On Saturday 20th June, Day 4 of our Riverside Luxury Cruise, we arrived in Tulln, Austria. Something concerning had happened to me, though! I’d woken up very early feeling a little unwell and my tongue had swollen up. It was just like the time I had found out I was allergic to kiwi fruit. I took antihistamines and drank all the water I had, hoping it would subside, as I needed to be on an excursion at 9am.
My continental breakfast today was chosen to be eaten in my cabin while catching up on some Resort Experts emails, knowing that today was our last full day and night on this fantastic luxury cruise. I still hadn’t booked my flight back to Dalaman so I also needed to do that, as well as finalising arrangements with a friend in Austria who I planned on meeting up with tomorrow. I’d selected the continental breakfast option thinking it may be less filling than the cooked breakfast – it wasn’t and there was loads of it. The butler had sent it in just before 7am as they were busy today. I found it hard to eat as my face was puffy and the swollen tongue wasn’t helping. I decided to message Victoria to see if she wanted to take my place on today’s excursion but she wasn’t able to. I wasn’t too sick to go, I just didn’t want my potential allergic reaction to get any worse.
My first reaction of being on a 9am wine tasting excursion was that it might be a tad early in the day for me! However, I was wrong and the excursion was absolutely fantastic. We had a short coach ride to Schloss Gobelsburg, one of the oldest wineries which dated back to 1711. The owners met us with 2 overexcited dogs, who were soon taken back indoors.










We had a wonderful tour round the cellars and learned about the history as well as the specific wine making processes a while before we got to sample any of the products. By this time the antihistamines had taken more of an affect and my eyes had stopped watering.
The trip also had another surprise in store if we made it through the cold cellars (I took a hoodie), to the wine tasting room. I loved Schloss Gobelsburg, where we got to sample Grüner Veltliner and Riesling white wines. What made it all the more special was a surprise rendition of some popular songs from an impressive quintet. The memory of sipping one of the white wine classics, Messwein, while listening to a Boney M classic will stay with me for a very long time!

















On the last evening of our Riverside Luxury Cruise on Riverside Mozart, we enjoyed even more Taittinger champagne and the sunset before dinner. We set sail through the beautiful Wachau Valley and I didn’t want the cruise to end. It had been a remarkable journey which Travelpack and Riverside Luxury Cruises had organised for us and I felt so lucky to have had the experience. I also knew I wanted to do more river cruises and I was certainly sold on this luxury one. All of us said we fancied a winter trip next, and I was already imagining Christmas markets, Christmas or New Year would be a great time to do a trip like this.













The dinner in Waterfront was excellent and I even managed a dessert after my beef main, this time. We had a last drink in the bar to round off the night but I didn’t want a late one as I had an extra day planned in Vienna tomorrow.
Gratitude List
1. Recovering well enough to enjoy the wine tasting excursion
2. Sailing through the Wachau Valley
3. A wonderful last meal to round off the perfect cruise trip.




Photo Credit – some photos by other Fam Trip Attendees










































































































































































































































































