Dalyan & Ekincik – 16th May

Dalyan & Ekincik – 16th May

My sister and her husband had booked a private boat trip on Princess of Ekincik on Saturday 16th May for just the 5 of us and I was really pleased to be joining. I nipped to the bank and walked through Mosque Square for a 10am departure, noticing there were lots of stalls set up for today’s fayre. I didn’t mind in the least that I would miss that, and the Saturday market, as Gayle had organised for us to do a whole day and evening on the boat.
Ivona was joining Captain Ismail and his second mate so there were just 3 crew and 5 passengers on the super comfy boat – it’s a firm favourite of ours and a real treat. It’s got one of the best toilets and has great steps for getting in and out of the water. It has also been suitable to take a wheelchair when our friends came last year.  I find Ivona and Ismail a good team who work well together and do everything they can to make the trip one of the best. After a warm welcome and hellos it was time to enjoy our day out.

We set sail with a hot beverage and either a gluten free coconut biscuit or a normal Turkish one. As it was a bit choppy at Devil’s Bay we went to the Ekincik side but this time with a few different coves thrown in for good measure.
Gayle and Neil were the bravest to get in the sea first, shortly followed by Dad – it was still a bit too cold for Mom and I, though. I went on the top deck for a bit to relax and get some sun. It was great to have my phone on silent and to be able to relax.

Our BBQ lunch was incredible with 8 mezes, salad, chips, meatballs, chicken and prawns – all cooked by our Captain or made by his Mom! All of our food allergies and intolerances were catered for without any issues at all. I chose rosé wine to go with the meal, Gayle joined me while the others stuck to Efes Malt beers. It was perhaps one of the best boat lunches I’ve had so far (and I’ve had a few)!

Following the food, we all chilled out as we sailed to more stops and then to Little Dalyan for a wander on the beach. In the afternoon we had cake with fruit, always a lovely treat as Ivona makes a great cake.
The weather was a little overcast as we set sail once again, back to Dalyan to drop off Ivona. We hardly noticed the clouds as more drinks flowed and we decided to go to the mudbaths at Sultaniye. It costs 100 lira (£1.67) each to use the facilities there and you can stay for as long as you like. It’s always a good idea to wear old swimwear as the sulphur makes it smell, you also need to take off any silver jewellery to save it going black.
We didn’t bother with the mud pool as we have all done it before but Gayle and I went in the hot pools. It was so relaxing, we really enjoyed it and had a good chat and a very cold rinse off shower. Back on the boat, we dried off and I put my wintery clothes on to keep warm and ordered another wine.

To celebrate Neil’s upcoming 50th I’d organised to have a surprise bottle of Prosecco for a toast before dinner, as my parents and I wouldn’t be in the UK for his actual birthday.
Dinner was another fantastic meal; Gayle, Neil and Ma all had a fish for their main, Dad and I had steak skewers. There were 6 mezes, a salad, chips, flat bread and more prawns too – we all felt very well looked after and extremely full.
Before we arrived back to Dalyan, I bought some homemade olive oil and honey and paid my drinks bill. The total I paid for all my drinks and extras plus my share of the boat came to £128 and was a real treat of a day and night – I felt very lucky to have been able to do it.

Gratitude List
1. An excellent private boat trip with the family on Princess of Ekincik
2. Some of the best food I’d eaten in Dalyan
3. A visit to the hot pools of Sultaniye with my sister.

Photo Credit – some photos by Ivona, Mom & Gayle

Dalyan – 15th May

Dalyan – 15th May

My first job on Friday 15th May was to check where I was against the weekly budget. This week I had overspent by £85.33 on a budget of £105! This was due to a trip to the Hairdressers, a boat trip, a takeaway, 3 bar visits and a meal out. Only 2 days had been without alcohol and the cost of booze certainly can add up if I’m not carefully tracking it. This next week was about to be an expensive one though as I had meals out and 2 boat trips booked in with the family. I was prepared for this, had upped the budget to £20 per day for the rest of May and planned to drastically reduce how much I spent at the end of the month to compensate!
I worked all day, only for a break when the water delivery man came. I pay just 120 lira (£2) for the 19 litre water containers and they deliver quickly. I broke off work at 5pm, a rare thing for me even on a Friday, as I was meeting the family for an early bar and needed to get ready.
Ma & Pa decided on Efe bar for a pre dinner drink where I just had a soda water for 70 lira (£1.17). The men ordered beers but the ladies were sensible with soda waters and Neil paid for the round. Mom nipped to the stationers which, conveniently, was open at 7.30pm – worth noting if you need a last minute souvenir or print out.
Our meal was booked at Firat’s for 8pm and it’s a firm favourite of my parents’ and mine. It’s a simple family run, small restaurant set in the ‘Turkish Quarter’ and always has excellent food. Mom & Gayle ordered the fish while Dad, Neil and I had kebabs. We also got 2 lavaş (balloon bread) with garlic butter which we love. Dad and Neil also ordered the cold rice pudding (sütlaç) for afters and thoroughly enjoyed it. I had a glass of white wine with my chicken shish and paid 1,100 lira (£18.33) including the tip.
After, we decided to call for a nightcap and was going to call in to Dalyan Lounge but settled on Ozzy’s Bar. We didn’t want too much of a lively night as we had a boat trip booked for tomorrow so didn’t want to be hungover. Ozzy’s was rammed full with customers so all 5 of us had to squeeze on to 2 sofa style bench seats. It was also full of too many smokers, which I’m not a fan of. It’s meant to be illegal to smoke in bars now but it doesn’t seem to have been implemented in Dalyan. I ordered a red wine, my parents had Efes Malt, Gayle and Neil decided to try out the cocktails; sangria, long island iced tea and pina colada – all met with Gayle and Neil’s approval.
I paid 200 lira (£3.33) including a small tip for my red wine and we headed off back home. I checked I’d put my out of office on for tomorrow as I had been lucky enough to be invited on Gayle & Neil’s private boat trip and I couldn’t wait!

Gratitude List
1. Tracking spending despite overspending this week
2. Another family outing
3. A fantastic meal at Firat’s.

Dalyan – 13th May

Dalyan – 13th May


The day of my sister and her hubby arriving in Dalyan was finally here on Wednesday 13th May. Ma, Pa and I were really looking forward to their arrival tonight and I’d planned to finish work early so that I could join the family meal at Caretta. I’d already told Mom I would see them all in Retro bar at 7pm and had a busy day coming up to make sure I was available.
I’d already turned down a boat trip with friends and I decided I didn’t have the time to spare to attend my zoom call with the CPG team. I did decide I still needed to prioritise Fat Club so that I could at least pretend to keep control over my food and drink intake this week to attempt damage limitations.
I took my measurements to find I’d lost 1cm from each of my bust, waist and hips – I was pleased with that. The home scales said I had lost 0.5kg (1.1lb) which was favourable but I still had to wait until Carol’s scales at 3pm.
When I did get on Carol’s scales I was pleased as they said I had lost 0.7kg (1.5lb)! I was not tempted to buy the amazing cookies at Ren Garden and just had a water for 30 lira (50p) before dashing back to the office.
I worked hard to get everything done and also tidied up incase my family wanted to come over later.
I met Ma, Pa, Gayle and Neil at Retro bar for a pre dinner drink and ordered a wine for 140 lira (£2.33). They had arrived earlier than I’d expected and they were really looking forward to their 12 days in Dalyan, staying with my parents. As we were busy chatting we were late to go for the meal, and Neil paid for the drinks.
At Caretta we were welcomed by the owners and seated at a nice table inside. It wasn’t busy which was surprising but tourism seemed to have unnecessarily taken a bit of a knock, perhaps due to misinformation from the tabloids/news in the UK.
We decided to go for bottles of Angora wine and a bottle of water then straight to mains. We all ordered steaks and we were pleased to get lavaş (balloon bread) and a gluten free bread and dips for Gayle, which was really appreciated. When the steaks came, Gayle had also got a gluten free pepper sauce with hers and the food was excellent. We all enjoyed our 5 steaks and the 3 bottles of wine between the 5 of us. The total bill came to 10,290 lira (£171.50). I paid my share of 2,200 lira (£37) and thoroughly enjoyed the meal. The owner was back in the kitchen on chef duty and we were really impressed that he was able to do my sister a pepper sauce which was gluten free and tasted just as good as the ordinary version. We were given a drink on the house too; amaretto, limoncello or baileys and we all left happy. I was home by 9.30pm as I had a busy day planned so it was a very civilised first evening out.

Gratitude List
1. Losing weight this week
2. Gayle & Neil arriving in Dalyan and me being invited for drinks and food with the family
3. A lovely family meal at Caretta restaurant.

Dalyan & Ekincik – 10th May

Dalyan & Ekincik – 10th May

I’d been invited on another boat trip with Julia, Jamie & Drew on Sunday 10th May. Joining us were Julia’s friends from back home in the Hull area, including Ann & Stuart and her brother and sister-in-law plus Dalyan friends, Victoria and Nicola. The private boat trip which Julia had booked, was with Turgay but he was still awaiting paperwork sign off. Instead of being on Turgay’s new boat, we were with Favourite boat and Hussein. Turgay was still with us, bringing the fun, though.
We left at 9.45am and it was a really great boat trip, although still too cold for me to swim in the sea. It cost £40 for the trip and included a BBQ lunch with mezes, chips and prawns then we had baklava with fruit in the afternoon when we had another stop at Little Dalyan. The food was great and the trip a really good one, despite Turgay being disappointed we couldn’t go on his new boat. I had a great time meeting all the new people as well as getting to spend time with the familiar faces. My bar bill for 4 white wines and soda plus a tip came to 1400 lira (£23.33).
When we got back around 5pm, it was suggested we have a drink or 2 in Sofra so I also joined everyone. I had draft Efes shandies, 340 lira (£5.66) for 2 pints, then left. I’d not got anything out of the freezer for dinner as I didn’t expect to be hungry and I’d ran out of sourdough. I decided to order pizza from Heybe as I really enjoyed them the last couple of times. I paid 450 lira (£7.50) for 2 and they were really tasty, with plenty left for tomorrow.

Gratitude List
1. Another excellent boat trip with Julia and friends
2. A total spend of £76.50 but £40 was already budgeted for in cash
3. Heybe pizza to finish off a great Sunday.

Photo credit – some photos by Ann

Dalyan – 6th May

Dalyan – 6th May


I had a little bit of a fuzzy head on Wednesday 6th May, proving once again I was no longer able to keep up on the school night drinking. I cracked on, though, as I needed to break off for Fat Club and had arranged to go out for a meal with my parents later.
On the home scales I had put on 0.5kg (1.1lb), my measurements were not good either; 1cm on my bust and hips and 2cm on my waist!
It was sunny but not particularly hot and the wind had dropped now. I walked, very carefully, to Fat Club at Ren Garden where the roads were tricky due to the new pipes being put in.
Unfortunately, Carol’s scales were not kind and I had put on a whopping 1.15kg (2.5lb) this week. I was off to the UK this time next month and my aim to be slim again was quickly disappearing. I had a pot of tea (no cookies this week) for 100 lira (£1.67) and had a good chat with the ladies.
Back home I raced through my afternoon tasks so that I could finish at 5.30pm and meet my parents. Ma & Pa love an early bar before eating out so we had decided on Retro bar, another one of my favourites.
I arrived first and decided to take some photos. Having got my new phone in February I was acutely aware all my photos so far were of my food or boats on the river. I rarely go to bars these days so this was the perfect opportunity. I was also hoping to get more family photos when we were all together later this month.
Ma & Pa arrived and ordered their preferred beers, Efes Malt, which were 160 lira (£2.67) while I decided to push the boat out and try a cocktail. I was using the excuse that we might bring my sister here and she loves a cocktail so we needed to check if they were any good. I decided on a margarita at 345 lira (£5.75) and, not only did it have an actual lime in it, it had a very salty rim and passed the test.
It was nice sitting at Retro bar which had been improved since last year. I liked the cushions which all had bears on doing different things and they even had a shuffleboard in there now. We had a second round of drinks and chatted to the bar staff Onurkan and Mustafa (previously from Lukka bar). It’s always interesting at the start of each season which waiters we will see working in which bars as there is often a bit of a change around.
As Ma had paid the bill last week at Ren, I paid our Retro bar bill at 1400 lira (£23.33) which I thought very reasonable for 4 beers and 2 cocktails, while sat in the sun.

For our evening meal we had decided on Lukka bar, which is another one of my favourites. It’s located near the river and metres from where I live so is super handy for me and I enjoy the quality of the food – I really like the music bingo nights there, too!
We looked at the menu and it was still the existing one, which had a lot of choice. I played safe by choosing my favourite meal at Lukka, Beef Çökertme. Mom ordered a chilli chicken dish and Dad the Jack Daniels steak. We were given some fresh flat bread and dips to start and we enjoyed those with a glass of wine. Being frugal, I had worked out that it can often not work out any cheaper to buy a bottle of wine instead of having the same amount but by the glass. Mom prefers white and Dad and I had red so we just had a couple of glasses each at 250 lira (£4.17) for Angora, one of the decent brands. When the meals came, Dad’s had the sauce poured on at the table and it looked really good. We all enjoyed our meals and I really love the beef çökertme which is strips of steak in a tomato based sauce on a bed of chipstick potatoes and a big dollop of yoghurt – delicious!
At the end of the meal, Mehmet sent over a round of drinks on the house which was much appreciated. I’d had a lovely evening and it was nice to get out for a change. Our total bill came to 4,590ira (£76.50) and we decided to split it; including a tip I paid 1700 lira (£28.33). 
Of course, my daily budget had gone out of the window today with a total spend of £53.33, but it was worth it and I didn’t have anything to splash out on tomorrow.
It was a real treat and I went home quite merry having had 2 cocktails and 3 red wines.

Gratitude List
1. Fat Club, despite a big weight gain!
2. Drinks with Ma & Pa at Retro bar after work
3. Dinner with Ma & Pa at Lukka bar.

Dalyan – 2nd May

Dalyan – 2nd May

On Saturday 2nd May, Vanessa was celebrating her 60th birthday, a few months early with a boat trip and I had been invited to join her, her family and friends. I was also invited to Irenea’s 79th birthday dinner at River House later. I had took the day off and was ready for celebration number 1 on the yellow boat at 10.30am.
In the news the decision to hike up the residency permit fees in Turkey had been revoked so everyone was happy again, it looked like there had been so many complaints. This was good news and it was one less thing to worry about. My next renewal would put me in a position to be able to apply for long term residency too, if I wanted it.
I had brought Vanessa a bottle of Kahlua as she’s quite partial to a cocktail which her daughter was bringing the other spirit to match. Onboard the party boat were; Vanessa & Matt, Alicia, Lucy, Damo, Liv, Ma & Pa, Julie & Gareth, Adam & Kath, Kate & Mark, Hakan (the Captain), Nilüfer (2nd mate) and me.
The boat trip was absolutely fantastic and the best yellow boat trip I’d been on so far. There was lots of delicious food (including steak that melted in the mouth) and lots of swimming for those brave enough to get in the cold water (not me). Some of the guests took the kayaks out and brought back some logs which were impressive. It was also great to see Vanessa surrounded by her friends and being spoiled – this was just the start of her celebrations for her being 60! The booze flowed and there was cake and Vanessa’s favourite shots, Blow Jobs. They started out as Baby Guinness but then we used the cream from the cake to make Blow Jobs. I poured them out and, looking back, it’s probably a bit wrong to ask Dad if he’d like another Blow Job but he didn’t say no. Luckily, we are a family with a good sense of humour which dips it’s row in the gutter every now and then!
There was a lot of laughter and later some dancing and singing – we almost purchased a karaoke machine right then when a Baileys-fuelled Kate got on to Trendyol to find one we could all have shares in! Matt had very kindly paid for the impressive boat trip for everyone so I only had to pay for my 4 white wines which I paid 800 lira (£13.33) for.

We didn’t get back until it was almost dark and I had to rush home to get to my next party while the rest sacked off a wedding in favour of more drinks at Ozzy’s bar.
I got in, got some warmer layers on, picked up more teabags for Ian and hurried to River House where everyone but me was already seated with a drink.
I sat next to Debbie (Darling) who had saved me a seat and while she had a lovely looking prawn cocktail, I ordered a mushroom risotto which was excellent.
After a couple more wines and more birthday singing and cake, I had well and truly done it! I paid 1,350 lira (£25.83) for my food, drinks and a tip and thought the River House meal was very good. I walked Sue to her taxi while some of the party animals continued to Sofra Bar for more celebrations. I was getting old and couldn’t keep up!
Back home I tried to drink 3 pints of water before bed, conscious that I had agreed to go to the beach in the morning and was working all afternoon tomorrow to make up for the day off today. I put all my devices and battery pack on charge as there had been a warning of a planned powercut tomorrow and I didn’t want to get caught out. My road was not on the list I read, but there’s always a chance it could still affect my area.

Gratitude List
1. The residency permit fee increase being scrapped due to complaints
2. Vanessa’s 60th birthday boat trip on the Yellow boat
3. Irenea’s 79th birthday meal at River House.

Photo Credit – some photos by other party goers

Dalyan & Ekincik – 26th April

Dalyan & Ekincik – 26th April

Sunday 26th April saw the first boat trip of the new season with Captain Ünal on Duran Duran boat. It was a bit of a cloudy day but not raining so we were off to Ekincik Bay. Joining us on the trip was Sioned (Ünal’s wife and my Turkish teacher), their children, Julia and her parents, Jamie, Drew, Elaine (Nanny Kay’s daughter) and me. There was tea, coffee, the famous specially prepared Welsh cakes and Turkish simit to nibble on as we sailed out to sea. I took a sea sickness tablet just in case and chilled out a bit until we got to Ekincik. There was just one more boat there and coincidentally a friend, also from Jamie and Julia’s neck of the woods, was onboard with friends – they were already in the sea.
Although the weather wasn’t warm enough for me to swim, Julia and the kids did brave it. We had another swim stop at Magic Lake where you can feel the warm thermals in the water – I wasn’t brave enough to get in as it was cold.
The boat trip was lovely and the BBQ and mezes very tasty. They served Angora wine which I had 4 of with soda. I paid £45 for the boat trip and 1200 lira (£20) for drinks, so a total of £65 for a full day out including food and drink. As we sailed back in to Dalyan it started to rain. When I got in, it was about 5pm and I was quite tired, I think it was the sea sickness tablet I’d taken. I had a nap and didn’t wake up until 9.30pm, by which time it was too late to bother with dinner, so I just went back to bed.

Gratitude List
1. Being invited on Julia’s boat trip
2. Spending time with Sioned as I don’t see much of her these days
3. Having a day off.

Dalyan – 22nd February

Dalyan – 22nd February


Our first day together on Sunday 22nd February was lovely. Captain Caveman and I had been due to go on a boat trip but, due to the water levels and it not being safe for getting on and off the boat, it had been postponed. This meant we had a free day and I needed to make sure that Captain Caveman didn’t regret not having arranged a Sunday Walk. We decided we would go for food at Kefal tea gardens then have our own short walk, and a leisurely Sunday.
I took my new phone to try out the camera but I didn’t yet have a case for it so needed to be super careful. I took a selfie and the quality of the camera was good, you could see every wrinkle!
Our first stop on the walk was to check out the river levels outside Tapa bar. This was the highest I’d seen it – Captain Caveman and I had to walk round the road way to the Kefal tea gardens as, even with wellies on, it was too deep. When we arrived at Kefal the sun was out and they had the windows open in the indoor area. Here’s what we had and the prices in lira;

Kefal tea gardens
2 Turkish teas 50.00
1 cheese toastie 150.00
1 Turkish breakfast 360.00
Total spent 560 lira (£9.49)

The food was really nice but my Turkish breakfast was so big that Captain Caveman had to help me eat it.

After breakfast we had a meander, we called in to see Jamie and Norman and had quite a walk around Dalyan while the sun was out. As it was a Sunday, there was nowhere open to exchange currency so I paid £100 cash in to my Turkish bank and moved it across so we could draw out some cash to spend. By 3.30pm we were treating ourselves to an alcoholic beverage in the sun outside Public bar. Captain Caveman ordered an Efes for 190 lira (£3.22) and I went mad with a pint of shandy for 220 lira (£3.73). While Captain Caveman didn’t flinch at the costs, I thought it was a little more than I would usually pay for 2 beers but nevertheless, I enjoyed it – my first beer of 2026. It was the first time we had visited this bar and I liked the interior, there were quite a few Turkish visitors too which was good to see.
Next we went to the Kaunos tea gardens where we met a friend for a bit of a chat. We paid the bill and here’s what we had with prices in lira:

Kaunos Tea Gardens
1 water 20.00
1 lemon soda 40.00
1 Tuborg beer 200.00
Total spent 260 lira (£4.41)

It was gone 6pm by the time we left the tea gardens and it was getting a little nippy so we decided to call in to Waterfall bar to say hello. We had a couple of drinks in there and had texted friends who we thought were calling in, but they didn’t arrive. The bill came to 600 lira (£10.17) for 2 wines and 2 beers then we walked towards home, shivering by this time as it had turned cold.
We decided to eat dinner at Çağrı, an old favourite of ours. Here’s what we had with the prices in lira;

Çağrı
1 large water 50
1 Lahmacun 180
1 Mixed salad 200
1 Efes Malt 200
1 red wine 250
2 lentil soups 300
1 pide 320
Tıp 200
Total spent 1700 lira (£28.81)

The food was fantastic and the service super quick, the perfect end to a boozy and relaxing day together. We’d spent around £60 between the 2 of us in just one day and we did comment how good value that was compared to what we’d have spent in the UK on a Sunday, out and about.

Gratitude List
1. A day off with Captain Caveman in Dalyan
2. Having a super new phone that worked, even if I didn’t know how to use it yet
3. Great food and drinks.

Dalyan – 20th & 21st February

Dalyan – 20th & 21st February

It was my last full day and night on Friday 20th February before Captain Caveman’s arrival in Dalyan tomorrow. This meant that I had a to do list as long as my arm to try to get everything done today. I was aiming to take Sunday off so that I could spend the day with Captain Caveman and some friends on a boat trip. I finally finished for the day at gone 9pm and made myself some pesto pasta for a quick dinner. I didn’t leave the house so it was another zero spend day but tomorrow I would go to the market and get some shopping ready for Captain Caveman.

Gratitude List
1. Looking forward to seeing Captain Caveman
2. Working hard to get everything done
3. Pasta.



The day that Captain Caveman was flying to Dalyan was finally here on Saturday 21st February. This would be his first visit of the year and wasn’t quite the holiday we would’ve liked as he still needed to work as usual while he was here; Monday to Friday – 12 noon to 8pm, which was 9am to 5pm UK time. He’d stayed in the Tribe hotel at Manchester airport last night, so it meant he could have a good breakfast before his flight took off at 1.45pm.
Before 9am I had spent an hour working, and could hear the builders at the apartment downstairs. The Aussies were replacing their balcony railings with metal ones and I was surprised to see them working in the rain.

I ventured over to see Jamie & Norman who were going to the market. Jamie gave me a lift there as it was raining again. I spent less than £3 this week as I had some fresh veg left at home. Here’s what I got with prices in lira;

Market
Stall 1
Carrots 20 lira (34p)
Stall 2
Potatoes, onions & garlic 45 lira (76p)
Stall 3
Apples and oranges 65 lira (£1.10)
Stall 4
Peppers 30 lira (51p)
Total spent 160 lira (£2.72)

After a quick mooch round the weekly market, Jamie dropped me off in town. I still had items on my shopping list that I’d not managed to get and I wanted to stock up, ready for Captain Caveman. Here’s what I bought with prices in lira;

A101 Supermarket
Mints 22.50
Biscuits 25.00
Crisps 45.00
Wipes for glasses 49.50
Cherry tomatoes 49.50
Wraps 90.00
Kaymak 92.50
12 toilet rolls 105.00
Total spent 479.00 lira (£8.12)

Parlak Bakery
Bread 15 lira (26p)

I put the shopping away, had a tidy up and cleaned the house before deciding to tot up my total spending for February, up to today!
I’d started February with £91 left from January and it had been a self imposed challenge to see if I could live off that for the first 3 weeks of February. If you’re an avid reader you will know that because of a planned night out with friends for Valentine’s, I’d almost spent it after 2 weeks in. So, I did a cheeky cheat and isolated that weekend’s splurge and carried on to see if I could still spend up to £91 plus the £37 extravagant weekend. It wasn’t easy, especially as each time I went to the shops, there were a few items I couldn’t get hold of. This meant that when I went again, it was tempting to buy extra treats that weren’t essential.
Anyway, here’s the results with the night out in;
Week 1 spent £25.97
Week 2 spent £57.72
Week 3 spent £38.63
Total £122.32, which meant I overspent by £31.32! If I took the night out from week 2 where I spent £37.29 extra, my total was only £20.34. which would mean a total of £85.03 and being under by £5.97. Of course, I had cheated and didn’t achieve it but I know I would’ve given up and spent more had I not isolated that blip. I think it’s still impressive to have spent less than £41 per week for 3 weeks running. It also showed me that it was possible to live in Dalyan cheaply. Lucky for me, Captain Caveman was bringing cash with him and we were going to be less frugal for the last week of February.
After doing a bit of work on an itinerary for Vietnam, I had a curry for dinner and then decided to open a bottle of red wine while I waited for Captain Caveman to arrive.

Captain Caveman’s flight was due to land at Dalaman airport at 9pm, however, it took off 39 minutes late. We’d already agreed for me not to save or cook Captain Caveman any dinner but we would have some drinks with cheese and biscuits instead. At 10pm I got a message from Sonuç, our airport pick up driver, to say they were just leaving Dalaman now. Captain Caveman had only an underseat bag so he was through quickly once they had landed. He arrived bearing gifts of a brand new Oppo phone for me, 2 boxes of solid coconut, 2 vacuum bags with the stuff I left in London and new electric toothbrush heads. I was so excited to have a new phone as my old one was playing up more and more – I had hoped to get one the next time I was back in Vietnam. I cried with happiness and was so overwhelmed as it was better than my existing model. He’d also treated himself to a nice bottle of Rakı for £26 at Duty Free.
We had a glass of wine and then, as it was Saturday night about 11pm, we decided to head to Sofra bar. I was surprised to find it was empty apart from a couple of people who left not long after we got there. Captain Caveman had his first Efes Malt and I had a red wine, they went down so well that we had a second. Our bill came to 660 lira (£11.19) and Captain Caveman was very happy with that price. I knew I would find spending money so freely this week a bit of a change, after my attempts to live off less than £5 per day!
Back home, I prepared a cheese board and we had some wine with it. Captain Caveman seemed to react to the wine here in Turkey and I think it’s because it’s got sulphites in. We finally called it a night at 2.20am so it’s a good job the planned boat trip for tomorrow had been postponed due to unsafe water levels.

Gratitude List
1. Shopping
2. A new phone
3. Captain Caveman arriving in Dalyan.

Pontecarlo – 12th January

Pontecarlo – 12th January


It was our first day back ‘in the office’ on Monday 12th January and I had lots to catch up on. Resort Experts had a new system being launched which would make our jobs easier and included automation and task, enquiry and holiday management. It looked very good and I was keen to have a go at using it.
Today was also the day I got to open my actual real copies of ‘The Handy Travel Planner’, both hardback and paperback. They looked and felt great, even if I do say so myself, and I was pleased with them. Now I just needed to sell them. My aim was to sell at least 1 per day, which doesn’t sound a lot but it was a target to start off. Ideally to be able to make a minimum wage type of income, I needed to sell in excessive of 10 per day – which I think is a bit of a stretch. What I should’ve done is ask people to buy a copy for themselves or someone else as a birthday gift to me – but I was too busy being hungover!

If you are reading this and haven’t bought a copy yet, I’d really appreciate it if you would – the paperback is just under £15 and the reviews and feedback so far have been extremely positive. Here’s the link: https://www.amazon.co.uk/gp/product/B0G7S5VX47/
You can see it as buying me my belated birthday drink but with so many more benefits for you too. Thank you! 🤪
It’s also available in Europe, USA, Canada and Australia. If you’re in Turkey, it’s better to ask me to bring you a copy back from the UK next time I go.

Both Captain Caveman and I worked all day with barely a break, except for a quick sandwich at lunch. By 7pm we had gone for a rather chilly walk to Asda but got sidetracked and ended up in the Robin Hood pub because it was so cold out. I ordered a pint of tap water and a cherry beer, Captain Caveman had a toffee stout which nearly tipped me over the edge, after drinking stout on the birthday night out. We just had the one drink then went shopping, here’s what we bought with prices in pounds;

Asda Supermarket

1 bag for life 0.40*
6 packs of crisps 1.00*
Coriander 1 05*
Paprika 1.05*
2 Tomato Puree 1.36*
Spinach 1.60
2 Chinese sauces 1.66*
Lazy Ginger 2.00*
2 Moroccan Seasoning 2.20*
4 Slow Cooker sachets 2.50*
Curry Meal kit 3.00*
2 packs cheese slices 5.08
Options hot chocolate 5.64*
3 packs of Cheese 7.95*
Total spent £39.49

*were items for me to take back to Turkey.

During the shopping, I needed the loo and discovered that Asda didn’t have a toilet so I had to call back in to the pub, but didn’t get another drink. It was really cold so we hurried home to have a pasta bolognese, cooked by Captain Caveman. We opened the Christmas Belgian beer to drink in mugs and I only managed a little bit – it was very nice but the alcohol was not going down well with me.
It had been a decent day but we were still both tired after the wild weekend, with a very early start due tomorrow.

Gratitude List
1. The Handy Travel Planner – all my hard work had paid off
2. Getting caught up with work stuff
3. A lovely evening with Captain Caveman.

Sheffield – 10th January

Sheffield – 10th January


Ma cooked us a full English breakfast on the morning of Saturday 10th January and it was so good – I do miss a good sausage! It was pretty cold in Sheffield. The snow that had come down recently was just icy now and all the roads were fine in Mosborough. I caught up on some Resort Experts admin in the morning and saw a post from Claire Clarke, the business book publisher. She had posted on Facebook a photo of her with a pile of books which included mine – which was nice.
In the afternoon Captain Caveman and I decided to chance an icy walk to the Co-op for some essentials. Here’s what we bought, prices in pounds;

Co-op Supermarket
Garlic 0.80
Onions 1.10
Potatoes 1.35
Stilton 1.40
Peppers 1.95
Feta Cheese 2.45
1 bottle Pinto Grigio 5.80
1 bottle Rioja 7.75
Total spent £22.60

I got a dodgy stomach while we were in the shop, so I headed to the Alma pub for a loo stop and a pint of water, while Captain Caveman did the shopping. He then met up with me at the pub and we had a couple of pints. A friend came to join us and we had a really good catch up, drinking probably a little too much cider for me. This meant we were running a little late to get ready for tonight’s celebrations.

All 8 of us (Ma, Pa, Gayle, Neil, Morgan, April, Captain Caveman and me) were booked in for a joint birthday celebration at the Angel in Spinkhill. Because the weather was unpredictable, Neil drove in 2 trips and we would get taxis back. The place was very nice and had quite a cosy dining area, next to the bar – which was very handy. I overdosed on cheese for my meal choices; Captain Caveman and I shared baked camembert for starter, we both had the duck for main and we shared a cheese board for afters! The food was very good and I managed at least a couple of glasses of red wine too. My sister had the gluten free choices, as she’s coeliac, and it was excellent – all served on back plates so that they weren’t mixed up with the white plates, containing gluten. I was impressed with what I had and our share of the bill was paid by Captain Caveman with it being for my birthday. Our waitress happened to be the daughter of an old school friend of Gayle’s and a neighbour from when we lived in Frecheville – she was so like her mother and had a lot of patience with our group.

There was a bit of a rush to get the taxis back as the restaurant closed at 9.30pm but we took our wine with us and decided we would call for a last drink at the Craftworks in Mosborough. It was hilarious and the drinks were flowing – it was certainly not a good idea for me to drink a pint of stout as my final drink, or get a selfie with the barman who had lovely hair! It was great to spend time with the family and our combined birthday celebrations were a winner, without snow ruining it. Back at Ma & Pa’s we ended up drinking more wine! I had a feeling my actual birthday, tomorrow, was not going to be hangover free and we had to get the train back to Pontecarlo!!

Gratitude List
1. An English breakfast cooked by Mom
2. Cheeky afternoon drinks in the pub with a friend who needed a beer
3. A fantastic family meal to celebrate our birthdays in bad weather.

Marrakech – 7th January

Marrakech – 7th January

We had just 2 more full days and nights left in Marrakech on Wednesday 7th January. Ordinarily, today would be weigh day but I didn’t have any scales. Although I had taken my tape measure away with me, I didn’t get it out to take the measurements – I would wait until I was back next week!
Neither of us had the breakfast at our riad this morning and decided to have a wander to a cafe which Captain Caveman had picked out. We sat upstairs at Mandalay Society and ordered a brunch sharing board, water, coffee and tea. It was one of those fancy places where the menu had their values written on it but I was more interested in 7 men and 2 ladders outside. It looked like repair works to a sign were being done so there was much chatter and watching while it got started.
Our food was good and we got more bread when we ate it all up but we spent £33 when we could have had the included breakfast back at the accommodation. It was a lovely change, though, and Captain Caveman preferred it over the sweet breakfasts.

Our sightseeing mission today took us to Bahia Palace which was fantastic. We walked round it together for the most part but, at one stage, Captain Caveman went ahead of me and I got lost. It reminded me of the time I got stuck in the maze at Longleat Safari Park and I got a bit panicky. I kept following the signs for the tour, which mapped the route, then followed the signs for the Exit but I don’t really know what happened as I just couldn’t find the exit door. I had no WiFi, I’d been in there a good while and I decided to retrace my steps by checking my phone camera and following the route of the photos I’d taken. It took me ages so I definitely got my money’s worth on the £8.33 ticket! When I finally got back to the door that I came in to the palace through, I was so relieved that I cried! Captain Caveman was outside on a bench and thought it amusing but did admit he found it a bit concerning when I didn’t appear after a while. He then pointed to the exit door, which was in the same room as the entrance door and explained why the tour and exit signs just kept going round! I felt a bit foolish but wiped my tears and Captain Caveman suggested we walked to Kabana for a glass of wine.


Back at one of our favourite roof top bars, we really pushed the boat out after my traumatic morning getting lost in a Bahia Palace. We had soda water, 3 red wines, 3 pints of lager with a portion of parmesan and truffle french fries for a whopping £59! But we really enjoyed the afternoon and the french fries were fantastic. We had a laugh at my terrible sense of direction and how I must’ve kept missing the exit door and going back round the palace again. I can definitely vouch for it being a very beautiful tourist attraction – and there’s evidently no time limit!

Along the same road as Kabana was a trendy shop (one with prices on things) so we went in for a look around. If we didn’t have just underseat hand luggage and liked to buy stuff, this would’ve been a great shopping opportunity. They had some fab clothes and shoes as well as some really lovely decorated plates and cups. Captain Caveman tried on a couple of jackets which really suited him.

For dinner, Captain Caveman had took the liberty of pre booking us a table at Cafe Arabe just before sunset. We really liked Café Arabe and not just because the wine is half the price of that in Kabana. It turned in to quite a boozy evening and we got chatting to Dan and Mary who were very entertaining. We spent £49 on 3 red wines, 3 rosé wines, 1 white wine, 1 pizza and 1 portion of briouette which was quite the bargain. Dan and Mary ordered the tagines which looked amazing but were massive portions.

On the way home, Captain Caveman had a crepe at the same stall that Hugo had eaten one from, earlier in the week. I had a little bit and it was delicious. I was quite squiffy when we got back to the riad and I was definitely ready for bed after a great penultimate day out.

Gratitude List
1. Bahia Palace
2. Great food
3. Having a boozy Wednesday.

Photo Credit – some photos by Captain Caveman

Marrakech – 4th January

Marrakech – 4th January


On Sunday 4th January I’d taken to using my work phone (which was on silent) to take the photos. I managed to get photos of the breakfast, the roof terrace and a grumpy cat who had sat in my seat. Today’s breakfast didn’t have yoghurt, which neither of us like, but it did have fruit salad and a different type of bread product which reminded me of pikelets crossed with pancakes, these were called baghrir. There was also chocolate cake which Captain Caveman didn’t have and I had only half of my piece despite it being very good.

Today we decided we would have a walk around and venture a little further. We aren’t ones for shopping (we only had underseat luggage anyway) but we did wander through the souks. We found walking with purpose (Captain Caveman is not a dawdler) and not touching any items, meant we had zero hassle from anyone. We did see tourists touching items which then lead to the stall owner thinking they were interested in buying. Nothing has prices on so haggling and bargaining are expected. Marrakech is a traditional Muslim city where most of the local women cover their hair, tourists don’t need to but it’s still a good idea to dress appropriately. I did see a woman in very fitting yoga pants almost give a stall holder a hard on!
It had rained quite heavily during the night so I was definitely glad of sensible footwear today as the streets were a bit grubby. Our lunch stop today was Café Des Éspices which, by the time we left, was very busy so we were glad to have gone early. Service was quick, it had the tiniest (but clean) toilet I’d ever been in – and I’ve spent a lot of time in small toilets! We just ordered a falafel wrap for me and a köfte sandwich for Captain Caveman with hot drinks and a bottle of soda water for just shy of £20. The dishes were great but I had food envy for the harira (traditional soup) which all 3 people on the next table ordered.

We visited Dar El Bacha, the Museum of Confluences, which barely had a queue and cost under £10 for the 2 of us. I was really taken with the patterns and just how much work went in to the buildings. Every wall, floor and ceiling was amazing but we avoided the coffee shop as it was extortionate! As we were leaving, the staff member told us to keep our ticket and it would give us free access to the Music museum which sounded right up my alley! We were going to be too late getting there to do it justice so the man said the ticket could be used tomorrow – we were impressed by that.

Our wandering had taken us outside of the Medina walls and we found a rooftop bar that had been recommended, Kabana. We did have to look carefully as it was a small doorway which led up to a massive rooftop bar. We had 2 glasses of red wine & 2 pints of lager for £35 so it wasn’t cheap but the Moroccan wine was palatable and they had excellent toilet facilities – this was also the second place we’d been where men and women use the same toilets so there are no male and female signs to look out for – very modern!

Our next stop was another bar on the roof top of Riad Monceau. It was very nice and we just caught the Happy Hour. We sat at the bar where Captain Caveman had a pint of lager and I went mad and ordered a Pina Colada. The bar man was friendly, made a great cocktail but they certainly knew how to charge in the Jungle Bar – £21 for our 2 drinks at Happy Hour.

We hurried back as we needed to be back at Jemaa El-Fnaa to meet Suzanna and Hugo. They were keen to watch the football but I could already tell from the crowds of supporters in the streets that it was going to be busy wherever we went. As we got to the Grand Balcon Du Café Glacier, I could see it was rammed and there were staff on the doors. I get claustrophobic and am a little over the top on health and safety so I told Captain Caveman to go in without me. I sat downstairs on the outside terrace and ordered a mint tea. I also observed more and more people squishing in to the downstairs space where the football was on the TV. I envisaged getting trapped in there and didn’t want to be part of a Swiss New Year’s Eve scenario so refused to go inside. Captain Caveman came back when he realised Suzanna and Hugo weren’t there anyway and he joined me for a mint tea.
We met just as the match was finishing at a place called Address, the prices there were high (no alcohol) and the staff not as welcoming so we didn’t stay after the match finished.
For dinner that night, we chose a lovely little restaurant which was almost full (always a good sign). La Cantine Des Gazelles was very pink in décor and we all ordered Moroccan food. My chicken tagine was amazing and we had lots of the soda water we were now partial to. When we ordered extra bread, we didn’t get charged for it and our total bill for 4 of us came to just £32.50.
I was stuffed and could not have managed a dessert but Hugo fancied a crêpe from the street seller. There was quite a queue but it went down quickly and we then said our goodbyes. It had been good to finally meet them both and we wished them well for the rest of their trip.
We wove our way back to the riad but didn’t have any rum tonight as Captain Caveman had started to feel a little unwell.

Gratitude List
1. Great food
2. Meeting up with Suzanna & Hugo
3. Rooftop bars.

Photo credit – some photos by Captain Caveman

Barnes to Sheffield – 28th & 29th December

Barnes to Sheffield – 28th & 29th December

Captain Caveman was fit for nothing on Sunday 28th December as he was tired. I’d thought he might’ve been cooking a breakfast for everyone but he stayed laying on the bed until gone 11am. His parents were already up and about long before that and I’d logged on to my laptop to do a bit of work. Today was going to be another family day as Captain Caveman’s brother, sister-in-law and 3 nephews were coming to stay for a few days. Originally we had planned to go to Sheffield on this day but had decided to stay to see The Sprouts (called that because they live in Brussels).
It was just before noon when Captain Caveman got in the kitchen to cook us a brunch. Mine was sausages, bacon and mushrooms on a pancake (using the self raising flour batter mixture from yesterday). It was very nice and tasty and of course not Slimming World friendly at all!!!
I worked for the rest of the afternoon, then at 4.30pm I encouraged Captain Caveman to come to the shop with me. We spent about £10 on some chocolates and a gift for a friend. It was so cold out and I was  assuming the North tomorrow would be colder.
When we got back in the house I noticed that the table was set much like a Christmas Day – there were crackers! To my surprise, I was actually joining in a belated Christmas celebration as well as us all celebrating Anna’s birthday.
The Sprouts arrived and it was great to see them again, wine was poured and there was even gift exchanges. The hats, earmuffs and Turkish Delight were well received, Captain Caveman was pleased with his boozy gifts and I loved my fancy lip balms (much needed in this winter weather too)!
The dinner was delicious and I felt so grateful to be enjoying it with the family. The ‘icing on the cake’, though, was the home made (by Captain Caveman’s Ma) Christmas cake – the best thing I had all Christmas!!!

Gratitude List
1. An extra day in Barnes with Captain Caveman and his family
2. Laughing
3. Cake.

Monday 29th December was a working day for Captain Caveman and I, so we got up at stupid o’clock to get to Chesterfield before Captain Caveman’s first meeting at 9am. We had a McDonald’s breakfast – my first in years and, for the price, I won’t be in a rush to have another. My sausage (no egg) muffin tasted very salty and the hash brown oozed grease. My cup of tea was decent though. Captain Caveman left me editing some content while he went off to his meeting.
We reconvened, then drove to call in on a friend, who was in recovery from a major operation. I had got my flu jab in Turkey, had brought masks and was trying to minimise passing on any germs by prioritising seeing her before I did the rounds up North!
I was very surprised to see how well my friend and her hubby were doing considering their situation and I almost cried when I saw them. It was just so good to be able to visit and hear all about the very slow and tricky recovery period.
Since I’d last seen them, a new addition to the family had arrived in the form of the cutest little dog. Unfortunately, she was on high alert and in protective mode so we didn’t get any cuddles – maybe next time. She still managed to snaffle some treats from Captain Caveman though, she’s not daft!
We didn’t stay long on account of my friend needing rest and us having to get back to work once we reached our next ‘home’.
My parents had kindly offered to put us up for a couple of days. We both managed the work schedules very laissez-faire in the afternoon and decided to finish at 5pm. I got a photo from my sister who had been bought my new planner for Christmas and she was over the moon with it. She was in Scotland with the dog and was about to start filling it in.
Captain Caveman and I nipped to the shop as we hadn’t had chance to get any wine for dinner. Here’s what we bought with prices in pounds;

Co-op Supermarket
Radox shower gel 1.05
Pasta bolognese ready meal 3.80
2 curry paste packs 4.00
1 bottle of Pinot Grigio 7.65
1 bottle of Prosecco 9.00
Total spent £25.50

Captain Caveman, my parents and I decided a walk to the local pub, The Alma, a good idea for pints of beer or cider before dinner.
We just had a couple with it being a school night and then Mom cooked us a lovely dinner, which we had wine with! It was cold but didn’t seem any colder than London.

Gratitude List
1. Visiting friends in Chesterfield
2. A post Christmas catch up with Ma & Pa
3. More lovely food and drink in Mosborough.

Barnes – 26th & 27th December

Barnes – 26th & 27th December

One good thing about not celebrating a traditional Christmas Day was that Boxing Day, Friday 26th December, was not spent recovering from it.
We didn’t have the hotel breakfast in Barking as Captain Caveman wasn’t bothered and we thought we would get back to Barnes.
Instead, he took me to the pub hoping for a pub lunch. The Brown Dog was closed so we ended up in the Red Lion. Captain Caveman spent £45 on our lunch which consisted of 2 pints of beer, a beef and horseradish sandwich for Captain Caveman and a pint of tap water, a glass of white wine and a prawn and crayfish sandwich for me. It was lovely despite the very annoying family of 5 sat round a 2 person table next to us. We ended up moving to an adult only table across from the bar, which was a good move.
Back home we watched TV; Undercover Boss, Gordon’s Kitchen Nightmares and Grand Designs – I’d missed UK TV.
For dinner Captain Caveman prepared some sourdough, bought from Gail’s earlier for a small fortune, with a baked camembert and we finished off the port. It was a very nice, relaxing day and a chance for Captain Caveman to rest after his 12 hour shift yesterday.

Gratitude List
1. Pub grub
2. A relaxing boxing day
3. More cheese.

Captain Caveman’s parents were due back from Spain on Saturday 27th December so Captain Caveman had offered my culinary services to make a welcome back dinner that evening. I was pleased as it had been 5 days since I’d eaten anything I’d cooked myself – most unusual! We popped to the shops and I decided to have a look in the Sue Ryder charity shop. Even though I had new clothes for Christmas I still didn’t have more than 1 top and had been wearing Captain Caveman’s t-shirt yesterday. I also didn’t have anything that wasn’t casual (not that I was due to be going anywhere fancy). The charity shop always has some amazing items in there, mainly good brands which I can never afford. Today, Captain Caveman was there to treat me again and I found a lovely tunic dress for £12 – it was only a size 12 and I didn’t try it on in the shop but it did fit when I got back home.
Next, we popped to one of my favourite shops to get the food for later, here’s what we got with the prices in pounds;

Marks & Spencers
Chicken 7.15
Raspberries 3.90
Blueberries 3.63
Sage & onion stuffing 2.50
Orange Juice 2.50
Peppers 1.50
Carrots 1.25
Green beans 0.80
Parsnips 0.50
Total spent £23.71

We called at the Farmer’s Market on the way back but there were limited stalls out, with it being between Christmas and New Year. We did manage to pick up some sausages and black pudding for Captain Caveman to cook us a breakfast tomorrow. I made some Yorkshire pudding mixture but there was only self raising flour and it didn’t really work.
In the afternoon, we decided to take a walk to see if the Brown Dog was open today and it was. We sat by the Christmas tree with a pint each (mine was cider) for a total of £13.60.
Back home, Captain Caveman’s parents were back and it was lovely to see them. I cracked on with making the dinner and we had a drop of wine to go with the meal.
Afterwards we went upstairs to watch TV and chill out – I even got in to watching Traitors.

Gratitude List
1. A new dress
2. A pint in the Brown Dog
3. A lovely family meal.