I felt bad that I didn’t get to say bye to The Aussies on Tuesday 14th January because I hadn’t realised they were leaving for Istanbul today and I was so wrapped up in work. I was really pleased when they left me a big bag of ‘stuff’ at my door, which was kind of them. I had buttered toast, oranges and tea for breakfast and cracked on with my day. I had a massive To Do list as well as chores to get through and I was glad to be busy. Jamie’s partner, Drew, was on his way over to Dalyan so I was invited to a soirée at their place tomorrow night, which I was really looking forward to. When I walked past the currency exchange shop, I noticed the lira to pound rate had dropped a bit an was now showing 41.2 lira to the pound. Captain Caveman had been back in the UK for 2 weeks already and was still having to adjust to the cold weather there. At 2.30pm (UK time), Captain Caveman had a follow up interview in Warrington so I was also keeping everything crossed that all went well. At lunchtime I had soup and a cheese sandwich plus more peanuts and I had the leftover lentil and chickpea curry with steamed rice for dinner. It still meant that I had consumed far more syns than I should’ve, despite the extra allowances. I was really pleased when Lady C, joined by our new walking buddy Chico, managed a much longer walk and seemed happier. Chico got no love from her though but let me give her a chin tickle.
Gratitude List 1. Goodies from The Aussies. 2. Captain Caveman’s interview going well 3. Having a longer walk with Lady C
Captain Caveman arrived in to Istanbul airport at 5.35am on Saturday 5th October. He messaged me to say he was on time for his 7.45am flight to Dalaman. Sonuç was picking him up after he landed at 9.05am and would take him to his apartment. We had already agreed I wouldn’t be there to greet him as I was having breakfast with Norman & Edna. I had cereal and a cup of tea and had hoped I would be spending the day with Captain Caveman but he wasn’t forthcoming with any plans and told me to carry on as normal without him – he would catch up with me later on. This meant that I put off going to the weekly market unnecessarily, as I was waiting to see what Captain Caveman’s plans would be. As Linda was keen to visit Pirates & Skulls, I decided to arrange to do that with her and my parents. We decided on meeting at lunch time at Riverside hotel, getting the ferry over and having some lunch. When I told Captain Caveman that was what I was going to do, he decided to join us. After a bit of faffing about waiting for everyone, we got the 2pm ferry over, which was 15 lira each (33p) and walked to Pirate & Skulls. We had a couple of drinks and ordered some food; Mom and Linda had the spicy noodles, Dad ordered a jacket potato, Captain Caveman and I shared mezes. The food was nice, beers were 135 lira (£3), wine 140 lira (£3.12), soft drinks 70 lira (£1.56) and 4 mezes for the 2 of us was 440 lira (£9.80). It was almost 5pm when we got the ferry back so Captain Caveman and I had to rush to let Norman and Edna out for a wee and give them their dinner. On the evening dog walk, we called at Lukka bar for a quick drink. Captain Caveman had a beer and I had a white wine & soda. The actual total was 420 lira (£9.42) but we did get a very much appreciated discount. Back at Jamie’s, we had leek and potato soup for dinner and I had barely finished mine before both dogs and Captain Caveman were snoring away on the sofa.
My flight from Bangkok to Istanbul on Wednesday 26th June arrived 40 minutes early. I’d purposely not booked an earlier flight in case of delays, so now I had even longer to wait until my flight to Dalaman. Before 5am it was a very chilly 17°C and I was feeling the cold in the airport, even with jeggings and a fleece on. I retrieved my luggage and had a faff about with the trolleys which you have to pay for. My flight wasn’t until 12.15pm and I was feeling a bit jetlagged. I logged in to the free WiFi, which was easy to get at a kiosk using my passport, and let people know I was on track. I’d booked Sonuç to pick me up from the airport and he messaged to check all was as planned. At the terminal in Istanbul airport, I checked if I could drop off my bags earlier and to my delight it could all be done on the self service machines. I weighed my 2 hold cases which had lost 1kg since Saigon and were now 17kg and 7kg. Due to my tiredness, I completely forgot to take my laptop out of one of them and then proceeded to worry my case would get lost. My next bit of good luck was when I decided to go to the lounge, which I had booked for 2 hours before my flight. It was before 8am so I explained I was early and they checked to see if there was space on the 09:55 flight. It was already full so they told me I could still enter the lounge until my flight and didn’t seem to care I would be there for 4 hours. There is no alcohol in the Turkish Airlines lounge but it was breakfast time and I was really hungry. I’d been given a spicy dish on the plane which I couldn’t eat and the breakfast meal was omelette which I didn’t eat either. I got myself cherry juice, Turkish tea, herbal tea, water, croissants, pastries, bagels, cheese and olives and tucked in while using the free WiFi. The call to board came at 11.40am and the bus was directly from the lounge and half empty. I had chosen an aisle seat and we even got given a chicken sandwich and a water on the 80 minute flight. I arrived on time in to Dalaman and didn’t have to wait too long for my luggage, where I was glad to see my laptop had made it. Sonuç was waiting for me and carried the luggage, had water for me in the car and we drove safely to Jamie and Drew’s new villa. I had planned to stay there for a week or so and it was really kind of him as he also had other guests visiting. I was so hungover that I don’t remember much about that afternoon apart from seeing Norman and Edna, Jamie’s dogs, who seemed to be pleased to see me. The villa was gorgeous and I had a lovely twin room with an ensuite which I couldn’t wait to go to sleep in. I’d made it just in time for Fat Club but, unfortunately, it was cancelled this week. I had no idea about my weight but I did take my measurements after a much needed shower; Bust no change, Waist +1cm, Hips -1cm. I had a glass of wine with Jamie, Drew and their house guests, Nick & Mark, before heading over to see my parents, who I hadn’t seen since January. The weather was nice and warm but definitely cooler than Phong Nha.
That evening, we had our first meal together at Duble, one of our favourites. We all had the chicken soup as it’s so good, then I had a chicken shish, Mom had fish and Dad had a chicken casserole. Ma & Pa had beers but I stuck to soda water and we had 2 lots of fresh bread. The whole bill came to 1,720 lira (£41.25) which worked out less than £14 for a starter and a main plus drink and a free shot each. I’d expected prices to be worse given the moaning I’d read on Facebook so I was pleasantly surprised. It wasn’t a late one as I had work to do tomorrow and I was desperate for sleep.
On Tuesday 7th May Captain Caveman and I decided we needed to get planning some stuff. After one of our usually tasty breakfasts and my Yorkshire tea we sat in a shady area with a breeze and got my diary out. We knew we were booked in at Greenfield Ecostay for another 2 nights but we were already thinking it wasn’t long enough. We had no plans of where we would stay next and I still had no flight out of Vietnam booked. It felt a bit disconcerting not knowing where I would be staying once I left Vietnam, and I couldn’t return to Captain Caveman’s apartment until 1st October. What I did know is that I was joining Captain Caveman on his trip in the UK for his cousin’s wedding in Penrith in July and that I needed a new passport. Our plans revolved around me getting the passport in London on the same day as I arrived. My passport doesn’t actually expire for another 4 years but a lot of South East Asian countries take up a lot of room with visas and stamps so it was very nearly full We decided to look at flights and get booking some things in. We also still didn’t know where Captain Caveman would be working next year so I needed to take as much of my stuff back to Turkey as possible. I booked my flight from Dalaman to London on the 8th July which was €44 (£37.50), hand luggage only, going with easyJet and landing at Gatwick airport at 3am. I would then take the train to Farringdon and walk to an Italian 24 hour cafe where I would meet Captain Caveman at an unspecified time. He would have arrived from Vietnam the day before and would have stayed at his parents’ house in London. We could then get my new passport and stay in London for a few days before going North. Looking at Captain Caveman’s schedule, it made sense for us to have a short break together in Vietnam at the end of June when he had time off. We decided on Danang where I could then start my journey back to Dalyan from. Captain Caveman’s Son Doong tour finished on the 21st of June and there was a train late that night which would get to Danang early in the morning the next day. This meant we could have the weekend in Danang before Captain Caveman had to be back in Phong Nha the following Tuesday and I would go to Turkey. It was decided and Captain Caveman booked my flight from Danang on the 25th, stopping briefly in Saigon, Bangkok and Istanbul before I reached Dalyan. I felt happier knowing it was booked and we knew some plans, I was still concerned that I didn’t have a clue where I would be after Captain Caveman came back to Vietnam at the end of July and for all of August. I’d banked on being able to to do house and petsitting in August and most of September in Dalyan but I couldn’t do that any more, due to the new rules there. I also needed to be in Dalyan around the 23rd August which was when I could apply for my Turkish Residency Renewal appointment. I was about to get in the pool when Chung and Hoan arrived, with fruit and snacks. Hoan brought a watermelon and Chung brought Banh Hoa which is like a doughnut mix in a crispy snack, shaped like a flower and rather moreish. Our friends had a soft drink and a look around the pool area, Chung picked a fruit from the tree near the pool and ate some. That evening, I got a lift with Captain Caveman to Phong Nha Vegan where I tried the Mushroom Congee. I was not expecting to like what they called mushroom porridge but it was amazing. Captain Caveman had taken himself off to the Indian restaurant, Ganesh, and he brought leftovers back too. Back at the homestay we went to bed early (again) and I fell asleep very quickly.
I was served another inflight meal at 3.15am on Saturday 9th March. I almost declined it as they said it was omelette but it consisted of chicken sausage and garlic spinach with the omelette on the side so it was edible. At 5.30am (local time), I was off the plane and walking through Bangkok airport. My next flight was due to fly at 7.45am to Ho Chi Minh City (Saigon) so I didn’t have an awful lot of time for fannying about. We boarded my third plane at about 7am and, after taking off on time, I got given another nice Thai Airways meal; fruit salad, prawn spaghetti, a hot drink and a water. By 10am, Vietnamese time, I was in the very long immigration queue at Saigon airport. I met a nice couple in front of me in the queue who were in Vietnam for the first time and were on their honeymoon. They had the 45 day visa exemption which is available for UK passport holders. I had purchased a 90 day multiple entry visa online for $50 prior to coming to Vietnam and had it printed out ready. The man at immigration checked my 90 day visa and all was smooth with the stamp in to Vietnam, allowing me to remain in the country until the 5th June. Just 52 minutes later, I was outside in the humidity and hot sun. I got a taxi from the domestic terminal of the airport, which should have cost less, to the Common Inn in Thao Dien (District 2). I ended up paying 350,000vnd (£11.25) but at least it wasn’t as bad as the last trip where they tried to con me out of 2,000,000VND and we had to report it.
The check-in time at the Common Inn was 2pm but I was allowed in before noon, glad of a shower and a lay down. That evening, I met Andrea and some of her friends for margaritas and Mexican food at District Federal, in Thao Dien. The margaritas were great te food so tasty and we had a good laugh. It was a brilliant night, ending in watching a live band at Acoustic bar who finished the first half of their gig with an amazing rendition of Highway to Hell.
I was up and about early on Thursday 7th March making sure that I was organised for my departure. The baking paper had been forgotten about yesterday and then I had not had chance to go shopping before Migros closed last night so I went early in the morning. I bought the baking sheets which were on offer for 48.96lira (£1.20) as I needed to get the fruit cake started pretty sharpish so that I could pack it. Back home, I just had fruit for breakfast and a cup of tea before getting my mixture in the slow cooker. After 4.5 hours it was done and I left it to cool before cutting it up. I’d almost finished my packing and had also packed up our belongings to be stored in the lockable cupboards while we were renting out our apartment. I didn’t go to Zumba as I had too much going on but I did manage beef stew with Yorkshire puddings for a late lunch/early dinner. I attempted to drink some rosé wine which was in the fridge from when Jamie came round but it tasted terrible and I poured it away. I don’t like to consume anything that might make travelling difficult. Before bed, I made Carol’s Slimming World friendly cheese pasties to take to the airport tomorrow. Dalaman airport is one of the most expensive airports for food and drink so I made plenty. Jamie was giving me and his brother a lift to Dalaman airport in the morning so I shared some pasties and some cake between the 3 of us. I didn’t end up going to bed very early, I think I was excited to be going back to Vietnam, even though I wasn’t due to see Captain Caveman for another week. I set the alarm for 6am so that I had plenty of time to be ready to leave at 8am. I was flying from Dalaman to Istanbul, then to Ho Chi Minh City (Saigon) via Bangkok with Thai Airways.
The weather conditions weren’t good on the morning of Friday 8th March and I was half expecting a flight delay. I made a cheese sandwich to have with the rest of my packing up and stored the rest of my belongings away. I bought 1 day of phone credit with data for 91 lira (£2.22) just in case I should need it while still in Turkey. The rain was tipping down and at 7.30am there was a little wobble of an earthquake. Jamie messaged to say he was on his way, 10 minutes early. The drive to the airport was swift and I hated saying goodbye to Jamie as I was going to miss him the most. My flight was first at 9.50am to Istanbul, Barney was slightly later to Sabiha Gökçen. I had booked the flight for just less than £30 which included 20kg hold luggage, 8kg hand luggage, a booked seat (12C), a sandwich, water and a hot drink. I said bye to Barney and went to the gate ready to board my flight which was on time. I had 5 hours in Istanbul as my flight landed at 11.20am but the next flight wasn’t until 4.30pm. I’d been tempted to book a lounge but I couldn’t justify paying for it when I couldn’t check in at Istanbul until 1.30pm which, by the time I got through security, would leave me with only 2 hours in the lounge. I found a nice spot to sit in the airport where I ate my pasties and some cake. A couple came and sat next to me and gave me a piece of baklava, which was kind. Captain Caveman had booked my one way ticket with Thai Airways from Istanbul to Saigon for £425, which included seat selection, meals with alcoholic drinks, a 10kg hand luggage and 23kg hold luggage (not that they checked and I was allowed to check-in 2 cases which totalled 24kg). My second flight of the day, Istanbul to Bangkok, took off on time and I was pleased to find myself with a row of 3 seats all to myself. By 5.45pm I had an inflight meal and some red wine, all of which was very nice. I watched some random film with Rebel Wilson in which was a bit rubbish and then watched old episodes of The Big Bang Theory. Thai Airways, for a budget flight, was pretty good so I was pleased Captain Caveman had booked me this one. I was due to land in Bangkok airport at 5.35am tomorrow, which would be 1.35am Turkish time.