Lardos & Lindos – 9th May

Lardos & Lindos – 9th May

I had another day off work on Tuesday 9th May while Steve and Michelle had started their working day early. I had Yorkshire tea (yes, I had taken some with me) and toast for breakfast. I managed 2 minutes of squats but only 1 minute of planking. For lunch we all had banana, strawberries, greek yoghurt and honey which tasted lovely. While Steve went over to Louise’s to continue with some painting in the afternoon, Michelle had a bit of excitement planned for the two of us. We went to Lindos where we saw British holiday makers walking round in bikinis then we had a couple of drinks in a rooftop bar. It was good to spend time in Lindos just catching up and for me to sample the local beer. When I’d been before, my leg was still not fully functioning so Captain Caveman and I had got a taxi back out of Lindos. This time, my leg was pretty good as we walked up Cardiac Hill, passing a strawberry seller and walking to the top without being out of breath! We sat at the Ice bar and had another light refreshment while waiting on our takeaway food order next door. I was about to have my first pork gyros this year and was looking forward to it.
While we were living it up in Lindos, Ma & Pa were on a boat trip in Dalyan with Mark, Kate, Rob, Tracy, Pamela, Daisy and Tom which I hoped they were enjoying. Once we got to Louise’s with the takeaway it was quickly devoured and I loved my pork gyros.
Back at Steve and Michelle’s, the cats were fed, we watched Gypsy on TV and had some of Kate’s lemon drizzle cake which I’d brought with me from Dalyan.
I was aware that tomorrow would usually be Fat Club day and I wouldn’t be there to get weighed, instead I would use Steve and Michelle’s scales for my weigh-in. Having consumed 459 syns this week, of which 268 were alcohol, I knew I had put weight on.

Lardos – 8th May

Lardos – 8th May

Having not managed to do my plank or squat challenge yesterday I made the effort when I got up on Monday 8th May. I completed 50 seconds of squats but only 60 seconds plank then Carol, from Fat Club, reminded me that it should’ve been 60 seconds of squats so I did it again. I had an impromptu day off, had slept really well and had a slice of leftover pizza for breakfast. Xena, Steve and Michelle’s dog, was super excited to see me – Trixie, the cat, less so. My hosts were already in the office and were working hard while I unpacked and pottered about.
At 12.30pm we all went to Yamas Cafe in Lardos, which was a short walk from the house. Steve and Michelle had coffees while I had a hot chocolate (the diet was not going too well). We all had a fresh orange juice after that and then it was time to get back for lunch and back to work for some. We had left over pizza with salad and it was pretty tasty – I think the €45 was money well spent on all that pizza.
In the afternoon I met one of the other cats, Pixie, she was friendly but a little shy. There were quite a few outdoor cats which were going to take a while to learn the names of.
While Michelle whipped up one of my favourite dinners, I offered to go to the shop to buy some cheese and wine. We were having pork products, cheese and wine for dinner and I was so excited. Xena and Trixi had also heard about it and were hoping there would be some sharing going on. At the shop, I found the cheese easy to pick out and it wasn’t too expensive (compared to Turkey). The wine was very reasonably priced but I had no clue which one to pick as most only had the tasting notes written in Greek. I opted for one that had it also translated to English, sounded nice and was a Merlot.
For those of you who like to know what’s in my shopping basket and how much it cost for cheese and wine in Rhodes, look no further:

Lardos Supermarket:
330g Edam cheese 2.15
100g Blue cheese 2.58
200g Cheddar cheese 4.72
1 bottle Merlot 8.87
Total spent 18.32 Euros (£15.67)

The food was absolutely superb and I had to remind myself not to be too greedy with the pork products as I snaffled my way through the different ones! Even the selection of crackers was fantastic. Unfortunately, the wine I had bought was pretty disgusting – in fact it’s unusual for me not to be able to drink iffy wine but this was pretty rank. None of us could drink it so Michelle and I went back to the shop for another bottle of something better. This time she was able to help me pick out one of the Greek ones which she recognised as being good. It was the one I had picked up first but put back because I couldn’t read the Greek label. The new bottle was €10.45 (£8.94) and was much better! It was a lovely night and even Xena and Trixi got a little cheese treat before bed time.

Dalyan to Lardos – 7th May

Dalyan to Lardos – 7th May

I woke up at 5.30am on Sunday 7th May instantly regretting not drinking less last night and not going to bed earlier. I made sure the apartment was secure, a bit tidier and the power turned off. My mom didn’t come to get the beers and stuff I left her because of the rain yesterday so she would pop round in the week to sort that out.
Fikri was on time and we left at 6.30am for the taxi drive to Fethiye port. My ferry was at 8.30am but I had to be there at 7.30am to pick up my ticket and pay the nice lady which had been arranged by Steve and Michelle.
The ferry ride was a little tough going as I’d taken no seasickness pills and I was pretty hungover. The weather was a bit windy so it was choppy but nowhere near as bad as the time I went to Dublin for Little Jo’s birthday.
I arrived at the ferry port in Rhodes and was the first off and through. I waited outside at the bus stop where Michelle and her friend, Louise, came to pick me up.

It was just under 50km to where my friends-boss-work colleagues, Steve and Michelle, live, in Lardos. I’d been before with Captain Caveman and it’s a lovely small village which I was looking forward to seeing more of. Initially, the plan was for me to be house and pet sitting for Steve and Michelle for the next 5 days while they had a holiday. Sadly, they had cancelled their holiday at short notice because Steve’s brother had died. Instead, they had insisted that I still come over for a holiday and to catch up with work stuff before my, already arranged, flights to Vietnam from Athens. We stopped for the girls to get an iced coffee on the way, then to drop my bag off at Steve and Michelle’s house, before heading over to Louise’s house. I wasn’t quite expecting that the first time I’d meet Steve as my new boss that he’d be on his knees, sweating and holding a paint brush but it definitely set the tone for what was about to be a fantastic week in Rhodes!
I got introduced to Milokleftis, a lovely Greek cider, and, while Steve painted Louise’s patio floor and Louise sorted out an urgent work emergency, Michelle and I got through a few ciders. After some work had been done and some Milokleftis had been necked, Steve went for some takeaway pizzas. He was a bit disgruntled that they cost €45 (£38.52) for 2 big ones and a garlic bread but they did taste good!
That night, I slept so well in the spare bed which was super comfy. I thought I’d be working tomorrow but Steve had already said I could take the day off – what a boss!

Rhodes to Fethiye & Çalış – 16th September

Rhodes to Fethiye & Çalış – 16th September

We were up and packed super early on Friday 16th September as we were off back to Turkey. We were booked on the 9am ferry from Rhodes to Fethiye with Sky Marine ferries. They run only during the holiday season, until the end of October, and when we arrived at the port it was busy. The walk from our hotel to the port wasn’t too far but it started to get a bit warm carrying the rucksack, on the way we saw a massive cruise ship too. At the port, I had a sit down and some water after carrying my bag which was about 10kg, Captain Caveman’s was heavier as he was carrying the booze. We noticed the ferry queue for Marmaris was quite long but the one to Fethiye was very short, we were at the front and we didn’t have to wait long to pick up our tickets. The crossing takes a couple of hours and cost around €50, Captain Caveman had the good idea to get me a sea sickness pill. When I took it the ginger and size of it made it difficult, but I got it down.
The ferry was empty so we sat at the front where we could stretch our legs out. Strangely, the next passengers to get on sat right behind us, despite having the whole ferry to choose from. I fell asleep almost immediately and we think it was the seasickness tablet as I’ve experienced that before.

We had planned to spend a bit of time in Fethiye when we arrived and had even asked Mark, Kate and Daisy if they fancied a trip to Çalış but they were already busy. Captain Caveman decided we would stay an extra night in Fethiye and booked us in at the Downtown Fethiye Suites. With it being a weekend we had trouble finding a place to stay so we got lucky with this little apartment. We arrived early expecting to drop bags but we were allowed to check-in. After unpacking our stuff and putting the cheese in the fridge we decided to go to The Mulberry Tree for brunch. Its a popular little cafe with great food, I had a bacon sandwich and a cup of tea while Captain Caveman had pide and coffee. We even bought some crumpets to take away with us for the freezer.

We decided to get the 5.30pm water taxi from Fethiye to Çalış so that Captain Caveman could experience the delights of Charcoal Palace. The ride takes about 20 minutes and costs 40 lira each way and on the way there it was a full boat. When we got to Charcoal Palace it was quiet so we sat outside and ordered a pint of Beck’s draft beer each. It was 35 lira (£1.68) which is a lot cheaper than what we had been used to. I noticed that the menu had gluten free batter for the fish so I decided I would try it, for research purposes more than anything. We both had fish and chips which come with tartare sauce and mushy peas. I don’t eat either so I gave mine to Captain Caveman. If you didn’t know the gluten free was served, you wouldn’t have been able to tell as it was very good. The colour was slightly different and the price was the same as the regular one.

After dinner we walked to the seafront to see the sunset and had an Efes at Summer Breeze bar, they were out of Beck’s draft.
We were ready to go back to Fethiye for an early night when we got a message from Julio. He was at Terras bar in Fethiye with friends and invited us to join them. We had a great night, a few more drinks and a good laugh before we walked back to our apartment and the others carried on their night.

Rhodes – 15th September

Rhodes – 15th September

We stayed in bed late on the morning of Thursday 15th September, which was nice. Our room at Lefka Hotel had a shutter on the outside of the patio doors which made it dark and quiet.
By 1pm we were eating leftovers for our lunch and decided to open the bottle of Cair red wine, which was great. In the afternoon we went to the supermarket to stock up on cheese, salami, crisps and deodorant before getting ready for our last night in Rhodes.

Michelle and Steve had kindly booked us our ferry back to Turkey tomorrow morning so we made the most of our last Greek evening. Captain Caveman changed some more dollars and we had a walk around the old town, including a mooch about the Gate of St Anthony. We watched sunset at the beach and had a cold beer at the Malt House, which was lovely.

Captain Caveman had booked us in for an eleven course tasting menu at Piatakia for dinner and it was great. The food was excellent and I was brave to try everything except for the tuna and mussels.
On the way home we had one more drink to break up the walk back to our hotel, at a bar I forgot the name of.

Photo credit – some taken by Captain Caveman

Rhodes – 14th September

Rhodes – 14th September

Captain Caveman and I had originally planned to be back in Dalyan by Wednesday 14th September, however things had changed. Unfortunately, we would miss Sausage Dick’s departure without having seen him this time and there was still no sign of the missing sausages. One of the reasons we decided to stay longer in Rhodes was that Captain Caveman can only stay in Turkey for 90 days which means that he has to spend a month elsewhere this winter. 
At 6.20am I was waking up Captain Caveman to look at the stunning sunrise from our hotel balcony. We went back to bed after taking photos and I had an extra snooze before we got ready to check out. We were moving again and we were disappointed not to be staying for longer in Vlycha as it was really lovely.

Our next stop was back to Rhodes Town where Captain Caveman had booked for us to stay at Lefka Hotel & Apartments for 2 nights. We got the bus from Vlycha, outside the TUI Blue hotel, to Rhodes Town. We got off in town and then had to walk, via one of Captain Caveman’s shortcuts, which I was convinced was longer. When we arrived at the hotel there was no one in reception and we were too early to check-in. We left our bags and walked back in to town for some lunch. We went to a restaurant, called Nimmos, which was friendly and fairly busy. We both ordered beer, Captain Caveman had fried cheese and I had chicken kebab. The food was tasty, not the best in the world, but we had been rather spoiled recently. On the way back to the hotel to check in we called in to the supermarket to buy water. I happened to spot the same Cair Cabernet Sauvignon wine from Vlycha for €10 so we bought a bottle.

Lefka Hotel was very nice, we liked our room and the small, clean bathroom. We got ready and went back out for sunset in Rhodes Town. Captain Caveman insisted we try Piccolo Pizza which was a small stall in the old town that had the best pizza and had been recommended by Google. We found a gorgeous little wine bar, called Obscura, where we enjoyed a couple of glasses of very good red wine.

It was after 8pm when we set off walking back towards our hotel for a delicious meal at 4 Rhodies, which was on the way. We over ordered on the food which was outstanding and we had to take a doggy bag back to he hotel. Captain Caveman had liver and I had a huge cheese salad but we kind of shared, there was lots of bread. We had a carafe of the cheap wine which was actually very good for the price. The mains were an egg and potato dish for Captain Caveman and a pork dish for me, both excellent. We walked home stuffed and ready for bed, tomorrow would be our last day in Rhodes.

Rhodes – 13th September

Rhodes – 13th September

Tuesday 13th September was another wonderful day with a few surprises thrown in. We were up and about fairly early so we decided to check out and get an early bus to Lindos. We’d enjoyed staying at Summer Memories, although the WiFi wasn’t up to much, and would consider staying there again. The bus got very busy but by 10.30am we were in the super touristy town of Lindos. By complete coincidence an old school friend and her husband were going to be in Lindos today too so we arranged to meet up. Captain Caveman found us a nice little cafe called Eklekton and we went right up to the roof top terrace. I wasn’t feeling 100% so I just had an apple juice but Captain Caveman had something eggy on toast. Miraculously, Sam managed to find us easily and we caught up over a drink after almost 34 years. It was really lovely and of course there was lots to talk about – I bet Captain Caveman and Gerald, Sam’s husband, were in danger of having their ears start to bleed! Sam and Gerald didn’t have long to explore Lindos and we had to get to our next destination so we said our goodbyes and promised to meet up when I finally got back to Sheffield.

Captain Caveman and I had a short wander around the winding streets of Lindos with our backpacks on, and in midday sun, before stopping for a beverage. I had a grape smoothie (that’s not code for wine) and Captain Caveman had a Mythos beer at Pal’s.

We got a taxi from Lindos to Vlycha and ended up on the beach with our bags as the taxi driver didn’t know where our hotel was. Captain Caveman had very little cash on him so we didn’t get lunch at the beach bar, just a nice cold beer each. I’d spotted a turn off to our accommodation, Vlycha Beach studios and apartments, so we headed towards it. We checked in with the lady owner who was lovely, if not a little extraordinary. I had a dance with her on the balcony when she showed us our room and then she told Captain Caveman he had to walk to the top of a very steep hill for the nearest cash machine.

While Captain Caveman hiked in full sun, I relaxed at the hotel which was really lovely and one of my favourites of the trip so far.
When Captain Caveman returned we went for a wander to the small supermarket below then drank wine on the balcony until it got dark.
That evening, we walked a short distance to a new eatery called Gaea Beachfront restaurant and bar, part of the Lindos Aqua Terra resort, which looked fantastic. On the way we passed a working ATM machine which meant Captain Caveman needn’t have walked up the hill to the one further away. We ordered a bottle of the Cair Cabernet Sauvignon which was really good and decided to have a few dishes to share. The food was absolutely amazing and at a reasonable price, we even shared a dessert.

Rhodes – 11th & 12th September

Rhodes – 11th & 12th September

I was feeling rather under the weather on Sunday 11th September and I couldn’t get out of bed. We’d left the party shortly after eating some birthday cake as I’d started to feel sick. I put it down to the gluten and dairy in the cake, at first, but as the morning went on I got worse. I got a message from Julio reminding me that I had drank a half bottle of white wine, 2 Proseccos and 2 large wine and sodas between 7pm and 1.30am. This was not that excessive for me, to be this ill, so I thought it was something else.
We were invited to a BBQ and pool afternoon for Steve’s birthday at a villa in the hills but I couldn’t go. Instead, I sent Captain Caveman off to party on with his newly acquired friends and I slept as much as I could. I had a high temperature, cramps and an excessive need to urinate. I kept going from hot to cold and didn’t like the light.
Captain Caveman came back in the evening to check on me and he had been having a great time. We sussed out that I was probably having an allergic reaction to something I’d eaten and we thought it could be whatever was in the sauce of the prawn dish that I shared. It was a similar reaction I had suffered on 2 separate occasions; one was caused by scallops, the other by clams in a lobster bisque.
Captain Caveman went back to the party and they had a lovely time, I went back to sleep hoping to be better tomorrow.

I woke up feeling weak but much better on Monday 12th September, we desperately needed to get some laundry done so we decided we would do that. Summer Memories hotel, where we were staying in Pefkos, didn’t offer a laundry service so we got a bus to nearby Lardos. After walking in the hot sun to the launderette and back, we met Michelle and Steve for lunch. I just had chips, Captain Caveman had a toastie, Michelle and Steve shared Gyros and a spring roll. The food was nice and not too expensive with a nice view of Lardos square. For dessert Captain Caveman and I went to the local bakery and ice-cream shop where I can’t recall seeing a happier Captain Caveman. He had 2 scoops of pistachio ice-cream in a cone, I had an apple sorbet.
We got the bus back and chilled at the hotel with a couple of glasses of our Lidl wine. It was actually really good for €3.50 but meant we didn’t have time to get in the swimming pool.

We went back in to town by bus, only €1.80 for both of us each way. We decided to eat at Valantina’s in Lardos which looked really nice. I got a table and ordered water and wine while Captain Caveman walked to get the laundry (€10 for a big bag full). I was surprised to see that there was a girl with a bikini top on and a guy without a shirt eating dinner behind me – it wasn’t that warm! I had a steak and Captain Caveman had a lamb shank which were both lovely and the pomegranate flavoured ouzo went down well.
Captain Caveman even had another pistachio flavoured ice-cream from the same bakery to finish off the night while I had an amaretto sour at Memories bar. The bar man let Captain Caveman bring his ice-cream in but then he had a beer to finish the night off. We got a taxi back, although it was tricky to flag one down, we were in bed before 11pm as we had a busy day tomorrow!

Rhodes – 10th September

Rhodes – 10th September

We landed at Rhodes airport a bit later than scheduled so it was only minutes in to Saturday 10th September that we were in a pre-booked taxi. Our friends, Michelle and Steve, had recommended a nice little boutique hotel in Rhodes Town so we had booked in to there. We arrived at the old town taxi rank, by the port, at 12.30am and walked up the hill and winding cobbled streets to Evdokia where we had booked a double room. It seemed a tad frivolous to have spent €95 on a double room with breakfast but we had heard that Rhodes Town was expensive.
The room was upstairs and had the key in the door and a note with our names on because there wasn’t 24 hour reception. Our room was quite small and my first impression of Rhodes Town was that it was pretty but not great for disabled people. We had no running water so were unable to take a shower after a long journey and there was nowhere to get any drinking water. We put the AC on and went to bed around 1am, after getting messages from the owner to apologise about the water.
We were of the first up for breakfast at 8.30am and we met the lovely owner, Savvas. His omelettes are well known so Captain Caveman ordered one while I just had bread and jams, there were lots of different jams on offer. We checked out about 10.30am and went off to meet Michelle and Steve as planned, at the fountain down the road.

Steve & Michelle are the couple I met at Deep Blue Bar in Fethiye on a trip with my parents, Julio, Vanessa & Matt, Mark & Kate and have since been members of the Deep Blue Leg-ends (DBL) after Steve broke his ankle that night, on the dance floor. Captain Caveman was about to meet them for the first time as we had been invited for a meal tonight in Pefkos for Steve’s 40th birthday.
While Michelle waited for Julio at the port, Steve came to meet us at the fountain and it was great to see he was walking without crutches, albeit with a limp and still a bit of pain. It was great to meet up again and introduce him to my other half, he walked us through the cobbled streets and down to the ferry port. Here, we met up with Michelle and I was pleased to see Captain Caveman getting on with my friends straight away. We waited a while for Julio, the Turkish looking Italian Welshman from Fethiye, who was in the queue to be let in to Greece. He arrived a little disgruntled at the lengthy wait but happy to see everyone again and to meet Captain Caveman. We all walked to Michelle’s car where she had very kindly offered to give us a lift to Pefkos, we were even given a bottle of water which was needed after standing in the hot sun.
Our first stop was an absolute treat; Rhodes has a Lidl where our friends needed to call in to. It’s no understatement of how excited Julio, Captain Caveman and I were to see the prices of wine in there and we bought as much as we could carry. The most expensive bottle of Merlot was under €6 and the others spotted warm sausage rolls, which they ate by the car. Captain Caveman even went back in to price up and check on the cuts of pork, thinking we would take some back to Turkey.
Michelle dropped us off at our hotel, Summer Memories, which was basic but very nice while Julio carried on with them. We were a bit knackered and wanted to unpack and get ready for tonight as we knew it might be a late one! The birthday meal was booked for 7pm so we decided we had better scrub up and look lively. Michelle, Steve & Julio came to pick us back up at 6.30pm and we drove a short way to meet the rest of the party.

Philosophia Beach Restaurant in Pefkos was a gorgeous place for a birthday meal. We arrived in time to watch the sunset and meet the rest of the party over a refreshing drink. I ordered a bottle of white wine and some soda water while Captain Caveman had a beer. We took some photos but it didn’t do it justice, really. For dinner Captain Caveman had pâté, I had garlic mushrooms and we both had the pork for main. The food was lovely and I even did a little sharing with a guest to my right who had a prawn dish.
After the meal we had a champagne toast, of which I had two because Julio gave me his.

Our next venue was a lovely pub, near to where we were staying, called Pal’s. Here we had a wonderful birthday celebration with drinking, dancing and singing to the live act, who were absolutely brilliant. Most of us joined in with the frivolities, including Steve getting on the dance floor. It was a very merry night and we had a right old laugh – I even had some birthday cake which was so good and we were still there after midnight.