Dalyan – 28th March

I had strawberries with quark and a little bit of honey for breakfast on Friday 28th March and checked my bank while I sipped my tea. Ordinarily, today would be the date of me checking I had the required money in my Turkish account for residency. I didn’t need to as it had already been done and that was lucky as it was a Bayram (holiday). It felt good but I also felt like I needed to put in the amount for April, as I still needed to get my new card. It felt like I could somehow not receive it and need to have put in the amount to show proof still, which was probably silly. Back in the UK, Captain Caveman had been paid and sent me some money to take care of a few bills for the apartment, plus a bit extra so that I wasn’t having to be frugal with the housekeeping. It was a habit now, though, and I couldn’t help be thrifty – I hoped this mentality meant I could start to save for future holidays and trips with Captain Caveman now.
I was busy working in the morning and had a break for a sage tea and a Dido chocolate bar, I had loads in the fridge as I’d bought them when on offer! In the news there had been an earthquake in Myanmar which had also been felt in neighbouring countries such as Thailand. With there being a war in Myanmar, it was difficult to know what rescue work was actually happening, which was sad.
Debbie popped round and brought me a couple of pairs of size 12 jeans, I think she was sick of seeing me hoisting mine up on the Sunday walks, complaining my trousers were falling down! A lot of my clothes were too big for me and I was starting to look like a bit of a tramp. I was looking forward to getting some new clothes in England. I had cheese on wholemeal toast for lunch and then got back on with work as I had a long awaited event happening at 4pm.
I finished work and left home for my hair appointment with the fantastic Emrah Kilis. I’d only been waiting to get my hair cut and coloured since last year. I had meant to use my birthday money to go sooner but I’d not really had any reason to bother. Now that I had Captain Caveman coming over, I’d been advised by one of my friends that it would be a good time to sort my hair out in readiness. I was peckish on the way so I nipped to the shop for a treat and wanted something that wasn’t chocolate. Unfortunately, that didn’t work out and I ended up getting chocolate anyway.

Şevikoğlu Supermarket
1 X 4 Finger Dido 29.90 lira (61p)

I ate my KitKat-like treat after having my dye put on and the assistant brought me a cup of tea. I sent a photo to Captain Caveman asking him to guess where I was. He didn’t answer straight away but when he did, he responded ‘Dentist’.

Emrah and I had a laugh about that and then he got on and did wonders with my hair. It felt so good as I’d not had it done since June. It cost me 1900 lira (£38.70) which I thought was reasonable. In the past I would associate getting my hair done with going out but I’d already decided I wouldn’t be. I wasn’t paying almost £40 to have my hair done for it to then stink of smoke from going to a bar! In the winter time most of the bar owners are much more slack at allowing smokers inside so I had decided I would rather stay at home, eat nice food and drink my own wine. I called at the shops on the way home and here’s what I bought, prices in lira;

Migros Supermarket
Turkish Delight 90.00 lira
6 Dido Chocolate bars 99.00
2 Milka Chocolate Bars 139.80
Total spent 328.80 lira (£6.70)

On the way out I noticed something on offer and went back in for it;

Migros Supermarket
Washing up liquid 59.95 lira (£1.22)

It was a sign I had more disposable income this month as I stocked up on treats for when (if) I got invited round to friend’s houses.

I had a lovely drop of Levissi Gamay red wine, spoke to a couple of friends in other countries and then danced to my favourite songs on YouTube – a lovely drama and smoke free Friday night! I was so excited to get a photo and message from an old Phong Nha friend who had bought my book. Jamie was a friend who we met when I first went to Phong Nha and was even present in at least one of the chapters. Her young daughter had opened the package and been shocked at the curse word so Mommy had to put a 💩 emoji over it – genius! Maybe I needed to adapt my front cover like that for more sensitive audiences!

Gratitude List
1. Having a hairdresser’s appointment with Emrah
2. Knowing my American friend, who had lived in Phong Nha, had bought my book
3. Enjoying my Friday night doing what I wanted.

If you want to buy my handy travel tips book, here is the link:

https://www.amazon.co.uk/You-Cant-Shit-Yourself-Bicycle/dp/B0DWWTBVCL

Dalyan – 26th & 27th March

My day started with overnight oats and a cup of Yorkshire tea on Wednesday 26th March. It was Weigh Day so I got on the scales at home and I was a bit less than when I got weighed last week. Carol’s scales at Fat Club, as always, would be the real weight to go by but I suspected I may still be over target slightly. My measurements weren’t bad; no change on my bust which was now 2cm under target, 1cm on my waist which was still on target and 2cm off my hips making it 1cm under target. I was doing ok, even if the scales didn’t say that later.
I worked in the morning, then toddled off to Turkish Class at Lukka where I had a good Turkish tea.
For lunch I warmed up some of the left over pasta bake and then drank lots of water, before getting on with some work. I had 3 enquiries on the go at once today which I was grateful for. It was also good to see people had been recommending my Travel Advisor services. I’d not been doing the job 6 months yet, but I knew this was what I wanted to do – it was the perfect job for me. Although my book was doing ok, I didn’t think I could rely on the income from it too much so Travel was my next favourite thing. On the book front, I decided to write to various email addresses from the internet to see if I could get any of the big chains interested in stocking my book.
At Fat Club, I could only stay long enough for a cheeky weigh-in as I had an appointment! I was still 0.3kg (0.7lb) over my target weight but I had lost 0.9kg (2lb) this week. I was pleased with that result as I had not tracked my syns at all.
After the weigh-in, I rushed over to Jamie & Drew’s as it had been Norman’s 14th birthday yesterday. Jamie had saved me a piece of carrot cake to celebrate so we had that with a cuppa and a chat.
Back home, I was doing some work when Captain Caveman video called me. It was unusual for him to call me on a weekday lunch time, even more so while eating fish and chips from the chippy. He was outside my parents’ place and thought, as he’d not seen them since November, he would call in. He’d planned to see if he could buy them a fish and chip lunch as he was on his way home. He’d found the gate padlocked and couldn’t get in to knock at the door so had called me to see if I knew where they were, as he’d now got fish & chips from Tony’s and was really enjoying them. I explained they were away and Captain Caveman carried on shovelling in the food while I got jealous. It would be about 9 months since I’d had fish and chips – I said I’d add it to the list to do when I was back.
For my dinner, I then decided to have fish fingers and the rest of some chicken strippers from the freezer. I had a frozen yoghurt bar and I also finished off the pink grapefruit drink in the fridge. None of this was particularly Slimming World friendly.

Gratitude List
1. Being busy
2. Turkish Class
3. Losing weight.

Thursday 27th March seemed more chaotic than it probably should have been but I think it’s because I was a bit out of sorts. The weather forecast was getting worse for Captain Caveman’s arrival in 3 day’s time and, as he was only here for 2 nights I was a bit cheesed off. It meant that the surprise BBQ was off and we couldn’t do a boat trip either. It was also the Sugar Bayram which meant lots of places would be rammed full of Turkish tourists so if we went anywhere we might need to book.
In the morning I was busy with several holiday enquiries from around the globe and I had started to get requests for quotes for 2026, as well as late deals. For breakfast I had chicken, sweetcorn and egg fried rice with my Yorkshire tea. I attended a team meeting and there were so many updates. Our Quote system was having more improvements and I nearly couldn’t write down quick enough all the offers on at the moment; Solmar Villas had 50% off certain villas, easyJet and TUI were giving us £200 off the public price, Jet2 had £100 off for spring bookings, Classic Collection had £60 off and so many more!
I nipped to the bakery for a loaf and a simit, having the simit with cheese, olives and an apple for lunch. I’d put the slow cooker on to make soup but it wasn’t quite ready.
At 4pm I attended the 2nd Planner Ideation session which was a really useful Q&A. Here I learned more about what I was already doing in my business but how I needed to support my longer term goals and link to strategy. I was getting serious and passionate about helping people have more fulfilling holiday and travel experiences. I needed to think more about how my potential customers would relate to me, and what solutions I could provide for them.
I was meant to have a video call with Vanessa but I was frazzled and still working on stuff so we postponed it. I snaffled some strawberries while going down my To Do list with a highlighter to prioritise the ‘must do this week’ tasks. I enjoyed my veggie soup with bread which I didn’t end up eating until 9.15pm!

Gratitude List
1. More Resort Experts enquiries coming through
2. Great updates in the Resort Experts team meeting
3. Nice food.

Dalyan – 24th & 25th March

I was busy working all day on Monday 24th March. Many of the suppliers had sales that were ending at the end of the month so I was focusing on some Jet2 and easyJet deals.
By lunch time I was having warmed up courgette fritter and cheese roll from yesterday’s Sunday dinner. Captain Caveman requested a Friday and Monday off for the end of next month to meet me in Turkey again. It was less than a week until he arrived in Dalyan for the first time this year! I finished work at 4pm as I had enrolled on a course. I had joined Claire Clarke on a Planner Ideation course and was straight on to that from 4pm to 5pm. The course was very informative and was going to help me produce something I thought would help people as well as promote my business. After the course, Claire, who is a publisher, was super helpful and offered free help to get my book edited to look more professional. We had a zoom call where she talked me through how to do it and shared her screen. She was an absolute whizz at sizing, margins and layout for the cover! It was done in no time and I wished I had the money to have paid to have it done properly. But I didn’t, I was so grateful for the help that I could’ve cried, especially when I took in to account how long it had taken me to do it less than perfect in the first place.
I managed to get a video call in to my parents who were celebrating their birthdays away and seemed to be having a great time.
I also messaged Captain Caveman, who was busy working but pleased to know that I was going to be travelling back with him to the UK next month.
I had left over Sunday dinner but no wine and then had an early night as I was very tired.

Gratitude List
1. Starting the Planner Ideation Course
2. Speaking to Ma & Pa who were enjoying a holiday
3. Being booked on the flight to the UK and I had selected the seat behind Captain Caveman.

It had been nice weather recently but, when I woke up on Tuesday 25th March, I noticed the good weather was not set to continue. Sezgin and Nur had offered to host a surprise BBQ for Captain Caveman and some friends on Monday, but the weather might not be suitable. A Plan B might be on the cards!
I got my passport out as I was excited to be going back to the UK but I was only planning on a quick visit due to having commitments in Dalyan already. I hadn’t booked the return flight yet, though. I made a pancake for breakfast with my Yorkshire tea and added items to my list of things to get from the UK. Captain Caveman had already planned to bring me lots of stuff as he had booked hold luggage.
I worked until 3.30pm, when it looked like it might rain so I nipped to the shops. Here’s what I bought, with prices in lira;

Pharmacy
2 packs of Cerazette 658.36 lira (£13.44)

Stationers
2 Notebooks 100.00
2 Pens 50.00
Total spent 150.00 lira (£3.06)

Migros Supermarket
2 Dido chocolate bars 33.00
2 Quark 70.00
Toilet rolls 99.95
Total spent 202.95 lira (£4.14)

When I got home, I got a really lovely surprise from one of my friends; Louisa had sent me a selfie to say her copy of ‘You Can’t Shit Yourself on a Bicycle’ had arrived and she was looking forward to reading about our adventures. Louisa was mentioned in the book, so once again, I was looking forward to her reading it and her review.
For dinner, I made a chicken and vegetable pasta bake with left over chicken and it was very tasty. I ended up working until gone 10pm as I wanted to get some posts on social media scheduled in. Tomorrow I would have another busy day.

Gratitude List
1. Managing to get my book available in Spain.
2. Cute notebooks which I used for a social media post
3. Dido chocolate bars being on offer.

Dalyan – 23rd March

I took the morning off on Sunday 23rd March. A few of us had decided to go to the beach as it was looking to be a nice day.
We walked along the beach, I had to take my jeans off and have a paddle in the sea. It was cold but not freezing and braver people than me would certainly enjoy a swim in it. We walked back and had a cup of tea where we came up with a plan to have a bit of a trip to İzmir. I said I would invite Captain Caveman and he could perhaps fly in to meet us for the weekend.
I walked back home from my friends’ house, passing Jamie and Drew’s villa. Edna was outside and was barking to say hello but I didn’t go in. I had my jeans in my hand still and needed to get back to shower off the sand.

I also needed to get ready for the Sunday dinner that I had invited people to. I’d meant to have made the Yorkshire puddings in advance yesterday, so I was already a stage behind. I only just had enough chairs and the table was a bit of a squeeze, having moved the sofas forward.
Along with plenty of Yorkshire puddings, I made roast chicken, roast potatoes, carrots, and stuffing. Then I opened a bottle of Levissi Gamay red wine which was still going strong, while I waited for my guests to arrive. Everyone brought something that they had made and we had so much food on the table. We had mücver and börek from my turkish friends, veggies and strawberries plus a trifle from my other friends. I almost forgot to make the gravy so one guest got drafted in to help stir. As soon as I sat on the stool (my only spare chair) it cracked and I nearly went through it. I then had to use the folding step stool which I use to reach the top cupboards. The food was well received and everyone was kind about my cooking. I’m not one for catering for large numbers usually but it turned out fine. We had wine and a good laugh – I really enjoyed it

Gratitude List
1. Going to Iztuzu Beach
2. Yorkshire puddings being a success
3. Sunday dinner with friends

Dalyan – 22nd March

I had planned to meet a friend for an outing to Dalaman on Saturday 22nd March. The plan was to meet up after the market and go off on a bit of an adventure, but I had to cancel. I had Resort Experts enquiries to deal with and I didn’t want to miss out on potential bookings. I had Yorkshire tea and wholemeal toast for breakfast then cracked on with work.
In the afternoon I went to the market where I also treated myself to lunch. Here’s what I bought with the prices in lira;

Market

Stall 1
Potatoes 35

Stall 2
6 Eggs 42

Stall 3
Gözleme mushroom 125

Stall 4
Strawberries 130

Total Spent 332 lira (£6.78)

I didn’t buy much this week as I still had enough food in. Back home I ate the gözleme (Turkish pancake) which was amazing and not Slimming World friendly. I had strawberries after, as I washed and chopped them up – putting them in a glass jar so they last longer.

I worked all afternoon on quotes and social media posts and even ate a Dido with a sage tea in the afternoon. After work, I met my friend at the Kaunos tea garden where I had a large Turkish tea and a bottle of water for 50 lira (£1.02). I still rate the tea gardens as one of the best places to go and the views are so good. We decided to go to Cömert Lokantası for a cheap and quick dinner. I had a chicken stew which had potatoes in it but came with rice. The cost for my meal and a bottle of water was 110 lira (£2.24) and was rather tasty.
I’d planned to host a Sunday dinner at mine tomorrow and wanted to get the Yorkshire puddings made today, that went by the way side as I ran out of time. I had a bit of a near miss when I went to Migros to buy the chicken for the Sunday dinner – there were none left. There were none left in A101 either and the ones in BIM were very small. Luckily, I found the last 2 in Şok and went home. I had a second visit to the shop when I realised I had run out of milk. Here’s what I bought with the prices in lira;

Şok Supermarket
2 x 1.8kg chickens 309.52 lira (£6.32)

Migros Supermarket
Milk 31.25
2 Quark 70.00
4 Dido chocolate bars 66.00
Total spent 167.25 lira (£3.41)

I had to move my desk down to the kitchen to make a bigger table for tomorrow and was slightly concerned there wasn’t enough room. It had been a busy day and I was pleased to see my bed that night.

Gratitude List
1. Being busy with work
2. Market visit
3. Having a desk for a spare table.

Dalyan – 21st March

I had scheduled to take the morning off work on Friday 21st March because I really wanted a lay in. Unfortunately, that didn’t happen as the builders were putting a roof on next door from 7.30am! I decided I needed to up the ante on getting my book sold so I really focused on that in the morning. I also decided to check every permutable flight back to Dalaman in April from various airports and on all dates starting from as early as a week after I landed. I’d agreed to dog sit but didn’t know the dates yet, so I couldn’t book a return flight. By lunch time I was back on it with work, where I was busy promoting Jet2 holidays – they proved to be popular lately.
I worked all afternoon and then went to celebrate having had more book sales, with friends. I’d arranged to meet them at Ren Garden after work and it was a good evening where we were too busy chatting so I forgot to get any photos. We had a great night and never stopped laughing. I did rush back home so I could call my parents as they were off on a trip the next day. It was after midnight when I got to bed and the Jazz Bar was playing loud music until about 2am!

Gratitude List
1. More book sales
2. Out with friends on a Friday night
3. Video call with Ma & Pa.

Dalyan – 20th March

On Thursday 20th March I was really looking forward to Jamie getting back to Norman & Edna so that I could enjoy the comforts and convenience of being in my own home (well, Captain Caveman’s!). I was up before 7am as it had been stormy in the night and poor Norman had woken up early, keen to get outside and check for damage. It was 4 degrees and I was cold. I updated Edna that Jamie (aka Little Daddy) would be back very late tonight.
I had a Dido chocolate bar with a cup of tea before doing a bit of work. After a bit of cleaning up, I went to the shop to order another gas bottle plus a water refill. The cost of water with delivery was 70 lira (£1.42), the gas was 950 lira (£19.31) and lasts a long time. I bought bread and milk for 83.85 lira (£1.70) from Migros so that Jamie had some upon return. By the time I had got home, I barely had time to take all of the stuff out of the cupboard before the fella was here to replace the gas bottle. Norman did not like the man and went mad at him – maybe he thought he was going to steal his treats. I had a chicken and lettuce wrap for lunch then attended the Resort Experts team meeting where we had a great session and shared ideas. Norman was restless and started a new trick where he tried to tell me he wanted feeding much earlier than usual by scratching the cupboard with his paw.
I walked the dogs for the last time and then they had their dinner with spare egg in – Norman loves a bit of egg. For my own dinner I warmed up a bit of curry and rice and then had a video call with Vanessa. She had bought my book and it had arrived today. I was so pleased and she sent me a photo. I did a bit more work in the evening while I waited for the dogs’ bedtime and, once I knew Jamie was on his way, I left to go back home to bed. I was looking forward to getting in my own bed and having a lay in tomorrow.

Gratitude List
1. A good Resort Experts team meeting
2. Video call with Vanessa
3. Getting back home.

Dalyan – 19th March

By 7am on Wednesday 19th March, I was having snuggles on the sofa with Edna after both dogs had eaten breakfast and been outside. The weather had turned and more bad weather warnings came. My measurements showed no change to my bust or hips but I’d lost 2cm from my waist – I was doing really well with being under target on actual centimetres. For some reason, I had managed to be so busy with other stuff that I forgot to do my food diary. I checked my Amazon account as I had been actively selling ‘You Can’t Shit Yourself on a Bicycle’ for the last 10 days and had sold more than 1 per day on average! I was continuing to get 5 Star reviews too, which I was pleased about. This was good news as I was only using my own Facebook page to promote it, so far. I realised that I had not even added any information to the author section of my book page on Amazon, so I did that. I did my Turkish homework last minute and was just about to leave to go to class when the post man came with a special delivery for me. My friend and colleague, Dagne, had sent me a really lovely gift of a purse, some homemade jewellery with shells she had collected from the beach and a lovely postcard. She had already told me that she was desperate to buy my book and I was still working on getting it available in Europe as a paperback – it was already available for Kindle/eBook everywhere. On the way to Turkish class the wind was starting to get up and it felt very cold again. Our Turkish class was good and I wished I had more time to actually practice some of what I learned. At 1pm I rushed back to attend a training Webinar about package holidays. I then had a call with Dagne to thank her for my rather lovely gift, before shovelling down a salad and running off to Fat Club. There, I was obviously disappointed to find that the 300 syns I had consumed this week, had resulted in me putting on a whopping 1.6kg (3.5lb). Because my measurements were so promising, I wasn’t overly bothered about the huge weight gain and was confident I could get it back down to target again.

After finishing work, Edna and I were excited that Nanny Kay was popping over for a natter and some dinner.
Nanny Kay decided to drive over as the storm and blustery weather had started – cycling would not have been sensible. We had a good catch up with cups of tea and it’s always lovely to talk to Nanny Kay. She’d been away and catching up with friends so there was lots to get through while Edna got some fuss. We decided to order a takeaway for delivery from Simple. Onur, is the owner and chef of this rather lovely restaurant, located near Migros and Mimi’s, in the corner of the square. I really enjoy Onur’s food and he does some fantastic noodle dishes. We decided to order one each of the beef and the chicken noodles, I asked for it without chillies (as I’m allergic) and it came delivered to the door very swiftly. I thought it was well presented in the boxes and it cost a total of 680 lira (£14.26) for both of us. We both thought it was absolutely delicious and I would definitely recommend it, if you’re in Dalyan.

Gratitude List
1. Not being too concerned about the weight gain this week
2. Gifts from my lovely friend and Resort Experts colleague
3. Nanny Kay and the Simple takeaway.

Dalyan – 18th March

Tuesday 18th March was a day of catching up after not being full time at work over the last couple of days, due to the residency process. I started with tea and toast for breakfast and then threw myself in to getting stuff done. I was meant to go to the free yoga session at Nil Lounge at 11am but I was too busy catching up. I managed to pay off my credit card at lunch time, which was not yet at its limit and was 10 days before it was due. That felt good to be able to do. I had a cheese, walnut, sundried tomato salad for lunch, which was really good, and then I had a bit of an idea. Captain Caveman was coming to Dalyan for a visit at the end of March but only for 2 days and I looked at how much the flights were for me to take a quick trip to the UK in April. They varied from £60 to £155 so I would need to think about it. The weather was nice and Jamie’s flowers were out so I sent him the photos of his granny’s and late husband’s memorial plants. The weather forecast was saying storms and bad weather were due soon, though. Edna enjoyed a cup of tea with me outside on the terrace and Norman had a mooch about looking for cat shit to eat. He came back looking sheepish so I knew he’d found some to munch on!
In the afternoon, we got an alert to say the electricity would be off tomorrow so I decided I would work late today.
After more work, a dog walk and a chat with Captain Caveman, who had temporarily forgotten I had been for my residency yesterday, I decided to go to the shops. Here’s what I bought in the 3 shops, with prices in lira;

Migros Supermarket
Mints 18.45
Olives 53.90
2 Quark 70.00
Walnuts 76.90
Total spent 219.25 lira (£4.61)

A101 Supermarket
Popcorn 28.50
4 finger Dido bar 29.50
Crisps 31.00
Dubai Chocolate 79.00
Total spent 168.00 lira (£3.53)

BIM Supermarket
2 Hot chocolate sachets 9.00
2 Dido bars 39.00
700g chicken fillet strips 145.00
Total spent 193.00 lira (£4.05)

When I got back, Captain Caveman had booked me a flight and sent me the details. I was going back to the UK on the 1st of next month, on the same flight as Captain Caveman, for £60 one way. I worked late and then made a chicken wrap with lettuce and BBQ sauce for a late dinner before going to bed, tired but happy.

Gratitude List
1. Having a busy but productive day
2. Shopping
3. Having a trip to the UK to look forward to next month.

Dalyan – 13th March

It was another busy day on Thursday 13th March which started with dog cuddles, overnight oats and my cup of tea. I totted up my money for the month and started to work out if I could stretch to paying an agent to do my Residency Renewal. I spoke to Captain Caveman who was now in to his 3rd month in England and on month 2 in his role as Senior Project Manager. We discussed the idea of me going to the UK in May, after I had picked up my new ikamet card (assuming my residency renewal would be successful). Flights from Dalaman to Gatwick ranged from £60-£100 one way in mid-May, were as low as £40 in early-May and rose to about £130 if I waited until June. Captain Caveman was due to arrive in Dalyan in 2 weeks and 3 days’ time but, unfortunately, it would be a flying visit. Captain Caveman also seemed preoccupied and couldn’t talk for long as he needed to get ready for work – the 3 hours time difference was a bit of a pain at times.
Before lunch, I was so excited to see that I had reviews for my book. The Aussies’ review of 5 Stars and saying my book was ‘Hilarious’ had been done 3 days ago but I had missed it as Amazon doesn’t tell me I have a review! My second review was also a 5 Star and significant because it was from one of the friends who had been with me in some of the escapades I wrote about in the book. I was very pleased to know that she loved it and found it ‘funny & informative’. Those reviews really made my day and I was spurred on to start a list of ideas for my next book.
I had an early lunch of chicken, lettuce and sun dried tomatoes and a frozen yoghurt bar before getting prepared for the Resort Experts team meeting. Today’s meeting was a good one with lots of new ideas and tools to help us out. There were some useful conversations and I learned more from the team. After the call, I even chatted to a couple of my colleagues and we shared some marketing ideas. The afternoon would be a lot more frantic than I had planned for.

I had lots of admin type jobs to do which included getting my Turkish phone back up and running, getting a new 2 year health insurance policy and finding my documents for the residency application. I’d already decided that I would be having wine this evening as it had been 4 days since I’d had any and I was probably going to need it. I had decided that I would use Dale Colson to do my residency renewal as he had given me a good price. There were comings and goings, including taking documents to him. When I went to get my phone sorted, I found out there are no longer any Turkcell shops in Dalyan. With all the faffing about, I got no work done, Norman & Edna put a complaint in that I was late for their walk, and I was so hungry that I had to buy a Dido chocolate bar on the last walk back. They were on a 2 for 1 offer in Migros which was great. The day had been a day of two halves and I always find the residency renewal process irritating and stressful.
I had left over curry with rice and naan bread for dinner with a glass of wine and it was very late when I got to bed. Tomorrow more residency faffing would continue.

Gratitude List
1. My first book reviews – and both 5 stars, from people with high travel expectations!
2. Resort Experts team meeting ideas
3. A call with a colleague to keep me sane.

Dalyan – 12th March

The dogs were awake early on Wednesday 12th March, Norman barked at 6.45am to be let out. It was about to be a long day!
After cups of tea and dog cuddles I took my measurements – they were not favourable! I had put on 1cm on my bust and waist, 2cm on my hips. Knowing the damage was already done, I decided to make frozen yoghurt bars with peanut butter, chocolate chips and blueberries in. I put it in the freezer then popped to the photographer to get my passport photos done, which cost 350 lira (£7.38) for 4. I called at Fire Opal to test the new fan light fitting worked, and stood on a stool to turn it on – it was whizzy and would be ideal for the summer months. By 10am I had done all my morning jobs and I had a frozen yoghurt bar for breakfast after having done some work and blog writing, while cuddling the dogs who were both keen to put in a shift today.
Turkish class was at 11.30am, after which I went back to Jamie’s to let the dogs out and eat cheese on toast for lunch. At 1.30pm I was on a Webinar training session for Melia Hotels which are really popular luxury hotels.

Fat Club was at 2pm where I was delighted to find that I had only put on 0.1kg (0.2lb) so had pretty much stayed the same and remained under target! By 4.15pm, I was on my way, with Norman and Edna, to celebrate a few sales of my ‘You Can’t Shit Yourself on a Bicycle’ book. While drinking a red wine at Mono & More in the sun, one of my great friends sent me a selfie of her with my book and I was so excited. I was even more thrilled to see that she posted on Facebook to say how much she was looking forward to reading it and how proud she was of me. I was emotional.
Edna was so excited too but that was because her and Norman had found some scraps of food on the floor. We bumped in to some of Jamie’s friends so Edna was pleased to be out with the girls and hoped it meant they would share food with her. I didn’t stay out as it was getting cooler so I paid for my wine, it had gone up to 145 lira (£3.06) now but was still a good price for the measure. Back at Jamie’s after feeding the dogs, I had a chicken curry with naan bread and rice, followed by strawberries.
I worked a little more on letting people know about my book and travel business and then started working on chapter titles for book 2.

Gratitude List
1. Melia hotels training webinar
2. Still being under target weight at Fat Club
3. Homemade chicken curry for dinner.

Dalyan – 11th March

Tuesday 11th March was not the calm easy day I had planned for, despite me booking in for a free yoga session at Nil Lounge in the morning. I had tea and the Slimming World breakfast cake to start the day and noticed that my book was starting to get a bit of traction. The Aussies had commented that they thought I needed to get in touch with someone who could get the book available in all airports and train stations and I was still trying to work out how to correct the cover and make it available to people in Vietnam and Turkey. Another great friend, who’s in the book, had bought it and I was looking forward to her feedback.
The Yoga class was busier than I thought it would be and it was quite gentle which I appreciated. I was so relaxed by the end that I could’ve fallen asleep quite easily. I still have trouble with my ankle and knee, from my accident, so it was good to do but I struggled to get in to some of the positions. The teacher was excellent and I really hoped to be able to go again. Unfortunately, 11am on a weekday is quite tricky to make sure I’m available for.
When I got to Jamie’s I had a chat with my Resort Expert colleague in Majorca, and she saw Norman and Edna and thought they were adorable. Edna loved this and was quite fussy. For lunch I had warmed up yesterday’s pasta and then I did a favour for my Mom at the bank. Even though the last time they had been in touch to ask for ID and I had been told it would be fine to do it when they returned to Dalyan, Mom had received a call to chase. It wasn’t too busy but the staff member I got wanted me to give her the actual passports rather than a photo. In the end, she gave me her direct email address and said it would be fine for my Mom to email copies of their passports in and she would update the system for us.
I was having some fruit with quark and honey when I got a photo from Jamie who was outside a hotel in Tenerife which I had just booked for a customer – what a coincidence. Luckily, it gave me the opportunity to ask for some more information about the area so that I could pass on some recommendations to the customer who would be going later this month. The afternoon was spent faffing about with stuff for my residency, mainly inept insurance advisors who tell you to cancel existing policies and start a new policy, meaning you won’t be covered for any pre-existing conditions. Having worked in insurance and compliance for years it made my teeth itch at how much bad advice was given here.
The dogs were both in the garden, enjoying the sun, when I noticed something in Norman’s mouth as he came running towards the open patio doors. He only had one of Edna’s turds in his mouth and it looked like he was smoking a cigar! He was keen to take it indoors to chomp on and I had to wrestle him to stop him getting in before I closed the door. I had real trouble getting it off him and he knew he was not meant to be eating shit! My phone was on charge so I didn’t get a photo but it was pretty funny.
I had a stir fry with egg rice for dinner and was pleased that today, I had managed a no spend day and was doing well against the budget so far this month.
Norman, Edna & I watched TV and I finished the week on 279 syns, which was 99 syns more than last week. It wasn’t looking optimistic for Fat Club tomorrow.

Gratitude List
1. A free and very enjoyable yoga class
2. A video call with my colleague in Majorca.
3. Being able to sort out Ma & Pa’s bank task for them.

Photo credit – yoga photos by Nil

Dalyan – 10th March

On Monday 10th March I awoke to a message from The Aussies that my book had arrived in Australia and Greg had sent me a selfie – the first one I received. He was excited to be the first person in Australia to read it, Amanda would be reading it after him. It felt so good to have friends’ support, particularly ones who travel a lot and who we met in the place most of the chapters describe. I was a bit nervous but excited to know what they thought of my ramblings. I had now sold around 20 books and I was looking forward to hearing the reviews.
To distract myself, I started my residency renewal preparation and had decided to save money and do it myself instead of using an agent, which can cost up to £250 on top of all the other things needed. After breakfast oats and banana cake and a cup of tea, I went off to the bank to get 6 months’ of bank statements printed out to show I had put in the required amounts to my Turkish bank account. The rules only asked for 33,156 lira (£705 approx at today’s rate) for the last 3 months but I had been putting in a little more, just in case.
On the way back from the bank I called at the shop and bought the following, prices in lira;

Migros Supermarket
1 plastic bag 0.50
Chocolate biscuits 19.00
Light yoghurt 28.12
Sweetcorn 32.50
Cheese spread 34.90
2 tins tomatoes 35.90
Mixed beans 39.95
1kg chicken breasts 156.10
2 packs of mozzarella cheese 199.80
Total spent 546.77 lira (£11.61)

Nanny Kay popped round for a cup of tea and Edna was beside herself to have a visitor – her first in the 2 weeks that I had been looking after the dogs. She wouldn’t leave Nanny Kay alone and even kept fetching her a toy to play with and throw for her. It might have been because I had treated us to biscuits, which Edna was not used to.
In the afternoon, in between work enquiries, I went through all of my bank statements to check that each month had more than the required amount in. March had in the exact amount right now but more was due to go in this week. I was so pleased I had managed it and was so hoping that I would get granted my 2 years renewal this time. They had changed the rules the day after I got my 6 month renewal last time and I had been so gutted to have missed out. I spoke to Captain Caveman who was in Sheffield and was suggesting I might want to consider asking an agent to do the residency to make sure that it would definitely get done on a 2 year basis. I explained the costs of the insurance was already going to be a lot and I should save money. I got in touch with Aytaç Saraymine at Saraymine Insurance Agency, as well as the one I already had 6 months left of my policy with, to get quotes for a 2 year policy as required for the residency application.
For dinner I had roasted vegetable and feta style cheese with pasta and it was really lovely. I then joined a Lisa Johnson live Q&A session to hear her answer any questions about her and her business.

Gratitude List
1. Seeing Nanny Kay
2. Knowing that I had managed to get the required amount of money in to my Turkish bank account for the last 6 months – it had not been easy after losing my job.
3. Lisa Johnson’s Q&A session.

Dalyan – 6th March

I had something a bit different for breakfast on Thursday 6th March; soft cheese with fresh bread and a cup of Yorkshire tea. I cracked on with both work and attempting to get my book promoted over Facebook and by messaging people directly who had once shown an interest in it. The main countries I was having trouble getting it available in paperback was Turkey and Vietnam, which was a real shame given that’s where I had spent a lot of time. There was a planned power cut from 8.30am today which actually didn’t start until later. Edna took over from Norman as chair-dog as Norman was tired but Edna was nosey.
At lunch time I went to the shop to get a few treats. It was definitely obvious from what I bought that I was able to splash out a little more than usual, which was really nice, but I was still mindful of buying things that were on offer. Here’s what I bought and the prices in lira;

BIM Supermarket

Chewing gum 17.50
1 Chicken pot noodle 30.00
2 packets of crisps 31.00
1 pack of Naan bread 55.00
1kg Basmati rice 62.50
6 Dido Chocolate bars 87.00
250g Chocolate chips 89.00
1 Dubai Chocolate bar 120.00
2 packs of frozen Blueberries 220.00
Total spent 712.00 lira (£15.15)

This was quite an expensive shop for me but I was allowing myself to do that, the lira had also now reached 47 to the pound. By the time I got back to Jamie’s the power was back on but not the internet so I had a couple of sage teas, a Dido chocolate bar and a pot noodle for lunch.
The internet was back on in time for the Resort Experts team meeting at 2pm. Our focus areas today were a new CRM system, Last Minute Bookings and important events in the calendar.
After the team meeting and a dog walk, I tried Dubai chocolate – a first for me! It is really good and very unusual. For dinner I ate leftover chicken and mushroom stroganoff with garlic cabbage instead of rice and it was surprisingly tasty.

Gratitude List
1.Being able to buy treats in the shopping this week
2. A really good team meeting
3. Dubai Chocolate for the first time!

Dalyan – 2nd & 3rd March

At 3am on Sunday 2nd March I was wishing that the bathroom lay out had the sink and toilet closer to each other! The chicken kebab I had eaten last night was not quite as enjoyable on its way out. I was so ill and felt terrible. I spent a few hours in the bathroom before trying to go back to sleep but didn’t really manage it. I had to call in sick to the Sunday meet up and had at first thought it was because I wasn’t used to drinking so much wine these days. When I went to pick up the bag with the kebab wrapper in, to take to it out to the bin, it made me puke again. I was in a bad way most of the day but there was no rest as I had 2 holiday enquiries for last minute deals that needed focusing on. Luckily, I found some ginger and honey tea in the cupboard and the dogs gave me lots of love. Edna knew I was sick and kept herself near to me. I managed a short walk with them in the afternoon but didn’t eat anything until late afternoon and then I managed toast and a cup of tea.
I eventually ate a proper meal at almost dinner time, of curry with a wrap. After finishing off some work and lining up a couple more bookings for March, I had a lazy evening and watched TV. I was in bed relatively early and ready for a busy Monday.

Gratitude List
1. The kebab syns might not have stayed in long enough to count
2. Ginger tea
3. Norman and Edna being so easy to look after when I was feeling delicate.

I started the day with tea and toast while feeling a lot more human again on Monday 3rd March. Edna was overly fussy as she wanted to check I was well again, while Norman was wondering why we were all up so early.
Rain was forecast so I took my laundry home, called at the bank and went to the shops to buy provisions while waiting for UK work related people to wake up. Here’s what I bought with the prices in lira;

Migros Supermarket
1 tin of tomatoes 21.95
1 wholemeal loaf 49.95
Walnuts 65.90
576g of chicken breasts 120.96
Total spent 258.76 lira (£5.64)

I had 2 bookings to complete plus more enquiries today so things were definitely looking good for holiday bookings as more people got ready to book their breaks.
I had leek and potato soup for lunch and had made a chicken and mushroom stroganoff in the slow cooker for dinner. I enrolled on a Planner Ideation course with Claire Clarke who I had briefly worked with before and had last spoke to her before I published my book. I was very busy after the dog walk and, when I dialled in to a Lisa Johnson Make Money Online Masterclass, the electric went off and I couldn’t continue the webinar.

Gratitude List
1. Enrolling on a course with Claire Clarke
2. Being in a position to apply for residency now
3. Treats of walnuts in my shopping.