Dalyan – 20th to 22nd October

I pride myself on not throwing food away and always using all the food that we buy. Friday 20th October was a classic example of this as I served us yet another portion each of the chicken casserole, this time jazzed up with broccoli done in the airfryer with pepper and garlic powder. We treated ourselves to a couple of slices of fresh bread which I had to syn. The meal was still very tasty and neither of us had got bored of eating the syn free casserole.
In the afternoon I needed to provide Captain Caveman with wardrobe and drawer space in our bedroom so I had to rationalise my clothes, popping some in an empty suitcase. I had a good declutter of my 4 drawers, down to 3.
For dinner we had something I’d not had in a while – a wrap pizza! Although I had to use syns again for this it was still much healthier and cheaper than a normal pizza.

On Saturday 21st October we went to the weekly market in the morning. Here’s what we bought and the prices:

Stall 1
Peppers, red cabbage, cucumbers, leeks garlic and aubergine
Cost 82 lira (£2.41)

Stall 2
Potatoes and onions
Cost 55 lira (£1.62)

Stall 3
Radishes, mushrooms and apples
Cost 52 lira (£1.53)

Stall 4
Bananas, peaches, plums and grapes
Cost 195 lira (£5.74)

Our total shopping came to 384 lira (£11.29) and we had quite a fridge full of fresh fruit and veg.
We also bought a 19 litre water refill which was now 60 lira (£1.76) from the corner shop.
For breakfast I had grapes but for lunch I made a chicken and vegetable soup which I chucked some egg noodles in to, a Slimming World version of a pot noodle. At 1.30pm Vanessa came over for a cup of tea and a chat while Captain Caveman was busy unpacking his stuff and getting his bicycle out from underneath the spare bed.
For dinner we had sausage casserole and had my debut airfryer Yorkshire puddings. I had to fashion some foil tins to keep them from blowing about and the puddings seemed quite dense. They still tasted ok but I needed more practice and some containers which fit in the airfryer.
In the evening we invited Ma & Pa over for drinks, as we’d not seen much of them since our Rhodes holiday. They didn’t stay late though as Dad wanted to get home to watch some football on TV. I ended up drinking the equivalent of a bottle of wine to myself so my syns for the day were too high at 47! I’d now had 197 for the week, which wasn’t great.

Captain Caveman had decided he was going to organise a walk on Sunday 22nd October in an attempt to keep active. He also planned to continue it every Sunday, while ever the weather was good. So, without any breakfast and wearing my porter sandals, I found myself waiting in Migros Square for a few stragglers. It was a lovely sunny day, shorts weather, and it was a pleasant walk. I’d took no notice of the proposed route so was quite surprised when I managed 12.5km in porter sandals without socks. Ma & Pa also managed it and took themselves off to the tea gardens after, for lunch. Captain Caveman was off to watch Dalyan Spor play football in the afternoon so we had lunch at home – a cheese sandwich and some fruit.
For dinner we had leftover sausage casserole with potatoes with another round of airfryer Yorkshire puddings and a couple of glasses of wine.

Lardos to Dalyan – 15th October

On Sunday 15th October I woke up without a hangover, which was quite a surprise. We sorted out the remainder of our laundry, which had been hung out to dry, and Captain Caveman went to get some much needed water as we had none in the house. We decided to pack all our stuff and leave the traditional Greek house earlier to go for a hot drink/breakfast rather than go to come back again. Our ferry from Rhodes to Fethiye wasn’t until 4pm but we needed to be there for 3pm to get our tickets. I got a message from Steve at 10.40am to say he would send us our ferry tickets shortly. We left the house just after 11am and went to the bakery and Cuckoo’s Nest for everyone (except me) to get pastries and coffee. Even though I no longer have gluten intolerances, I still avoid pastries before travelling as I always get a dodgy tum. I did buy a sandwich to take with me for when we got to Rhodes Town though. Steve and Michelle joined us for a coffee and to say their goodbyes, not knowing exactly when we would see them again but the ferries were going to be running in the winter months. Taxis in Rhodes are extremely expensive and would not have comfortably fitted 4 adults and all our luggage in so we had opted for the pretty reliable public transport option. The bus cost us €5.60 (£4.71) each to get to Rhodes Town and was meant to take 2 hours.
We got in to town before 2pm and decided to go straight to the port rather than messing around. It was a bit of a walk but we took it steady as the weather was nice and we were in no rush. At the port, it was the busiest I’d ever seen it and there was no available seating. Eventually we got a seat, I got the tickets and I managed to eat my sandwich around 3pm.
It was a long trip back to Dalyan, especially as we took the decision to go all the way by public transport after our usual taxi guy, failed to respond to messages. The ferry crossing was fine and quite relaxing, we took a short but speedy taxi ride to the bus station only to find that a bus to Ortaca was already in. Captain Caveman ran ahead to get on with us rushing to keep up with him. We got on and paid the less than £2.50 fare each to get to Ortaca, about an hour away. The bus ride wasn’t too pleasant, it was rather cold with the windows open plus I soon needed the loo. When we got to Ortaca the bus to Dalyan was in so Captain Caveman was keen to hurry to get it but we had a falling out when I said I didn’t care if we missed it. Even after a pitstop for Mom and I to go for a pee, we still managed to catch the Dalyan bus that was waiting but I had to squidge on to the back seat with a nice Turkish family. It was cold and rain was coming in the open window so we were all glad to finally get off at Dalyan where Captain Caveman had a cunning plan. He needed to redeem himself for us all being so hungry and thirsty but yet being in Dalyan with all our luggage at gone 8.30pm.
Since leaving Lardos at 12 we had not stopped and my parents hadn’t eaten since that pasty for breakfast at 11.30am. Captain Caveman would take our bags home while my parents, their bags and I would go to Duble restaurant and order some food. I think my dad was a bit too tired because he couldn’t decide what to have and said there was nothing he liked despite going to Duble a few times and enjoying it. By the time Captain Caveman got back we still hadn’t ordered either. Mom chose chicken and mushroom pasta, Dad went for a chicken shish he didn’t really fancy and Captain Caveman and I both ordered the same; lentil soup and liver starters as a main. Dad and Captain Caveman ordered alcoholic beverages but Mom and I could not face booze after last night. The food was excellent and Ma insisted that she paid for the meal which was very good of them. It was easily after 10pm as we headed home, Captain Caveman took my parents case to their’s for them so there was no chance of either of them struggling with it on the stairs.

Dalyan – 1st to 4th October

Sunday 1st October had some of my favourite things; dogs and curry! I had to wake the dogs up at 8.10am as I needed a wee. We went for a little walk and they shared water when they got back as both were thirsty. I had left over chicken tenders for breakfast and then had a bad stomach! By 11.20am I was feeling a bit better and had started catching up on my blogging; Edna was helping, while Norman snored away from his bed. Edna soon got bored as there was no juicy gossip and had a snooze. It was raining before 2pm and both dogs were snoring away as I typed.
That afternoon I got some bad news from the computer repair man. My laptop was going to cost too much to fix and would be better to buy a new one. I took the dogs on a reluctant but short walk in the rain and then gave them their dinner – they love meal times.
I couldn’t be bothered to cook and I’d not been to the market so I decided to order a curry from Spice Garden, as a treat. I decided to go for the chicken set menu which was 445 lira (£13.28) and included the following; Chicken Tikka starter, Chicken Masala main, Saag Aloo side. For a bit extra I also added in a garlic and cheese naan bread and then would split the whole lot over 2 meals. The food is obviously not prepared or cooked by Indian chefs but it’s as near as I was going to get in Turkey and it tasted great. At bed time Norman and Edna were the first to go to bed, not leaving me much room on the bed!

I had another day off on Monday 2nd October so that I could go back to the Fethiye office to complete my residency renewal by taking a copy of my water bill, in my name. I was still looking after Norman and Edna but Jamie had said they would be ok left after their morning walkies and breakfast, as he was due back around 1pm. I decided that it would be a bit irresponsible, should he get delayed for any reason and I’d be all the way in Fethiye on a bus so I arranged with Vanessa to get the 2pm bus.
I also got a message from the computer repair man to say he had found me a potential new laptop; a Toshiba i5 cpu 8GB RAM 240GB SSD with an English keyboard. I know nothing about laptops so I sent it on to Captain Caveman to check out and see if it was worth the 7,500 lira (£220) it was priced at.
At 3pm we were in the Fethiye office, where I saw the same lady. It turned out she spoke English and didn’t remember my application. I helped her find it on the pile, gave her my paperwork, which she copied. She then passed me the paper to say I had renewed residency for just under a year. My card would be posted within the next month and I’d been in there less than 3 minutes. I was so relieved but couldn’t help thinking that all this extra expense and stress could’ve been avoided!
Just 14 minutes later, Vanessa and I were about to tuck in to a Big Mac meal each in MacDonald’s. By 4.15pm we had decided to walk it back to the bus station as it was glorious weather. It was great to have had Vanessa there with me and it made a nice afternoon. It was late by the time we got in to Ortaca, where we decided to have an ice-cream as we were peckish and thirsty. Michelle messaged to ask if I would buy her some vitamins which are expensive in Rhodes, but we had already left Fethiye by the time I got the info. We walked out of the bus station in Ortaca to find a Gratis pharmacy, and they had 3 bottles left. I bought 2 at 99 lira (£2.91) each and with discount. We were late getting back to Dalyan so I warmed up some curry for dinner about 9pm at home. I lit some candles and relaxed – my residency renewal was finally done and I could relax until August next year!

On Tuesday 3rd October I had 3 days left in Dalyan before I went back to Rhodes. The plans to join Captain Caveman in Italy had changed as it turned out his rash was shingles! Instead, he and my parents would meet me in Rhodes in 6 days time.
I had fresh figs, peach and strawberries for breakfast then got on with work. For lunch I had cheese on toast, done in the Airfryer. It was a lovely, sunny day but I was indoors working, after being off yesterday. Steve sent me through my ferry ticket which was only €25 (£21.60), with discount. It did mean getting up at 5.30am on Friday morning though. For dinner I put the leftover chicken tikka starter in to the saag aloo and had that, very nice it was too. Fat Club was probably not going to see a loss from me tomorrow, but I had definitely drank less alcohol as I couldn’t afford to go out now!

It was weigh-in day on Wednesday 4th October and I wasn’t optimistic. I took my measurements to find I had put on 4cm on my bust but lost 4cm from my hips and 2cm from my waist. I worked for a couple of hours in the morning and I was quite enjoying the red keyboard of Matt’s laptop.
At Fat Club, Carol’s scales showed that I had put on 0.3kg (0.7lb), which wasn’t ideal.
I decided to make a stir-fry for dinner which I ate with steamed rice and it was delicious. I worked a few more hours later on then, around 9.30pm I spoke to Captain Caveman who was now in Turin but suffering with Shingles. I had an early night as tomorrow I had something exciting planned for my last day in Dalyan.

Dalyan – 23rd & 24th September

When I woke up on Saturday 23rd September the weather forecast said it was 23⁰C but it was already looking likely to be much warmer. There was a post from the Cat Paws charity in Dalyan on Facebook saying they had been to Fire Opal complex to check out an injured cat, which turned out to be Kitler. He had a head wound which they thought had been from being hit by a vehicle and they had taken him to the vet.
I had a plum, peanut butter on toast and a Yorkshire tea for breakfast then I got ready to go to the weekly market. I was there around 10.30am so there were a few familiar faces but it wasn’t mega busy. Here’s what I bought and the prices in lira:

Peaches, grapes and apples 62.00
Red & Green Peppers and mushrooms 66.00
Strawberries 70.00
Total spent 198 lira (£5.82)

It felt quite expensive for what I bought but was probably cheaper than in Rhodes.
I met the Dalyan Dweller needing migraine medication, at Lukka Bar, and gave her the 2 boxes of tablets for the 150 lira (£4.41) I paid for them. I didn’t think that was a bad price, especially as she couldn’t get it at any of the pharmacies in Dalyan.
For lunch I had a random meal from the freezer which looked like it could be half an ottoman kebab mixed with rice – whatever it was, I enjoyed my meal before I had to nip back out on an errand to pay more fees for my residency renewal.
For dinner I was a bit naughty and had a bit of Toblerone, some Turkish Delight and an extra Yorkshire tea! I had cream crackers with cheese spread on too so I was now on 162 syns so far this week.

It was very warm on Sunday 24th September. I made air fryer skin on chips for lunch and had Toblerone with strawberries as a dessert – a great combo if you’ve never tried it.
That night I had arranged to do something with a friend (who can’t be mentioned for legal reasons) and I was having a break for 2 days. My blog would resume on Wednesday the 27th.

Rhodes – 17th & 18th September

Xena and I had our last walk together on Sunday 17th September, she was feeling better but I threw away the pork bone from Valantina’s as I didn’t want to chance giving her it. After my bran flakes for breakfast, I spent most of the morning getting prepared for Steve and Michelle returning that night. At lunch time I ate the macaroni cheese snackpot, some pitta, hummus and Baba Ghanoush before taking myself off for a walk. It was too hot for Xena’s paws and quite warm for me but I went to Alapou wine store. I had 1 glass of great wine from the taster menu and also bought 2 bottles of wine to take home with me. One was a present for Steve’s birthday, a nice Merlot recommended by the owner, the other bottle was a cheaper rosé wine for me to drink, also recommended.
On my way home I bought a big sandwich and a cheese pastry from the bakery at a bargain €3.70 (£3.24) – that was my dinner with half of the bottle of rosé!
Steve and Michelle arrived back from an amazing time in Switzerland and we had some nice cheese, charcuterie and, of course, more wine. Xena was so pleased to have her parents back too!
Steve and Michelle had bought me gifts; a bottle of Black Sheep Greek red wine and a giant Toblerone which was very kind.

We’d gone to bed at gone midnight, Steve and Michelle were back in their bedroom and I was on the comfy sofa bed in the living room. At 2.30am on Monday 18th September Bob, the cat, decided he was going to start climbing all over me, then he sat on me and just stared. I did eventually get back to sleep but then I was awake once everyone else stirred.
We all worked that day and, while Steve and Michelle went to the bakery for their lunch sandwiches, I had hummus, pitta and Baba Ghanoush at home. We finished work before 6pm then Michelle drove the 3 of us to Flyers in Pefkos. I was also tagging along on the big shop near Faliraki, about an hour away in the car. I decided to use the cash machine to get out some euros so that I could buy some provisions and maybe some pork products to take back to Dalyan. Unfortunately, I didn’t realise until later, but the machine kept my card – great!
We did the big shop, I spent €17.44 (£15.29) on cheese, salami, gluten free pork sausages and coconut milk powder while my hosts bought a massive trolley full of stuff, including lots of pet food.
On the drive back we stopped at Gyros & Burgers in Afandou. Steve had a burger, Michelle and I had the Pork gyros and all the food was super tasty and they have ultra clean and well decorated toilets.

Lardos & Lindos – 9th & 10th September

We both had a walk with Xena on Saturday 9th September, then had tortilla for breakfast, which Captain Caveman had made previously. We didn’t have any lunch and for dinner we decided to splash out €16 (£13.84) on a pizza from Roulas. The takeaway was really nice and we even had some left for tomorrow. I only took photos of the animals today for some reason.

Sunday 10th September was spent having a lovely day together and a bit of sightseeing on my day off. We walked Xena for about an hour, saw donkeys and the sunrise on our way. We stopped off at the bakery for croissants and Xena could hardly wait for Captain Caveman to come back from the counter while I held her outside. When we got home, the pets were fed, plants watered and a little snooze was had by Xena.

At 2pm Captain Caveman and I got the bus to Lindos, €1.80 (£1.56) each for the one way trip. I surprised Captain Caveman by getting off a stop earlier than the Lindos bus station so that we could walk through Lindos without walking down Cardiac Hill. We decided to call for a drink at Eklekton, where they have a lovely roof top bar and nice staff. We ended up having 2 ciders and 2 beers, served with tortilla chips for €18 (£15.58).

We had a walk through the winding streets of Lindos, which are not dissimilar to those of Santorini and bumped in to an English man who recommended Rainbird Bar. The bar has lovely views over Lindos beach below but our view got somewhat spoiled when a half-naked, old, fat Greek man sat right in front of us. We paid €9.50 (£8.23) for a large Alpha beer and a Miloklefti cider. Walking back, this time up Cardiac Hill, I had another funny episode where I could feel an asthma attack coming on so I had to walk really slowly while taking really slow, deep breaths. Once I was at the top of the hill I was fine and Captain Caveman reminded me I needed to go to the pharmacy to get an inhaler.

We got the bus back and decided to call for one in Yamas Bar on the way home. Dinner of chicken, salad and potatoes was done by Captain Caveman and it tasted very nice. We watched The Gray Man on Netflix but I think I may have fallen asleep or found it boring as I couldn’t tell you what it was about.

Dalyan – 27th August

I was awake on Sunday 27th August before Captain Caveman landed in Dalaman, on time, at 7.55am. I checked the weather forecast and it looked to be a bit cooler than what he’s used to in Vietnam but still quite warm and dry. He was only going to be here for a week and then he had a Europe and UK trip planned, so he hoped to make the most of being back in Dalyan just for a short time. The most important thing was for me to sort out all the necessary paperwork so that I would be able renew my residency. Hopefully, I would have everything he needed to sign, completed before we left for another trip to Rhodes.
Captain Caveman arrived but, as he gets paid in Vietnamese Dong, he had no Turkish money. I went out to pay Fikri, the taxi fare of 850 lira (£25) while he brought in all his luggage. I was excited to see him but by 10am I was even happier – he’d managed to get me some Yorkshire teabags! His friend, Damo, had purchased a box from Cornwall, took it to Saigon to handover to Captain Caveman and then he’d brought it over to Dalyan! Unfortunately, there had still been no 2024 diaries anywhere on his journey so I would have to wait until he went back to England.
I’d waited to have my breakfast with Captain Caveman but he’d eaten already so I had fresh figs, banana, strawberries and quark with a nice cup of Yorkshire tea. I drank quite a bit of cucumber infused water in the hope of my eczema clearing up but it still looked quite bad.

By 2pm I was sending a copy of Captain Caveman’s tapu (deeds) and his tax code to Sonuç for my residency renewal file. At 3pm we decided to head over for a cheeky snifter at Tez bar before we went to meet Clare and Kelly at Lukka bar. Tez wasn’t there but his wife, Rabia, was feeding Bailey the new kitten so we had to get a photo. Of course, with Captain Caveman having been in Vietnam for 9 months I’d decided to book us in for a traditional meal as his first one.

All 4 of us were booked in for a Sunday lunch at Lukka where they do amazing Yorkshire puddings. We had pre-ordered the meat choices; Captain Caveman was having lamb and the 3 of us were having beef. The lamb dinner was 495 lira (£14.77), 400 lira (£11.94) for the beef dinner and that included apple pie and ice-cream. Captain Caveman had a couple of Efes beers which were 85 lira (£2.54) each. My glass of rosé wine was 98 lira (£2.98) but I didn’t order a second one as I wasn’t keen on the Buzbağ rosé. We shared a large bottle of water which was 45 lira (£1.34) as we needed to keep hydrated.
The food and service were good and I really enjoyed what I managed to eat, a little less than half of my meal went in to Tupperware for another day as it was huge. I even took my apple pie home as I was trying to be good. It’s not the cheapest place in town, we’d paid 1,248 lira (£37.25) for Captain Caveman and my Sunday lunch with drinks, but we had full tummies and enjoyed it. Clare and Kelly both said it would have cost more than that where they live in England so it was a nice treat, for a bit of a change.

Just after eating our meal, I got sad news that a friend, John, had died. He was the guy I met when I volunteered to push him round the Dalyan 5k Race in a wheelchair. He was quite a character and a lovely fella so I was rather sad. We decided to pop to Bistro Blue for a bit of a drink and I was in a bit of a daze for Clare’s farewell drinks. I managed a pint of draft Efes, Captain Caveman had another Efes Malt, Clare a gin & tonic and Kelly an English Garden cocktail.
On the second round I just had half and everyone else had the same as before. Here’s what we paid for the drinks:

1 litre of water 75.00
330ml draft Efes 75.00
500ml draft Efes 90.00
500ml Efes Malt 90.00
Gin & Tonic 130.00
English Garden cocktail 330.00

Our total bill for 4 of us came to 1,415 lira (£42.24) but the cocktails are probably the same as you’d pay in the UK. Back home, I was back on the cucumber water, while Captain Caveman had a gin and tonic and I made him a mini pizza wrap in the airfryer. While I was happy that Captain Caveman was back, I was sad that Clare and Kelly were leaving tomorrow.

Dalyan – 19th & 20th August

It was Dalyan market day on Saturday 19th August so I was up early. I sorted out some allergy/meal requirements for an upcoming event then went to check on Molly, the cat.
Unfortunately, she (or another cat) had done a poo on the floor in both the bedroom and the lounge and also on the sofa, where she sleeps! I was a bit shocked as she uses the cat litter but I got to cleaning it straight away. Maybe she was stressed from me leaving her yesterday or maybe she had been worried by another cat, the one Tez mentioned. I gave her some cuddles so that she knew it was ok, then popped on the AC and closed the doors and windows so that, if it was another cat, she could feel safer. I went to the market, taking some photos along the way and I bought the following:

Market stall 1
Red peppers, Cauliflower and a lemon
Spent 40 lira (£1.17)

Market stall 2
Figs
Spent 50 lira (£1.46)

Market stall 3
Potatoes and onions
Spent 40 lira (£1.17)

Market stall 4
Bananas, plums and strawberries
Spent 180 lira (£5.27)

Total spent at the market 310 lira (£9.08). This was a lot for me but I was fully stocked for a healthy week, or more!

A lady who collects clothes and spare items for charities, which include women refuges in Fethiye, called to pick up my donations. We had a chat, she’s a lovely lady who’s doing so much for desperately poor people in the wider Muğla area so I was glad I’d had a bit of a sort out, ready For Captain Caveman coming back.
For breakfast I ate 2 fresh figs with quark, peach and strawberries then went back to see Molly. She was snoozing and was fine – no more accidents.
I decided to make a Slimming World chicken and carrot curry for dinner in the slow cooker, for lunch I had chicken and beetroot salad.
In the afternoon I had a little walk around the block, checked out prices of fizz in the off licence, bought some cat litter for 51 lira (£1.49) and took the money from Rob’s pot. I bought a homemade croissant from La Sorrella, round the corner, and spent time with Molly. She seemed happy and was well behaved.
When I went back home the gate was blocked, by an inconsiderate parker who had been there all day, so I put a note in Turkish on his windscreen, asking them to be more considerate. I had the slow cooker meal which was great and I even had 4 portions left, 2 for fridge and 2 for freezing. I was pleased with myself for keeping my plans to avoid going out, therefore not drinking any alcohol. I was going to try for another alcohol free day tomorrow, too!

On Sunday 20th August I was with Molly before 8am, the views from Rob and Tracy’s were lovely and I could see why they lived there. Molly was happy and no bother, today was my last day with her as a friend was taking over tomorrow.
I had another croissant from La Sorrella, they are 70 lira (£2) but are massive and so good! I also had 2 fresh figs, strawberries and quark washed down with Linden tea.
I met Linda at Lukka bar for a cup of tea, now 25 lira (73p) for Turkish tea, and we discussed the hand over of Molly, the cat, which would happen tomorrow.
I made a mushroom and leek soup in the slow cooker and had beans on wholemeal toast for lunch before checking and feeding Molly. I added more veg and some cooked chicken to the slow cooker soup and had a portion as a snack. For dinner I had more of it with noodles, followed by blue cheese, crackers and figs. Another no booze day under my belt and I was on 169 syns for the week so far, 100 less than this time last week. I stayed up until midnight because I had no work this coming week!

Dalyan – 11th to 13th August

On Friday 11th August I had to work because I’d moved my days to accommodate Mark and Kate’s cat and house sitting dates. I worked from 9am to 5pm with a break for lunch.
I was also back to eating nice food at home; beans on toast for breakfast, feta and beetroot salad for lunch, then a tandoori style chicken and rice dish for dinner. I even opened a bottle of rosé wine when I finished work and sat on the balcony in my lounge chair.
I thought I was going to have a relaxed early night at home but I couldn’t have been more wrong. Kate messaged to ask if I wanted to meet her and Mark at Tez bar so I said yes. After more wine there, it ended up being a rather messy, drunken evening in Dalyan Lounge and then Sofra.
Kate fell asleep in Dalyan Lounge so Mark and I left with her on the puff truck to make sure she got home. We had a can of beer and a hip flask to come back in to town with to rejoin Jo, Steve, John, Andrea, Jade and her husband who’s birthday it was. We bumped in to Bakı and we had rather a lot more drinks. Obviously, Mark and I were the last 2 standing in Sofra at about 4am – tomorrow was going to hurt!

I had no idea how I was going to get through all my plans on Saturday 12th August! I postponed my meet up at Goodeer Cafe with Jamie and went back to bed. I couldn’t face going to the market so I slept until about 1pm then went to meet Jamie. I had a lime slushy which made my hangover headache even worse. Jamie had also ended up drinking until 4am this morning with his neighbours so we were both in the same pathetic state, still.
Neither of us quite knew how we were going to muster up the oomph to be able to attend Nanny Kay’s birthday celebrations tonight. As I entered the complex back at our apartment I noticed that the garden was overgrown again and was looking a bit dishevelled so I needed to remind the maintenance company to give it a bit of attention.
Jamie, Ann and I met at Sofra bar for a livener before the main birthday event. I took more than 30 minutes to get half a draft lager down me and felt absolutely terrible. We went to Meet Meat restaurant where there was about 20 of us for the birthday meal. The free mushroom and bread starters were amazing and I ordered a steak with rice, chips and salad which was very nice. I made a glass of red wine last all night and I was absolutely begging for mercy. My 200g steak meal came to 448 lira (£13.27), which was very reasonable, the wine was 100 lira (£2.96) for a decent glass and a large water was 30 lira (89p). We’d had a reasonably priced night out with excellent food and service.
Unfortunately, there was an after-party, back at Sofra where it turned in to another one of those nights! Jamie, Ghislaine and I got in at gone 4am after Teddy, the dog, had gone AWOL meaning Ghislaine was forced to come and collect him from us at Sofra Bar.

It wouldn’t take a genius to work out that I had an easy day on Sunday 13th August. On a positive note, staying out until after the Jazz bar had closed meant I was getting better sleep.
I had bread, feta cheese and olives for breakfast, a hot dog for lunch then tandoori chicken with egg fried rice for dinner. I had an early night because tomorrow I had another week of cat sitting.

Dalyan – 6th to 8th August

I didn’t get out of bed to feed the cats until 7.15am on Sunday 6th August. I was feeling tired. After feeding the cats and watering the plants I did a bit of blogging. I was quite behind and really needed to catch up. I’d mistakenly thought I’d be able to do that while I was house and pet sitting but the internet wasn’t up to much. It also meant that I probably wouldn’t be able to work online from this house tomorrow and I decided to rearrange my work schedule. I had beans on toast for lunch and lots of fresh fruit. Kate suggested I turn her home grown tomatoes in to sun-dried ones but, instead, I made a fresh tomato sauce to go with some pasta and ate it for dinner.
I got messages from Kelly and Clare, who were looking forward to arriving in Dalyan later in the month and I was getting excited for their visit. Captain Caveman would also be back on their last day so we could all do something together. I was in bed before 10pm, picking out recipes from Carol’s Slimming World book.

Monday 7th August followed a similar pattern to the previous day; cat feeding, plant watering, blog editing. I’d decided to work from home once back at home so I had a little swim. Unfortunately, my eczema seemed to be getting worse, possibly from the chemicals in the pool. The cats were more playful today, especially as I tried to drink my tea from a Yorkshire tea mug.
I had mantı (Turkish pasta) for lunch and popped to Migros and Rehab bar on the puff truck in the late afternoon. I needed to pay my bar bill which was 240 lira (£7.22) for the 3 pints I had on Saturday.
At Migros I bought soup, cooked meats and some aloe vera gel (for my eczema) for a total of 114.26 lira (£3.44). Back at Mark and Kate’s, there was more cat feeding then I had a turkey and lettuce wrap for dinner. Another early night was had but I decided that tomorrow I would go back to our apartment to work from there in the day time.

When I woke up on Tuesday 8th August the power was off but I didn’t know if it was a widespread power cut or not. I fed the cats then I took the puff truck back to my place where the power was on and I messaged people who live in the same area as Mark and Kate to check if they had power. It turned out to be everyone in the area. I made Slimming World friendly pancakes from egg and banana for breakfast and did a bit of work. I had 2 Yorkshire teas as a nice treat before getting the laptop out.
I had an airfryer jacket potato with cheese and a Linden tea for lunch, which was lovely. I spoke to Captain Caveman for the first time in a while (he’s not one for keeping in touch or asking how I’m doing) and we came up with a holiday plan. Once he was over in Turkey, he could only spend 90 days here so he intended to go to England and Europe for about 40 days. He did ask if I wanted to go too but I just couldn’t afford it, so I said no. We did think I could possibly meet him in Naples or Rome though, as the flights between Italy and Rhodes were so cheap. I said I’d consider that and went back to work until 5.15pm.
Back at Mark and Kate’s I fed the cats and watered the plants, while our own garden seemed to be neglected in comparison and we have a maintenance company there. That evening, I spoke to Ma and Pa and suggested meeting in Italy as per Captain Caveman’s idea. They were also open to this plan and we said we would factor it in to our October holiday. It was almost midnight when I went to bed, tomorrow I had a busier day planned.

Dalyan – 30th & 31st July

I had a day with a difference on Sunday 30th July! As it was the weekend and I didn’t have to work, I decided to take Adele up on her offer of a trip to Fethiye. We had heard some hype about the new Barbie film and had decided we would go to see it at the cinema in the Erasta centre. I had cherries and blueberries for breakfast before meeting Adele at the Dalyan bus station. It was 40 lira (£1.20) from Dalyan to Ortaca where we grabbed water and mints and changed on to the Fethiye bus. That bus was 50 lira (£1.50) and took almost an hour. The cinema tickets were 105 lira (£3.14) each and the next showing wasn’t until 4.45pm. We went to a cafe where I had chicken, salad and pasta with a sparkling water, Adele had soup and a dessert. My food came to a very reasonable 150 lira (£4.49) and was very nice. We also bought cherries to eat in the cinema but we were too full to manage them. In the chemist I bought a Dove deodorant stick which was on offer for 94 Lita (£2.81) and comes in handy to roll on thighs to prevent chub rub on a hot day.
The film was weird and I wasn’t sure I’d have carried on watching it, if it had been on the TV but it was certainly interesting. A handful of people walked out which is a first experience for me to witness. We also saw some trailers for other films which looked of interest and hoped to come again.
On the way back to Dalyan, the prices of the buses were slightly different; the bus from Fethiye to Ortaca was 48 lira (£1.44), then the bus to Dalyan was only 20 lira (60p) which was half the price of the way there.
I had cheese and biscuits for a snack at home and then was off to bed, ready for a busy Monday!

I managed to work 6 hours on Monday 31st July, between 10am and 9.30pm. As it was still very hot in Dalyan, I’d found it was easier to spread my hours over 3 or 4 days rather doing it all in 2 days.
I had a cup of Yorkshire tea, fruit and quark for breakfast, then made a veggie wrap pizza for lunch.
When I finished work, I wasn’t hungry so I just did a chicken schnitzel in the airfryer.
The year seemed to be going so fast but this did mean that it was only one more month until I saw Captain Caveman again and only 30 days until I could start to apply for my Turkish residency renewal appointment date.

Dalyan – 23rd July

It was Gayle, Neil, Morgan and April’s last day and night in Dalyan on Sunday 23rd July as they were leaving tomorrow morning.
They had planned to have a cleaning, tidying and packing day followed by lounging and swimming round the pool for their last day. They had booked to go out for a meal and I was going to have another day off. We’d had a great time and, surprisingly, not one fall out or complaint.
In the afternoon I got flight confirmation from my friends, Kelly and Clare, who were coming to visit me next month. I was looking forward to seeing them after 4 years of not being able to see each other.
Later, I went over to where my sister and family were staying and we had a dip in the pool. Some friends from Fethiye and Mark stopped by just to say hello and I met them at the gate for a few minutes.
When I went back in, the family were getting ready and said I should join them for their last dinner out in Dalyan.

I’ve not been to La Bohème this year, it was very busy but we had a reserved table by the river, overlooking the rock tombs. We decided cocktails would be a good idea and I ordered a pornstar martini. We shared the meze plate for starters and each of us ordered some really good main courses. My surf and turf was one of the best meals I’d had in Dalyan. We shared wine and had a brilliant last night celebrating a wonderful holiday. As we came to pay the bill, there was a power cut which meant we all had to put our cash in to pay.

The girls weren’t too pleased about that as they had been promised a look round the shops. A lot of the shops were unable to take card payments but we did find a couple that could so the girls could get some souvenirs.
On our walk back towards home we decided that it wouldn’t be a farewell send off without a quick drink in Bistro Blue.
We must have left about 12.30am as I have a receipt for the drinks at that time and the electric in Dalyan was back on.

Dalyan – 16th July

It was the wedding of friends, Pamela and Glynn, on Sunday 16th July and it was a rather hot day to be dressing up. I didn’t wear the dress I bought in Germany, specifically for the wedding because it was too heavy and I would be too hot in it. Instead, I wore a flouncy trouser suit thing which was a lot cooler. Before the ceremony, the bridal party were all in the hairdresser’s getting hair and makeup done while drinking champagne. Kate had made the cake and sausage rolls (which I was looking forward to later) but it needed taking to the reception venue, The Rock Bar. When I arrived, Kate and I carried the cake up the street then I asked Big Alp to take the sausage rolls etc up on his mobility scooter as it was a tad warm. He obliged but first had to sample one, just to make sure they were good enough. I could’ve wrestled it off him as I was rather peckish, only having had fruit and quark to eat. The wedding itself was on a boat with their friend, Ali – in fact, there were 2 boats. Ordinarily, I would have been on the friends boat but as I was required for my tech skills (oh dear), I was on the main boat. It was important that Pamela and Glynn’s relatives back home could see the ceremony over the internet but the 4G and WiFi didn’t seem to be working too well at first.

It all worked out in the end, Rach and one of the bridesmaids filmed it. For the music part of the task, I was lucky that the other Jo had also been asked so we worked together; making sure Pamela’s playlist, played on shuffle but didn’t play the actual wedding song or the songs the live singers were doing, before they were needed. It was a lovely wedding ceremony, where the bridal party looked fantastic. Trish got up and sang acapella and it was moving and very impressive. Three of the bridesmaids sang tonus while doing a choreographed routine which went well despite it being on a boat after a Jo and I took our roles seriously and didn’t even have an alcoholic drink until after our stressful tasks had been completed.

The evening do was at the Rock Bar where there was live music, curry, and a fingerprint tree with paint which proved to be a bit of messy fun. I had some of the vegan curry which was very nice, I never did see a sausage roll so that saved me some syns as I was going to have one. The wedding cake, which Kate had made, was delicious and I had 2 pieces. By 10.30pm I was ready for home as it was a school night for me. I’d managed to have less then 3 wines at a wedding – could that be a first!?

Here’s Pamela’s wedding collage video for those of you who can view it on Facebook:
https://m.facebook.com/story.php?story_fbid=10227326639088993&id=1151065420&sfnsn=mo&mibextid=I6gGtw

Photo credit – various

Dalyan – 14th July

I’d been out of Vietnam for 2 weeks on Friday 14th July and I wasn’t missing the heat. Here in Dalyan it was getting hotter and today looked to be the hottest I’d had here yet. I had a cup of Yorkshire tea, which was now on rations as I only had a few left.
At 4.30pm I was trying to work out what to wear for Pamela’s hen party tonight as the dress I’d bought in Rhodes was going to be too clingy in this heat. I went for the old faithful M&S pink number which I’ve worn quite a bit when it’s hot. My mom and sister, who were also invited, called for me and we headed up to Kaunos tea gardens to meet the rest of the hens. Kate was the maid of honour and had organised for us all to have Team Bride transfers on, ready for when Pamela arrived for us to get on the boat. There were 24 of us on a bespoke Captain Boris private cheese and wine boat trip for just a couple of hours. Of course, I couldn’t get my Team Bride tattoo to stick so I put the last spare one from Kate in my purse for later. On board we all had some champers and we got ready for a Mr & Mrs style quiz that Kate and I had organised. Pamela’s fiancé, Glynn, had refused to answer any of the more risqué questions but Kate and I didn’t let that get in the way of some comedy gold, by asking her the questions anyway!

Rebecca and Boris did us all proud with a feast of all sorts of cheeses, meats, fruits, jams, olives, crackers, bread, snacks and some lovely wine, served in decent measures. I finally managed to find somewhere to stick my Team Bride ‘tattoo’ and of course hens will be hens with a cheeky bit of bum biting from Tracy. We all loved the hen party boat trip with the copious amount of delicious cheeses and there was plenty left over to take with us to the next stop, the Rum Bar. I stuck to wine but the others tried all sorts of cocktails as we munched on left over fruit and Kate’s homemade lemon drizzle buns.

The diet had been put on hold yet again as some people went home but a few of us, including the bride to be, went to Rodrigo’s for another drink. My mom and Gayle wanted to get back to see how Dad, Neil and the kids were doing but the men were still out when they returned. I dropped some stuff off at home before bumping in to my nieces on my way to Rodrigo’s, Dad and Neil were still in Bistro Blue. I joined the remaining hens and we also met up with some of the other halves and friends.

Our last stop was one in Sofra bar, one for the road but n. I had a great laugh, mainly chatting to Harris who felt like an old mate from back home despite me only meeting him a couple of times before. I walked home by myself about 2.30am after a very good and funny evening. I’d managed to not go too mad as I knew we still had my parents’ last night and another 10 days with my sister and family.
The total amount of money I spent on the whole night was 1,215 lira (£36.30) – I don’t think I’ve ever done 9 hours of a hen do for that amount of money, it was an absolute bargain and I even had a bag of spare cheese in the fridge.

Rhodes to Dalyan – 8th & 9th July

Of course I was hungover and very woolly headed on Saturday 8th July. I vaguely remembered getting involved in tequila shots the previous night, which meant I should have gone home 3 hours previous to that. While Steve and Michelle were up and about, and even quite sprightly compared to me, my day was a bit of a right-off. I actually did nothing but loll about with some of the cats and Xena, the dog. I was in bed by 10pm on my last night in Rhodes, tomorrow I was off back to Turkey.

Having had a quiet Saturday night, I was awake early on Sunday 9th July. Steve and Michelle had commitments until late so came home after I’d gone to bed. The weather was still sunny in Rhodes and the forecast showed it was hotting up in Dalyan, where I was going back to tonight. A weather warning due to the wind, had meant a lot of boats had been unable to sail so I hoped my ferry was still going.
By 1.30pm Steve, Michelle and I were in Rhodes town, wasting a bit of time before I had to pick up my ferry ticket. We decided to have a Macdonald’s which was not one of my best choices. I’ve not eaten a Macdonald’s in years and, looking back, it was not the right time to reintroduce a Big Mac meal into my diet. I was convinced that I would be able to keep it down if I had a sea sickness tablet for the journey and didn’t worry too much as I shovelled it in. The Big Mac meal in Rhodes Town cost €8.85 (£7.58) so wasn’t cheap but it was one the nicest I’ve ever had. The last one I’d had in the UK had been cold and cost me less than £4 – I have no idea how much they are now.
I said my goodbyes to Steve and Michelle, outside the ferry port, after another great holiday in Lardos. I wheeled my luggage across the road a little sad but we had already arranged that I would be back again in early September so it wasn’t too traumatic a goodbye.
There were no sea sickness tablets left in the shop as it was so rough, they had all been taken. It was Sunday so all the pharmacies were closed, I would have to chance it. As I got on the ferry, my sister and her family were already having a relaxing first day in Dalyan with my parents. The ferry crossing was very choppy and I was lucky to be given the middle seats by a couple of kind Turkish ladies, who also offered me a lift to the bus stop when we arrived. I decided I had far too much luggage to chance a bus journey after over 2 hours of trying not to throw up a Bic Mac.
The taxi was charging €70 to go from Fethiye to Dalyan which was 2,000 lira (£59), a massive increase on the 1,100 lira (£32.47) I’d paid on the way out.
I got home and was absolutely knackered, there was no internet at home and my Turkish phone had run out of credit so I went to bed – tomorrow the family fun would start.

joloyolo

The ramblings and observations of a fortysomething lady of leisure

Tag: sunday