At last, a day of not going out was here on Monday 17th July and I was ready for it – you can have too much of a good thing. I’d been back in Dalyan for just 1 week and it had been a pretty hectic time. After a healthy breakfast, I worked until 6pm but did take a 90 minute lunch break to try out my new Airfryer, which I was excited to do. I did wedges/chips and aubergine crisps which were all very nice and I finally got round to dividing up the cheese left overs from the hen party for Kate to collect. Apparently the wedding party last night had gone on a while so I was probably lucky to leave when I did, still sober. Kate didn’t manage to come over to collect her hen do bits and the cheese and I didn’t expect Pamela to, who’s phone charger I had, as they needed a rest day too.
For dinner I had lentil Bolognese with the aubergine crisps and an early night as tomorrow I had another special sort of a day planned.
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