It was a day of fun on Saturday 29th July on another Princess of Ekincik boat trip to welcome Annie back to Dalyan. By 10am we had set sail as we drank our morning brew with a cookie. Onboard we had a nice eclectic mix of people; Jackie & Chris, Viv, Linda, Adele, a Turkish couple, a Dutch couple, Annie and me. We had a great BBQ lunch and some amazing swim stops and we even got to do something I’d never done before.
Adele asked Captain Ismail if we could moor up near to The Rock so that, those who wanted to, could swim around it. Adele, Annie, Chris and I managed to swim around it in the fairly choppy sea and it was really lovely. We had a laugh with the Turkish guest who was rather big and hilarious at getting himself on and off the paddle board. On another one of our swim spots we were warned very clearly by Ismail to stay away from the sea urchins. The Dutch guy, who had never been to Dalyan or a boat trip before proceeded to ignore this and ended up with six spikes in his foot. Our Captain had to remove them with tweezers and the man was clearly in agony.
The Rock we swam around.
The food, as always, was incredible and I washed it down with a couple of glasses of rosé wine which were 100 lira (£2.98) for a decent measure. It was such a lovely day that I don’t think Annie, Adele and I wanted it to end. It nearly didn’t end well when there was a problem with the boat’s engine. Luckily, Captain Boris was due to pass and he helped tow us back to Dalyan.
The 3 of us plus Chris and Jackie decided to pop for one drink at Tez bar. Tez had a nice bottle of rosé wine for just 350 lira (£10.42) so Adele, Annie and I shared that. It was nice to sit and relax while deciding if we might go for food. After saying goodbye to Adele, Chris and Jackie, Annie and I popped back to mine for a quick shower before dinner. We had booked a table at Duble, one of our favourite eateries in the old market square. I’d not been there in ages so it was nice to visit and we had a veritable feast between us; cheese rolls, liver and onions, bread and dips to start followed by chicken shish and Adana kebab for our mains – all washed down with another bottle of rosé wine. Our meal with wine was a reasonable 700 lira (£20.83) each, it was amazing and I had leftovers to take home. I’d loved my day and night out and it was brilliant to spend time with Annie who was due back again in a couple of months.
Photo credit – Annie Miller for some of her photos
It was Gayle, Neil, Morgan and April’s last day and night in Dalyan on Sunday 23rd July as they were leaving tomorrow morning. They had planned to have a cleaning, tidying and packing day followed by lounging and swimming round the pool for their last day. They had booked to go out for a meal and I was going to have another day off. We’d had a great time and, surprisingly, not one fall out or complaint. In the afternoon I got flight confirmation from my friends, Kelly and Clare, who were coming to visit me next month. I was looking forward to seeing them after 4 years of not being able to see each other. Later, I went over to where my sister and family were staying and we had a dip in the pool. Some friends from Fethiye and Mark stopped by just to say hello and I met them at the gate for a few minutes. When I went back in, the family were getting ready and said I should join them for their last dinner out in Dalyan.
I’ve not been to La Bohème this year, it was very busy but we had a reserved table by the river, overlooking the rock tombs. We decided cocktails would be a good idea and I ordered a pornstar martini. We shared the meze plate for starters and each of us ordered some really good main courses. My surf and turf was one of the best meals I’d had in Dalyan. We shared wine and had a brilliant last night celebrating a wonderful holiday. As we came to pay the bill, there was a power cut which meant we all had to put our cash in to pay.
The girls weren’t too pleased about that as they had been promised a look round the shops. A lot of the shops were unable to take card payments but we did find a couple that could so the girls could get some souvenirs. On our walk back towards home we decided that it wouldn’t be a farewell send off without a quick drink in Bistro Blue. We must have left about 12.30am as I have a receipt for the drinks at that time and the electric in Dalyan was back on.
I was lucky enough to be invited on an amazing private boat trip on Friday 21st July. After a gap in the itinerary had presented itself, Neil had decided he’d quite like to enjoy some time with just the family, out at sea. The 4 of them had asked me to join their full day and evening on the Princess of Ekincik boat, which they had managed to book for exclusive use at the last minute. We were bright eyed and bushy-tailed, ready to set sail, at 10am. We had tea/coffee and biscuits while Captain Ismail took us out towards the Devil’s Bay area. Our first swim stop was lovely and the water felt amazing in our deserted little bay.
Our lunch had some of the best tasting mezes I’ve had this year and they took in to account all our allergies and requirements. The meat was top quality and the hygiene second to none. We had an absolute feast of a BBQ lunch and we were all stuffed. We set sail just as the sea got choppy and I had to take a sea sickness pill (just as a precaution). Captain Ismail was very adept at getting us through the fairly choppy sea and he sailed further out and then across to save us getting too disturbed as we lounged and sipped on iced tea or rosé wine.
It was getting quite hot and a tad humid as we got to the next swim stop which had crystal clear deep water. We were the only ones there, at 5pm, because most boats were on their way back from the day trips and the moonlight ones were not out yet. I felt so lucky that we could do this on such a lovely boat, great setting and one of the best crews in Dalyan.
By 6pm we were making our way to Little Dalyan, behind the beach, where we would stay for our last swim stop, dinner, sunset then stargazing. Neil and Gayle had a walk across the beach to the sea, the girls went paddle boarding and then we tried our luck at crab fishing. I’ve never been a fan and have thought it cruel however I did catch 3! Neil, being the fisherman of the family, caught the most.
As we watched the sun go down, we ate a delightful chicken casserole with rice, salad, bread and the BBQ crab. It was my first time eating crab and I was a bit concerned in case I was allergic to it. Ismail showed us how to get the meat from the shell and he opened mine for me. It was so fresh and tasty with no allergic reaction. There was lots more rosé wine had and we all loved the trip.
We got back to Dalyan after 10pm and, as we sailed in, the air felt very different than it had out at the beach. It seemed to be several degrees hotter and very suffocating, we all noticed it and started to sweat straight away. The humidity levels had increased and, despite there being no sun, the temperature seemed to be extreme for an evening. We paid our bills, said our thanks and goodbyes to Ivona, Ismail and Ege – we knew this wouldn’t be the last trip with them this year!
I had another lovely day with Gayle, Neil, Morgan and April on Thursday 20th July. While they were all getting ready, I had been to the bank to draw out more money. It had only been 3 months since I was living off 1400 lira (£41.86) for the week but now 3000 lira (£89.69) wasn’t lasting more than a few days with going out and about more. I bought more credit and data for my Turkish phone which was now 160 lira (£4.78) per month, compared to 110 lira (£3.29) last time.
Today’s itinerary was a little bit laid back as I met up with the family for a late breakfast/brunch. They’d been wanting to try Ela’s Kitchen as they fancied checking out all the hype about the place. I think I’d mentioned that both the menemen and Sev’s sausage had been recommended so they were keen to see. As there were 5 of us, I’d had the common sense to send a cheeky message to book us in and I’m glad we did. About 5 minutes after we got sat down the place was full. Nicola greeted us all with a smile and took our orders for water and hot drinks while we checked out the menu. This is what we ordered (mine without egg or tomato, my niece without tomato) with prices in lira:
2 large waters 70 1 Yorkshire tea 60 2 iced caramel coffees 160 3 Coffees 210 1 omelette 230 1 Menemen 230 1 Sausage Baguette 255 1 mini full English breakfast 255 1 large full English 375
Total spent 1845 lira (£55.16). All the food was delicious and the portions extremely generous, even for a Fat Club Chubster like me! Of course, pork is an expensive product in Turkey so it’s not surprising that the breakfasts containing English bacon and sausages were the most expensive. Recently, businesses had been struggling to get the pork products and the prices of it were constantly increasing. Our maveraged at £11 per person with the drinks so not bad for what we had. We all really enjoyed our food and we were stuffed, looking forward to a leisurely afternoon.
Our next destination was Iztuzu beach, where we got the cooperative boat to for 100 lira (£2.99) return. We had a nice chilled out few hours in the red hot sun, we used all the spare clothes we had to put on the rattan parasols to stop the sun coming through. We all went in the sea and I even had a Magnum, I don’t normally have an ice cream as they don’t really agree with me.
Later, we got the boat back and went back to our respective apartments to get ready for dinner. I’d arranged for the 5 of us to eat at Hotel Dalyance where they had Turkish Day on. This meant we could choose a main Turkish meat dish from a select menu and a cocktail, beer or glass of wine for just 499 lira (£14.92). This seemed like a good offer as well as a way to introduce the family to a bit of Turkish cuisine. April was the only one to not order from the Turkish menu, even though she had chosen steak most nights out so far. She ordered chicken fajitas, Neil went for the Adana kebab, while the rest of us all ordered Ottoman kebab. I had red wine, the others ordered cocktails then Neil ordered a bottle of rosé to go with dinner. The food was nicely presented and definitely a little different to what we had been having. I really enjoyed my dinner but I think Neil and Gayle are used to a more generous serving. A few of us had the cheesecake dessert which is really nice at Hotel Dalyance and Neil had ordered a second bottle of wine. It was a good night but Gayle had got the taste for it and fancied going on for another drink somewhere. We ended up seeing Jamie and his 2 friends (Nick and Mark) in Aşkın bar so we joined them for one. It turned in to two(!) and we had a right laugh before finally going home about 1am. I’d had a great time but I was a bit concerned we may end up with a casualty for tomorrow’s itinerary plans if we stayed out much longer.
It was the wedding of friends, Pamela and Glynn, on Sunday 16th July and it was a rather hot day to be dressing up. I didn’t wear the dress I bought in Germany, specifically for the wedding because it was too heavy and I would be too hot in it. Instead, I wore a flouncy trouser suit thing which was a lot cooler. Before the ceremony, the bridal party were all in the hairdresser’s getting hair and makeup done while drinking champagne. Kate had made the cake and sausage rolls (which I was looking forward to later) but it needed taking to the reception venue, The Rock Bar. When I arrived, Kate and I carried the cake up the street then I asked Big Alp to take the sausage rolls etc up on his mobility scooter as it was a tad warm. He obliged but first had to sample one, just to make sure they were good enough. I could’ve wrestled it off him as I was rather peckish, only having had fruit and quark to eat. The wedding itself was on a boat with their friend, Ali – in fact, there were 2 boats. Ordinarily, I would have been on the friends boat but as I was required for my tech skills (oh dear), I was on the main boat. It was important that Pamela and Glynn’s relatives back home could see the ceremony over the internet but the 4G and WiFi didn’t seem to be working too well at first.
It all worked out in the end, Rach and one of the bridesmaids filmed it. For the music part of the task, I was lucky that the other Jo had also been asked so we worked together; making sure Pamela’s playlist, played on shuffle but didn’t play the actual wedding song or the songs the live singers were doing, before they were needed. It was a lovely wedding ceremony, where the bridal party looked fantastic. Trish got up and sang acapella and it was moving and very impressive. Three of the bridesmaids sang tonus while doing a choreographed routine which went well despite it being on a boat after a Jo and I took our roles seriously and didn’t even have an alcoholic drink until after our stressful tasks had been completed.
The evening do was at the Rock Bar where there was live music, curry, and a fingerprint tree with paint which proved to be a bit of messy fun. I had some of the vegan curry which was very nice, I never did see a sausage roll so that saved me some syns as I was going to have one. The wedding cake, which Kate had made, was delicious and I had 2 pieces. By 10.30pm I was ready for home as it was a school night for me. I’d managed to have less then 3 wines at a wedding – could that be a first!?
On Saturday 15th July we had entered a heatwave coming from Morocco and were advised by the authorities to stay indoors during the daylight hours. Of course, we decided to ignore that and actually it didn’t feel quite as hot as Vietnam so I was doing ok. I decided to go to the market in the midday sun, which is about a 15 minute stroll away. I had my sunhat on and took water with me. On the way I saw the homeless guy, wearing black and looking very warm. I bought him a peach and some water and helped him wash the peach. The market had been exceptionally empty when I got there at about 12.30pm so it was easy to grab what I needed and get back home quickly. I bought cherries, peaches, courgettes, aubergines, carrots and mushrooms so spent less than 200 lira easily. On the way back, I called in to Bim supermarket where I picked up a loaf of bread and a pack of nan bread for just 27.50 lira (82p). I noticed they had air fryers in for 1800 lira (£54), a few people from Fat Club were in to them so I was tempted and I know my mom fancied one.
By 2.30pm my mom and I were back in Bim on Atatürk Road buying the last air fryer then over to the other Bim in the Turkish quarter to buy another one. They were reduced to 1699 lira (£50.76) so we decided to get one each. The bank had been out of order, I only had card so my mom paid for both. They weren’t heavy but in the heat it was hard to walk about carrying the bulky boxes. It was unfortunate that my parents wouldn’t get to try it out just yet, though, as they were leaving late tonight, going back home to England.
That night we decided to celebrate in style and had booked a table for the 7 of us at Bistro Blue, one of our favourite restaurants. Beforehand, we met at one of my parents’ new favourites, Tapa, for drinks. I called at the bank to find that they were temporarily limiting withdrawals to 250/300 lira which is less than £10 per time so it was taking ages for people to get enough money out and it was all in small denominations – I’ve never had so many 10 lira (30p) notes! The drinks at Tapa aren’t the cheapest in town but, despite it’s river location, it is also not the most expensive. The wine is a good one, Angora, for 95 lira (£2.84) per glass. A Turkish cider cost 150 lira (£4.48) which I don’t think is worth it so I no longer drink cider in Turkey. Our drinks bill came to 1,380 lira (£41.23) for 10 drinks, including 4 ciders, 4 pints of Efes and a Tequila Sunrise, which was definitely cheaper than what my family would have paid back in Sheffield.
At Bistro Blue we all had starters and main courses, including prawns, mushrooms, liver & onions, fish and steaks washed down with several wines. It was delicious and an excellent choice for celebrating my parents’ last night. We even splashed out on a couple of the bottles of nice wine with it being a special occasion, the end of my parents’ holiday and the last time we’d probably all be together for a while. The food and service was as lovely as always and I really enjoyed my pepper steak, my parents had their last fix of liver and onions which got great reviews too. Annie & Selahı made sure we gave Ma & Pa a good send off and we all had a cheeky amaretto for our farewell drink.
After seeing our parents off, and trying not to cry, the rest of us went for another drink at Tapa where Gayle tried one of the new marshmallow martini cocktails which was a bit like a dessert and Morgan had a daiquiri. It had been a great night and I was looking forward to putting my feet up for a bit of a rest tomorrow, but of course I had another event to attend.
I’d been out of Vietnam for 2 weeks on Friday 14th July and I wasn’t missing the heat. Here in Dalyan it was getting hotter and today looked to be the hottest I’d had here yet. I had a cup of Yorkshire tea, which was now on rations as I only had a few left. At 4.30pm I was trying to work out what to wear for Pamela’s hen party tonight as the dress I’d bought in Rhodes was going to be too clingy in this heat. I went for the old faithful M&S pink number which I’ve worn quite a bit when it’s hot. My mom and sister, who were also invited, called for me and we headed up to Kaunos tea gardens to meet the rest of the hens. Kate was the maid of honour and had organised for us all to have Team Bride transfers on, ready for when Pamela arrived for us to get on the boat. There were 24 of us on a bespoke Captain Boris private cheese and wine boat trip for just a couple of hours. Of course, I couldn’t get my Team Bride tattoo to stick so I put the last spare one from Kate in my purse for later. On board we all had some champers and we got ready for a Mr & Mrs style quiz that Kate and I had organised. Pamela’s fiancé, Glynn, had refused to answer any of the more risqué questions but Kate and I didn’t let that get in the way of some comedy gold, by asking her the questions anyway!
Rebecca and Boris did us all proud with a feast of all sorts of cheeses, meats, fruits, jams, olives, crackers, bread, snacks and some lovely wine, served in decent measures. I finally managed to find somewhere to stick my Team Bride ‘tattoo’ and of course hens will be hens with a cheeky bit of bum biting from Tracy. We all loved the hen party boat trip with the copious amount of delicious cheeses and there was plenty left over to take with us to the next stop, the Rum Bar. I stuck to wine but the others tried all sorts of cocktails as we munched on left over fruit and Kate’s homemade lemon drizzle buns.
The diet had been put on hold yet again as some people went home but a few of us, including the bride to be, went to Rodrigo’s for another drink. My mom and Gayle wanted to get back to see how Dad, Neil and the kids were doing but the men were still out when they returned. I dropped some stuff off at home before bumping in to my nieces on my way to Rodrigo’s, Dad and Neil were still in Bistro Blue. I joined the remaining hens and we also met up with some of the other halves and friends.
Our last stop was one in Sofra bar, one for the road but n. I had a great laugh, mainly chatting to Harris who felt like an old mate from back home despite me only meeting him a couple of times before. I walked home by myself about 2.30am after a very good and funny evening. I’d managed to not go too mad as I knew we still had my parents’ last night and another 10 days with my sister and family. The total amount of money I spent on the whole night was 1,215 lira (£36.30) – I don’t think I’ve ever done 9 hours of a hen do for that amount of money, it was an absolute bargain and I even had a bag of spare cheese in the fridge.
I worked from 11.30am to 5.45pm on Thursday 13th July so that I could accommodate the evening itinerary. I just ate plain noodles in chicken stock for lunch as we would be eating a feast tonight. It was also the hottest it had been since I’d got back to Dalyan and the temperature was over 40°C in the afternoon. I had to put the AC on! At 6.30pm Ma, Pa, Gayle, Neil, Morgan, April and I were joining a group boat trip. It was booked a while ago for us to join the Princess of Ekincik Moonlight boat trip from 6.30pm until bedtime and we were all looking forward to it. This trip allowed for a few swimming stops, the first at the lake where we were joined by a turtle while we were all in the water. Luckily, I had taken Steve’s sunglasses with me as my mom had lost her’s while I’d been away, so I gave them to her.
We had a delicious BBQ meal and went to the mud baths. Gayle and Ma had a fish foot experience while I went in the hot sulphur pool. The 3 of us went in the domes where there are hot pools and it was really nice. Captain Ismail sailed to Little Dalyan next, where we could relax, swim and walk on the beach. Later we all looked up at the sky for some star gazing and a few beverages were had. When we got back it was unusually hot in the town and we’d been lucky to have had the breeze on the boat. By 11.30pm we were saying our goodbyes and I paid my bill which was 1320 lira (£39.41) for my trip and drinks. The boat trips were definitely working out better value than going out for a meal! We had a quick drink in Tez bar before going home, just to finish off the night. Tomorrow would be another fun day in Dalyan and I was already looking forward to a celebration.
I was awake early on Monday 10th July and I was excited to be spending my first day back in Dalyan on a boat trip with my family. Ma, Pa, Gayle (sister), Neil (brother-in-law), Morgan (eldest niece) and April (youngest niece) and I had booked to join the Duran Duran boat trip to Köyceğiz market from 10am this morning. I’d already been to the bank then to get phone credit and had packed my swimmers, factor 50 and travel towel ready to take advantage of the sunny day. The weather forecast said 36°C for this afternoon and I wasn’t working today. Ma and Pa called on for me while Neil went to find a sun hat and I faffed about putting money for the market separate to my money for the boat trip.
We joined a group trip, but a private trip, and were sat having a hot beverage and a biscuit before 10am ready for our day out. The leisurely sail towards Köyceğiz and through the lake was lovely and calm, but we were all too busy talking and laughing to really enjoy the scenery. Once at Köyceğiz, the ladies headed for the market while Dad and Neil popped along to a lakeside cafe for a light beverage and to wait for us. I’d took my rucksack to stock up on fresh fruit and vegetables but when I went to get my money out, it wasn’t there. Neither was my boat trip money so I assumed I’d left it at home and had to borrow 300 lira from mom. I didn’t buy an awful lot but I did get 2 blocks of cheese, cherries and strawberries to keep me going. We rejoined the men and had a cold beverage with them, the beers were a reasonable 85 lira (£2.58) and soft drinks were 35 lira (£1.06). We were back on the boat for 1pm so that Captain Unal could take us for a swim stop, then get ready for our BBQ lunch.
The food was delicious and catered for all of our fussy and Coeliac requirements without any bother at all. Gayle and Mom had fish and Halloumi, I had chicken and halloumi and others had chicken and meatballs. There was lots of mezes and pasta for us all to have a big portion. It was so good that I didn’t even take any photos of the food as I was too busy eating it. Around 4pm we headed to the mud baths where everyone on the boat except for April and I went in. It’s optional and we were happy to admire the view and look at some goats instead. I may have had a cheeky wine while we chatted. Once everyone was back on board, Unal served fruit and cake, Sioned (Unal’s wife) had made Gayle 2 gluten free desserts which were really good. We were back to Dalyan just before 6pm and we settled up our bills. I had to pay by bank transfer on account of ‘losing/forgetting’ my cash. My boat trip plus my drinks came to 1,075 lira (£32 approx) which was a bargain for such a lovely day out.
We stopped off at Tapa, formerly River Terrace, for a drink and got chatting to the staff there. I popped home to check I had left my money there and it was on the table, which was a relief. After a couple of drinks at Tapa, we decided to chance a table for the 7 of us at My Arancia restaurant, part of the Doğa hotel. The owner rearranged the tables and chairs to get us in at a nice table by the pool and we ordered food. We all shared a mixed meze plate for starter which was very good. April and I both had chicken shish for main, which was nice but a lot more oil than I’m used to. It cost about 300 lira (£9) for the shish and came with chips, rice and salad. Gayle had a mixed grill without the rice which is naturally gluten free. I couldn’t manage all my dinner so I took some leftovers home for another day. Our first family day had gone very well and we were looking forward to more Dalyan excitement tomorrow and for the rest of the week.
Steve and Michelle had invited me to join them on a friend’s day trip on Sunday 2nd July. We were about to cruise the open sea on a private yacht with Lindos Daily Cruises and what a delight it would turn out to be. We had to be at the boat to meet everyone at 9.30am and at 9am all 3 of us were still flapping about shoving last minute swimmers and sunglasses in to our beach bags and getting in to the car. We parked up at the top of the hill, overlooking the sea at Lindos then walked down the hill. I was glad to have my porter sandals on as we hurried down the steep streets. At the bottom, we met Louise and waited for the others to turn up. The lady who had booked the boat, Tracie, was India’s mom and they had 3 friends (Jen, Ines and Izzy). Steve was the only male and instantly became our cabana boy. We had a crew of 2 fellas who were very nice and we were reminded that the yacht trip was until 3.30pm, included free drinks, lots of swim stops, snorkelling equipment, an underwater camera, lunch and fresh fruit. I felt very lucky to be invited and knew it was going to be an awesome day as Steve passed round the bubbly, white wine and got himself a cold beer. Our host, Tracie, was lovely and I liked her straight away. She told us of an adventure with some goats on a beach a few days ago and we had a good old laugh. On one of the swim spots, Tracie, Ines and I decided to swim to the beach, I think it was called Red Sand beach, for obvious reasons. Tracie and Ines raced ashore while I took my time, thinking it might be further than it first looked. When I approached the shore, there were goats and the sunbathers were feeding them fruit and sandwiches. It was so sweet and Tracie thought they might be the same goats. We decided to swim back, Ines was like an athlete but Tracie and I found it a bit harder against the current. At one point she swallowed a wave and started to cough, I thought the yacht was getting further away. We were knackered when we finally climbed back onboard and we were both desperate for water. It’s probably worth mentioning that I’d neglected to reapply my factor 50 suncream after getting out of the sea! Lunch was served and Tracie had put in a special request for traditional moussaka with salad. The food was so tasty, the portion size was absolutely huge and they were not shy with the all inclusive drinks. It was a wonderful boat trip with such lovely company and the free flow fizz meant I didn’t notice how much sun I was catching.
At 3.45pm we were having a drink at the Lindos Yacht Club all giddy from our amazing day out. That’s when I noticed I was sunburnt! The walk back to car was easier but quite hot and the car was like a sauna as we blew off the salt and sweat on the journey back to Lardos. Steve continued to be super helpful, even though his cabana boy duties were redundant, and sprayed my face with Aftersun. This was looking good for tonight’s plans that my boss had given me pink eye! Steve and the photographer had an evening meeting with a client, while I was to accompany Michelle, back in Lindos.
We arrived at Lindian House bar and restaurant which is absolutely gorgeous, in an old building with a courtyard for cocktails and a veranda with Acropolis views. They had a great cocktail and drinks menu so we both ordered a drink and sat in a comfy chair admiring the place. We spoke to one of the owners and our waitress encouraged me to take a look at the view point in the moonlight. I could have stayed all night but we had more business to take care of and to get back to pick up Steve. We decided to pop in to 404 Bar to see Louise, she was also sunburnt like me and we did look a pair! Rob played some real blast from the past tunes, which Michelle and I loved, but we couldn’t stay long. Next, we drove to Dapapa Lounge to pick up Steve and were offered shots of over proof alcohol with the photographer. I had to decline, my sunburn and heatstroke had taken their toll and I could hardly get up or down the spiral stairs to the toilet. We got home and after another dousing in Aftersun and a naked blast in front of the fan, I was good for nothing but sleeping.
Photo credit – various photos used which were taken by guests/crew onboard
Wednesday 31st May was another busy day in Hoi An; I worked from 6.45-8.15am, before breakfast. It was weigh day but I had no scales so I just took my measurements. My bust was the same, my waist had increased by 6cm and my hips by 3cm – not a good result, but hardly surprising. Captain Caveman and I ate in the Silkian Hotel for breakfast and it was ok but nothing special. I went back to work for another 2.5 hours while Captain Caveman had gone out looking at phones. I got a grab taxi to meet him for lunch at Baba’s Kitchen, the Indian restaurant. We both ordered the masala dosa but, when it came, mine had chillies in. I didn’t realise until it was too late and I’d already eaten quite a bit and had to have a cheeky lunchtime beer to help take the burn off. I got a taxi back to the hotel, I left Captain Caveman to his own devices and managed a whole hour of work before I became ill. My stomach swelled so much that it looked like I had swallowed a football or was about to give birth and I spent far too long in the bathroom. I measured my waist again to find it was 24cm bigger than when I was in Dalyan and 15cm bigger than before I ate chillies a couple of hours ago! I also had very swollen cankles! I was worried I wasn’t going to make it out tonight, as arranged, to meet 2 of our lovely friends.
Not being one to miss a night out and, after a very short rest, antihistamines and Maalox, I was ready to go out out. Looking and feeling like I was pregnant, I went to meet Captain Caveman. He was already with our friends, Steve and June, at Market Bar and I managed to navigate a Grab taxi to find the bar. It was a lovely place with 2 for 1 on gins so I had two with cucumber and two with cocoa nibs (as you do). It was great to see our friends to catch up after 11 months of not seeing them. They took us to a lovely French restaurant, Le Petit Bistro, in Hoi An, which their friend owns and it was an absolute delight. June and I ordered the rum punch and we tried some nibbles courtesy of the chef. The staff were lovely and we all ordered main meals, I had wine, the men had beer and June was on the water. My beef stew was gorgeous and not particularly diet friendly. By 9.30pm it was home time, back to the Silkian Hotel for our last night. Tomorrow we had more exciting plans!
Tuesday 30th May was jam-packed with activity and a bit of drama! We left the Deluxe Boutique Hotel by pre-booked taxi, just as the sun was rising. Our flight with Air Asia was at 7.25am from Chiang Mai to Danang, we were off back to Vietnam with my 30 day visa. At the airport we didn’t get any breakfast or a drink but instead we spent 970 of the 1,000 Thai Baht hotel deposit on Duty Free. I chose a bottle a bottle of Prosecco and a bottle of Hardy’s red wine which came to £21.55. Our luggage allowance on the flight was only 7kg so Captain Caveman had taken most of the fresh laundry in his bag as I think mine weighed heavier because of my lap top. We landed in Danang around 10am and went to the official taxi queue where the man with the lanyard walked us over to a car and driver. The car was not an My Linh or a Vina Sun taxi, it didn’t have a yellow plate and there was something odd about the chubby taxi driver with foreign arm tattoos. We got to the opticians where I had an appointment at 11am but we were early, when we asked how much to the driver. He tried to more than double the fare and wouldn’t let us out. Captain Caveman told him the money was in the bag in the boot so he let him out while I was winding the window down to try to let myself out but it was locked. Captain Caveman gave the driver half of what he asked for but then he got aggressive, telling him to get back in the car. I took photos so that we could (yet again) report it to the airport authorities and Captain Caveman told him to F off. Once in the opticians we were a bit wound up and this was not the first time for it to happen to me. It was concerning as this could be a reason tourists would not return to Vietnam. Captain Caveman said he would report it and I sent him the photo evidence, which I luckily got. I had my eye test appointment and decided on transitional lenses in my new glasses to save swapping normal glasses to sunglasses all the time. I had all the protective/glare stuff on and finally picked some lightweight transitional specs to the total tune of 3,660,000vnd (£117.12) – so much cheaper than in the UK.
Our next stop was a taxi ride to Hoi An for us to check in at the Silkian Hotel, we used Grab to be safer. Captain Caveman had picked it because it was new, had a good price and was close to Caroline’s cafe. Unfortunately, Caroline had took off on an impromptu trip to Cambodia so we didn’t know if we would get to see her this trip. The hotel was nice, the staff friendly and our room was lovely. We dumped our stuff and popped to 9 Grains (Caroline’s cafe) for our lunch because we’d had no breakfast. We both had juices, hot drinks and bacon sandwiches all of which were great and I spotted, and bought, the last bar of ‘my’ particular soap which is made from coconut and helps my eczema. I worked from 1.30-6.30pm with super whizzy free internet at the hotel room, while Captain Caveman entertained himself and booked a table for dinner.
The Slimming World diet had not been going well of late but I really did push the boat out at Le Cabanon, one of my favourite restaurants in Hoi An. We ate baked camembert with rosemary and honey, a Cochonne pizza to share, drank 2 bottles of Viognier wine and thoroughly enjoyed it.
Our bill was as follows: Camembert 360,000 Pizza 170,000 2 bottles of wine 1,360,000 Total spent 1,890,000vnd (£60.48)
There was an offer on for wine and pizza so our actual bill was less than this in the end. It was so hot in there and the waiter was absolutely fantastic as it was very busy so Captain Caveman did leave a tip.
We decided to have a little walk to find a bar Captain Caveman had been recommended, called Mescal. I was so impressed when we walked in as the building is amazing and it’s hard to find. Captain Caveman had an Old Fashioned while I went completely mad and ordered a trio of tequilas with a watermelon sangria. For 240,000vnd (£7.68) it was definitely up there with the most memorable drink choice I’ve ever had the pleasure of. It took me ages to drink it so Captain Caveman had a second Old Fashioned which were 250,000vnd (£8) each. I don’t recall getting back to the hotel that night!
I had another day off work on Tuesday 9th May while Steve and Michelle had started their working day early. I had Yorkshire tea (yes, I had taken some with me) and toast for breakfast. I managed 2 minutes of squats but only 1 minute of planking. For lunch we all had banana, strawberries, greek yoghurt and honey which tasted lovely. While Steve went over to Louise’s to continue with some painting in the afternoon, Michelle had a bit of excitement planned for the two of us. We went to Lindos where we saw British holiday makers walking round in bikinis then we had a couple of drinks in a rooftop bar. It was good to spend time in Lindos just catching up and for me to sample the local beer. When I’d been before, my leg was still not fully functioning so Captain Caveman and I had got a taxi back out of Lindos. This time, my leg was pretty good as we walked up Cardiac Hill, passing a strawberry seller and walking to the top without being out of breath! We sat at the Ice bar and had another light refreshment while waiting on our takeaway food order next door. I was about to have my first pork gyros this year and was looking forward to it. While we were living it up in Lindos, Ma & Pa were on a boat trip in Dalyan with Mark, Kate, Rob, Tracy, Pamela, Daisy and Tom which I hoped they were enjoying. Once we got to Louise’s with the takeaway it was quickly devoured and I loved my pork gyros. Back at Steve and Michelle’s, the cats were fed, we watched Gypsy on TV and had some of Kate’s lemon drizzle cake which I’d brought with me from Dalyan. I was aware that tomorrow would usually be Fat Club day and I wouldn’t be there to get weighed, instead I would use Steve and Michelle’s scales for my weigh-in. Having consumed 459 syns this week, of which 268 were alcohol, I knew I had put weight on.
I woke up at 5.30am on Sunday 7th May instantly regretting not drinking less last night and not going to bed earlier. I made sure the apartment was secure, a bit tidier and the power turned off. My mom didn’t come to get the beers and stuff I left her because of the rain yesterday so she would pop round in the week to sort that out. Fikri was on time and we left at 6.30am for the taxi drive to Fethiye port. My ferry was at 8.30am but I had to be there at 7.30am to pick up my ticket and pay the nice lady which had been arranged by Steve and Michelle. The ferry ride was a little tough going as I’d taken no seasickness pills and I was pretty hungover. The weather was a bit windy so it was choppy but nowhere near as bad as the time I went to Dublin for Little Jo’s birthday. I arrived at the ferry port in Rhodes and was the first off and through. I waited outside at the bus stop where Michelle and her friend, Louise, came to pick me up.
It was just under 50km to where my friends-boss-work colleagues, Steve and Michelle, live, in Lardos. I’d been before with Captain Caveman and it’s a lovely small village which I was looking forward to seeing more of. Initially, the plan was for me to be house and pet sitting for Steve and Michelle for the next 5 days while they had a holiday. Sadly, they had cancelled their holiday at short notice because Steve’s brother had died. Instead, they had insisted that I still come over for a holiday and to catch up with work stuff before my, already arranged, flights to Vietnam from Athens. We stopped for the girls to get an iced coffee on the way, then to drop my bag off at Steve and Michelle’s house, before heading over to Louise’s house. I wasn’t quite expecting that the first time I’d meet Steve as my new boss that he’d be on his knees, sweating and holding a paint brush but it definitely set the tone for what was about to be a fantastic week in Rhodes! I got introduced to Milokleftis, a lovely Greek cider, and, while Steve painted Louise’s patio floor and Louise sorted out an urgent work emergency, Michelle and I got through a few ciders. After some work had been done and some Milokleftis had been necked, Steve went for some takeaway pizzas. He was a bit disgruntled that they cost €45 (£38.52) for 2 big ones and a garlic bread but they did taste good! That night, I slept so well in the spare bed which was super comfy. I thought I’d be working tomorrow but Steve had already said I could take the day off – what a boss!
By this time of year Dalyan is usually pretty warm and sunny so it was disappointing that my parents weren’t getting good weather. However, Friday 5th May was a very good day. A while ago I had arranged for 11 of us to go on Captain Boris’ cheese and wine boat trip today. I’d been in touch (a lot) with Rebecca and Boris because we were in danger of having to postpone due to rain/storms. As well as myself, there were a few people who could only do this date so it was all or nothing and I’d took a risk by telling Rebecca to buy all the food. If we couldn’t go on the boat we’d find somewhere to have the cheese and wine, I’m sure. On account of me having a Sunday dinner for breakfast, I didn’t have a second one when I got up, just a cup of Yorkshire tea and lots of water. I got a message from my boss to say he was paying for my ferry to Rhodes on Sunday and he would transfer the money – this was unexpected and very much appreciated. I booked Fikri and his taxi to take me to the Fethiye ferry port at 6.30am on Sunday which meant tonight had better be my last late night! I had a nice treat booked in at 11am for some reflexology at BC Spa. My friends from back in England (Claire, Clare and Kelly) wanted to treat me (a belated birthday treat) and had arranged for me to book in for a treatment. It was one of the luxuries I’d given up to save money so I was super excited to be able to go. When I arrived I was shown to the massage room and my Swedish masseuse was excellent – I almost fell asleep. Although prices had gone up considerably I could see no difference in the quality of the massage or the room I had it done in so I was pleased. Back home, I made a cup of herbal tea and put my feet up, as advised, while making a packing and to do list for my forthcoming trip. The Captain Boris boat trip was going ahead regardless of weather, and we were taking clothes for all eventualities. I had everything from swimmers to one of my favourite bobble hats and was keeping everything crossed it would turn out ok.
The Captain Boris boat trips are of the best I’ve been on so I was really looking forward to the cheese and wine themed one. We met at the boat outside the Tezcan hotel at 1.30pm, on-board were the following people; Jo (me), Anne (my Mom), Stuart (my Dad), Ann, Jacqueline, Lee, Linda, Trish, Steve, Jo and Steve. So with 2 Jo’s, 2 Steve’s and 2 Ann/e’s it was going to be fun! The boat cost £400 in total for the private trip, which included all the food but not the booze. When we set off it wasn’t raining but it was a bit cold however Rebecca kept telling us to keep the faith that it would be ok. Captain Boris had rejigged the route so that we would go down river to Little Dalyan first and then over to Çandır lake so that we could make the best of the weather. Only my mom had brought the suncream as we all thought it wouldn’t be necessary but by the time we were sipping our first Moldovan wine, the sun had come out. A few of us moved to the front of the boat and Mom shared the sun cream around the fairer skinned or bald guests as it became quite nice.
When the platters of cheese, meats, fruits, nuts, olives, crackers, dips, conserves and breads came out, it was certainly luxuriously impressive! It’s hard to believe that such wonderful presentation can be achieved in a small boat kitchen too. The sun stayed out but it wasn’t hot enough for me to swim. Lee did get in the sea for a little paddle and we all were just glad the storms had passed. At one point it started to rain but Boris was on it with his human windscreen wiper and a quick diversion to avoid the rain clouds. The boat trip was amazing and definitely one of the best ones I’ve been on in Dalyan – it’s certainly worth the money for the quality and attention to detail. Rebecca and Boris definitely know how to look after their guests and make sure everyone is looked after. I was also pleased to see the prices of wine were on a par, or cheaper, than some of the bars I drink in. The wine was so good, in fact, that my parents and I decided to order a box each of the white, red and rosé to see us through the summer. Following the fantastic trip, most of us attempted to go to Sofra bar for a drink, I said I’d catch up as I stayed to finish wine, thank Rebecca and Boris for a lovely day and ask them to join us for a drink. When I got to Sofra, Jac and Lee were sat with a drink and the bar was very busy so my parents, Jo and Steve had gone to sit at Dalyan Lounge opposite and had also ordered a drink. I ended up at Dalyan Lounge too, followed by Rebecca and Boris. After all the wine (I’d had 2 rosé and 2 red) I decided a soft drink would be better as we were off to Lukka Bingo with Mark & Kate shortly. We had a good time at Lukka bingo but I did have to limit my drinks to just 1 wine and a soda water as prices were higher there at 95 lira (£3.88) for a glass of wine. Pamela and Glynn hadn’t made it out, Daisy and Tom didn’t stay out long either but the 5 of us enjoyed my last night together. Kate very kindly bought me a Healthy Eating Notebook so I could keep track of my food and drink while I was away. I was meant to go for my leaving drinks with the girls at Rodrigo’s but it was late by the time we left Lukka and I had lots to do tomorrow before my trip to Rhodes and Vietnam. I said my goodbyes, Mark and Kate said they would see me tomorrow before I went but I didn’t think I’d be out.
joloyolo 