Dalyan – 21st & 22nd December

Dalyan – 21st & 22nd December

Some of the guests in the house were feeling a bit delicate on Thursday 21st December. Poor Martha had spent a bit too much time in the bathroom last night after a bit too much gin and wasn’t feeling too great. I decided to make banana, egg and blackberries in to Slimming World style muffins and I also had my overnight oats for breakfast. Josh had gone to the shop for croissants, Captain Caveman had gone Bumming. We decided on an easy day and night today, we needed to save ourselves for Christmas Eve on the beach and I still had to make a fruit cake.
I was already on over 50 syns from yesterday but chose to eat crisps! Captain Caveman came back, showered then popped to the shops as I’d decided we were having curry tonight. Here’s what Captain Caveman bought and the prices in lira;

Migros Supermarket
Onions 7.80
Red Cabbage 16.74
Carrots 44.65
Filter coffee 76.90
Spray oil 89.90
Bananas 92.15
862g chicken 111.97
Total spent 440.11 lira (£11.89)

We had lentil, pumpkin, chickpea, and spinach curry with steamed rice and it tasted ok. Josh fancied a beer at Lukka after, under duress Martha and I agreed. While the men had beers, Martha and I managed to force down a hot chocolate, which was gorgeous.

Friday 22nd December was our 12 year anniversary, according to me as I go by the actual date. Captain Caveman, on the other hand, likes to mark it as the Thursday before Christmas. He still said Happy Anniversary to me and brought me my cup of tea in bed, I had started to feel quite under the weather now and I looked pretty rough.
I’d not been able to justify paying to have my hair done until now, but I was getting quite desperate so I was going to splash out. I had an orange from our tree for breakfast then drank cinnamon tea and a lemon & green tea to try to alleviate my cold symptoms.
Captain Caveman went to Bridge Club, Josh and Martha were heading out to the tea gardens and asked me to come along. I actually wanted to go back to bed but I showered, got ready and joined them. I do like the Kaunos tea gardens and, as it is council owned and run, the prices are really good. Captain Caveman joined us after Bridge too and it was a nice lunchtime visit. Here’s what we had;

2 large Turkish teas 20
1 Nescafe coffee 25
1 cheese toastie 45
1 Efes Malt beer 75
1 Menemen 75
2 spinach pancakes 130
Total spent 370 lira (£10)

Captain Caveman went to the barbers for a shave, I headed over to Emrah’s new hairdressers for the first time since he moved. As I was leaving home I’d noticed the water was off and, unfortunately, it was the same at Emrah’s. It didn’t stop him and he simply got on with dying my hair, this time I’d gone for something a bit warmer and a mix of 2 colours. It was raining hard outside and as I sat catching up on my blog, Michele came in for a trim. We had a chat and she mentioned that she was after photos of the shelter sponsored dogs wearing a Christmas hat, for a Facebook post. I volunteered Captain Caveman and I to go up, as long as she could lend us a Christmas hat.
My hair price had gone up to 1,000 lira (£27), he’d dyed it, cut it, added a few layers, blow dried then curled it and I was pleased with the colour too. The cost was still very reasonable if you compared it to the UK but was probably 5 times the cost of where I get it done in Vietnam. It’s always the rule that after a hair appointment, it’s compulsory to go out so, despite it raining heavily, we were off out. We’d arranged to meet Nanny Kay at Lukka bar but she cancelled due to the weather. Instead, we decided to try Filo which is a relatively new place that I’d not been in yet. We walked past Heybe towards Retro bar and found that Filo was closed. As the 4 of us turned around Michele and Nick drove up with the Christmas hat and gave it to Captain Caveman. We went in Lukka bar where we were the only people, the rain meant most people were staying indoors. We played pool and learned how to do some slower and harder shots. I had only one glass of white wine because I prefer the red but I was finding red wine a bit too harsh on my sore throat.
For dinner we went to Jiks where Vanessa and Brad joined us. They had been in Tapa with the pool gang but ordered their food to take away and had a drink with us while they waited. The pizzas were really nice and the waiter didn’t mind when we all did swaps or asked for certain toppings. It was a good night, I’d been able to show off my new hair and the rain had not spoiled our fun.

Dalyan – 20th December

Dalyan – 20th December

Wednesday 20th December should have been my pay day so I had organised to meet a few friends and take our guests to a live gig tonight and was hoping for a bit of a blow out. Unfortunately, I would have to wait until January for my pay to get processed, due to a problem with my bosses new card being sent in the mail over the Christmas period.
I could certainly do without the stress of having no money but I had 2 choices of how I was going to let this affect me for the rest of the year! I decided there was nothing I could do about the situation and I was going to do my utmost to remain positive and get through the rest of 2023 as best as I could. Luckily, Captain Caveman came to my rescue and transferred some money in to my account.
I had a cup of Yorkshire tea, overnight oats with persimmon and then a lemon & green tea. As it was weigh day, I should have taken my measurements and got on the home scales but I forgot. Downstairs, Captain Caveman told me that he’d put some treats away which Josh and Martha had brought for me. It made my day that I had a bar of Dairy Milk chocolate, cheese (cheddar AND Red Leicester), and some duty free booze – the legends!!!!
Obviously, my Fat Club weigh in resulted in me putting on weight. A whopping 0.8kg (1.8lb), twice the amount I lost last week! It was reassuring that a lot of the other ladies were kind of in the same boat.
Afterwards, I met the gang at Rehab bar where Captain Caveman had dragged Josh and Martha to, as part of their continued initiation in to the expat life over here. Both of them seemed to be fitting straight in to the madness and were doing well.
After a walk home along the river, we went to Çağrı for dinner with a couple of friends. The tomato and lentil soup was tasty and I really enjoyed my chicken shish, the meal for just us 2 came to 600 lira (£16.22) including drinks.
Our next stop was to go to Ren Garden to meet more friends, including Jamie and Nanny Kay for a pre gig livener. With it being a new drinking establishment, I thought it would be a nice change but it wasn’t open and we plumped for Jiks instead. I had started to have a worse sore throat so I only had the one glass of white wine then I nursed one glass of red wine at the Jazz Bistro. I was glad I did as it cost 150 lira (£4.05), even a beer was 100 lira (£2.70) and a small water 40 lira (£1.08), which is more than most other bars. The music was great, though, and we had a good time – a few of us even got up for a bit of dancing. Martha gave the ball a good kick and none of us thought to mention that the measures of gin in Dalyan are often doubles, definitely larger than she’s used to back in the UK. Nanny Kay did rather well as she accidentally left without paying her bar tab and Jamie got her a taxi ride home as it was too busy for the usual ones to come.

Dalyan – 19th December

Dalyan – 19th December


It was all go on Tuesday 19th December and we were both excited for Josh and his girlfriend to arrive in Dalyan that afternoon.  Today was also Daisy’s 25th birthday with a party booked at Tapa from 2pm.
The cleaner was not at our apartment at 8.30am, as agreed, so we waited to see if she turned up. She was late as the office wasn’t open for her to collect the keys any earlier but no harm done. Captain Caveman and I decided we would go to a cafe or somewhere for a hot beverage, maybe some breakfast, before he went to Bridge Club. After walking round Dalyan to find nowhere open yet we bought 2 chocolate croissants for 37.90 lira (£1.02) from Migros and walked round the streets eating them.

When Captain Caveman left, I waited for Kaunos tea gardens to open and had a tea. I messaged Jamie to see if he fancied meeting up and I had a second breakfast with him, at Ela’s Kitchen. As tomorrow was weigh day, I tried to make as sensible a choice as I could. The beans on toast that I ordered was a very generous size and I was pleased id managed to resist Sev’s sausage.
By 11.30am I was on my way to my parents’ place as arranged so that I could go to Jiks with Dad, while Mom went for her hair cut. Captain Caveman would meet us at Jiks for lunch. Ma finished early and we all ate together; Dad a burger and the rest of us had pizza which was great – my diet was well and truly blown! While there, Jamie messaged to ask if I would be able to take 2 bed side lamps to Tapa for Janet. He was selling them for a friend, Janet, who was going to be at Daisy’s birthday party, where we were going to go for one, before Josh and Martha arrived. Of course I agreed and we carried them over to Tapa where the Dalyan gossip started that Jamie must have sold his house because he was getting rid of some lamps!

Daisy’s 25th birthday party at Tapa was busy with lots of friends. My parents had a cold but had managed to muddle through and I had a bit of a sore throat coming. We’d already said we weren’t staying long as we needed to get back to greet Josh and Martha who were on the plane. Captain Caveman left first with instructions to ring me when he knew that Josh was in the taxi. He forgot, so when I got back home our guests were already there!
It was great to see Josh again after a year and it was impressive to see he’d really done well for himself. Captain Caveman and I liked Martha straight away as she was really lovely – it takes a special kind of person to agree to a week in Dalyan with us lot (as I’m sure you can imagine). I just hoped we wouldn’t be spoiling her Christmas holiday and that she could get through the Dalyan shenanigans. We decided to ease Martha in gently with a trip to the Waterfall so we could have a drink together and get to know each other a bit better. She had a good sense of humour and it was obvious we were going to have a great week. Jamie popped in for one with Norman and Edna and he wasn’t too pleased that Dalyan Dwellers thought those  lamps were his – surely they knew he had better taste in décor! We asked my parents, who had also left Tapa when I did, if they wanted to join us to meet Martha and welcome Josh back. Dad had already got bored at home waiting, so they had gone back to Tapa. The four of us decided to go to join them where we introduced Josh and Martha to everyone, some people Josh had already met. We had a couple of drinks and decided we were going to go for a meal as we were all peckish and I’d already booked Simple for the 6 of us. Daisy didn’t want us to leave and Josh, the not so devout vegan, managed to eat a slice of chocolate birthday cake as we were departing.

Simple was lovely, just the 6 of us indoors, with Onur the chef making us very fresh and tasty food. Josh and I had the vegan pumpkin soup, the others had the chicken soup – all were delicious. Martha and I had the pulled beef burger (with chips), Captain Caveman had a chicken quesadilla and the rest had the Asian noodles (meat for my parents, veggie for Josh). All the food was excellent although the noodles were on the spicy side.
Simple is not licenced for alcohol but we were able to get beer and wine from next door. The prices were reasonable to say it felt like a private dining experience. Unfortunately, my 2 breakfasts, a pizza lunch, a few wines and a loaded burger meant that I had completely gone over the top on the syns this week. We went back to Tapa to rejoin the birthday shenanigans which were now getting even more lively. It had been a great day and we had more excitement planned for tomorrow. Fat Club was going to be a bit more like a confessional for me tomorrow, having had 548 syns.

Dalyan – 18th December

Dalyan – 18th December

We had splashed out on getting a cleaner in on Monday 18th December. Our original plan was to have been going to the Köyceğiz weekly market on the yellow boat so that we could have a nice day out with a trip to the market for a few treats, however, with not getting paid I’d thought better of it. We decided we would go next Monday instead, with Josh and his girlfriend and make a bit of a day of it.
Instead, I went over to Vanessa’s for a nice cup of tea and a catch up. Her son, Brad, had arrived in Dalyan for Christmas and we all got treated to one of Vanessa’s bacon sandwiches with brown sauce – lovely.
Captain Caveman had gone Dogging but messaged me at lunch time to say he was at my parents’ place, to keep out of the way of the cleaner at our apartment. I said my goodbyes to the Grubb family and went over to Ma & Pa’s.
By 1.30pm, the 4 of us were on our way to Ela’s Kitchen for lunch. Captain Caveman ordered the large English breakfast and I chose to have a second breakfast with a small fry up, giving my egg and tomatoes to Captain Caveman. My parents ordered chilli con carne which I thought was a brave move, given that spicy food doesn’t agree with Dad. The food was absolutely delicious although the chilli had tons of fresh chillies in which I had to help Dad take out of his meal as he couldn’t see all of them. They said they still enjoyed their meal and was great without all the chillies in it.

After our meal, Captain Caveman and I went to the hardware store where he picked up a tool for mending our door handles and I found some cute yellow wellies. Both were 250 lira (£6.76) each, which I thought was cheap for wellies but expensive for fancy pliers. Winters in Turkey can be very wet and I didn’t have any suitable footwear to handle rain so they would come in handy. Our next stop off was to Migros and the off licence for a few bits;

Migros Supermarket
1 Onion 2.48
Bleach 23.75
2 Quark 39.90
15 eggs 60.00
Total spent 126.13 lira (£3.41)

Yaman Büfe 2
2 bottles wine 259.00 lira (£7)

When we got home, the cleaner had not been and I was not too pleased. We’d been out all day so that she could get it done and our guests arrived tomorrow. I would have to do it myself and started stripping the beds as I messaged to check what happened. For some reason, it had been booked for next week but I was told that the cleaner could still be there at 8.30am tomorrow. I was hesitant as we had stuff to do and I didn’t want the bedding, floors and rugs to still be wet, when our guests arrived. I was not feeling too well but was ready to tackle it when Captain Caveman said to confirm the cleaner for tomorrow, so I did.
We noticed the woman, who we thought was the cleaner at B4, was actually staying in the apartment and had the dog on the balcony. It had started barking at anyone walking past now and seemed strange that the dog wasn’t inside. We do have a rule of no animals on the complex but given that some people encourage and feed the cats, a dog didn’t make much difference. After sorting out the bedding ready for the cleaner and guests, I got on with organising a meal out for tomorrow night. I’d asked my parents if they fancied joining the 4 of us and suggested YOLO restaurant as both Captain Caveman and I had it on our list to go to and lots of friends had recommended it. They had been once and didn’t enjoy it so I went in to town to take photos of some restaurants’ menus. That way I could see where might be good for the 6 of us to have our first meal. Another one of the places I really wanted to try was Simple, and I called in to ask about the menu. Onur, the owner and chef, had worked in Koh Rong (Cambodia) and Backyard No.9 (Dalyan) so I already knew he was good. He was in the process of updating the menus so he let me take a photo of the one on his phone.
Once I had all the menus, I suggested Simple to my parents and they agreed to give it a try.
Captain Caveman made us pasta for dinner and we had a power cut just as the food was ready. It didn’t last too long and we had candles at the ready to eat our food by.

Dalyan – 16th & 17th December

Dalyan – 16th & 17th December

Of course I was hungover (again) on Saturday 16th December and it was raining heavily. I spent all morning in bed and felt bad when we couldn’t even make it to the weekly market. When I did venture downstairs, I made myself an egg and banana pancake, with persimmon and quark for a very late breakfast.
There was a Christmas treat auction being held at River House at 2pm but I was in no fit state to make it. Even if I were physically able to attend, I really didn’t need to break my diet for excessive treats that I hadn’t budgeted for anyway so I wasn’t too bothered about missing it.
It was date night for our 12 year anniversary tonight and we decided we would just go to Lukka bar, with the weather being so wet. I’d tried to get booked in for my hair doing but I couldn’t get an appointment until next Friday. At Lukka I ordered soda water while Captain Caveman insisted on a bottle of red wine. I was absolutely begging for mercy as Çetin, the waiter, poured us a glass each of the red Buzbağ wine. For starters Captain Caveman wanted pâté but they didn’t have that, instead he had cheesy garlic bread, I had garlic mushrooms. Both starters were great and Captain Caveman even shared his starter with me. For main course he had pepper steak and I went for one of my old favourites, sweet and sour chicken. Both came with homemade chips which were nice and we enjoyed our food. I only managed about a glass of the wine while Captain Caveman drank the rest. I started to feel quite unwell before we had left to go home and I even had to go home before Captain Caveman, with some leftovers in a bag. Our anniversary celebration night out cost us just less than £50 in English money equivalent.
Back at home, I felt quite unwell and thought I might spoil date night by having to have an early night by myself. By the time I’d come out of the bathroom, Captain Caveman was on the sofa, fast asleep and snoring, it was only 9.15pm!


My parents and I joined Captain Caveman on his weekly walk on Sunday 17th December. It was a sunny day for the 12km so I could just about manage that. As we left home I noticed that the person who was staying in the apartment opposite us, had a German Shepherd dog and it was on the front balcony, barking. Captain Caveman and I assumed the Turkish woman who was inside was the cleaner who had brought her dog to work with her.
After the walk Captain Caveman, my parents and I had lunch at the Kefal tea gardens. I was good and had 2 big Turkish teas while the others had beers. I accidentally ordered a chicken döner sandwich instead of a cheese and onion toastie but it was rather tasty. It did mean that I’d gone over 300 syns for the week now so Wednesday’s Fat Club weigh-in was certainly looking a bit dicey.
Here’s what we had and the prices in lira;

2 çay 20
1 chips 50
1 chicken döner sandwich 65
2 cheese toasties 90
2 mixed toasties 100
4 Efes Malt 300
Total spent 625 lira (£16.90)

Not a bad lunch for less than £5 per person on average.
That evening, I made enchiladas for dinner using up lots of defrosted leftovers from various meals out. It was lovely but I was ready for an early night as it would be a busy day off work tomorrow.

Dalyan – 15th December

Dalyan – 15th December

On Friday 15th December it was raining really hard outside so I decided on making a veggie Dahl in the slow cooker. Captain Caveman went to Bridge Club and while he was gone I made chicken and vegetable curry pasties with wraps, ready for our lunch. Unfortunately, our chosen restaurant cancelled our anniversary meal booking because of the heavy rain storms and we decided that we would go out with Jamie for a night out instead. Captain Caveman had already arranged it with Jamie for us to go to Sofra bar which was back open at weekends. I also had an invite from Janet, who’s birthday it was, to join her at 8pm in Cafe Ivy for birthday drinks, but we were already booked up – it’s all or nothing here!
Debbie from Fat Club popped round with a something for me. At the Fat Club party she’d asked me if I’d like her spare airfryer liners and an old stick blender (as she had got a new one) and wanted to give it to me for free. I was so excited and appreciated it a lot, especially as I now couldn’t justify buying one. She’d even brought it over in the rain so that I could use it as soon as possible. She was a mind-reader as I’d intended on getting the potato masher on the Dahl I was making. It was such a kind thing to do that it made me a bit emotional.
After lunch, Captain Caveman and I went to the shops to stock up for the weekend and for next week when we had guests arriving from England. We were both getting excited that Josh was returning for a week at Christmas and, this time, he was bringing his girlfriend. Here’s what we bought with the prices in lira, which was now 37 lira to the pound;

Migros Supermarket
Cherry juice 38.00
3 tupperware tubs 49.90
Toblerone 69.90
4 tins of tomatoes 89.68
Total 247.48 lira (£6.69)

Millennium Shop
Ceramic dishes 50.00 lira (£1.35)

Bim Süpermarket
1 wholemeal loaf 14.50
1 pack lavaş wraps 19.25
1 pack naan breads 33.00
Total spent 66.75 lira (£1.80)

Yaman Büfe 2
3 Bottles of wine 388.50 lira (£10.50)

I’d decided that I was going to buy the same ceramic pots for Mom so that she could also do amazing Yorkshire puddings in her airfryer. Mom does a great pudding mixture and doesn’t have an oven in Dalyan so this would be great for her to have with her slow cooker stews. We had french onion soup for dinner which was very nice but I gave most of my bread to Captain Caveman as it goes soggy in the soup.

We met Jamie in Lukka bar for a couple, he was wearing his ‘A Gay in a Manger’ Christmas jumper and was looking to get on it for the evening. Lukka bar beers were 90 lira (£2.43) each and a glass of wine was 120 lira (£3.24), I had 2 wines and Captain Caveman had 3 beers. We had a great night in a quiet Sofra bar, as everyone seemed to be at Cafe Ivy. Jamie left as John, Andrea, Mark, Kate and Daisy arrived as he needed to get back. Captain Caveman and I didn’t get home until 2am.

Dalyan – 13th & 14th December

Dalyan – 13th & 14th December

Before work on Wednesday 13th December, I got weighed and measured to find I’d got reasonable results; I’d lost 0.3kg on the home scales, 2cm off my bust, 1cm off my hips and my waist had stayed the same. I had my overnight oats with persimmon and a cup of Yorkshire tea for breakfast and was looking forward to my day as we had the Fat Club Christmas party later.
I worked until 12.30pm then I’d finished work for the week, month and year. My bosses were already away in the UK for a quick break to see family.
At 4pm I met 3 of the ladies from Fat Club at the bakery next to the bus station. We hadn’t been to Debbie’s before but she had pointed to the back of it once when I walked towards Jamie’s with her, after Fat Club. I’m not good at following maps but I knew if I walked the same way, I would find it and the others had asked if they could come with me – and why not!
We had walked a few metres past the gate to Debbie’s house when we bumped in to Kate who was on the mobility scooter with Daisy. She pointed out our error and we all went in to Debbie’s. One of the ladies apologised profusely at the 4 of us being late because I had got them lost. She was glad Kate had found us as we had been walking round lost for ages! I popped my curry down so that I could get weighed, I’d brought my own food as the curries that Ian (Carol’s husband) had made for us all, had chillies in, which I can’t have. I’d brought the IPA beers to have with my curry but Debbie had made us all a mulled wine. I got on the scales first and was pleased to see I’d lost 0.4kg (0.9lb). I was the lightest I’d been in 7 months, having lost a total of 8.2kg (1st and 4lb) since I joined Carol’s Fat Club. Now, I only had 1.8kg (4lb) left to lose to hit my target weight and I (rather optimistically) hoped to do it by the end of the year.
The curry night went very well, although not without a bit of drama. Just as we were about to sit down to eat, I got a message from my boss, to say he had lost his wallet with all his cards in, on a train in England, which meant he had no way of being able to pay me as scheduled. I tried not to let it spoil my night but it was obviously on my mind that I wouldn’t be able to do a few things I’d got planned for the rest of the month now. December was Captain Caveman’s and my parents’ last full month in Dalyan and I’d hoped I’d be able to afford to go out for drinks, meals and even the odd day trip with them.
Debbie’s hosting was second to none and we had a really fun time at the Fat Club party. There was a new first for me, seeing a bottle of red wine wearing a jumper to keep it warm and look festive! By the time Debbie’s husband came home, Kate, Daisy and I had (drunkenly) decided to go for more drinks at Tapa. Kate rode the 3 of us in to town on the mobility scooter as we carried a big box of cat food.

Captain Caveman had been in Tez bar and Mark was just leaving Tapa as we arrived. Both of them decided to join us ladies and the party at Tapa began with Daisy getting the microphone out and starting an impromptu karaoke style night.
I’d had 3 red wines in Tapa and I was very drunk when we eventually went home.

When I woke up on Thursday 14th December I had a bad hangover. I’d had 2 mulled wines, 2 proseccos, 2 beers & 3 red wines yesterday. I had gone over the week’s allowance of syns in one night and it was probably the most I’d drank since October. We were home by 10.30pm, though, after quite the wild night! It was also somewhat ironic that it had been at the Fat Club Christmas do, in a country where they don’t celebrate Christmas.
Captain Caveman brought me my tea in bed and announced he was off Bumming, I suspected I would be lucky to leave my bed today. He’d also popped the brisket with onions in to the slow cooker and would be doing dinner tonight.
I didn’t manage any breakfast until 12.30pm when I forced down toast and a paracetamol. For lunch I had garlic mushrooms done in the airfryer and they were very nice.
At dinner time Captain Caveman served up the brisket with onions, red cabbage and my amazing airfryer Yorkshire puddings. It was our 12 year anniversary next week so Captain Caveman decided he was taking me out for a date this weekend, he had booked a table for 2 at My Arancia and we had pre ordered our food.

Dalyan – 10th to 12th December

Dalyan – 10th to 12th December

Norman, Edna and I had quite a lazy day on Sunday 10th December; I was on my second cup of tea and the dogs were still in their bed when Captain Caveman set off for his Sunday walk. He’d woken me up at 7.45am when he noisily emptied the dishwasher, so I’d been awake early but was still lounging about. I had my overnight oats made with quark and persimmon for breakfast then had a banana and egg Slimming World style pancake as a second breakfast. It was cold and misty out so I just did a short walk with the dogs before coming back for snuggles on the sofa.
Lunch was lentil soup with bread and cheese once Captain Caveman returned from his walk.
Jamie was due back about 7pm so we left after feeding the dogs. For our dinner we had pasta with sucuk (Turkish sausage) and veg which Captain Caveman cooked at home.


Monday 11th December was the start of my last week at work for 2023 and I had decided to split my hours between today through to Wednesday. Captain Caveman went to the dog shelter while I cracked on after my cup of Yorkshire tea, a banana and a tangerine.
I finished work at 1.15pm and heated up more lentil soup for lunch, by which time Captain Caveman had returned home. We had a chocolate bar and a tangerine then had a leisurely afternoon.
For dinner I heated up the lasagne and we had it with green beans. Later, we started watching 1899 on Netflix and had homemade popcorn as a snack.


On Tuesday 12th December I had a cup of tea, a banana and a tangerine for breakfast then got on with work until 1.15pm.
Captain Caveman was at Bridge Club but we reconvened for lunch. I reheated some chicken and vegetable curry and we had it with the remaining bread which needed eating up.
In the afternoon we went shopping, here’s what we bought with the amount spent in lira;

Migros Supermarket
1 tin tomatoes 29.90
15 eggs 60.00
622g Chicken thighs 62.14
Frozen fruit 79.90
2 IPA beers 111.00
Total spent 342.94 lira (£9.42)

Millennium shop
1 laundry powder scoop
3 Yorkshire pudding bowls
1 metal tongues
Total spent 125 lira (£3.43)

Captain Caveman treated us to 0.5kg of brisket which was 200 lira (£5.49) from the local butchers. I was looking forward to seeing if the ceramic pots we had bought would be good for airfryer Yorkshire puddings.
For dinner I decided to try something new from one of the Slimming World books, chicken and cauliflower bake. It was a great success and even Captain Caveman had seconds despite not being a fan of cauliflower.
My weekly syns total ended on 306 which, from past experience, would mean I would have put weight on at Fat Club tomorrow.

Dalyan – 8th & 9th December

Dalyan – 8th & 9th December

I chopped and deseeded the rest of the persimmon on Friday 8th December, so that I could use them for my overnight oats. Captain Caveman had gone to Bridge Club and would meet me at Jamie’s villa. Jamie was off to Istanbul with friends for a birthday weekend, while we looked after Norman and Edna. For lunch I did us a jacket potato with cheese for a nice change then we walked the dogs. It started raining while we were out so we had to take shelter. Edna loves to nip in to Waterfall, her local pub, so we went there for a drink. Mehmet gave Norman and Edna some sausage which they enjoyed but Edna was disappointed as her boyfriend, Skippy, doesn’t frequent the bar on a Friday.
Back home we had some chicken curry with steamed rice for dinner and some tangerines for after.


Saturday 9th December was quite a lively one but started off lazy. I was still in my pyjamas on the sofa with Norman and Edna at 10am. I had Tetley’s tea and my overnight oats for breakfast before eventually getting ready to walk the dogs prior to our weekly jaunt to the market.
Here’s what we bought and the prices in lira;

Stall 1
Potatoes & onions 29

Stall 2
Red & Green peppers 25

Stall 3
Persimmons & bananas 53

Stall 4
Tangerines 30

Stall 5
2 spinach gözleme 100

Total market spend 237 lira (£6.51)

The lira had dropped to 36.4 to the pound yesterday but it was still set to increase again. Captain Caveman chose a different stall for tangerines this week and she charged us 3 times more than the guy last week.

Back at Jamie’s, I fell asleep on the sofa and my parents went for a walk ending up in a visit to Tez bar. Mom was looking for the new location of Emrah the hairdresser so I told her where it was, next to the Şarküteri shop along from the butchers. We were waiting for Norman to wake up so that we could go to Sofra bar for a drink and meet Ma & Pa.
Edna insisted that we go to see Skippy in Waterfall as she, quite rightly, pointed out that football would be on at Sofra meaning talking would be frowned upon. We got there about 5.15pm and let my parents know so they could join us, they were very merry when they arrived. By 7pm Mom was murdering Bonnie Tyler’s ‘It’s a heartache’ to a bewildered Norman and Edna. I have a video but Ma will not allow it to be published, so I took a screenshot of the dogs watching and listening.
We took the dogs home and gave them a late tea, Norman grumbled something about it being a good job they get treats in the Waterfall if dinner is going to be this late! We left the dogs, snuggled up in their bed, to go back out for dinner with my tipsy parents.

We decided on Mahir’s Kebabs which have fantastic fish and chips and cheap wine – yes my diet was going well! On the way I showed Ma where the hairdresser was now located and she looked in through the window to check it out.
At Mahir’s, Dad had chicken shish, Mom ordered an Adana kebab, Captain Caveman İskender kebab and I (obviously) had the fish and chips. The food was so good and service from Mahir is always excellent. A beer or a wine was just 80 lira (£2.20), Captain Caveman’s meal was 230 lira (£6.32) and mine was 280 lira (£7.70) which we thought was reasonable for the portion size. Mahir gave us free chocolate treats at the end of the meal too. We went straight home after dinner as I don’t like to leave the dogs too late, plus my parents probably wouldn’t remember getting home as it was.

Photo credit – Captain Caveman and Mahir

Dalyan – 6th & 7th December

Dalyan – 6th & 7th December

I stayed in bed until after 10am on Wednesday 6th December as it was raining heavily. I had the usual tea and a banana for breakfast. It was weigh day so I did get on the home scales to find I’d lost 0.25kg (0.5lb) which was surprising after all the cheese and wine last night. My measurements were also quite promising; 1cm on my bust, hips remained the same but I’d lost 1cm from my waist.
At lunch time I tried cooking the sweet potatoes to find they weren’t as I expected them to be. They took ages in the air fryer to cook, and I’d have been better off doing our lunch in the oven.
Captain Caveman popped to the shops when the rain stopped and bought 2 jars of passata as it was on offer at 39.80 lira in total (£1.09) – a bargain.
At Fat Club, Carol’s scales were not so forgiving and I had put on 0.1kg (0.2lb) so I really did need to be more disciplined this coming week.
Having said that, we were invited out this evening again. I popped to the shop on my way home, here’s what I bought;

Migros Supermarket
Bicarbonate of soda 6.50
Lentils 20.00
Milk 22.50
1 tin of tomatoes 29.90
4 Dido chocolate bars 42.00
Total spent 121.80 lira (£3.34)

That evening we got the bus out to Bill & Jaxx’s villa, not far from the Günlüklu restaurant. On the way we saw an outside toilet and a dinosaur which were great landmarks for us to get off at the right bus stop next time. Bill picked us up and I should have took more notice of the route, but that was Captain Caveman’s department! We had agreed to house and dog sit for them later in the month so we were going over to discuss further and for Captain Caveman to meet their dogs.
We had a lovely evening, with lots of wine, garlic bread, chicken pasta, a cheese board and port. It was so indulgent and delicious and we had such a good laugh. The dogs were great and we knew we would enjoy looking after Big Boy and Lucy while their owners were away. It was gone midnight when we left, a little bit merry!

On Thursday 7th December Captain Caveman went Bumming, I had my obligatory Yorkshire tea in bed then got up for my overnight oats which I’d added frozen raspberries and persimmon to.
For lunch we had chicken wraps with fat free yoghurt, carrot and red cabbage which were lovely.
For dinner we were happy at being invited over to my parents’ place for dinner and wine. We had a great time and a tasty chicken casserole too. I went off my diet yet again when I was tempted to eat the crisps and some chocolate. It was only Thursday and I’d already consumed 162 syns so far this week. I was going to have to try my best to curb it a bit more this weekend but it would be tricky as we had some nice plans.

Dalyan – 3rd to 5th December

Dalyan – 3rd to 5th December

Sunday 3rd December was a wonderful day spent with Captain Caveman and seeing my my parents. Captain Caveman had arranged another easy Sunday walk which all of us went on. Surprisingly, we weren’t hungover but the fresh air certainly did us good and I really enjoyed the walk. I’d started to get to know a few other Dalyan Dwellers that I wouldn’t necessarily see in the bars and was enjoying that. The walk was really nice despite me, Ma and Debbie taking a wrong turn (too busy chatting) and getting a bit lost. It was only 7.4km but my body could certainly tell I’d done it.
Back home for lunch I did us each a portion of lasagne (the one with lentils and cabbage in) in the airfryer, it looked rather well done but tasted great. We spent the afternoon relaxing in front of the TV and it was the first day I’d actually started to feel it was getting a bit nippy.
For dinner I did us a roast chicken dinner and, not being content with my airfryer Yorkshire pudding process, I tried making one giant pud directly in the basket. This tasted good but didn’t rise as well as I expected, I needed to find some heavier ‘tins’ to fit in the airfryer. The meal was lovely and we had spare leftover for another dinner, we didn’t have any alcohol as I was already on 270 syns for the week and had work tomorrow.


There was not much going on, but work, on Monday 4th December. Captain Caveman went to help at the Dog shelter to keep out of my way. I had cheese spread on bread and a cup of Yorkshire tea for breakfast. I stopped work for a quick lunch with Captain Caveman, he made a veggie pasta which was nice. I drank green tea in the afternoon and had a couple of tangerines when I finished work. I’d made a slow cooker chicken curry for dinner. More fruit was had for snacks and I had no alcohol.


Captain Caveman went to Bridge club on the morning of Tuesday 5th December, but not before bringing me a cup of Yorkshire tea in bed. For breakfast I was back on to having overnight oats to be healthy.
I had some work to finish off so I did that until noon, when I was then done for the week. Next week would be my last week to work before Christmas.
When I finished work I popped to the shops to stock up on a few bits, here’s what I bought and the cost in lira;

Migros Supermarket
Chickpeas 19.90
Margarine 25.00
4 Quark 63.80
Sanitary Towels 73.38
630g chicken breast 106.47
Total spent 288.55 lira (£7.91)

For lunch we had beans on wholemeal toast, they were Tom’s homemade baked beans which were really good, they tasted just like Heinz. Captain Caveman had his with a fried egg on top.
Around 3.30pm Captain Caveman and I went for a little walk and popped in to the off licence, Yaman Büfe 2, to top up our wine shelf. Rituel wine had now gone up to 125 lira (£3.42) per bottle and it was pretty good. We got plenty in as we spent 867.50 (£23.77) in total on wine and snacks.
We had a cheeky drink at Tez bar as the sun was shining and Captain Caveman made us a Slimming World style sweet and sour chicken with steamed rice for dinner. It was delicious and I’d definitely have it again.
That evening we were invited over for a cheese and wine night with Jamie, Drew, Nanny Kay and Ann. We had a great evening with lots of wine, cheese and laughs. I stupidly left my phone at home and Captain Caveman did take a couple of photos but he preferred to be snaffling down the buffet!
My week’s syn total completely tipped over the edge to 338, so I would have to accept the inevitable tomorrow at Fat Club.

Dalyan – 1st & 2nd December

Dalyan – 1st & 2nd December

I didn’t know it on Friday 1st December but it would turn out to be an interesting yet challenging month. I started the day with Captain Caveman bringing me a cup of Yorkshire tea in bed. When he went to Bridge club I had my overnight oats with raspberries, orange and pear for breakfast. Carol from Fat Club popped by for me to hand back the scales and her books as I’d been holding the fort for her while she was away for 3 weeks. When I got peckish around noon, I had lentil soup and made the remaining chicken casserole in to pasties made from wraps. I had one and saved 2 for Captain Caveman, which he loved.
I’d been trying to get hold of my parents to see if they wanted to pick up the books for Dad, they both had a cold and weren’t feeling well so they had gone for a walk and some fresh air. At 1.30pm my mom messaged from Okyanus to say they had stopped off for some lunch but they might pop to ours for the books in a while. At 3.30pm they were at Tapa with some of the pool gang and wondered if we fancied joining. We had already gone to Waterfall to meet Jamie, Drew, Norman and Edna for a beer.
My parents had moved on to Tez bar so when we got back Captain Caveman dropped the books there. I got on with reheating the chicken and leek pasta bake for dinner.
At 7.30pm we went for a walk down the river and saw my parents were in River House. We called in to check they were ok and found them both wolfing down Singapore noodles, they were pretty merry having managed quite an afternoon pub crawl. We didn’t join them and went home as we were saving ourselves for tomorrow’s shenanigans.

Originally the Dalyan Winter Fayre had been scheduled for last week but had been postponed to today, Saturday 2nd December, due to the rain. Captain Caveman brought me my usual cup of Yorkshire tea in bed and we decided not to have any breakfast at home as we would have a Turkish pancake (gözleme) at the market. By 10.30am we were ready for the day but not before we had been to the market, obviously! Here’s what we bought and the prices in lira;

Stall 1
Garlic & (lots of) shallots 25

Stall 2
Potatoes & onions 55

Stall 3
Cauliflower, red cabbage, carrots, & sweet potatoes 150

Stall 4
Mushrooms, leeks & peppers 105

Stall 5
Persimmon 25

Stall 6
Bananas 25

Stall 7
Tangerines 10

Stall 8
1 spinach and 1 cheese & mushroom gözleme 110

Total Market spend 505 lira (£13.84).

This was one of the bigger spends at the market in a while but I was really trying to be healthy and cook everything from scratch so it would definitely last us. We rarely buy ready made meals to cook at home as frozen food here can be expensive and the choice is limited.

My parents came to call for us and, after dropping off some DVDs for a friend’s stall, our first stop had to be the mulled wine stall. None of us are shoppers so we mainly spent money on food and drink – ‘Quelle surprise’!
Here’s what we bought and prices in lira
1 jar homemade tahini 90
1 Dalyan Spor mug 100
Spice Garden Indian food 200
1 Dalyan Spor football shirt 500
Total spent 890 lira (£24.38)

We did need a mug as we only owned the one so I was fine with that but the other items seemed a bit frivolous. Having a low income was definitely making me tight with the money I did have!

After a few beers and wines in Bistro Blue and Cafe Ivy we decided we would go to Duble for a meal with my parents and then come back later. We had a fantastic meal but I over-faced myself by ordering a beef casserole which I struggled to finish and had to take half away with me. We also shared potato croquettes and liver & onions which were so good, washed down with more wine. Our bill came to 2,370 lira (£64.93) which was very good. It had been a good day, we left Jamie and Drew in Cafe Ivy at a fairly reasonable hour after me buying 3 pots of homemade baked beans from Natalie and Tom for 60 lira (£1.64).

Photo credit – some photos by Captain Caveman

Dalyan – 28th to 30th November

Dalyan – 28th to 30th November

Jamie was due back later on Monday 28th November so we had a tidy up and packed our stuff ready to return home. I’d had a simit for breakfast and we had a roast chicken for dinner back at home. It was good to be home and have everything we needed to hand. Tomorrow it was weigh day and Fat Club again, I really needed to get back on it before the end of the year if I wanted to reach my target, as I’d definitely gone off plan a bit.


I felt like I was rich on Wednesday 29th November, as I’d been paid. Even a weight gain at Fat Club would not put me in a bad mood today! I got weighed at home and did my measurements. I had lost just 0.1kg (0.2lb) according to the home scales, 1cm off my bust, stayed the same on my waist but I’d put 1cm on my hips.
I had a green tea and popped a chicken casserole in to the slow cooker while I cracked on with some work. I had a linden tea then a rose tea and stopped work for lentil soup at lunch time and again to go to Fat Club.
To my surprise, I had lost 0.3kg (0.7lb) so I was pleased with that. I only needed to lose another 2.1kg (4.6lb) to reach my target. I called at the supermarket on my way home, to pick up some essentials, and here’s what I got, with prices in lira;

Migros Supermarket
2 Dido chocolate bars 15.00
2 tomato purée 21.04
Plain noodles 21.50
Chickpeas 22.42
Milk 22.50
Boiled beans 23.92
2 packs sanitary towels 28.50
2 tins chopped tomatoes 44.84
Chestnuts 95.95
White Cheddar 99.90
Red Cheddar 99.90
1 pack tampons 117.50
Total spent 612.77 lira (£16.79)

There were a few extravagant purchases and chocolate as a treat, with it being pay day. The exchange rate was now 36.5 lira to the pound too.
I went back home to finish off my work for the week, which was lucky as the internet went off at 6pm.
We decided to go to Tez bar just for one drink and spent 250 lira (£6.85) on 2 beers and a wine! Back at home, we had a chicken and leek bake for dinner and saved the chicken casserole for tomorrow.


Captain Caveman wasn’t Bumming on Thursday 30th November, due to bad weather. He brought me a cup of Yorkshire tea in bed and I didn’t bother with any breakfast as I had a cheeky lay in. Captain Caveman decided to go shopping as we needed some bulky items as well as the regular food stuff. Here’s what he bought with the prices in lira:

BIM supermarket
Wholemeal bread 14.50
15 eggs 55.00
Total spent 69.50 lira (£1.90)

Migros Supermarket
New Migros card 4.00
2 bags pasta 17.80
2 Quark 31.90
Peanut butter 62.00
Toilet roll 69.90
3 cartons cherry juice 114.00
Washing powder 219.73
Total spent 519.33 lira (£14.23)

We had leftover lentil soup for lunch and I accidentally ate some crisps. I looked through the Migros leaflet to find there were a couple of bargains to be had. Around 3pm Captain Caveman went back to the shop to pick up the extra items, here’s the info;

Migros Supermarket (2nd visit)
Soda water 17.45
Cheese 49.00
Coffee 133.52
Fairy Liquid 139.90
1.8kg whole chicken 96.53
Total spent 436.40 (£11.96)

Captain Caveman also called in to the barbers and to put the internet on until the end of September. Our next appointment was to meet Adele and Vanessa at the Kaunos tea gardens. It was raining quite hard and Adele didn’t make it. It was pretty cold and wet but the Sheffield lot carried on regardless; Vanessa and I had a cup of tea each, still only 10 lira (27p), Captain Caveman had 2 beers and a cheese & onion toastie. Vanessa and I finished off with a wine each. The total bill was only 425 lira (£11.64) between the 3 of us.
Back home, Captain Caveman and I had a rum to warm us up, chicken casserole for dinner and some roasted chestnuts. I did the chestnuts in the airfryer and followed mom’s instructions but ours weren’t cooked as well as her’s.
Tomorrow was the start of Captain Caveman’s last month in Dalyan, time was going too fast!

Dalyan – 24th to 27th November

Dalyan – 24th to 27th November

After a cuppa and the dog walk on Friday 24th November, I tidied up and got myself ready to meet our Aussie/Viet friends for the last time. They were off this afternoon, on their journey to Istanbul, via some remaining archeological places. Captain Caveman had gone to Bridge so I met Veronika at Pier Gusto for a hot beverage. Bich and the kids joined us shortly after and we all had drinks while I listened to the tale of the missing hotel master key. I opened my purse to pay and found that I had picked up the white plastic card (the key) at the tea gardens yesterday, not realising what or who’s it was. They were delighted and it saved them paying for a new one.
We decided on a spot of lunch at Çağrı where we had a selection of food both off the menu and from the chiller cabinet. Bich had a beef stew but found it a bit salty, Veronika enjoyed her soup, I had chicken casserole with rice, Micheal and Howie had chicken wings. Captain Caveman joined us later and snuck in a Lamuchan and the kids leftovers. I couldn’t manage all of mine and took the rest home for the freezer. Ben didn’t join for food but swung by in the car to collect everyone. It was a lovely last lunch and I was definitely sad to see our friends leave. I was already looking forward to seeing them again in Phong Nha.
I was meant to meet Vanessa in the afternoon but she had already been to Kefal tea gardens while I had arranged to meet Adele at the Kaunos tea gardens. It is walking distance but Vanessa had a bad foot and she thought it may rain. We saw Adele and then went back to Jamie’s for more cute dog cuddles and to eat some lasagne (with cabbage in it!) for dinner. By 9.30pm everyone, but me, was having a bit of a snooze.


Saturday 25th should have been the Dalyan Winter Fayre but it was postponed to next week, due to the bad weather. I was slightly relieved as, I wouldn’t be getting paid until next week and I didn’t have any spare cash. We stayed in with the dogs and watched TV as more storms were predicted.


For the next 2 days I didn’t do much, aside from looking after dogs. On Sunday 26th November Captain Caveman did the Sunday walk. The rain had temporarily stopped so he and the one other walker were lucky with the weather but everyone else had been put off. Captain Caveman got some great photos and I wish I’d gone for the exercise, he said it would have been too difficult for me.

Because we were house and dog sitting for just the weekend, I moved my working day on Monday 27th, to later in the week. It would be easier back home to save bringing my laptop over and when Captain Caveman is out. The storm at not done any further damage aside from knocking a few outdoor plants over, and moving the patio furniture, which was lucky.
We got Jamie a shepherd’s pie out of the freezer to defrost for him tomorrow and Norman and Edna snuggled up with Captain Caveman.

Photo credit – Captain Caveman

Dalyan – 23rd November

Dalyan – 23rd November

After the usual morning walk on Thursday 23rd November, Captain Caveman had gone Dogging. I had some lentil soup for brunch which I watered down quite a bit. I went to meet the Le Mitchell family, my parents and Captain Caveman at Kefal tea gardens later. They all had food and drink, I just had a water and a bite of Captain Caveman’s toastie as I was trying to be good. Hilarity ensued as the kids, Howie and Michael, were messing about on the grass and managed to get covered in cat shit. Much toing and froing went on as they attempted to clean themselves up. Bich then had to clean the bathroom as it was covered in cat shit too.

Off they went to explore Dalyan while my parents, Captain Caveman and I went back to Jamie’s to see the pooches. Norman surprised us by bringing his ball and asking to play football, even though he’s not as sprightly as he was – he literally gave the ball a good kick. We had a little snifter on the patio with my parents and I finished making a beef, lentil and veggie lasagne using that cabbage I still had left. My mom didn’t seem convinced that cabbage went in a lasagne but it didn’t half bulk it out more, making 8 sufficient servings.

We wouldn’t get to eat it though as that evening we all met up for dinner at River House, one of my favourites. The meal and service did not disappoint and we all enjoyed our food. Here’s what we had;

Bread and dips (free)
Börek 100
Garlic mushrooms 100
3 bottles of water 150
Pide with salami 210
Pide with egg 210
Margarita pizza 240
Mushroom chicken 290
İskender kebab 345
King prawns 450
Onion steak 530
2 Singapore noodles 740
2 carafes white wine 1060

Total bill 4,425 lira (£124.65)

Based on the exchange rate at the time, this averaged at £13.50 per person which was great value. I was happy that our friends had all been impressed with their meals, especially Bich with the prawns and Howie with his Singapore noodles as they were both really missing Vietnamese food.
Captain Caveman and I were home just after 10pm and little Norman was sound asleep already.