On Thursday 6th July I was up early, busy with plant watering and animal duties then I worked 9am to 4.30pm. After feeding the cats, getting the hang of who’s indoor and outdoor, I decided a quick trip to the shop was a good idea. I spent €13.30 (£11.41) on Prosecco, crisps and chocolate at Big Family supermarket then decided to stop at a bar. I ordered a cheeky Milokleftis cider with ice at Yamas bar and sent a message to Louise to see if she had finished work. Shortly after, she arrived and ordered a coffee but another Milokleftis and a cocktail arrived. What was a quick drink after work with a new friend, turned in to quite an impromptu evening. After a few ciders I decided I couldn’t be bothered to go home to cook so suggested we eat out.
Louise and I both love Valentina’s restaurant in Lardos and it was very close by. We opted for a white wine each then I had a carafe of red wine while Louise ordered a lemonade then a passion fruit cocktail. There was a complimentary pumpkin soup which was very tasty. We had the amazing cheese balls and some garlic bread to share for starters and we both ordered steaks with mushrooms and onions for mains. Once again we got complimentary dessert of baklava with ice-cream and watermelon ouzo shots to round off the meal. It was amazing and I was impressed with the food, yet again – I’ve never had a bad meal there. The total bill came to €79 (£67.79) which was reasonable for what we had and I went home with a doggy bag! I think Xena disapproved of me coming back drunk without her parents, but they were due back tomorrow.
I had the luxury of being flexible on the hours I worked, however Steve and Michelle had to be ‘at work’ early on Monday 3rd July. I woke up still very red in places and my eyelids and back were clearly sunburned. As Steve and Michelle have bathroom scales I thought it wise to get on them. It was time to face the music and compare my weight now, to when I was last here. I was 4.2kg (9lb) heavier today than when I last used these scales back in May. I worked from 10.30am until 1pm then broke for lunch. Michelle made us burgers with cheese and chorizo wraps which were very tasty. I worked from 2pm to 7.45pm with a break to say bye to Steve and Michelle as they were off to Crete for a friend’s wedding. I was looking after Xena, the dog, the 6 house-allowed cats, a clowder of outdoor cats and I was looking forward to having a bit of a rest.
My day started with a Captain Caveman video call on Tuesday 4th July, he tried saying hello to Xena but she wasn’t receptive. I was up by 6am as Trixie wanted breakfast, and LuLu was so hot that she tried to cool her bum on the freezer door. I worked from 9am until 11am with Trixie trying to help again. After a quick lunch I did a few more hours work and decided to finish about 4.30pm for cat and dog feeding. I went to the bakery for some bread and called at the ABC supermarket in Lardos square where I bought the following;
I didn’t think the prices were too bad for Europe and I got some pork and cheese so I was happy with that. In the evening I watched TV and even got some snuggles from Milo, the (not so) pissy cat.
I was up and about early on Wednesday 5th July to feed and check on the animals. Lulu was particularly eager to get fed and Xena was happy to run about in the garden. I did my measurements to find my bust and hips had not changed but my waist had increased by 2cm. I worked from 8am until 6.30pm with breaks for meals, garden watering and pet tending. I did try to stick to Slimming World again and didn’t have any alcohol so was doing well. In the evening I watched TV and spent time with the pets before having an early night.
I woke up in Lardos at 3.45am on Saturday 1st July as it was 7.45am in Vietnamese time. I got up, had a pee and then tried to go back to sleep. I woke back up at 8.50am and checked the weather for my stay in Rhodes, it looked nice and sunny. July’s plans were already looking good (not for the diet, though) as I would be spending time with friends and family, continuing to make the most of being able to go on boat trips and live like a tourist for a little bit. It was also the month when Captain Caveman and I would start to get back to how we used to be before Covid, and be able to plan for the rest of the year and in to the next. There was so much to do, so many people we wanted to see that we really needed to get organised. I was also on the look out for a 2024 diary as I had already started to agree to some more pet and house sitting stints, but only for friends or reliable pet owners for short periods. I was looking forward to spending the next 9 days at Steve and Michelle’s house and I hoped that I could get back on with eating healthier before I went back to Dalyan, where I’d catch the last 6 days of my parents’ holiday.
As it was the weekend, Steve and Michelle were not working in their office but they did have some work to do later. I was still so tired as the last time I went to bed was the equivalent of their Wednesday afternoon!
Michelle drove the 3 of us to Pefkos and we went to the Irish pub for breakfast. We all ordered the full English and I gave my eggs and tomatoes away. The food was nice and just what I needed to sort me out. It came to about €16 (£13.68) each, including coffees and orange juice. In the late afternoon Steve and Michelle had some business to attend to in Rhodes Town so I went along for the ride. They also needed to grab a couple of bits so we popped in to some clothes shops where Michelle and I got a couple of garments each. In Zara I bought a black and white polka dot dress which I thought might be nice for Pamela’s hen party and I also saw a knitted vest which was unusual. I wasn’t going to try them on but thought the queue wasn’t too big, it turned out to be quite a long wait but both items did fit and I bought them for just under €30 (£25.66). Finished in town and each of us with a bottle of water, we set off back towards Lardos, stopping at Intersport for some holiday essentials for Steve. I spotted some canvas pumps which looked like Converse but were comfier and only €14.99 (£12.82) in the sale, so I bought them. On the way back we called for a gyros and a quick beer at a lovely cafe on the main road, Augustine’s it translated to on my phone. The food was amazing and I enjoyed the Alpha beer too. I paid the bill and here’s the prices in Euros; 1 Alpha 500ml beer 3.90 2 Corona beers 8.80 3 Pork Gyros 10.50 Total spent 23.20 Euros (£19.80) I thought the prices were very reasonable for Rhodes but still a little over the prices of similar in Dalyan.
Back home at Steve and Michelle’s, they had a work event that they needed to quickly shower and change to go to, I was begging for mercy with jet lag and said I’d stay in to look after the pets (even though they didn’t need it). I had a lovely night in front of the TV watching something I don’t remember while playing with Xena, Milo, Trixie, Lulu, and Bella. By 11pm I was in bed with a fan on as it was nice and warm. I knew I needed to be up and about early tomorrow as Steve and Michelle had invited me on a day out.
The flight from Doha to Frankfurt left on time at 01.40am on Friday 30th June. I was tired and tiddly on account of a 4 hour lounge and my head thinking it was 05.40am, which was Vietnamese time. I was in seat 45F but it was irrelevant as I dozed off before take off and woke up not knowing where I was. I watched a film and got more free food and drink on the plane but I was so tired I couldn’t tell you what I watched. I landed at 7.15am in Frankfurt, which was rather a shock to my system. I had 7.5 hours to kill before my next flight and my first impressions of Frankfurt airport weren’t very good. I had 3 pieces of luggage and the trollies could only be accessed with a Euro, which were in my cases somewhere. I found one, went to get a trolley and the machine didn’t work. It was also only 19°C so I had to unpack to get out the only fleece/warm clothing I had with me. Feeling very tired, I decided to see what time I would be able to check my luggage in, as all the cafes were upstairs and the airport was mega busy. The airport looked quite grubby too but the staff at check-in made up for all the shortcomings. I was allowed to check in straight away and was so relieved to get rid of my luggage and get row 5C on my Condor flight. Once through to the other side, I saw a sale in a shop, called More and More. There was a nice dress which would be ideal for Pamela and Glynn’s wedding next month so I tried it on. It was only €20 so I decided to get it and went to the counter. Upon paying, there was a further discount which meant it only cost me €13.99 (£11.97) so I was very pleased and even went back through the sale rack to check if there were any more suitable items – there weren’t. By 10.50am I was a bit peckish and decided there was only one thing to do, when in Frankfurt. I paid €6.50 (£5.56) for a big Frankfurter hot dog from a mobile stand – possibly the most expensive hot dog I’ve had but it was so good. I’d have probably enjoyed a second one had there not been a massive queue. I decided to buy some snacks from a shop in Terminal 1, Level B so I spent €13.14 (£11.24) on a juice, a KitKat and a packet of tapas style meat and cheese. Just before it was time to board my 3rd flight, to Rhodes, I bought a small bottle of wine and a cheese pretzel at a cost of €11.59 (£9.91). I boarded at 2.30pm and by 3pm we were off and I was nodding off.
I arrived at Rhodes airport at just after 7pm on and went to get my bags, I didn’t even bother with a trolley this time. My journey had started 41 hours ago and I was very tired but excited to be seeing Michelle and Steve again. Rhodes airport was extremely busy so I waited outside for Michelle to pick me up, as arranged. Without any WiFi or a phone that works in Europe there was no way to contact anyone so I decided being at the front of the airport near to the exit was a good spot. Michelle arrived, I shoved my luggage in to her car and we set off on the drive south to Lardos. Steve was out working and was going to join us later as it was Friday night and we were off out. By 10.07pm I was out of the much needed shower and saying hello to Trixie the cat who was waiting for me in my room. Xena, the dog, remembered me and went giddy for attention as well as wondering how much luggage I had. I was so thankful to be in a country where I wasn’t sweating profusely and even went out in jeans and a shirt. It looked like Dalyan would be a lot hotter than when I left but still manageable compared to Vietnam. Michelle and I were in Cuckoo’s Nest having a cocktail by 11pm and I really was flagging from the long journey. In my head it was already 3am on Saturday but at least I’d sleep tonight.
It was suddenly time to leave Phong Nha, on Saturday 24th June I’d woken up at the Glass House for the last time this year. Our flight from Dong Hoi to Saigon wasn’t until 5.40pm but I still needed to finish packing. Captain Caveman gave me a suitcase to use and I put as much stuff in as I could. We cycled to Oxalis as Captain Caveman needed to go to the office to do a couple of things and confirm our car to the airport which would come about 3.15pm. We both needed haircuts and had not had time to book them in, fortunately Captain Caveman had made appointments for both of us from 9.30am this morning. I went first, while Captain Caveman did work related things then he followed. I was the only customer as it was so early but it was going to be a hot day in Phong Nha. Nghien, our hairdresser, is affectionately called Onion by the foreigners in Phong Nha due to them not being able to say the Vietnamese pronunciation when they first got here. She’s a good hairdresser but speaks very little English so the men get a shave and short back and sides, while the women get the same haircut that Nghien herself has. I didn’t bother with a colour this time as we were in a rush but I did have a wash, head massage (which was amazing), cut and blow dry for just 100,000vnd (£3.30), a quarter of the price I pay in Dalyan and almost a tenth of the price in England. Captain Caveman went next and had the usual full works while I cycled home to finish packing.
I felt bad that there were still friends in Phong Nha who I’d not had chance to see but now there was no more time left, 30 day visas just weren’t enough. I’d been away for 6 weeks in total and it had gone so fast with still lots of things to do and see not having made it. By midday I was packed and we were having left over pizza for lunch. We still had not drunk the red wine or the champagne we bought in Thailand so Captain Caveman decided we would take the fizz with us. We were booked in at the Common Inn for 3 nights, a hotel we often stay at and really like the location of. It was too busy for us to stay any longer so Captain Caveman found us somewhere else to stay for the rest of the holiday. At 2pm we cycled to the nearest beer place, on the corner next to the Volley Ball court, on the way to the Jungle Boss homestay. We had farewell beers, at only 15,000vnd (50p) each, with Buu and Kat before I had to go back to get a shower before the car came.
Unfortunately, the car was late but finally, we were on our way to Dong Hoi airport, about 50km away from Phong Nha. Check-in was swift, we got seats sat together at the back of the plane and we could board at 5pm. Beers were an outrageous 40,000vnd (£1.32) at the airport so I didn’t bother, I’d taken some water. Captain Caveman had a couple of beers with 2 of his customers and I had some biscuits from the small shop. As I was paying the 65,000vnd (£2.15) for them, the cashier started hitting her colleague with them so I had to snatch them off her and tell her not to do that – broken biscuits anyone!? By 5.40pm we were on our way to Saigon, bye for now Phong Nha.
When we landed at Ho Chi Minh airport, Captain Caveman was reunited with 3 of his guests from the last Son Doong tour and I took a group photo while we waited for my luggage. The ‘no drama’ taxi to District 2 (Thao Dien) was 252,000vnd (£8.32) and, of course, we were both quite peckish by the time we arrived. ‘When in Rome’ we decided Baba’s Kitchen would be a great idea and got there before it closed to have an amazing Indian meal. They had Sapporo beer on draft so we both had a couple of pints of that, we shared poppadoms and samosas for starters but then Captain Caveman had Chicken 65 and and a Masala Dosa (both with lots of chillies in), I had a chicken tikka roll. The food was great and I really enjoyed our first meal in Saigon. Here’s what we paid for our delicious Indian meal; 2 plain poppadoms Free 2 spicy poppadoms 50,000 Chicken Samosa 85,000 Chicken 65 150,000 Masala Dosa 175,000 Chicken Tikka roll 135,000 4 Sapporo 240,000 Vat 83,500 Total spent 918,500vnd (£30.31)
It wasn’t the cheapest meal I’d had in Vietnam but it was certainly good value for money and we both love Baba’s Kitchen. We walked back to the hotel as it wasn’t far and we were both a bit tired from a full day. The place we had chosen to stay is an old favourite and at only 750,000vnd (£24.75) per night for a double room in Thao Dien it was perfect for us. Tomorrow we had an extremely busy day planned so it was good to get some rest at the Common Inn.
The realisation that I had only 17 days left in Vietnam, hit me on Tuesday 13th June. Not all of them would be with Captain Caveman as he had to go back to work and I might even have less than 2 weeks left in Phong Nha. I felt like I needed to make more of an effort to enjoy it before I had to leave! I’m not sure whether it was the heat or just insanity but I started to have some very foolish ideas that I might come to regret. Captain Caveman was quite addicted to playing Bridge on his phone so, in an attempt to do something he would enjoy which did not involve being on his phone, I suggested something outdoorsy! Bluey, my bicycle, loves a trip out (even in the hot sun) and I decided we would cycle over to Greenfield Homestay. In fairness to Captain Caveman, he offered to drive Trigger, the motorbike, but then it would mean he couldn’t have a few beers so I said we would cycle. It was almost 11am when we got to Coffee Station and I was concerned if I ate anything I would get a dodgy stomach and not make the rest of the journey. Captain Caveman shovelled a bacon, egg and tomato sourdough sandwich down while I had a ginger tea. They used to do a lovely herbal tea but not any more so I sat and worried I’d bitten off more than I could chew with this cycle ride. On our way, we decided to call at Jungle Boss HQ, which was now relocated to Sy’s Homestay. We wanted to say Hi to my old boss, the owner, he was in the jungle so I only got to say hello to the marketing guys.
I managed to just about keep up with Captain Caveman for the rest of the journey but I arrived at Greenfields a sweaty mess. René and his wife gave us a nice welcome and Captain Caveman had a few beers. I got some delicious iced herbal tea and a big water then René treated us to some Toblerone. The place looked great and they had installed a big pool since I was last there, not that we went in it – we seem to have a habit of not swimming when there is a pool. After a couple of hours we decided to head off and I had the bright idea of cycling to East Hill for chicken, one of my favourite places in Phong Nha. Of course Captain Caveman knew a shortcut which involved cycling on grass and between buffalo, which I was a stranger to. I got a bit moany as it was a bit too far and hot but I made it in the end.
Captain Caveman ordered the chicken combo and we had a couple of drinks – they sell Strongbow cider and it’s very cheap in Phong Nha so I had those and Captain Caveman had beer. After an hour, there was still no chicken so Captain Caveman went to check, the girl hadn’t put the order through so we had to wait another 45 minutes. This was lucky as it meant we could invite Tatas who came after she finished work. The chicken was as delicious as it always was and worth the wait but then I had to cycle back.
I managed to get as far as The Villas so we stopped off for red wine and peanuts as a reward for cycling so far today. Back at home we were chatting about the route and how whizzy Bluey was. I was saying that I couldn’t believe I had managed to cycle a total of 23km in this heat when Captain Caveman fell asleep on me. I think I was going to hurt tomorrow and it was still over 30°C in the bedroom with AC on after 10pm!
Although I didn’t start work as early as Steve and Michelle, I did decide to put a short shift in on the morning of Friday 12th May. I’d only been working about an hour when Michelle put her chef skills to use with a fantastic breakfast (the diet was going well)! Xena, the dog, was also a fan of sausage so she was glad when she got some leftovers. It was a sunny day and most of the cats had to seek shade, except for one who was having a sunbath. I was struggling to remember all their names but that one looked like Dave! We all got back to work after talk of what we might do tonight. Obviously the sensible approach was to have a quiet evening and an early night, as I needed to be at the airport at stupid o’clock tomorrow morning. In the afternoon we had a bit of a change of scenery with a couple of Milokleftis ciders at Yamas bar. A little kid went past and dropped his ice-cream so Steve very kindly bought him another one. We all had one too, from the bakery in Lardos square, where I had fruits of the forest flavour. I’m not usually an ice-cream fan but this place has lovely ice-cream. There are lots of flavours to choose from too and the people who work there are friendly. In the afternoon, while I packed for Vietnam, Steve and Michelle went back to work.
There was live music at Ambience bar so we were heading there to celebrate the end of the holiday. Taxis in Rhodes are pricey for example I think the cost of a taxi from Lardos to the airport is about €70 – €80. We called in to a few bars along the way and it was certainly a blast from the past for me. I’d not been to Faliraki for a long, long time and it had changed quite a bit. A few of the old favourites were still there and we enjoyed a mini bar crawl on the way.
When we got to Ambience, we were a bit early and the live music hadn’t started yet but we chatted to the lovely owners and discovered they had, what I now refer to as, a Danger Wheel. On the bar, was a strategically placed spinning wheel with lots of names of drinks on it. Customers could pay to have a spin and get a random/surprise drink. It had some of our favourites on there, as well as some which were not so pleasant. It was €2 (£1.71) per spin and there was all sorts of drinks from tequila or sambuca shots to prosecco or nothing at all. Our first shot was Tequila Rosé, which I absolutely love and hadn’t had for ages. The owners joined us too and we had a good laugh before the musicians started. I hate sambuca but Steve hates Fernet Branca so we did swaps when that came up on the Danger Wheel. At some point I thought it was a good idea to order a bottle of prosecco which would turn out to be somewhat foolish.
The Danger Wheel in action – we loved it!
The saxophonist was great and I really enjoyed Ambience bar. Hours of fun ensued and we kind of forgot that I had a flight at 6.30am tomorrow, maybe we should have brought my luggage with me and gone straight to the airport. On the way home, we resisted the late bars and I took photos of a couple as well as a tattoo shop that was still open! We decided to go for a pizza/kebab and I don’t even really remember what we had but it seemed to go down well. I do remember being in the takeaway place at 12.30am, where they had a horse’s head statue on the wall. It had been a great night out and a rather lively end to a wonderful holiday in Rhodes. We even decided that I’d visit again on my way back from Vietnam! It was after 1am when we got home so, to make doubly sure we got up in time, both Steve and I set our alarms for 4.15am and 4.30am. Check-in opened at 5.30am, the flight was at 6.30am to Athens and I was packed and ready.
When I got up on Wednesday 10th May I did my weekly measurements. My bust and waist had remained the same but my hips had increased by 3cm. This was not surprising, given the amount of calories I’d had this week. When I stepped on the scales, albeit they weren’t Carol’s scales, I was 0.5kg heavier than last week. I had tea and toast for breakfast then pottered about while Steve and Michelle were working. For lunch Michelle made us a nice mushroom, ham and pesto pasta which none of the pets got to eat any of. Strangely, I was starting to miss doing a bit of work so I decided to get the laptop out and do a few hours. Pixie decided to keep me company but she soon fell asleep when she didn’t get much attention. That night, after one of the finest spaghetti bologneses that I’ve had the pleasure to eat, (another of Michelle’s talents was definitely her cooking) we were off out. Steve and Michelle had arranged for us to watch the football and have some drinks at a lovely bar in Lardos, called Yamas. We met up with their friends who were great fun and we all had a really good laugh. The Milokleftis ciders were getting a bit moreish and I could definitely get used to those. I didn’t actually watch any football as we were all so busy joking, chatting and laughing. After several ciders, we all went to another bar, close by, called Cuckoo. They were also going to be opening a cocktail bar across the road very soon and we discussed a potential night there on my return from Vietnam. The night ended up with (some of) us playing air guitar on a walking stick and making our own dancefloor. I do love a dance so I needed no encouragement as some fantastic rock songs kept being played. It was gone midnight when we got back to Steve and Michelle’s. Steve went to bed but Michelle and I had a cuppa and a piece of Kate’s lemon drizzle while having a good natter.
I had another day off work on Tuesday 9th May while Steve and Michelle had started their working day early. I had Yorkshire tea (yes, I had taken some with me) and toast for breakfast. I managed 2 minutes of squats but only 1 minute of planking. For lunch we all had banana, strawberries, greek yoghurt and honey which tasted lovely. While Steve went over to Louise’s to continue with some painting in the afternoon, Michelle had a bit of excitement planned for the two of us. We went to Lindos where we saw British holiday makers walking round in bikinis then we had a couple of drinks in a rooftop bar. It was good to spend time in Lindos just catching up and for me to sample the local beer. When I’d been before, my leg was still not fully functioning so Captain Caveman and I had got a taxi back out of Lindos. This time, my leg was pretty good as we walked up Cardiac Hill, passing a strawberry seller and walking to the top without being out of breath! We sat at the Ice bar and had another light refreshment while waiting on our takeaway food order next door. I was about to have my first pork gyros this year and was looking forward to it. While we were living it up in Lindos, Ma & Pa were on a boat trip in Dalyan with Mark, Kate, Rob, Tracy, Pamela, Daisy and Tom which I hoped they were enjoying. Once we got to Louise’s with the takeaway it was quickly devoured and I loved my pork gyros. Back at Steve and Michelle’s, the cats were fed, we watched Gypsy on TV and had some of Kate’s lemon drizzle cake which I’d brought with me from Dalyan. I was aware that tomorrow would usually be Fat Club day and I wouldn’t be there to get weighed, instead I would use Steve and Michelle’s scales for my weigh-in. Having consumed 459 syns this week, of which 268 were alcohol, I knew I had put weight on.
Having not managed to do my plank or squat challenge yesterday I made the effort when I got up on Monday 8th May. I completed 50 seconds of squats but only 60 seconds plank then Carol, from Fat Club, reminded me that it should’ve been 60 seconds of squats so I did it again. I had an impromptu day off, had slept really well and had a slice of leftover pizza for breakfast. Xena, Steve and Michelle’s dog, was super excited to see me – Trixie, the cat, less so. My hosts were already in the office and were working hard while I unpacked and pottered about. At 12.30pm we all went to Yamas Cafe in Lardos, which was a short walk from the house. Steve and Michelle had coffees while I had a hot chocolate (the diet was not going too well). We all had a fresh orange juice after that and then it was time to get back for lunch and back to work for some. We had left over pizza with salad and it was pretty tasty – I think the €45 was money well spent on all that pizza. In the afternoon I met one of the other cats, Pixie, she was friendly but a little shy. There were quite a few outdoor cats which were going to take a while to learn the names of. While Michelle whipped up one of my favourite dinners, I offered to go to the shop to buy some cheese and wine. We were having pork products, cheese and wine for dinner and I was so excited. Xena and Trixi had also heard about it and were hoping there would be some sharing going on. At the shop, I found the cheese easy to pick out and it wasn’t too expensive (compared to Turkey). The wine was very reasonably priced but I had no clue which one to pick as most only had the tasting notes written in Greek. I opted for one that had it also translated to English, sounded nice and was a Merlot. For those of you who like to know what’s in my shopping basket and how much it cost for cheese and wine in Rhodes, look no further:
Lardos Supermarket: 330g Edam cheese 2.15 100g Blue cheese 2.58 200g Cheddar cheese 4.72 1 bottle Merlot 8.87 Total spent 18.32 Euros (£15.67)
The food was absolutely superb and I had to remind myself not to be too greedy with the pork products as I snaffled my way through the different ones! Even the selection of crackers was fantastic. Unfortunately, the wine I had bought was pretty disgusting – in fact it’s unusual for me not to be able to drink iffy wine but this was pretty rank. None of us could drink it so Michelle and I went back to the shop for another bottle of something better. This time she was able to help me pick out one of the Greek ones which she recognised as being good. It was the one I had picked up first but put back because I couldn’t read the Greek label. The new bottle was €10.45 (£8.94) and was much better! It was a lovely night and even Xena and Trixi got a little cheese treat before bed time.
I was up early and off to the weekly market on Saturday 22nd April to get a small amount of fruit and vegetables. I had just 2 weeks left in Dalyan so I didn’t want to be buying unnecessary items, if I could help it. On the way, I walked past my parents’ place and the pool was being filled up ready for the summer season, ours was still not done. It was a nice sunny day, no need for a coat, and the walk to the market was very pleasant. I bought apples, carrots, strawberries, onions and spring onions but I didn’t take a note of how much I spent this week. I’d arranged to go to Mark and Kate’s and, because the bridge was down, I got a taxi with Fikri. It was now 70 lira (£2.90) for the 10 minute journey, which wasn’t bad and saved me walking or cycling on the busy beach road on a holiday weekend. Once there, Kate and I had a short spot of sunbathing before having a beer, Mark went to Rehab bar to meet the pool gang. Later, some friends popped over for a soft drink and it was nice to chat with them. Kate made a delicious and fairly healthy pasta and chickpea lunch, with her home made pesto, sun-dried tomato and feta cheese. It was so good that we both had seconds and another beer. As the weather was warming up it meant that Kate could be wearing the birthday dress we had got her. It was a Vietnamese one with a complicated tie on way of wearing it so I helped Kate get the knack of how to get it on. Most of the cats were out and about but I did get to see one of the babies having a snooze in her bed. Kate and I got a taxi in to town to meet the pool gang at Rehab bar for what should have been a civilised afternoon. This blog really does write itself sometimes as we were in for quite a night!
By 5.30pm on Saturday 22nd April, I was on my second pint of draft Efes at Rehab bar, the diet was going well! I’d been chatting to Janice, who’s hand was swollen, and her husband Steve which made a nice change as I don’t see them out much. John, Andrea and Kate had gone to chase the sunshine over at the White House while Mark finished playing pool. Someone came up with the bright idea of calling in to Rodrigo’s bar ‘for one’, on our way for dinner at River House, and it seemed like an ok idea at the time. Mark, accidentally on purpose, ordered a beer for himself and a bottle of white wine for Kate so I said I’d share with Kate. Penny cycled past and saw us, called Phil back, and they came to join us for one. By the time I’d caught up with Penny and Phil, and they had invited me to their’s for dinner on Friday, it was getting kind of messy. Needless to say there was no dinner at River House and I just caught the last of some pizza and other takeaway food being snaffled to my right, as Penny and Phil said bye to my left! It looked like it was an ‘eating is cheating’ kind of night for me! By 8pm Kate, Mark and Andrea were trying their hand at pole dancing and I had that sensible voice telling me not to – I couldn’t risk an injury this close to seeing Captain Caveman for the first time this year! Before 9.30pm, I was outside helping a rather sozzled Kate, who’d nodded off in Rodrigo’s, in to a taxi. My resistance to join in the pole dancing was short-lived when Jackie turned up to meet friends and I opted for the low level pole engagement. The flower man and his girlfriend gave the pole dancing a good crack but Ozzy, the bar man, showed us all how it should be done. By 11pm I’d met up with Sharon, Bex and Abi and we were drinking more wine, dancing and taking photos. When John and Andrea called it a night, Mark, me, Julie and David went for one in Mustang bar then Mark and I finished the night off with a shared bottle of red wine in Sofra bar. I just about remembered getting the rest of my wine put in to a paper coffee cup as we were getting thrown out, being the last 2 in there in the early hours – it was completely game over! I had drank 4 beers, a bottle of white wine and almost half a bottle of red wine, with no dinner and I felt a bit sickly!
Kate on the poleAndrea on the pole Mark on the poleOzzy on the pole
The home scales were favourable on Wednesday 19th April, when I got weighed first thing. My measurements were a bit disappointing as I’d lost 2cm from my bust, increased 1cm on my waist and 2cm on my hips! I still had to wait until 3pm for Carol’s scales at Fat Club so I had a banana for breakfast and checked my emails. My boss, had booked my flight from Rhodes to Athens for the 13th May, I was off to meet Captain Caveman in Saigon. The gaffer has also asked if I would mind bringing him some coffee and some lube over when I arrived by ferry on the 7th May! It’s one of the more unusual requests I’ve had from a boss but I had to clarify what kind of coffee it might be; Nescafe Gold and strawberry lube! Of course, I immediately messaged Jamie to find out where was the best place to get lube from in Dalyan and they sell it in Migros, apparently. I could just imagine the wagging tongues eager to gossip from anyone who glimpsed my shopping basket on that trip! Incidentally, strawberry lube is syn free, in case anyone wondered! There was more waiting on the complex residents to agree the light and filter situation as I went off to Fat Club. I was disappointed, but not surprised, to find I had put 0.2kg on this week on Carol’s scales. One of the ladies was going back to the UK for a few weeks and had brought her surplus vegetables in, which she very kindly gave to me. There was news that local rock band, The Bengisu Boys, had a gig lined up for the 4th May at Jazz Bistro and I hoped I’d get to go with my parents. In the afternoon, I made some chickpea biscuits using drained chickpeas, mustard powder, seasoning, egg and parmesan. They turned out really well and were syn free so I decided I would take them with me to the cheese and wine evening at Jamie’s. He and Drew had invited me, Ann, Nanny Kay and Katrina over for a soirée and I was taking Jacob’s Cream Crackers, red wine and the freshly baked chickpea biscuits. Drew had brought some fantastic cheeses over from England and the spread was an absolute delight. Even my chickpea biscuits went down well and, of course, so did the wine. The chat started sensible but I was shocked to find out there is a sex shop in Ortaca and loose plans for a visit were made. I didn’t get in until 1.30am, a little merry and stuffed full of cheese!
It was 1 month until I would be back in Vietnam, I was conscious of planning my meals and batch cooking so that I didn’t end up with too much food left when I had to turn the electric off on leaving the apartment. Lunch consisted of reheated Minestrone soup and tasted better than it looked. I went to the supermarket, as I sometimes do on Saturday afternoons, and here’s what I bought;
Migros Supermarket Cheese triangles 17.50 Milk 18.50 Turkey slices 19.25 1 box of Linden tea 23.00 400g chickpeas 23.75 1 jar gherkins 34.50 1kg Rice 35.90 1 pack GF Wraps 48.50 1kg Chicken 48.88 Total spent 269.78 lira (£11.13). Kitler, the cat, was sat between 2 of the ground floor apartments hoping as if posing for a photo.
It was good to see that if you spent more than 200 lira in Migros there was quite a bargain to be had on chicken. I reported back to my mates at Fat Club and to Jamie so they could also take advantage of the offer. I realised I was out of cheese so I went to buy cheddar at Şarküteri and it was 90 lira (£3.72) for a small piece, which is pricey, but I’d already asked my mom to bring some more when she came to Dalyan.
I decided to go back to the supermarket around 5.30pm and bought the following;
3 Tomato puree 32.70 Bananas 40.17 3 Quark 44.85 1.1kg chicken 49.23 2 tins of tomatoes 49.80 Beef bacon 55.90 Total paid 352.45 lira (£14.55)
Obviously, because I spent more than 200 lira again, I bought more chicken at a bargain price. When I messaged Jamie to let him know he had also gone back and got more. The beef bacon also had a big discount.
I made chicken with green peppers, spring onion, mushrooms and paprika for dinner and had it with steamed rice. It was super tasty and I really enjoyed my healthy dinner before putting my PJs on for an early night. As it happened, my night would not end there!
I was definitely settling down for the evening, with no plans to go out on a Saturday night, when I got a text. Jamie had already invited me out earlier and I’d been in 2 minds but had said no. Mark messaged me from Sofra bar to say my presence was requested, as our friend, Gareth, was in town for one night only. I also got the tip off that Cath and Keith were out on the tiles and that everyone was having a good time so I agreed to come out ‘for one’. I got back changed in to clothes and called at the bank for some cash, arriving at Sofra bar after 9pm. When I arrived, I made a joke about some keys on the table and whether a fruit bowl would be a good idea. Everyone was pretty merry apart from Gareth who was also only having a couple of beers. I ordered a draft beer which were still only 65 lira (£2.68) for a pint. I noticed later that the small beers had gone up to 50 lira (£2.06) and shots of whiskey were 60 lira (£2.48) now. By 10.30pm, Ged had joined us and someone had convinced him to sing an Ian Drury and The Blockheads number on the karaoke. It wasn’t long before one of us really wished we had a rhythm stick to hit him with! Mark and Cath started the dancing with a bit of Club Tropicana, both of them hoping the drinks were free. In the end there was lots of dancing and I even managed to drag a few other customers up to boogie with us. Jamie was sat outside with his goddaughter, friends and the dogs and he was having an easy night too. We had a great night, that is until it got to 1am. Most people had (sensibly) gone home, I’d had 2 pints of draught Efes and there were just Cath, Keith, Mark and I left. Keith insisted on buying another round of drinks and I helped Cath get ‘her’ jacket on, thinking we were going. When she got the bill she tried to pay but couldn’t get the card to work so I took a photo of the bill. Keith then had a little mishap and he fell on to the table of drinks, cutting his hand quite badly. We got them in a taxi after some struggling and Mark dropped me off at mine before heading home on the mobility wagon via the beach road. The small bridge was still down so he had to go the long way round, using the main roads. At 1.40am Cath called me to say she couldn’t find her keys and they couldn’t get in the house. I spent the next 20 minutes on the phone trying to help her empty her bag and jacket pockets to try to find the house keys, but she was too drunk to make any sense with. I didn’t know where she lived so I couldn’t even go to help and I gave up in the end. At just before 2am, Mark called to say he’d had to turn back because there were police checks on the main road and could he stay at mine. He’d called Kate and she’d told him to go to mine so that he didn’t get in to any trouble. While I had one last attempt to help Cath, Mark sipped the red wine I had opened. We only had the one glass before calling it a night as Mark was already falling asleep on the sofa. I’d had a good night but could’ve done without all the drama towards the end. I was definitely going to resist any more alcohol now until after Fat Club on Wednesday.
A short video of some karaoke Video of a bit of dancing
The Aussies were leaving for their road trip early on Wednesday 5th April so I’d been invited to have breakfast with them before they set off. The Turkish people here, tend not to get up early for breakfast and I thought we might struggle to find somewhere open. I went downstairs, as planned, at 8am, it had rained in the night and there were checks being done on the woodwork outside, which looked great. I also had to have a look at the improvements they had been working on last night. Greg drove us to Ekin around 8.30am where we were met by a rather large slobbering black dog, called Negro, who was super friendly. The owner asked us if we could wait for half an hour while he got set up and so we walked about a bit, taking some photos of the beautiful lake. I wasn’t going to eat the Turkish breakfast for 2 reasons; 1, it often gives me a bad stomach and 2, I had Fat Club weigh-in at 3pm. I realised it would be considered rude to just watch Amanda and Greg eat so I decided to go for it. It was my first Turkish breakfast this year! Just as it was served, it started to rain and we had to move inside. The scenic views were now no longer picture perfect and we were lucky to have seen the lake views we did, before the rain came. The breakfast was amazing and I really enjoyed it but I knew it would mean a gain on the scales. I ate cheese, jam, honey, bread, cheese rolls, olives, chips and 2 types of savoury gözleme (Turkish pancakes), washed down with Turkish tea and a fresh pomegranate juice. We couldn’t finish it all so Amanda packed 2 small Tupperware boxes up (that’s why I love her) and gave me one with the cheese in. The total bill came to 585 lira (£24) which, considering how much food is provided, was a bargain. Of course, before we even got back in the car, I had stomach issues. Back home we packed the car up with luggage, in the rain, then said our goodbyes. Even Kitler, the abandoned cat, came to say farewell. I almost didn’t go to Fat Club because I knew it would be disappointing but I forced myself to find out how much damage a Turkish breakfast on weigh day could do.
At Fat club, the inevitable happened; I had gained weight! It was only 1.1kg (2.4lb) but that was enough to undo the previous losses and I only had myself to blame! A more sensible person might have then decided to rectify the bad result by being really good. However, as some of you could have predicted, that was not what happened and I got a lift up to Rehab bar with Carol. I ended up ordering a bottle of wine, as it works out a bit cheaper than having several glasses. I didn’t finish it all as I had to leave to meet Jamie and Ann at Aşkın’s bar. Tay wrote my name on it and said he’d save it for me. When I arrived at Aşkın’s, Jamie and Ann were already there and had been joined by Mark and Pamela. I ordered a red wine and we all had a nice drink, it’s one of my favourite bars to sit and people watch usually. After a drink there we moved on to Sofra bar for a bit more refreshment. By 10.30pm, I was leaving Sofra bar with Jamie to go to Umit’s birthday drinks at Sunset bar. Our friend Annie had invited us along and Pamela was already there, as was Yusuf the pharmacist and the flower girl. I had a glass of red wine, Jamie had a glass of white. We thought we were only there for 30 minutes, saying hello to Annie and her friends. Jamie and I do not remember dancing there, having more drinks or leaving but it turns out we were there 90 minutes and had 3 drinks.
We were back in Sofra by midnight, Mark had rejoined us too, and it turned in to quite a night – not that Jamie or I could remember much of it. The photos were a big help to work out the rest of the evening but it was a little concerning.
Last month had been a tough one but I’d managed to get by and I was glad to see April. This would be my last full month in Dalyan as I was planning to go back to Vietnam to see Captain Caveman next month. On Saturday 1st April, Mark rang me to see if I wanted to meet him at Tez bar at noon. I agreed and went round the corner a few minutes before. I ordered a cheese toasty and a cup of tea for my brunch which was 80 lira (£3.37). It came with chips so that was rather naughty of me – so much for being good this month! When Tez brought my tea he put a carnation on the table for me, which was nice. Mark arrived and ordered a coffee before going to meet the pool group at Rehab bar. I finished off my food and drink before getting a lift with Tez to the weekly market. It was busier than usual, lots more tourists were here now and there were more stalls open.
Here’s what I bought at the market this week, I didn’t get the individual prices just the total. Prices were going up but it was still fairly affordable compared to the UK.
6 bananas 1 punnet of strawberries 1 bunch fresh mint 4 big potatoes 8 small potatoes 3 sweet potatoes 3 leeks 1 bunch spring onions 3 onions 1 lettuce 6 carrots 5 green peppers 2 bulbs of garlic 1 bag of pumpkin Mushrooms
Total cost 273 lira (£11.50)
I even got a free snail on my bunch of spring onions and had to take him downstairs in to the garden. I chopped some of the veggies and the strawberries, putting them in to glass jars to keep fresher for longer. I met Jamie for a dog walk and quick soft drink in Waterfall around 5.30pm. On my way back from Waterfall I happened to see Kaan on his building site and he showed me the villa he is building. It’s very nice and I had the full tour. My next stop was at the supermarket and here’s what I bought;
For dinner I made a veggie pizza on a wholemeal wrap and it tasted very nice. I resisted the urge to go out to meet Mark, who had gone from Rehab bar to Rodrigo’s then to Mustang. Instead, I had a no alcohol and a no meat day, for the second time this week. I organised a cheese and wine boat trip for when my parents were here and then I had an early night because it was Amanda and Greg’s last day in Dalyan and we had a big day planned tomorrow.
joloyolo 