Dalyan – 30th & 31st August

On the morning of Wednesday 30th August I got weighed at home to find I had put on 0.25kg (half a pound). Although this was a bit of a step backwards, I was grateful it wasn’t more as I’d been eating and drinking my way round Dalyan without a care in the world – and there was still Carol’s official scales this afternoon at Fat Club. I’d also lost 3cm from my bust but put 1cm on my waist and 3cm on my hips.
Captain Caveman and I popped to pay the council tax but the nice man in the office explained that it can’t be paid after the 28th of the month so we would have to come back on the 1st! He told us it would be 1219.35 lira (£35.75) for the year, which included a late payment fee – what a bargain.
I popped to BC Spa Hotel to see Kelly who had booked in some more spa treatments to alleviate her ‘being stuck in Dalyan’ stresses – there was definitely worse places to be stuck! A cat there took a shine to my porter sandals so I had a lay on a sun lounger, in another one of my new dresses, by the pool. I left to walk over to Fat Club and the sun was shining so I was a bit warm and sweaty when I arrived. Amazingly I had only put on 0.1kg on Carol’s scales!
It was Janice’s 70th birthday so we celebrated after Fat Club with a trip to Kefal tea gardens where I’m advised they sell a decent measure of gin for a reasonable price. I had a burger and a glass of wine to help celebrate with Janice, Tina and Brigette – they had G&Ts and shared some nuts as they were being good. After, I walked up to Rehab bar where all the pool players but Mark and Tayfur had already left. Captain Caveman, Kelly and Linda joined and Kelly ordered a few different dishes from Sosyete next door including salad items in sauce I didn’t recognise, a wrap and some onion rings. They went well with one of Tay’s cocktails too. I’d had the sense to sling a Mediterranean chicken in the slow cooker for our late dinner when we got home. It was diet friendly and very tasty.

Thursday 31st August was Kelly’s actual last day, seeing as her original return flight had been cancelled. While she had a morning of relaxing and packing, Captain Caveman and I had a morning appointment booked to go with Sonuç and Hüseyin, the translator, to the notary in Ortaca. We were officially changing my address and I was ‘moving in’ with Captain Caveman on a rental agreement. The process was straight forward but costly;
Hüseyin’s fee 2,000 lira (£58.84)
Sonuç’s fee 1,000 lira (£29.42)
Notary fee 400 lira (£11.77)
I paid the total of 3,400 lira (£100) out and asked Sonuç if it would be a good idea, while we were in Ortaca, to get the electric bill put in to my name. I’d heard from a few friends, who were doing residency renewals recently, and had been asked for this so I didn’t want to risk me being declined my renewal. I was conscious that we only had 1 more working day with Captain Caveman being in Turkey for signing anything so it might be a good idea. Sonuç firmly told me that we did not need to do that, I had a rental agreement now, Captain Caveman was my official landlord and therefore the bills should (quite rightly) remain in his name. Captain Caveman was happy with this too, I was still dubious, so we left it and returned back to Dalyan.
When we got home, I was hungry so we had the leftover Mediterranean Chicken for lunch then I sat out on the balcony. In the late afternoon, we decided to call for a drink at Tez bar and I wore my new red dress and had my hair down. When I went round the corner, I saw a waiter I knew at Taste of Heaven bar. He’d been drinking and came out to give me a hug and invited me to join him for a drink. I said no and waved over to where Captain Caveman was sat to say I was meeting my husband. We sat with Penny & Phil and a few others but then the drunk guy sent over a red rose with Ismail, the flower seller. As we were leaving Tez bar, I gave my rose to Kelly and the guy shouted me back to say he had bought it for me, not her. It was all a bit odd.
We decided to eat at Eylül restaurant which always gets good reviews. We arrived early as we were thinking Kelly might be better to eat dinner then get a bit of sleep before her 2.15am departure tomorrow. I ordered a glass of white wine, Captain Caveman had a beer and Kelly had a beer and a Sprite to make a shandy.
We shared a mixed meze and lavaş (balloon bread) starter which was really nice. For mains, Captain Caveman and I ordered traditional Turkish dishes while Kelly surprised us by ordering Bombay Chicken. My ottoman kebab was a large portion so I took half home but Kelly’s was a dish I’d never heard of or tasted before – it had banana in and looked awful. Captain Caveman ate most of his Hünkar Beğendi (a beef and aubergine dish) but Kelly couldn’t manage much of her’s. It wasn’t as cheap as I thought it would be either.

Here’s what we paid at Eylül:
1 Efes Malt 100
1 Efes normal 100
1 white wine 100
1 Sprite 50
1 Shared meze plate with lavaş 220
1 Bombay Chicken 240
1 Hünkar Beğendi 350
1 Ottoman Kebab 350
Total spent 1510 lira (£44.23)

By 8.15pm we were in Bistro Blue having our last night drinks for Kelly, with me trying to get Captain Caveman to put his phone down, join in the conversation and have a photo.
Our goodbye was emotional, it had been so lovely having the girls over to Dalyan but it had definitely made me miss them, and my other friends back in England, more.

Dalyan – 29th August

Kelly’s flight in the early hours of Tuesday 29th August did not go ahead, due to the Air Traffic Control System being down. Instead, she remained at the BC Spa Hotel and spent all of her morning trying to fathom out if/when another flight would be available. Of course, it was the end of the school holidays and so many holiday makers were also trying to get their cancelled flights rebooked – it was not looking very promising that she would be on the next flight.
In all the goings on yesterday, I’d not had chance to look at another delivery of clothes which a friend had dropped off yesterday. I decided to try them all on and take photos, Captain Caveman took one where I’m wearing the dress he liked the best.

After my mini fashion show, I popped to see how Kelly was getting on as she was still on hold to easyJet trying to get some help with getting back home. She was fortunate to have got a couple of days holiday booked for after she was due back from Dalyan but she really needed to get back for work and family commitments. I sauntered along the river, wearing one of my new dresses, and got to quite a frustrated Kelly. Unsurprisingly, easyJet had not been able to offer Kelly a suitable new flight, their ‘manage my booking app’ had the next available flight to book as 5th September. Skyscanner had a flight available on the 3rd and people had started posting all over Facebook how they were having their flights rebooked for over a week later. In the end, Kelly booked a brand new flight with TUI for the 1st September, landing at Bournemouth, which was the soonest date she could get with any airline, but it was also at great expense to herself. I told her to get packed and bring her stuff to Captain Caveman’s apartment but she was having none of it. The hotel was busy with people who couldn’t go home but the new lot of UK holiday makers hadn’t been able to arrive so they were able to extend her stay.
As Captain Caveman was expecting us back home, I headed over there for some lunch, leaving Kelly to sort stuff out with work and home. I warmed up bit of meat and veg, using some of my Sunday dinner leftovers before we popped to the bank. While Kelly and Clare were here on holiday I’d also been doing the tourist eating and drinking so it was time to get back on to my Turkish budget. I also needed to get all of my bank books up to date in readiness for my residency renewal appointment. On the way back, Captain Caveman and I called in to La Sorrella for a hot beverage; a double espresso was 60 lira (£1.77) for Captain Caveman and a green tea for me was only 15 lira (44p). I think it might have all been a bit tiring for Kelly as that night she had a quiet one at the hotel while Captain Caveman and I went for his first Hatay Kebab, which he loved!

Dalyan – 28th August

It was Maddie and Sam’s engagement celebration on a Princess of Ekincik boat trip on Monday 28th August. Unfortunately, Captain Caveman had to go without me as I had plans with Kelly and Clare. Kelly was leaving after midnight tonight but Clare was off around midday. It had not been a long enough trip and I was going to miss them a lot. I’d loved having them both here in Dalyan and it had really made my week! We all had more last day BC Spa treatments booked in. While the girls had their last full on pamper, I had a much needed pedicure. It was £10 which I didn’t think was bad and the therapist did a good job. I was trying my best not to sob when Clare left, especially as we hoped to meet up when I came back to England and maybe get a cheeky Rhodes holiday in for 2024.

Kelly and I waved Clare off as Fikri took her to the airport then we decided to have a last walk down the river. We stumbled across Sahil restaurant, where I’d not been to in ages. I’ve got friends who love it but I’d also read bad reviews of them ripping people off fairly recently. It took a while for one of the many staff to pass me the menus he was holding and I was on my guard to see if they were dual menu/pricing for foreigners. I did speak in Turkish but was given an English only menu. It has amazing views of the river so I didn’t expect it to be cheap but it turned out to be one of the more expensive places I’ve eaten at, in August. A coke was 65 lira (£1.94)! My chicken wrap was the most expensive I’ve had in Dalyan but the chips were very good. The chicken fajitas, which Kelly ordered without the wraps, were 447 lira (£13.34), which I remembered as it was a strange price. Having said that, Kelly did say it was one of the best meals she’d had all holiday and thought it was worth the price.
On the way back through town, it was pretty warm so we stopped at Sofra bar for a swift drink. It’s probably a good job we did as the TVs had some important news showing! The Air Traffic Control System in the UK had failed and was causing chaos. Flights to and from the UK were either cancelled or delayed until further notice. Clare was at the airport with a delayed flight but access to the lounge so was coping well but we didn’t know yet if it would affect Kelly’s flight, which was at 4.50am tomorrow.

While uncertainty for whether Clare’s flight, already delayed by a couple of hours, would take off still, Kelly checked the news and called home. Regular updates came from Clare at Dalaman airport but it looked like even the staff didn’t really know when flights would continue to fly. My mate, Josh, was stuck at a UK airport trying to get to Italy. All we knew about Kelly’s flight was that she should still go to the airport to check in, as normal, even if there was going to be long delays so that was the plan. We went back to BC Spa finished off some wine and then got ready for our last meal together.
Captain Caveman was back from an amazing day on the boat with lots of friends and had not heard about the flight issues. Of course, he said if Kelly’s flight got cancelled or delayed she was welcome to stay at his place and proceeded to tidy the spare room, just in case.
We ate at Bistro Blue that evening where Captain Caveman had liver & onions for a starter and Kelly had the onion bhaji. I didn’t have a starter as I knew I’d be having a big main meal. We shared some Allure rosé wine which went down very well and for mains we ordered a steak with onion and mushrooms for me, a chicken casserole for Kelly, and Captain Caveman chose the chicken & halloumi salad. I loved the food and was very full after eating all my dinner. As we drank more wine, Clare messaged to let us know she had finally landed at Gatwick but she had been one of the lucky ones. I managed to squeeze in the shared dessert of baklava with ice-cream which was delightful and not at all Slimming World friendly. We did a cheers with our complimentary amarettos to our last night together and recorded a birthday message to the other Claire, who hadn’t been able to make it out to Dalyan this time. The bill came to 2,800 lira (£83.58) for the 3 of us. All was well except for the fact that Captain Caveman was able to ascertain that Kelly’s flight was probably going to be cancelled before she got informed of it. The plane was still in the UK and would not be leaving any time soon so it would not be likely that Kelly could get on it from Turkey. Fikri was still on hold though for 1am as we weren’t sure if she was definitely going to the airport or not.
Captain Caveman, feeling tired after a long journey from Vietnam and going out since he got back, went home. I went back to BC Spa with Kelly where we explained the flight situation and the receptionist said the hotel room was available for tomorrow anyway, should she need it.

Dalyan – 26th August

At 9am on Saturday 26th August I would ordinarily be thinking of getting to the Saturday market for some fruit and vegetables. They do sell lots of other things there, including bags, shoes, clothes, spices, Turkish delight, as well as being able to buy a cheap gözleme (Turkish pancake). I’d asked Kelly and Clare if they fancied a wander round it later but they weren’t really up for a 15 minute walk (each way) in such hot weather, especially as they didn’t really need anything in particular. I knew I’d mostly be eating out with my friends, rather than cooking at home, so there was no point stocking up either.
We all spent the morning in the treatment rooms of the BC Spa and had mixed massages. I had some reflexology which was fantastic while the lady sorted out Kelly’s back. Clare was in another room getting a full body massage. We were all super relaxed by the time we emerged and we were fit for doing nothing, except for maybe a stroll down the river for some lunch.
I suggested an old favourite to eat at, Yakamoz, so we could sit and admire the river view. It was a hot day so the slight breeze was welcome and we got a couple of glimpses of a turtle swimming nearby. The starters had a theme of cheese; stuffed mushrooms, cheese rolls (sigara böreği in Turkish) and Halloumi all with salad garnish and plenty of fresh bread. For main I ordered the chicken shish, Kelly had chicken casserole and Clare had the mixed casserole. We all had soda water or a soft drink as we needed to keep hydrated. My meal came to 570 lira (£17) which was a bit steep for lunch time and wasn’t the biggest, or best, chicken shish I’ve had in Dalyan. The girls enjoyed their casseroles so I’d probably have that the next time.

We strolled back through town and the girls grabbed dessert at the Dalyano ice-cream shop, 70 lira (£2.09) for 3 scoops.
Next, we popped in to the Dalyan Turkish Delights and More shop on the main shopping street to buy some Turkish delight. It wasn’t as cheap as when I get it in Fethiye but it was very fresh and the lady let us taste quite a few flavours. I bought rose for me and pistachio for Captain Caveman, who would be arriving in Dalyan tomorrow. Our final shopping spot was Aladdin Bags, where we browsed the purses. I have a Hermes purse which I bought a couple of years ago and he was selling them for the same English price as back then which was good. Both Kelly and Clare got themselves a bargain and it meant it was time for a light refreshment.

On weekends it can often be tricky to find a reasonably priced bar which doesn’t have sport on so when I saw that Corner bar was empty and had no TV on, we plumped ourselves down on the comfy seats. I ordered a pint of draft Efes, the girls opted for a cocktail. While the drinks were being prepared a half naked English bloke and his mates came up and asked for the football to be put on and the bar man obliged. Our peace was shattered, Kelly went off for another browse round the shops for souvenirs while Clare and I tried to ignore the football on TV. We left after the one drink and sauntered back to BC Spa. Around the same time, Captain Caveman was boarding his plane from Saigon to Istanbul. We stayed around the girls’ hotel room and had leftover nibbles and wine for the evening. I got home after midnight again – this time knowing that when I woke up tomorrow, Captain Caveman would be on his way from Istanbul to Dalaman.

Photo credit – some by Clare Spindloe

Dalyan – 25th August

I spent the morning of Friday 25th August making sure I had all the paperwork and information that I needed for my residency renewal appointment. Next week we were able to apply for the appointment date as it can be applied for up to 60 days before my existing expiry date.
At 11am, we were all booked in to BC Spa for our spa treatments which consisted of a foam and scrub in the hamam, a face mask and a massage. The classic package cost us £35, lasted 75 minutes and was really good, even better than the last time I had it.
For lunch the 3 of us treated ourselves to a meal at Egehan with a glass of wine. We had complimentary starters of hummus, red pepper and walnut dip and baba ghanoush – all were delicious. For mains we had the following; Clare Sea Bass 370 lira (£11), Kelly meatballs 300 lira (£8.96) with an extra side salad instead of the usual rice and chips, I had mantı, Turkish pasta, 270 lira (£8.06). The food was delicious and it’s a lovely little boutique hotel with dining by the pool. After Egehan, the girls fancied an ice cream so I introduced them to the delights of Cherry Up where they both selected 3 scoops in a tub for 70 lira (£2.09) each. I’m not a huge ice-cream fan so I didn’t have any, I was still full from lunch.
Our next stop was the supermarket as we had decided to stay in at BC Spa tonight.
We chose to take a bit of a buffet/picnic approach where I bought the shopping and the girls bought the wine. Here’s what was in the shopping basket and the prices in lira:

Migros Supermarket

2 plastic bags 0.50
Apples 9.87
Chocolate biscuits 10.00
Turkey ‘ham’ slices 16.90
2 packs of normal sliced turkey 19.50
Cucumber 22.72
Tomatoes 36.25
Hummus 40.75
Plastic plates 49.50
Walnuts 53.50
Crispbreads 72.00
Pastrami slices 79.50
Smoked cheese 104.90
Smoked turkey slices 109.50
White cheese 119.90
Total spent 745.29 lira (£22.25)

Kelly and Clare thought it might make a nice addition to our evening dining to get some takeaway meat from the Kokoreç place. We waited for a fresh portion to be cooked but I wasn’t sure if it would be very nice, especially as I don’t tend to like eating lamb or goat. It cost 180 lira (£5.37) for just 100g so it wasn’t cheap but it is considered a delicacy in Turkey.

I called at home on the way back so that I could get changed and pick up a corkscrew, more wine from the fridge and a few bits and bobs from the fridge/cupboard. We had a feast and plenty of wine, while chatting away. The ofal didn’t end up getting eaten as it looked disgusting when we took off the lid and none of us could bring ourselves to taste the very fatty, now cold, meat. I got home after 1am, a little merry after another great day with my friends.

Dalyan – 24th August

On Thursday 24th August Clare was on her way to Dalyan and would be joining Kelly at the BC Spa Hotel in the afternoon. I had fresh figs, strawberries and quark for breakfast and then popped to the bank to transfer money from my US Dollar account to my Turkish account. I had a feeling it would be a bit more of an expensive week with having my friends here and I needed to have some funds available. At the bank, the resident cat decided she’d quite like a bit of attention and came for a cuddle while I waited for the cashier.
By 1pm I was with Kelly by the pool at BC Spa and we decided to have some lunch there. I had a chicken wrap which came with a few chips and Kelly had a salad. It wasn’t expensive and I really enjoyed the very filling wrap. Clare arrived at the hotel just after 3pm and I was so glad to get a big hug from her, again it had been far too long!
While Clare got settled in, I had an important meeting with Sonuç who I was paying to do my residency renewal stuff for me. We met by the river at BC Spa and I bought us a hot drink while we discussed the requirements and timeline. Unfortunately, Sonuç told me I would not be able to go for a 2 year renewal unless I had £10,000 in my Turkish Bank account which would be a bit tricky!
When I got back to the girls, they were sat in the outdoor dining area of the hotel and had ordered some food; a yoghurt dish, stuffed mushrooms and some breaded chicken pieces. I joined them for a glass of rosé wine which was very nice. The girls and I already had pre-booked the classic spa packages in for tomorrow and they mentioned they might book some more treatments in to.

That evening, we shared a bottle of Angora white wine at Tapa bar on our way in to town for dinner. I’d been keen to eat at River House for a while as I’d not been in a long time. We were given complimentary lavaş (balloon bread) with dips and we ordered main meals to share, Kelly had a salad while Clare and I shared a pide. We had a bottle of white wine and enjoyed a lovely reasonably priced evening, they have also made some improvements to the restaurant toilets since I was last there. I really enjoyed the meal at River House and definitely needed to visit again.
On our way home, we stopped off for a last drink at Bistro Blue and for the girls to say hello to Annie and Selahı. They had a new cocktail called the English garden at 330 lira (£9.85), with cucumber in it. It was a bit out of my budget so I stuck to wine but the girls said it was fantastic, really refreshing. It had been a cracking first full day with my friends and the next 4 days were going to go too fast!

Dalyan – 23rd August

It was Captain Caveman’s last day in Phong Nha on Wednesday 23rd August; his caving season had ended and he would be off to Saigon tomorrow for some fun before he flew to Turkey.
Meanwhile in Dalyan, for some reason, I stopped writing down what I ate as from today which meant I was likely to go off track with my Slimming World Plan. I got weighed at home and had stayed the same as last week. Strangely, my measurements were a bit unusual this week; I’d put 4cm on my bust, lost 2cm from my waist and 4cm from my hips. This was the slimmest my waist had been in ages and was only 2cm away from my target. I still had Fat Club Carol’s scales to face this afternoon so I would see how I did there.
I popped to the bank to withdraw some cash as I was running low and had a leisurely morning. I checked flights to Naples and found that for me they were around £130 one way, via London or Istanbul. For my parents they were only around £25 from Manchester.
I messaged Kelly who was already on her way here, to ask about plans for meeting later. Fikri was already booked for a taxi to pick Kelly up from Dalaman airport when she landed at 9.35pm and take her to BC Spa, where she was staying for 5 nights. We agreed to play it by ear for this evening as she wasn’t certain how late it would be or how tired she might feel and would text me when she got to the hotel.
At Fat Club I had also stayed the same as last week which was a bit disappointing but, not a loss.
On my way home I did a bit of shopping and here’s what I got, with prices in lira.

Migros Supermarket

Green tea 16.90
UHT skimmed milk 20.50
1 can boiled beans 21.50
6 eggs 27.75
2 cans of pink grapefruit drink 30.00
Walnuts 44.50
Fabric Softener 67.50
Total spent 228.65 lira (£6.72)

Şok Supermarket

Plastic bag 0.25
Washing powder 175.25
Total spent 175.50 lira (£5.16)

Again, I’d made the sensible choice not to go to Rehab bar to meet the pool gang and be tempted to drink too much alcohol.
I did eat macaroni cheese balls done in the airfryer for lunch which was a bit naughty and not diet friendly at all. I sat on the balcony and chilled out a bit but the new holiday renters staying in the apartment opposite were very noisy, especially the father of the English family. They spent hours in the pool as it was still hot at 6pm, I couldn’t fault them even though I still hadn’t been in our pool yet.
For dinner I tried something new, airfryer cauliflower steaks and roasted veggies which I had on the balcony with a vodka and grapefruit.

At 11pm, Kelly contacted me from the hotel and was up for meeting up. I walked over to BC Spa and we had a big hug – it had been far too long! Thinking we would just go somewhere nearby, I suggested Okyanus for a drink and a catch up but it might have been the wrong choice. We ordered a bottle of white wine and Kelly had not had dinner so she asked our friendly waiter, Bakı, if she could just have tomatoes and cucumbers as a salad. He was very obliging and I’ve known him for some years now. He took a bit of a shine to Kelly so we couldn’t enjoy much of a private conversation without him joining us – one of the downsides of living in paradise but Kelly didn’t mind. I walked Kelly back the short distance to BC Spa where she had a lovely room and we arranged to meet tomorrow, ready for Clare arriving. I got in just after 1am and was so excited to have seen Kelly again, this next few days was going to be amazing!

Dalyan – 14th August

By 8am on Monday 14th August I was in Rob and Tracy’s apartment feeding Molly, the cat. While I was there, I took some photos, played with Molly and spoke to Captain Caveman who was at a party with some porters. We discussed me meeting him in Naples at the beginning of October but the flights went via London which was a bit of a faff and they weren’t particularly cheap. Before work, I had cheese on toast for breakfast, but no Yorkshire tea as I had ran out. I messaged our gardening company, to let them know they needed to tidy the grounds of our complex and they replied to say they would come today – they didn’t.
I went back to check the cat at lunch time and, as the owners had not left enough food or cat litter in for Molly, I located the spare cash as instructed by Rob. I would check the price when I next went to the supermarket as I had no idea how much cat food was, these days. I played with Molly for a bit, she’s a lovely cat but a bit on the chunky side. I took more photos and admired the river view. Back at home, I had mantı (Turkish pasta) for lunch then got back to work.
I went to meet Kate, Mark and Jamie at Sofra bar at 7pm Kate explained she’d been unable to bring me a 2024 diary back from England and she’d forgotten about the Yorkshire tea. I was back to being on a constant look out for a diary as I was getting quite booked up for 2024 already. I messaged Captain Caveman and he said he would try to get me some Yorkshire tea and a diary when he came back from Vietnam in 2 weeks. I finished my drink, kept hold of Teddy, the AWOL dog, until Ghislaine came to collect him again then I went back to feed Molly.
I called at the shops for some provisions and got the following items:

Migros Supermarket

Plastic bag 0.25
Mints 9.50
Popcorn 15.00
Salt & Vinegar crisps 21.00
745g Cherries 89.33
644g chicken thighs 96.28
2kg whole chicken 113.34

Total spent 344.70 lira (£10.17)

Bim Supermarket

Brown sliced loaf 13.75 lira (41p)

It was late by the time I was going home and I’d forgotten to get anything out for dinner. I decided to have a Hatay kebab which tasted great at the time but I’m sure I’d come to regret it at Fat Club on Wednesday.

Dalyan – 3rd & 4th August

I didn’t bother with breakfast on Thursday 3rd August and got straight on with my work for the day. I had a late lunch of beans on toast and finished work around 3.15pm so that I could pack and go to meet Mark and Kate. They were having drinks in Jiks with Adam and Kath prior to flying back to England that evening. They bought me a pint of Efes and I got a lift back to their’s so that I could move in to cat sit their 6 cats for a week.
I shared a beer with Mark and Kate before their taxi came at 7.15pm and they said goodbye. Kate had agreed to bring me some Yorkshire tea and a much needed 2024 diary, which I was really looking forward to.
Both JC and Kylie, 2 of the 6 cats were wanting a bit of attention so I sat outside with them for quite a while.

By 7.30am on Friday 4th August I had fed the cats and hung out the washing at Mark and Kate’s house. After her breakfast, Casha (Kate’s favourite cat) had got on the bed in the spare room for a snooze so I took a photo to send to Kate.
I watered the numerous plants in the garden, I couldn’t find any Yorkshire tea so I just had what was in the jar next to the kettle and didn’t bother with any breakfast. I also got on with helping to organise a ladies night boat trip with Adele for later in the month.
I had beans on toast for lunch (again) and I paid Leanne for the AC fixing at our apartment before putting my new bikini on for the first time so that I could have a dip in the pool. I swam a lot, lounged about and generally relaxed – I even got the Mike Tyson autobiography back out to read more of.
It was only 31°C when I went out there but it got to 40°C later on and I had to go back indoors.
I did some work on Sausage Dick’s Vietnam itinerary as he was going in March 2024 and I noticed that LC Waikiki, a shop in Turkey, were now selling the porter sandals we wore in Phong Nha. I had a cheese roll from the fridge and some pasta for dinner before calling it a night once it got back down to 31°C. Tomorrow, I had another exciting day planned!

Dalyan – 24th & 25th July

By 9am on Monday 24th July I was off to the bank to draw out more cash. I’d promised to pick up 3 boxes of baklava for Morgan and April to take home as gifts. I got it fresh from the bakery and went for the medium sized boxes, hoping they weren’t already over their weight allowance on hand luggage as it was very heavy. When I arrived, Gayle was still tidying, Neil was moving stuff downstairs and the girls weren’t quite ready. They had all kindly left me some spare toiletries and food which Gayle had bagged up for me. She also mentioned there was ice-cream and wine in the fridge, including the remaining half bottle from yesterday that I’d taken over. In the kerfuffle of them leaving, moving luggage and me getting the bag of gubbings, we left without the ice-cream and wine!
We had hugs, said our farewells and I was genuinely sad to see them leave. It had been lovely to share a big part of their family holiday and we’d had so many laughs. I was going to miss them a lot and the itinerary plans! If you think I’m funny, you should meet my sister – she really is hilarious! I waved Fikri’s taxi off with tears in my eyes and then walked back to mine.
I worked from 1pm to 7.30pm with a break for food and I decided I needed to spend the next week getting back to the Slimming World plan and saving money for my next adventures. I made a diet friendly pizza for dinner and had a much needed early night.

Tuesday 25th July was a quiet day for me in Dalyan. I’d been in communication with Steve and Michelle in Lardos who had managed to go back to check on things but it was still pretty horrendous over there.
I got up late, ate fruit with quark for brunch and worked from 12.30 until 8.30pm with a break in the middle to chat to a drunken Captain Caveman in Vietnam. I ventured out to buy a replacement water for 40 lira (£1.20) but the guy forgot to bring it round and I had to chase him. I had a chicken and veggie wrap for dinner with some Airfryer chips. I’d not even counted my syns this week but tomorrow I had to face Carol’s scales at Fat Club. I was bound to have put weight on but I was determined to get back on it.

Dalyan – 23rd July

It was Gayle, Neil, Morgan and April’s last day and night in Dalyan on Sunday 23rd July as they were leaving tomorrow morning.
They had planned to have a cleaning, tidying and packing day followed by lounging and swimming round the pool for their last day. They had booked to go out for a meal and I was going to have another day off. We’d had a great time and, surprisingly, not one fall out or complaint.
In the afternoon I got flight confirmation from my friends, Kelly and Clare, who were coming to visit me next month. I was looking forward to seeing them after 4 years of not being able to see each other.
Later, I went over to where my sister and family were staying and we had a dip in the pool. Some friends from Fethiye and Mark stopped by just to say hello and I met them at the gate for a few minutes.
When I went back in, the family were getting ready and said I should join them for their last dinner out in Dalyan.

I’ve not been to La Bohème this year, it was very busy but we had a reserved table by the river, overlooking the rock tombs. We decided cocktails would be a good idea and I ordered a pornstar martini. We shared the meze plate for starters and each of us ordered some really good main courses. My surf and turf was one of the best meals I’d had in Dalyan. We shared wine and had a brilliant last night celebrating a wonderful holiday. As we came to pay the bill, there was a power cut which meant we all had to put our cash in to pay.

The girls weren’t too pleased about that as they had been promised a look round the shops. A lot of the shops were unable to take card payments but we did find a couple that could so the girls could get some souvenirs.
On our walk back towards home we decided that it wouldn’t be a farewell send off without a quick drink in Bistro Blue.
We must have left about 12.30am as I have a receipt for the drinks at that time and the electric in Dalyan was back on.

Dalyan – 16th July

It was the wedding of friends, Pamela and Glynn, on Sunday 16th July and it was a rather hot day to be dressing up. I didn’t wear the dress I bought in Germany, specifically for the wedding because it was too heavy and I would be too hot in it. Instead, I wore a flouncy trouser suit thing which was a lot cooler. Before the ceremony, the bridal party were all in the hairdresser’s getting hair and makeup done while drinking champagne. Kate had made the cake and sausage rolls (which I was looking forward to later) but it needed taking to the reception venue, The Rock Bar. When I arrived, Kate and I carried the cake up the street then I asked Big Alp to take the sausage rolls etc up on his mobility scooter as it was a tad warm. He obliged but first had to sample one, just to make sure they were good enough. I could’ve wrestled it off him as I was rather peckish, only having had fruit and quark to eat. The wedding itself was on a boat with their friend, Ali – in fact, there were 2 boats. Ordinarily, I would have been on the friends boat but as I was required for my tech skills (oh dear), I was on the main boat. It was important that Pamela and Glynn’s relatives back home could see the ceremony over the internet but the 4G and WiFi didn’t seem to be working too well at first.

It all worked out in the end, Rach and one of the bridesmaids filmed it. For the music part of the task, I was lucky that the other Jo had also been asked so we worked together; making sure Pamela’s playlist, played on shuffle but didn’t play the actual wedding song or the songs the live singers were doing, before they were needed. It was a lovely wedding ceremony, where the bridal party looked fantastic. Trish got up and sang acapella and it was moving and very impressive. Three of the bridesmaids sang tonus while doing a choreographed routine which went well despite it being on a boat after a Jo and I took our roles seriously and didn’t even have an alcoholic drink until after our stressful tasks had been completed.

The evening do was at the Rock Bar where there was live music, curry, and a fingerprint tree with paint which proved to be a bit of messy fun. I had some of the vegan curry which was very nice, I never did see a sausage roll so that saved me some syns as I was going to have one. The wedding cake, which Kate had made, was delicious and I had 2 pieces. By 10.30pm I was ready for home as it was a school night for me. I’d managed to have less then 3 wines at a wedding – could that be a first!?

Here’s Pamela’s wedding collage video for those of you who can view it on Facebook:
https://m.facebook.com/story.php?story_fbid=10227326639088993&id=1151065420&sfnsn=mo&mibextid=I6gGtw

Photo credit – various

Dalyan – 15th July

On Saturday 15th July we had entered a heatwave coming from Morocco and were advised by the authorities to stay indoors during the daylight hours. Of course, we decided to ignore that and actually it didn’t feel quite as hot as Vietnam so I was doing ok.
I decided to go to the market in the midday sun, which is about a 15 minute stroll away. I had my sunhat on and took water with me. On the way I saw the homeless guy, wearing black and looking very warm. I bought him a peach and some water and helped him wash the peach. The market had been exceptionally empty when I got there at about 12.30pm so it was easy to grab what I needed and get back home quickly. I bought cherries, peaches, courgettes, aubergines, carrots and mushrooms so spent less than 200 lira easily. On the way back, I called in to Bim supermarket where I picked up a loaf of bread and a pack of nan bread for just 27.50 lira (82p). I noticed they had air fryers in for 1800 lira (£54), a few people from Fat Club were in to them so I was tempted and I know my mom fancied one.

By 2.30pm my mom and I were back in Bim on Atatürk Road buying the last air fryer then over to the other Bim in the Turkish quarter to buy another one. They were reduced to 1699 lira (£50.76) so we decided to get one each. The bank had been out of order, I only had card so my mom paid for both. They weren’t heavy but in the heat it was hard to walk about carrying the bulky boxes. It was unfortunate that my parents wouldn’t get to try it out just yet, though, as they were leaving late tonight, going back home to England.

That night we decided to celebrate in style and had booked a table for the 7 of us at Bistro Blue, one of our favourite restaurants. Beforehand, we met at one of my parents’ new favourites, Tapa, for drinks. I called at the bank to find that they were temporarily limiting withdrawals to 250/300 lira which is less than £10 per time so it was taking ages for people to get enough money out and it was all in small denominations – I’ve never had so many 10 lira (30p) notes!
The drinks at Tapa aren’t the cheapest in town but, despite it’s river location, it is also not the most expensive. The wine is a good one, Angora, for 95 lira (£2.84) per glass. A Turkish cider cost 150 lira (£4.48) which I don’t think is worth it so I no longer drink cider in Turkey. Our drinks bill came to 1,380 lira (£41.23) for 10 drinks, including 4 ciders, 4 pints of Efes and a Tequila Sunrise, which was definitely cheaper than what my family would have paid back in Sheffield.

At Bistro Blue we all had starters and main courses, including prawns, mushrooms, liver & onions, fish and steaks washed down with several wines. It was delicious and an excellent choice for celebrating my parents’ last night. We even splashed out on a couple of the bottles of nice wine with it being a special occasion, the end of my parents’ holiday and the last time we’d probably all be together for a while. The food and service was as lovely as always and I really enjoyed my pepper steak, my parents had their last fix of liver and onions which got great reviews too. Annie & Selahı made sure we gave Ma & Pa a good send off and we all had a cheeky amaretto for our farewell drink.

After seeing our parents off, and trying not to cry, the rest of us went for another drink at Tapa where Gayle tried one of the new marshmallow martini cocktails which was a bit like a dessert and Morgan had a daiquiri. It had been a great night and I was looking forward to putting my feet up for a bit of a rest tomorrow, but of course I had another event to attend.

Dalyan – 3rd May

It was Fat Club day again on Wednesday 3rd May and what a day it would turn out to be for my last Wednesday in Dalyan. It was less than 13 hours until my parents landed at Dalaman airport, less than 4 days until I would be on my way to Rhodes and 10 days until I arrived in Ho Chi Minh city, Vietnam, to meet Captain Caveman.
I took my measurements; I’d lost 2cm from my bust, 1cm from my hips but my waist (where I needed to lose it the most) had stayed the same. In another last ditch attempt to lose weight today I did 70 seconds squat, 90 seconds plank, 30 crunches and 20 leg lifts – it was very difficult! For breakfast I only had chickpea biscuits and courgette tortilla with a cup of Yorkshire tea. At 12.30pm I had an appointment with Emrah, my hairdresser, for a cut, colour and styling. I ended up having my hair washed by Mehmet instead of one of the girls, as it was busy and he did a great job. After finishing my hair, Emrah took a few photos for me and I couldn’t help thinking that Edna would be pleased I still had the cavalier look to match her.

I decided I would wear one of my newly acquired dresses to Fat Club as I had a feeling I’d be going out after, to meet the pool gang for the last time in a while.
When I got on Carol’s scales I had lost 0.5kg (1.1lb) so I was pleased with that. I had now lost 8.2kg (18lb) in total and it was definitely noticeable. I got a lift round to Rehab bar with Carol where I proceeded to have 2 celebratory draft beers. I bumped in to Dan, who I’d played pool with before, and he was having a daiquiri at the bar. He’d gone for a red fruit one to detract from his rather pink and painful looking sunburn. Carol and I joined Kate, Pamela, Gareth and Julie, sat outside Rehab until the sun went in. Carol was a bit giddy at how much weight I’d lost and insisted we took photos in the street. Kaan, the Tequila boat captain, stopped by to say hello and liked my new leopard print dress and my new weight loss, he even asked if I still had a husband! I obviously let him know I was still very much with Captain Caveman and was off to see him soon. After getting chatting to Gareth and Julie I was almost late for my next engagement of the day. I had been invited by Ann to her daughter, Jacqueline’s birthday celebration at Sofra bar and I was looking forward to it.

I joined Ann, Jacqueline, Lee, Jamie and Drew at Sofra bar for birthday celebrations at 7.30pm. My parents were currently on their flight to Dalaman and would arrive in a couple of hours but planned to go straight to their apartment. Jacqueline and Lee had flown in from Manchester earlier today and Ann had organised a cake from Louize as a surprise. I wasn’t going to have any cake due to the fact that I was meant to be on a diet but I was ‘forced’ in to it and it’s one of the best ones of Louize’s I’ve had. I had picked up Daisy’s sunglasses when I left Rehab bar, and had them in my bag. She messaged to ask the whereabouts of them which gave me the idea to send her photos of everyone around me wearing them. My reply to Daisy being ‘do you mean these?’ Even the staff, the dogs (including a stray that wanted in on the fun), and some other friends got involved. Şükrü made Jac do a birthday shot with him and she chose apple sourz! By 10.30pm the birthday celebrations were over and everyone paid up and got ready to leave. I, on the other hand, and not had my hair done and put a frock on for me to go home early. My Mom had messaged to say they had arrived but weren’t coming out as they were tired from travelling. Mom said she would message tomorrow so we could finally see each other again.

I went to meet Wendy, from Sheffield, and friends in Rodrigo’s bar and ended up giving the ball a right kick with Wendy, Jackie, Turgay, Kirsty, Sally, Sandra, Mal, Alice, Savaş and Ozzy. It must have been about 3am when we got turfed out and made our way home.
I didn’t cook myself any random meals when I got in but I did set my alarm so that I’d be up and ready to see my parents in the morning.

Dalyan – 3rd & 4th January

Before I’d walked Charlie on Tuesday 3rd January, I’d already had some photos from Captain Caveman in Phong Nha. He had been out and about meeting friends at familiar haunts and because of the 4 hour time difference had already had lunch. Ganesh, the Indian restaurant, was now open and he was looking forward to trying it in the next few days. I walked Charlie and completed some editing, which Charlie wasn’t impressed about. For lunch I tried to salvage the ruined mushroom risotto by making risotto balls and they weren’t too bad. I also started looking at flights to the UK, hoping to pop back for a week or so. The prices to get to the UK were very cheap but to return to Turkey were not. The temperature felt cold here at 19°C at 5.30pm so I knew I’d struggle with the cold weather in England. My parents and Captain Caveman had left Dalyan a week ago now but it did seem like a lot longer.
While Captain Caveman had been to Bamboo cafe and then was out with Tatas, I moved in to Jamie’s for another pet sitting stint. At 6.30pm I arrived, with Charlie, at Jamie’s villa and we had a glass of wine before he jetted off on his holidays. Dale, who handles residency applications, amongst other things, popped round and he joined us with a tonic water. I would be staying for 16 days to look after Jamie’s dogs, Norman and Edna, but Charlie seemed a little apprehensive of his new sofa buddies. When it came to bedtime he came with me, Norman and Edna slept on the sofa downstairs.

I couldn’t reach the toaster at Jamie’s and I was struggling to open some of the new handle-less kitchen cupboards. On Wednesday 4th January I had to have cereals for breakfast because of this and they’d gone a bit soggy by the time I’d found and got in to the cutlery drawer for a spoon. It was sunny out, although I noticed Jamie had not expected nice weather in Dalyan as all the garden furniture had now been put away. There was washing hung out next door so I wondered if we were expecting neighbours but I think it was just the cleaner popping round to do a spruce up. Charlie was still unsure why he was staying at Jamie’s with Norman and Edna, so he had assumed the guard dog position. He barked at the Cleaner as we had a chat and she said she knew me from Facebook. I managed to get some editing completed on my laptop but working at the breakfast bar on a high stool made my legs a bit numb.
At lunch time I popped back to Charlie’s home to pick up more of his stuff, including his blanket, and he snuck in a cheeky sunbathe on the roof terrace. While I was there, I saw Jamie’s plumber who was on the roof, and it confused both of us at the same time. I was still walking the 3 dogs in 2 separate walks as I couldn’t manage all of them at once, yet.
Fat Club was exciting as Ghislaine had gifts from Atyom, the Russian, for the 5 of us from her birthday bash. We each had a lovely bracelet in a box and gift bag to say thanks – how nice was that!?
It was no surprise that the results of my weigh-in weren’t good and I had put on 0.8kg this week. I’d only left the dogs for 1 hour to pop to Fat Club, when I got back they had all been well behaved but acted like I’d been gone for a week.
I didn’t eat lunch until 5pm but I had a jacket potato with cheese (no butter) then I fed the dogs. I made sure to feed them in separate sections of the kitchen as Charlie was used to having his food bowl full at all times so he could eat when he wanted. The King Charles Cavaliers will snaffle anything so I couldn’t leave Charlie’s food out and he took his time eating while the other 2 waited for any spare, which never happened.
I spoke to my parents on video call and they were doing well, getting used to the cold back home in Sheffield.
Later in the evening I had some pasta then settled down for dog snuggles. Captain Caveman was settling in to Phong Nha well, he’d been to meet friends in Dong Hoi, had drank wine with Tatas and finished his evening with a Porter party, where all his work friends and colleagues were.