Dalyan – 22nd March

Dalyan – 22nd March

I had planned to meet a friend for an outing to Dalaman on Saturday 22nd March. The plan was to meet up after the market and go off on a bit of an adventure, but I had to cancel. I had Resort Experts enquiries to deal with and I didn’t want to miss out on potential bookings. I had Yorkshire tea and wholemeal toast for breakfast then cracked on with work.
In the afternoon I went to the market where I also treated myself to lunch. Here’s what I bought with the prices in lira;

Market

Stall 1
Potatoes 35

Stall 2
6 Eggs 42

Stall 3
Gözleme mushroom 125

Stall 4
Strawberries 130

Total Spent 332 lira (£6.78)

I didn’t buy much this week as I still had enough food in. Back home I ate the gözleme (Turkish pancake) which was amazing and not Slimming World friendly. I had strawberries after, as I washed and chopped them up – putting them in a glass jar so they last longer.

I worked all afternoon on quotes and social media posts and even ate a Dido with a sage tea in the afternoon. After work, I met my friend at the Kaunos tea garden where I had a large Turkish tea and a bottle of water for 50 lira (£1.02). I still rate the tea gardens as one of the best places to go and the views are so good. We decided to go to Cömert Lokantası for a cheap and quick dinner. I had a chicken stew which had potatoes in it but came with rice. The cost for my meal and a bottle of water was 110 lira (£2.24) and was rather tasty.
I’d planned to host a Sunday dinner at mine tomorrow and wanted to get the Yorkshire puddings made today, that went by the way side as I ran out of time. I had a bit of a near miss when I went to Migros to buy the chicken for the Sunday dinner – there were none left. There were none left in A101 either and the ones in BIM were very small. Luckily, I found the last 2 in Şok and went home. I had a second visit to the shop when I realised I had run out of milk. Here’s what I bought with the prices in lira;

Şok Supermarket
2 x 1.8kg chickens 309.52 lira (£6.32)

Migros Supermarket
Milk 31.25
2 Quark 70.00
4 Dido chocolate bars 66.00
Total spent 167.25 lira (£3.41)

I had to move my desk down to the kitchen to make a bigger table for tomorrow and was slightly concerned there wasn’t enough room. It had been a busy day and I was pleased to see my bed that night.

Gratitude List
1. Being busy with work
2. Market visit
3. Having a desk for a spare table.

Dalyan – 21st March

Dalyan – 21st March

I had scheduled to take the morning off work on Friday 21st March because I really wanted a lay in. Unfortunately, that didn’t happen as the builders were putting a roof on next door from 7.30am! I decided I needed to up the ante on getting my book sold so I really focused on that in the morning. I also decided to check every permutable flight back to Dalaman in April from various airports and on all dates starting from as early as a week after I landed. I’d agreed to dog sit but didn’t know the dates yet, so I couldn’t book a return flight. By lunch time I was back on it with work, where I was busy promoting Jet2 holidays – they proved to be popular lately.
I worked all afternoon and then went to celebrate having had more book sales, with friends. I’d arranged to meet them at Ren Garden after work and it was a good evening where we were too busy chatting so I forgot to get any photos. We had a great night and never stopped laughing. I did rush back home so I could call my parents as they were off on a trip the next day. It was after midnight when I got to bed and the Jazz Bar was playing loud music until about 2am!

Gratitude List
1. More book sales
2. Out with friends on a Friday night
3. Video call with Ma & Pa.

Dalyan – 20th March

Dalyan – 20th March

On Thursday 20th March I was really looking forward to Jamie getting back to Norman & Edna so that I could enjoy the comforts and convenience of being in my own home (well, Captain Caveman’s!). I was up before 7am as it had been stormy in the night and poor Norman had woken up early, keen to get outside and check for damage. It was 4 degrees and I was cold. I updated Edna that Jamie (aka Little Daddy) would be back very late tonight.
I had a Dido chocolate bar with a cup of tea before doing a bit of work. After a bit of cleaning up, I went to the shop to order another gas bottle plus a water refill. The cost of water with delivery was 70 lira (£1.42), the gas was 950 lira (£19.31) and lasts a long time. I bought bread and milk for 83.85 lira (£1.70) from Migros so that Jamie had some upon return. By the time I had got home, I barely had time to take all of the stuff out of the cupboard before the fella was here to replace the gas bottle. Norman did not like the man and went mad at him – maybe he thought he was going to steal his treats. I had a chicken and lettuce wrap for lunch then attended the Resort Experts team meeting where we had a great session and shared ideas. Norman was restless and started a new trick where he tried to tell me he wanted feeding much earlier than usual by scratching the cupboard with his paw.
I walked the dogs for the last time and then they had their dinner with spare egg in – Norman loves a bit of egg. For my own dinner I warmed up a bit of curry and rice and then had a video call with Vanessa. She had bought my book and it had arrived today. I was so pleased and she sent me a photo. I did a bit more work in the evening while I waited for the dogs’ bedtime and, once I knew Jamie was on his way, I left to go back home to bed. I was looking forward to getting in my own bed and having a lay in tomorrow.

Gratitude List
1. A good Resort Experts team meeting
2. Video call with Vanessa
3. Getting back home.

Dalyan – 19th March

Dalyan – 19th March

By 7am on Wednesday 19th March, I was having snuggles on the sofa with Edna after both dogs had eaten breakfast and been outside. The weather had turned and more bad weather warnings came. My measurements showed no change to my bust or hips but I’d lost 2cm from my waist – I was doing really well with being under target on actual centimetres. For some reason, I had managed to be so busy with other stuff that I forgot to do my food diary. I checked my Amazon account as I had been actively selling ‘You Can’t Shit Yourself on a Bicycle’ for the last 10 days and had sold more than 1 per day on average! I was continuing to get 5 Star reviews too, which I was pleased about. This was good news as I was only using my own Facebook page to promote it, so far. I realised that I had not even added any information to the author section of my book page on Amazon, so I did that. I did my Turkish homework last minute and was just about to leave to go to class when the post man came with a special delivery for me. My friend and colleague, Dagne, had sent me a really lovely gift of a purse, some homemade jewellery with shells she had collected from the beach and a lovely postcard. She had already told me that she was desperate to buy my book and I was still working on getting it available in Europe as a paperback – it was already available for Kindle/eBook everywhere. On the way to Turkish class the wind was starting to get up and it felt very cold again. Our Turkish class was good and I wished I had more time to actually practice some of what I learned. At 1pm I rushed back to attend a training Webinar about package holidays. I then had a call with Dagne to thank her for my rather lovely gift, before shovelling down a salad and running off to Fat Club. There, I was obviously disappointed to find that the 300 syns I had consumed this week, had resulted in me putting on a whopping 1.6kg (3.5lb). Because my measurements were so promising, I wasn’t overly bothered about the huge weight gain and was confident I could get it back down to target again.

After finishing work, Edna and I were excited that Nanny Kay was popping over for a natter and some dinner.
Nanny Kay decided to drive over as the storm and blustery weather had started – cycling would not have been sensible. We had a good catch up with cups of tea and it’s always lovely to talk to Nanny Kay. She’d been away and catching up with friends so there was lots to get through while Edna got some fuss. We decided to order a takeaway for delivery from Simple. Onur, is the owner and chef of this rather lovely restaurant, located near Migros and Mimi’s, in the corner of the square. I really enjoy Onur’s food and he does some fantastic noodle dishes. We decided to order one each of the beef and the chicken noodles, I asked for it without chillies (as I’m allergic) and it came delivered to the door very swiftly. I thought it was well presented in the boxes and it cost a total of 680 lira (£14.26) for both of us. We both thought it was absolutely delicious and I would definitely recommend it, if you’re in Dalyan.

Gratitude List
1. Not being too concerned about the weight gain this week
2. Gifts from my lovely friend and Resort Experts colleague
3. Nanny Kay and the Simple takeaway.

Dalyan – 18th March

Dalyan – 18th March

Tuesday 18th March was a day of catching up after not being full time at work over the last couple of days, due to the residency process. I started with tea and toast for breakfast and then threw myself in to getting stuff done. I was meant to go to the free yoga session at Nil Lounge at 11am but I was too busy catching up. I managed to pay off my credit card at lunch time, which was not yet at its limit and was 10 days before it was due. That felt good to be able to do. I had a cheese, walnut, sundried tomato salad for lunch, which was really good, and then I had a bit of an idea. Captain Caveman was coming to Dalyan for a visit at the end of March but only for 2 days and I looked at how much the flights were for me to take a quick trip to the UK in April. They varied from £60 to £155 so I would need to think about it. The weather was nice and Jamie’s flowers were out so I sent him the photos of his granny’s and late husband’s memorial plants. The weather forecast was saying storms and bad weather were due soon, though. Edna enjoyed a cup of tea with me outside on the terrace and Norman had a mooch about looking for cat shit to eat. He came back looking sheepish so I knew he’d found some to munch on!
In the afternoon, we got an alert to say the electricity would be off tomorrow so I decided I would work late today.
After more work, a dog walk and a chat with Captain Caveman, who had temporarily forgotten I had been for my residency yesterday, I decided to go to the shops. Here’s what I bought in the 3 shops, with prices in lira;

Migros Supermarket
Mints 18.45
Olives 53.90
2 Quark 70.00
Walnuts 76.90
Total spent 219.25 lira (£4.61)

A101 Supermarket
Popcorn 28.50
4 finger Dido bar 29.50
Crisps 31.00
Dubai Chocolate 79.00
Total spent 168.00 lira (£3.53)

BIM Supermarket
2 Hot chocolate sachets 9.00
2 Dido bars 39.00
700g chicken fillet strips 145.00
Total spent 193.00 lira (£4.05)

When I got back, Captain Caveman had booked me a flight and sent me the details. I was going back to the UK on the 1st of next month, on the same flight as Captain Caveman, for £60 one way. I worked late and then made a chicken wrap with lettuce and BBQ sauce for a late dinner before going to bed, tired but happy.

Gratitude List
1. Having a busy but productive day
2. Shopping
3. Having a trip to the UK to look forward to next month.

Dalyan – 13th March

Dalyan – 13th March

It was another busy day on Thursday 13th March which started with dog cuddles, overnight oats and my cup of tea. I totted up my money for the month and started to work out if I could stretch to paying an agent to do my Residency Renewal. I spoke to Captain Caveman who was now in to his 3rd month in England and on month 2 in his role as Senior Project Manager. We discussed the idea of me going to the UK in May, after I had picked up my new ikamet card (assuming my residency renewal would be successful). Flights from Dalaman to Gatwick ranged from £60-£100 one way in mid-May, were as low as £40 in early-May and rose to about £130 if I waited until June. Captain Caveman was due to arrive in Dalyan in 2 weeks and 3 days’ time but, unfortunately, it would be a flying visit. Captain Caveman also seemed preoccupied and couldn’t talk for long as he needed to get ready for work – the 3 hours time difference was a bit of a pain at times.
Before lunch, I was so excited to see that I had reviews for my book. The Aussies’ review of 5 Stars and saying my book was ‘Hilarious’ had been done 3 days ago but I had missed it as Amazon doesn’t tell me I have a review! My second review was also a 5 Star and significant because it was from one of the friends who had been with me in some of the escapades I wrote about in the book. I was very pleased to know that she loved it and found it ‘funny & informative’. Those reviews really made my day and I was spurred on to start a list of ideas for my next book.
I had an early lunch of chicken, lettuce and sun dried tomatoes and a frozen yoghurt bar before getting prepared for the Resort Experts team meeting. Today’s meeting was a good one with lots of new ideas and tools to help us out. There were some useful conversations and I learned more from the team. After the call, I even chatted to a couple of my colleagues and we shared some marketing ideas. The afternoon would be a lot more frantic than I had planned for.

I had lots of admin type jobs to do which included getting my Turkish phone back up and running, getting a new 2 year health insurance policy and finding my documents for the residency application. I’d already decided that I would be having wine this evening as it had been 4 days since I’d had any and I was probably going to need it. I had decided that I would use Dale Colson to do my residency renewal as he had given me a good price. There were comings and goings, including taking documents to him. When I went to get my phone sorted, I found out there are no longer any Turkcell shops in Dalyan. With all the faffing about, I got no work done, Norman & Edna put a complaint in that I was late for their walk, and I was so hungry that I had to buy a Dido chocolate bar on the last walk back. They were on a 2 for 1 offer in Migros which was great. The day had been a day of two halves and I always find the residency renewal process irritating and stressful.
I had left over curry with rice and naan bread for dinner with a glass of wine and it was very late when I got to bed. Tomorrow more residency faffing would continue.

Gratitude List
1. My first book reviews – and both 5 stars, from people with high travel expectations!
2. Resort Experts team meeting ideas
3. A call with a colleague to keep me sane.

Dalyan – 12th March

Dalyan – 12th March

The dogs were awake early on Wednesday 12th March, Norman barked at 6.45am to be let out. It was about to be a long day!
After cups of tea and dog cuddles I took my measurements – they were not favourable! I had put on 1cm on my bust and waist, 2cm on my hips. Knowing the damage was already done, I decided to make frozen yoghurt bars with peanut butter, chocolate chips and blueberries in. I put it in the freezer then popped to the photographer to get my passport photos done, which cost 350 lira (£7.38) for 4. I called at Fire Opal to test the new fan light fitting worked, and stood on a stool to turn it on – it was whizzy and would be ideal for the summer months. By 10am I had done all my morning jobs and I had a frozen yoghurt bar for breakfast after having done some work and blog writing, while cuddling the dogs who were both keen to put in a shift today.
Turkish class was at 11.30am, after which I went back to Jamie’s to let the dogs out and eat cheese on toast for lunch. At 1.30pm I was on a Webinar training session for Melia Hotels which are really popular luxury hotels.

Fat Club was at 2pm where I was delighted to find that I had only put on 0.1kg (0.2lb) so had pretty much stayed the same and remained under target! By 4.15pm, I was on my way, with Norman and Edna, to celebrate a few sales of my ‘You Can’t Shit Yourself on a Bicycle’ book. While drinking a red wine at Mono & More in the sun, one of my great friends sent me a selfie of her with my book and I was so excited. I was even more thrilled to see that she posted on Facebook to say how much she was looking forward to reading it and how proud she was of me. I was emotional.
Edna was so excited too but that was because her and Norman had found some scraps of food on the floor. We bumped in to some of Jamie’s friends so Edna was pleased to be out with the girls and hoped it meant they would share food with her. I didn’t stay out as it was getting cooler so I paid for my wine, it had gone up to 145 lira (£3.06) now but was still a good price for the measure. Back at Jamie’s after feeding the dogs, I had a chicken curry with naan bread and rice, followed by strawberries.
I worked a little more on letting people know about my book and travel business and then started working on chapter titles for book 2.

Gratitude List
1. Melia hotels training webinar
2. Still being under target weight at Fat Club
3. Homemade chicken curry for dinner.

Dalyan – 11th March

Dalyan – 11th March

Tuesday 11th March was not the calm easy day I had planned for, despite me booking in for a free yoga session at Nil Lounge in the morning. I had tea and the Slimming World breakfast cake to start the day and noticed that my book was starting to get a bit of traction. The Aussies had commented that they thought I needed to get in touch with someone who could get the book available in all airports and train stations and I was still trying to work out how to correct the cover and make it available to people in Vietnam and Turkey. Another great friend, who’s in the book, had bought it and I was looking forward to her feedback.
The Yoga class was busier than I thought it would be and it was quite gentle which I appreciated. I was so relaxed by the end that I could’ve fallen asleep quite easily. I still have trouble with my ankle and knee, from my accident, so it was good to do but I struggled to get in to some of the positions. The teacher was excellent and I really hoped to be able to go again. Unfortunately, 11am on a weekday is quite tricky to make sure I’m available for.
When I got to Jamie’s I had a chat with my Resort Expert colleague in Majorca, and she saw Norman and Edna and thought they were adorable. Edna loved this and was quite fussy. For lunch I had warmed up yesterday’s pasta and then I did a favour for my Mom at the bank. Even though the last time they had been in touch to ask for ID and I had been told it would be fine to do it when they returned to Dalyan, Mom had received a call to chase. It wasn’t too busy but the staff member I got wanted me to give her the actual passports rather than a photo. In the end, she gave me her direct email address and said it would be fine for my Mom to email copies of their passports in and she would update the system for us.
I was having some fruit with quark and honey when I got a photo from Jamie who was outside a hotel in Tenerife which I had just booked for a customer – what a coincidence. Luckily, it gave me the opportunity to ask for some more information about the area so that I could pass on some recommendations to the customer who would be going later this month. The afternoon was spent faffing about with stuff for my residency, mainly inept insurance advisors who tell you to cancel existing policies and start a new policy, meaning you won’t be covered for any pre-existing conditions. Having worked in insurance and compliance for years it made my teeth itch at how much bad advice was given here.
The dogs were both in the garden, enjoying the sun, when I noticed something in Norman’s mouth as he came running towards the open patio doors. He only had one of Edna’s turds in his mouth and it looked like he was smoking a cigar!  He was keen to take it indoors to chomp on and I had to wrestle him to stop him getting in before I closed the door. I had real trouble getting it off him and he knew he was not meant to be eating shit! My phone was on charge so I didn’t get a photo but it was pretty funny.
I had a stir fry with egg rice for dinner and was pleased that today, I had managed a no spend day and was doing well against the budget so far this month.
Norman, Edna & I watched TV and I finished the week on 279 syns, which was 99 syns more than last week. It wasn’t looking optimistic for Fat Club tomorrow.

Gratitude List
1. A free and very enjoyable yoga class
2. A video call with my colleague in Majorca.
3. Being able to sort out Ma & Pa’s bank task for them.

Photo credit – yoga photos by Nil

Dalyan – 10th March

Dalyan – 10th March

On Monday 10th March I awoke to a message from The Aussies that my book had arrived in Australia and Greg had sent me a selfie – the first one I received. He was excited to be the first person in Australia to read it, Amanda would be reading it after him. It felt so good to have friends’ support, particularly ones who travel a lot and who we met in the place most of the chapters describe. I was a bit nervous but excited to know what they thought of my ramblings. I had now sold around 20 books and I was looking forward to hearing the reviews.
To distract myself, I started my residency renewal preparation and had decided to save money and do it myself instead of using an agent, which can cost up to £250 on top of all the other things needed. After breakfast oats and banana cake and a cup of tea, I went off to the bank to get 6 months’ of bank statements printed out to show I had put in the required amounts to my Turkish bank account. The rules only asked for 33,156 lira (£705 approx at today’s rate) for the last 3 months but I had been putting in a little more, just in case.
On the way back from the bank I called at the shop and bought the following, prices in lira;

Migros Supermarket
1 plastic bag 0.50
Chocolate biscuits 19.00
Light yoghurt 28.12
Sweetcorn 32.50
Cheese spread 34.90
2 tins tomatoes 35.90
Mixed beans 39.95
1kg chicken breasts 156.10
2 packs of mozzarella cheese 199.80
Total spent 546.77 lira (£11.61)

Nanny Kay popped round for a cup of tea and Edna was beside herself to have a visitor – her first in the 2 weeks that I had been looking after the dogs. She wouldn’t leave Nanny Kay alone and even kept fetching her a toy to play with and throw for her. It might have been because I had treated us to biscuits, which Edna was not used to.
In the afternoon, in between work enquiries, I went through all of my bank statements to check that each month had more than the required amount in. March had in the exact amount right now but more was due to go in this week. I was so pleased I had managed it and was so hoping that I would get granted my 2 years renewal this time. They had changed the rules the day after I got my 6 month renewal last time and I had been so gutted to have missed out. I spoke to Captain Caveman who was in Sheffield and was suggesting I might want to consider asking an agent to do the residency to make sure that it would definitely get done on a 2 year basis. I explained the costs of the insurance was already going to be a lot and I should save money. I got in touch with Aytaç Saraymine at Saraymine Insurance Agency, as well as the one I already had 6 months left of my policy with, to get quotes for a 2 year policy as required for the residency application.
For dinner I had roasted vegetable and feta style cheese with pasta and it was really lovely. I then joined a Lisa Johnson live Q&A session to hear her answer any questions about her and her business.

Gratitude List
1. Seeing Nanny Kay
2. Knowing that I had managed to get the required amount of money in to my Turkish bank account for the last 6 months – it had not been easy after losing my job.
3. Lisa Johnson’s Q&A session.

Dalyan – 6th March

Dalyan – 6th March

I had something a bit different for breakfast on Thursday 6th March; soft cheese with fresh bread and a cup of Yorkshire tea. I cracked on with both work and attempting to get my book promoted over Facebook and by messaging people directly who had once shown an interest in it. The main countries I was having trouble getting it available in paperback was Turkey and Vietnam, which was a real shame given that’s where I had spent a lot of time. There was a planned power cut from 8.30am today which actually didn’t start until later. Edna took over from Norman as chair-dog as Norman was tired but Edna was nosey.
At lunch time I went to the shop to get a few treats. It was definitely obvious from what I bought that I was able to splash out a little more than usual, which was really nice, but I was still mindful of buying things that were on offer. Here’s what I bought and the prices in lira;

BIM Supermarket

Chewing gum 17.50
1 Chicken pot noodle 30.00
2 packets of crisps 31.00
1 pack of Naan bread 55.00
1kg Basmati rice 62.50
6 Dido Chocolate bars 87.00
250g Chocolate chips 89.00
1 Dubai Chocolate bar 120.00
2 packs of frozen Blueberries 220.00
Total spent 712.00 lira (£15.15)

This was quite an expensive shop for me but I was allowing myself to do that, the lira had also now reached 47 to the pound. By the time I got back to Jamie’s the power was back on but not the internet so I had a couple of sage teas, a Dido chocolate bar and a pot noodle for lunch.
The internet was back on in time for the Resort Experts team meeting at 2pm. Our focus areas today were a new CRM system, Last Minute Bookings and important events in the calendar.
After the team meeting and a dog walk, I tried Dubai chocolate – a first for me! It is really good and very unusual. For dinner I ate leftover chicken and mushroom stroganoff with garlic cabbage instead of rice and it was surprisingly tasty.

Gratitude List
1.Being able to buy treats in the shopping this week
2. A really good team meeting
3. Dubai Chocolate for the first time!

Dalyan – 2nd & 3rd March

Dalyan – 2nd & 3rd March

At 3am on Sunday 2nd March I was wishing that the bathroom lay out had the sink and toilet closer to each other! The chicken kebab I had eaten last night was not quite as enjoyable on its way out. I was so ill and felt terrible. I spent a few hours in the bathroom before trying to go back to sleep but didn’t really manage it. I had to call in sick to the Sunday meet up and had at first thought it was because I wasn’t used to drinking so much wine these days. When I went to pick up the bag with the kebab wrapper in, to take to it out to the bin, it made me puke again. I was in a bad way most of the day but there was no rest as I had 2 holiday enquiries for last minute deals that needed focusing on. Luckily, I found some ginger and honey tea in the cupboard and the dogs gave me lots of love. Edna knew I was sick and kept herself near to me. I managed a short walk with them in the afternoon but didn’t eat anything until late afternoon and then I managed toast and a cup of tea.
I eventually ate a proper meal at almost dinner time, of curry with a wrap. After finishing off some work and lining up a couple more bookings for March, I had a lazy evening and watched TV. I was in bed relatively early and ready for a busy Monday.

Gratitude List
1. The kebab syns might not have stayed in long enough to count
2. Ginger tea
3. Norman and Edna being so easy to look after when I was feeling delicate.


I started the day with tea and toast while feeling a lot more human again on Monday 3rd March. Edna was overly fussy as she wanted to check I was well again, while Norman was wondering why we were all up so early.
Rain was forecast so I took my laundry home, called at the bank and went to the shops to buy provisions while waiting for UK work related people to wake up. Here’s what I bought with the prices in lira;

Migros Supermarket
1 tin of tomatoes 21.95
1 wholemeal loaf 49.95
Walnuts 65.90
576g of chicken breasts 120.96
Total spent 258.76 lira (£5.64)

I had 2 bookings to complete plus more enquiries today so things were definitely looking good for holiday bookings as more people got ready to book their breaks.
I had leek and potato soup for lunch and had made a chicken and mushroom stroganoff in the slow cooker for dinner. I enrolled on a Planner Ideation course with Claire Clarke who I had briefly worked with before and had last spoke to her before I published my book. I was very busy after the dog walk and, when I dialled in to a Lisa Johnson Make Money Online Masterclass, the electric went off and I couldn’t continue the webinar.

Gratitude List
1. Enrolling on a course with Claire Clarke
2. Being in a position to apply for residency now
3. Treats of walnuts in my shopping.

Dalyan – 1st March

Dalyan – 1st March

Sam and Paul, at Resort Experts made the Travel Weekly news and we were all congratulating them on Saturday 1st March. They, along with the developer, had created the Quoteaway quoting tool which we had been the testers and early adopters of. I loved it as it made our jobs easier and quicker when looking at package holidays. I also saw a post from a friend in America about how to support friends with small businesses which I thought was great. It was something I tried to do wherever possible to help promote others and now that it also applied to me, I was even keener to do so, as I knew how much it meant. I had reached 250 followers on my Resort Experts business page which, if I’m honest, I had hoped it would be more. I decided that this month I should maybe get back on to using Instagram as I knew it had become popular again in recent years. I did know that this month was going to be Money Minded March and I was going to up my game and get focused. Having worked out how I had done against my £400 budget, I was very pleased with myself for coming in at £350, including all bills and paying off my credit card in full. I decided I would increase the budget this month to £500 but that was only because I knew I was going to need to spend more this month, it had 3 more days in and Captain Caveman was due back to Dalyan at the end of March. I also had my residency renewal application to pay for.
I had tea and toast for breakfast on what started out as a cold, misty and damp morning – the dogs were not impressed. After transferring Captain Caveman’s money from my Wise to my Turkish account, knowing I could now get the print outs on Monday to apply for my residency renewal, I could stress less. I still wanted to keep motivated to earn enough to save money to cover expenses, plus have a few more trips once the holiday season started and I had finished with my residency renewal process. I worked all morning and then had leftover chicken with some pineapple and quark – a little unconventional but I was aware I had to reduce the amount of bread I was eating. Norman and Edna were a bit bored but by the afternoon the sun came out and we had a walk. I was too busy with enquiries to go to the weekly market this week. I didn’t really need to go but I do enjoy a wander round it.

After the dog walk in the sun, on Saturday 1st March, I arranged to catch up with friends at Mono & More cafe. Neither of us took the dogs as we thought it might be busy as it had turned in to a sunny afternoon. I’d been looking forward to a wine since Wednesday and I also tried a bit of my friend’s carrot cake – it was really lovely. I ordered a red wine and ended up having a couple for just 250 lira (£5.45) which was an absolute bargain.
As the sun went in we decided to move to Ozzy’s bar – the wine there was 160 lira (£3.49) for a glass which, although more expensive, still wasn’t unreasonable and it was a good measure. Unfortunately, we had to move seats because of expats smoking in there and I almost needed to use my inhaler as I couldn’t breathe. I went a bit mad and ended up spending 640 lira (£13.94) but it had a been the first time in ages I’d been out out. We said our farewells as I had to get back for the dogs and I remembered I hadn’t got anything prepared for dinner. I decided I would treat myself to a chicken kebab at Hatay Kebabs on the way home. Captain Caveman and I have always loved the food there and I had already blown the healthy eating plan today.
I got it to take away and the dogs were reluctant to go outside as they could smell the kebab and wanted some. I had ordered it without sauce or chillies and, when I ate it, it tasted really good. I went to bed looking forward to a leisurely Sunday and a causal meet up for a stroll with friends.

Gratitude List
1. Having the afternoon off work
2. Having enough cash to be able to afford some treats, having come in under budget for February
3. Going out for drinks with friends.

Dalyan – 28th February

Dalyan – 28th February

During the night it had been stormy so I was up early on Friday 28th February. The dogs got wet on their wander out and Norman seemed to have a sore ear that he wouldn’t let me touch. Captain Caveman called me as soon as he woke up to tell me he had been paid (his first pay day) and he was going to transfer me the money for my February residency requirement, with it being the last day of the month. He was very pleasantly surprised to hear that I had already managed to do it and any money he wanted to send my way could now be used for March and to help pay the costs involved in getting the insurances and bills for the upcoming residency renewal application. I needed to put the same amount in for March plus pay for the application, the new card, the transport, the Health insurance, Earthquake insurance, passport photos, and bringing the council tax and any bills up to date. I also needed to reconnect my Turkish phone number and add more credit for that. It was going to be costly, but this time I could apply for 2 years residency renewal so, to me, it was worth doing. I was too busy for breakfast, so just had a tea and a cuddle with the dogs. I worked all morning as it was the last day of the month and I wanted to try and get a last minute deal or two booked so that I got paid for it in March. Sadly, it didn’t happen as one potential customer had decided not to bother and the other potential customer wanted to think about it over the weekend and discuss it with the family. It did mean that I had not hit the target I had set for myself for March pay day and I would be moving in to Money-minded March from tomorrow. I already had plans to increase my opportunities and income for April, though.
I had leek and potato soup with a cheese sandwich for lunch and got back on with work while the dogs snored. In the afternoon, Captain Caveman sent me a photo of my free book that had arrived in London. Charlie Day had sent me her ‘Sales is Easy If You Just Know How’ and I was looking forward to getting my teeth in to that when I could. I checked on my Resort Experts business page to see how my week of using the marketing training had gone. I’d only been following the training for the last 4 days but I was impatient to see if it was having a positive effect. While the rest of the team had reported that engagement had increased, mine had gone down by 30%, in the last 7 days. Interestingly, the age and gender of my followers was changing so that I had attracted a few more men and had some younger people following now. Norman was restless and kept wanting to go out and then back in the door so I decided I would make him Chairman for the day and promoted him to sit on the chair next to me. Norman seemed happy but Edna was asleep and missed out on any extra responsibilities. The weather was very miserable so wine on a Friday was postponed, much to Edna’s disgust and she was obviously going to log it as a complaint.
After walking the dogs, I had pasta for dinner and had night 3 in a row, of zero alcohol. I snacked on pineapple which felt like a real treat as I don’t normally buy it.   I decided before bed to tot up my expenditure for February to see how I had done against my £400 budget. February had still been frugal but I had definitely felt like it had been a bit of an easier month, especially as it was a shorter month.
Does anyone fancy a guess at how I did against the budget?

Gratitude List
1. Call from Captain Caveman to say he would transfer me money for February
2. Captain Caveman giving me March’s money, instead, so that I didn’t have to worry or struggle
3. Fresh pineapple to nibble on.

Dalyan – 23rd February

Dalyan – 23rd February

There was no Sunday Walk, secret squirrel or otherwise, on Sunday 23rd February. It was just too cold so I had arranged to meet some friends at Kefal Tea Gardens (indoor area) for a bit of a send-off for Zen. He was going back to work so it would be the last time we saw him until mid-April. We decided on meeting at 11.30am and joining the big table there were 8 of us. I wrapped up warm as it looked so sunny but was very cold outside.

When I arrived, the waitress helped me to move the tables in to place, in a sunny corner of the indoor area. I ordered a large Turkish tea, there were no gözleme available today. Everyone arrived and we had a good chat and beverages before ordering food. I ordered the breakfast portion (without egg) and it was rather substantial for the price of 225.00 lira (£5). I even took some of it away as I couldn’t eat it all. The sun had been very warm where we were sitting so it was very nice to feel hot and I even had to take a few layers off. My total bill with 2 teas, plus another which came included with the breakfast, came to just 255.00 lira (£5.67). I really enjoyed my Sunday Turkish brunch with friends but we were all sad to say bye to Zen.
I got back in time to have a chat with a friend, living in Hoi An, Vietnam, as we were looking at planning a trip to Easter Island and Peru for her. Unfortunately, she had an incident at work so the call was put on hold. Around 5pm, I popped to the shops and here is what I bought with prices in lira;

Şok Supermarket
Fresh Garlic 64.90
Tomato Ketchup 39.00
Total spent 103.90 lira (£2.31)

Migros Supermarket
2 tins of tomatoes 44.92 lira (£1)

I still hadn’t managed to find a notepad and I had an important call tomorrow that I needed one for. After eating a chicken dinner, I went to look for a notepad. None of the nearest supermarkets had one but I bumped in to Kaan who took me to the Şevikoğlu where I got one for 49.90 lira (£1.11) in the sale. I walked back and called in BIM where I bought a couple of Dido chocolate bars for 39.00 lira (87p). I spoke to Captain Caveman who was in the Yorkshire Dales, he would be back in Dalyan in 5 weeks.
At 11pm I was on a live Facebook update with Lisa Johnson getting ready for tomorrow’s Race to Recurring Revenue, which I was really looking forward to.

Gratitude List
1. Breakfast at Kefal with friends
2. An enquiry for Peru
3. A new notepad finally purchased.

Dalyan – 21st & 22nd February

Dalyan – 21st & 22nd February

On Friday 21st February it was absolutely freezing. After tea and toast for breakfast and a couple of enquiries for Rhodes and Belfast I nipped to the bank to make sure I had put in the rest of the money needed for February. I was chuffed to have managed it and it meant that I would be able to apply for my Residency Renewal after the 1st March when I had the evidence in bank statements for the last 6 months. New cash machines had been installed so the queue took longer as people tried to figure out how to use them.
I had the rest of the feta and roasted vegetable pasta for lunch and then got back on with work. I have a Resort Experts colleague in Belfast who was able to give me some great tips on where to visit – so much so that I added Belfast to my own list of places to visit in the future. I completed all of my follow up calls that had agreed to them but I still had 2 potential customers that had not responded yet. I also got an enquiry for Vietnam about what the weather is like in March, and often people don’t realise how long the country is so there is quite a difference from North to South.
Dinner was more of the spaghetti and meatballs with half a bottle of red wine and catching up on watching episodes of ‘The Apprentice’. It is my guilty pleasure as it often reminds me of people I have worked with previously and I absolutely love Alan Sugar.
Captain Caveman messaged me at midnight to ask about the weather in Dalyan in April for a friend who was interested in a visit and, again, it can depend; sometimes it’s been hot and sunny and other years it’s been chilly or rainy.

Gratitude List
1. Completing all my Friday Follow up calls
2. Leftover meatballs
3. Wine.

Market day was upon us again on Saturday 22nd February and I decided I needed to go. I had quite a big list of what I thought I needed but I didn’t get there until lunch time. It had been so cold during the night and I was glad to have had 2 quilts plus extra blankets on the bed. I worked all morning as I was still working on 3 enquiries while I ate breakfast of tea and toast with cheese spread on. At the market, it was really cold in the shade so I didn’t hang about. Here’s what I bought with the prices in lira;

Stall 1
Onions 20.00 lira (44p)

Stall 2
Bananas, strawberries, mushrooms and a pineapple 445.00 lira (£9.89)

Stall 3
Peppers and courgettes 45.00 lira (£1)

Total spent 510 lira (£11.33)

This week I’d spent a bit more as I had treated myself to strawberries and a massive pineapple, but I thought it was worth the extra. After putting the shopping away and doing more work in the afternoon, I had a quick break. I went to Tez bar, just as the sun was going behind the mountains, for a wine with friends. I helped them with a search for a hotel in Rhodes. My wine cost me 170 lira (£3.78). After saying my farewells to my friends, I went to the supermarket. Here’s what I bought with the prices in lira;

Migros Supermarket
1 Bounty chocolate bar 34.90
1.5kg Washing Powder 89.95
A 1.6kg whole chicken 116.92
400g pack of fish fingers 159.95
Total spent 401.72 lira (£8.93)

The fish fingers were a bit of a luxury but were on offer, inspired by Captain Caveman after he had told me he had a fish finger sandwich so I had been fancying fish fingers ever since. I made a Slimming World style pizza using veg and meatballs for dinner as I’d only had a bit of fruit with Quark for lunch. I also had wine and later had a second dinner as I was still hungry; fish fingers with potato wedges.

Gratitude List
1. Getting to help more people find good holidays
2. Having my colleagues in the destinations to ask questions of
3. Having a catch up with friends.