Thao Dien – 12th March

I had my first pho for breakfast on Tuesday 12th March, it was only a Family Mart supermarket one but it was nice and I was able to leave out the chillies. I spoke to Captain Caveman who had some good news, he was not joining the others on the last trip of the caving expedition as he was going to Dong Hoi to renew his Vietnamese Driving licence tomorrow, which meant he would be able to meet me there! I was excited until I realised that he had probably remembered me saying he would miss Steak and Blow Job night on the 14th – and he does love a steak! Captain Caveman had booked us a room at the Minh Quang hotel in Dong Hoi for 2 nights and it was near all of my favourite food places.
I was going to visit Soma again for lunch but then realised that Micro Boulingerie was open again today and I fancied a nice sandwich. I really like their cream cheese and cranberry one but they had almost sold out of everything as it’s so popular. I had to make do with a Bluebaba sandwich which I thought wouldn’t really be my thing but it turned out to be such a great combination. Nutella, banana and blueberries on a fresh baguette – definitely not diet friendly but it did have 2 lots of fruit in it. Given that a tablespoon of Nutella is about 4 syns, I was still within my daily allowance so it wasn’t too bad and I ate both halves despite trying to save some for tomorrow’s breakfast.

In the afternoon, I created a little more excitement for myself by venturing out on foot, without a phone or purse, in pursuit of a cash machine. Thao Dien is not a cheap district of Vietnam and it tends to have some really good international places to dine so I’d not be sticking to a budget. It was hard to know how much the car to the airport would be as well as from Dong Hoi airport to the hotel. I found a cash machine and tried 3 times, with my Turkish bank card, but to no avail so I walked a bit further on to find an HSBC. It worked but taking out just 1,000,000VND (£31.65) cost me an extra 13% which was a bit steep. I got back to the hotel and packed as I was leaving at 5am tomorrow morning and didn’t want to be faffing about. I also bought some sourdough from Micro Boulingerie to take to Phong Nha with me.
That evening I got a Grab car over to District 1 to meet Quyen, I was early on purpose so that I had time for a quick beer in 7 Bridges and could find the restaurant. My 240ml Yuzu Wheat beer cost 75,000VND (£2.38) and was very nice but I was severely limiting how much beer I drank this year. I’d worked out my maximum was 3, before I noticed my waist size increase. When I arrived, Quyen was outside the closed Japanese place. Luckily, she had a backup plan and we went to Izakaya Ten, another authentic Japanese restaurant which was fantastic. We ordered lots of little sharing dishes, 5 vegetarian, 3 meat and a bottle of plum wine. The prices of them varied from 35,000VND (£1.11) to 68,000VND (£2.16) each and the 360ml of spirit was 230,000VND (£7.30). Everything was so tasty but our favourites were the pork and the steamed gyoza which we ordered a second portion of. We paid 425,000VND (£13.48) each, including tip, which was an absolute bargain and one of the best meals I’ve had. Quyen is also so lovely and easy to spend time with too, she called me a Grab car to go back in and we said farewell until next time. I was in bed by 10pm but I was watching something on Netflix to help me fall asleep. My alarm was set for 4.30am and I was looking forward to my trip to Dong Hoi.

Thao Dien – 11th March

I had a really good day on Monday 11th March and I think I made the most of it on the food and drink front, yet again. When I got up I decided I needed some exercise and to try to stick more to the Slimming World plan for the next couple of days. I didn’t want to be putting the weight I’d tried so hard to lose, back on. It had only just sunk in that I was the lightest weight I’d been in a few years so I was quite proud of myself for not giving up. I walked to Soma, which wasn’t that far but it was quite warm, for a fairly healthy breakfast. I ordered the Berrylicious breakfast for 120,000VND (£3.80) which is definitely more than I’d normally pay for a breakfast in Vietnam but it was absolutely lovely. It contained mixed berries, banana, coconut, strawberries, granola, chia seeds and cocoa nibs so wasn’t exactly diet friendly but it would do. I washed it down with a hibiscus and rose tea which was pretty powerful for 60,000VND (£1.90). I sat and did a bit of editing in the Air Con of Soma where lots of people were working on their laptops. A guy next to me ordered a detox drink which I liked the look of and a woman on the other side was boring a man to death while she talked about how good her business idea was. Neither the man nor I found out what her actual business idea was and I was surprised to see she didn’t tuck in to her breakfast straight away.
I was still there for lunch so I decided to have the Masaman udon noodle soup with poached chicken as an added extra and a Red Detox juice. The soup was full of vegetables with a sprinkle of peanuts in and a bargain at 180,000VND (£5.69) and I really enjoyed the drink at 65,000VND (£2.05). I felt so much healthier but the soup did have chillies in which I picked out, only to realise the broccoli had chilli flakes all over it. Soma was lovely and I really enjoyed my meals there, the total bill with the 8% tax on came to 459,000VND (£14.68) so was a bit more than I’d usually spend but I was on holiday and it was excellent value for money.

I walked back to the Common Inn hotel, via a quick look in the Family Mart supermarket and had a bit of a rest and a couple of video calls. My first one was with Captain Caveman who was back in Phong Nha for the night and wasn’t sure if he was on the next expedition tomorrow. He was happy as they had found a few more kilometres of new cave and hadn’t ran out of rope!
My next video call was with a contact I’d made from the Race to Recurring Revenue Challenge with Lisa Johnson. We were booked in for a chat at 4.30pm (9.30am her time in the UK) to get advice about setting up an online business without having to do live/speaking on social media.
Later, I used the hotel’s free washing machine and dryer to do some laundry and the security guard/handyman helped me, which was kind.

In the evening I managed to install Grab and get a car to take me to one of my favourite wine bars, Soho, where I met Andrea and her friend Wanda. We drank a lovely glass of red wine each at only 80,000VND (£2.53) for a decent portion. We walked to Blu Bar and Grill for dinner where we met Elena and had more wine with dinner. I ate pork wontons which were amazing then shared a chicken dish with Andrea. It had blue cheese in it and came with potatoes and nicely cooked vegetables. It was a lovely night and I really enjoyed myself. I was proud I had managed to get a Grab there and back without issue too, as I’m not great at maps and I still didn’t have a SIM card yet (nowhere in Thao Dien sells Viettel ones). I stopped at the Family Mart to stock up on water and snacks and ended up with a rather tasty pork gyoza for 9,000VND (28p). By 11.20pm I was ready for bed and looking forward to my last day in Saigon tomorrow.

Thao Dien – 10th March

I had no idea what time or day it was when I woke up on Sunday 10th March. My watch said 5.30am but it was hot and sunny. I just remembered getting a Grab taxi with Andrea and Elena after the first set of the band at Acoustic bar last night. I’d paid 850,000vnd (£27.19) in total for my Mexican food and drinks. I recall not paying for the glass of wine I had in Acoustic and Andrea had paid for the Grab. I remembered getting the quiet Vietnamese group next to me to dance and then we were headbanging to Highway to Hell just before we realised it was definitely time to leave. The others had work in the morning and I was starting to get a bit of jet lag. Today, wasn’t to be wasted though, as I had people to see. I met Keith (from Grimsby) and his girlfriend, Trinh, at the Bia Craft bar near to where I was staying. We had water, beer and some nibbles. I ordered BBQ pork and edamame beans which were lovely. Keith noticed the increased price of a small craft ale being 39,000VND (£1.25) now so we didn’t stay long. My total bill came to 225,000VND (£7.20) which I didn’t think was too steep.
We called at a roadside bar, called Twister, for one more beer where a draft Tiger lager was 60,000VND (£1.92) so quite pricey really. Our next place to visit was a favourite of Keith’s, where he gets all his lunches from for work. Soma was really nice and we ended up chatting to the owner, Scotty, who seemed familiar but we couldn’t work out if we had met before. The food there was healthy so I made a note to come here while I was staying at The Common Inn.
Scotty bought us some beers so I couldn’t work out the individual price but I remember they were less than Twister, which was good. That evening, I stayed in at the hotel and for my dinner I had a ham sandwich from Micro Boulingerie, next door, where they do the most amazing sandwiches. I also forgot that I had supposedly given up chocolate for lent and ate a chocolate cookie which I’d bought at Soma. My Netflix had issues with my device being in Vietnam, instead of Turkey, even though it’s a Vietnamese account so I had to faff about getting a code from Seamus to be able to finish off a series I’d started.
At 9pm (2pm UK time) I video called my parents for my first call with them from Vietnam. I didn’t go to bed/sleep until gone midnight as my head still thought it was only 8pm.

Bangkok to Ho Chi Minh City – 9th March

I was served another inflight meal at 3.15am on Saturday 9th March. I almost declined it as they said it was omelette but it consisted of chicken sausage and garlic spinach with the omelette on the side so it was edible. At 5.30am (local time), I was off the plane and walking through Bangkok airport. My next flight was due to fly at 7.45am to Ho Chi Minh City (Saigon) so I didn’t have an awful lot of time for fannying about. We boarded my third plane at about 7am and, after taking off on time, I got given another nice Thai Airways meal; fruit salad, prawn spaghetti, a hot drink and a water. By 10am, Vietnamese time, I was in the very long immigration queue at Saigon airport. I met a nice couple in front of me in the queue who were in Vietnam for the first time and were on their honeymoon. They had the 45 day visa exemption which is available for UK passport holders. I had purchased a 90 day multiple entry visa online for $50 prior to coming to Vietnam and had it printed out ready. The man at immigration checked my 90 day visa and all was smooth with the stamp in to Vietnam, allowing me to remain in the country until the 5th June. Just 52 minutes later, I was outside in the humidity and hot sun.
I got a taxi from the domestic terminal of the airport, which should have cost less, to the Common Inn in Thao Dien (District 2). I ended up paying 350,000vnd (£11.25) but at least it wasn’t as bad as the last trip where they tried to con me out of 2,000,000VND and we had to report it.

The check-in time at the Common Inn was 2pm but I was allowed in before noon, glad of a shower and a lay down.
That evening, I met Andrea and some of her friends for margaritas and Mexican food at District Federal, in Thao Dien. The margaritas were great te food so tasty and we had a good laugh. It was a brilliant night, ending in watching a live band at Acoustic bar who finished the first half of their gig with an amazing rendition of Highway to Hell.

Highway to Hell at Acoustic bar

Dalyan & Istanbul – 7th & 8th March

I was up and about early on Thursday 7th March making sure that I was organised for my departure. The baking paper had been forgotten about yesterday and then I had not had chance to go shopping before Migros closed last night so I went early in the morning. I bought the baking sheets which were on offer for 48.96lira (£1.20) as I needed to get the fruit cake started pretty sharpish so that I could pack it. Back home, I just had fruit for breakfast and a cup of tea before getting my mixture in the slow cooker. After 4.5 hours it was done and I left it to cool before cutting it up.
I’d almost finished my packing and had also packed up our belongings to be stored in the lockable cupboards while we were renting out our apartment. I didn’t go to Zumba as I had too much going on but I did manage beef stew with Yorkshire puddings for a late lunch/early dinner. I attempted to drink some rosé wine which was in the fridge from when Jamie came round but it tasted terrible and I poured it away. I don’t like to consume anything that might make travelling difficult.
Before bed, I made Carol’s Slimming World friendly cheese pasties to take to the airport tomorrow. Dalaman airport is one of the most expensive airports for food and drink so I made plenty. Jamie was giving me and his brother a lift to Dalaman airport in the morning so I shared some pasties and some cake between the 3 of us.
I didn’t end up going to bed very early, I think I was excited to be going back to Vietnam, even though I wasn’t due to see Captain Caveman for another week. I set the alarm for 6am so that I had plenty of time to be ready to leave at 8am. I was flying from Dalaman to Istanbul, then to Ho Chi Minh City (Saigon) via Bangkok with Thai Airways.

The weather conditions weren’t good on the morning of Friday 8th March and I was half expecting a flight delay. I made a cheese sandwich to have with the rest of my packing up and stored the rest of my belongings away. I bought 1 day of phone credit with data for 91 lira (£2.22) just in case I should need it while still in Turkey. The rain was tipping down and at 7.30am there was a little wobble of an earthquake. Jamie messaged to say he was on his way, 10 minutes early. The drive to the airport was swift and I hated saying goodbye to Jamie as I was going to miss him the most.
My flight was first at 9.50am to Istanbul, Barney was slightly later to Sabiha Gökçen. I had booked the flight for just less than £30 which included 20kg hold luggage, 8kg hand luggage, a booked seat (12C), a sandwich, water and a hot drink. I said bye to Barney and went to the gate ready to board my flight which was on time. I had 5 hours in Istanbul as my flight landed at 11.20am but the next flight wasn’t until 4.30pm. I’d been tempted to book a lounge but I couldn’t justify paying for it when I couldn’t check in at Istanbul until 1.30pm which, by the time I got through security, would leave me with only 2 hours in the lounge. I found a nice spot to sit in the airport where I ate my pasties and some cake. A couple came and sat next to me and gave me a piece of baklava, which was kind.
Captain Caveman had booked my one way ticket with Thai Airways from Istanbul to Saigon for £425, which included seat selection, meals with alcoholic drinks, a 10kg hand luggage and 23kg hold luggage (not that they checked and I was allowed to check-in 2 cases which totalled 24kg). My second flight of the day, Istanbul to Bangkok, took off on time and I was pleased to find myself with a row of 3 seats all to myself. By 5.45pm I had an inflight meal and some red wine, all of which was very nice. I watched some random film with Rebel Wilson in which was a bit rubbish and then watched old episodes of The Big Bang Theory. Thai Airways, for a budget flight, was pretty good so I was pleased Captain Caveman had booked me this one. I was due to land in Bangkok airport at 5.35am tomorrow, which would be 1.35am Turkish time.

Dalyan – 5th & 6th March

I had quite a few plans on Tuesday 5th March; a hair appointment, Leanne coming over to video the apartment and meeting Becky for a leaving drink.
As I went to Emrah’s for my hair appointment it was getting a bit blustery outdoors. I was nearly late on account of going back for an umbrella and me carrying a bag full of jars for Drew to pop his kumquat jam in. My hair looked good, until I stepped outside in to the wind as a huge storm was likely on its way. I had tea and a banana for breakfast and made a Slimming World friendly lasagne for lunch. I didn’t go to Zumba as it started to rain and I had a leak in the bathroom to sort out. I’d just repainted the bedroom wall but then some water came in through the Air Con and ruined it. Leanne came over and we had a chat for quite a while, she took the video for the new tenants moving in so that she could see everything was in good working order. We were using King Emlak for our long term rental and Leanne was going to be overseeing that as well as some repairs prior to the tenants moving in.
I arrived late at Mono and More where I was pleased to see Becky, Jamie, Barney (Jamie’s brother), Norman and Edna. I was also glad to find that the new coffee shop now sold alcohol and I ordered a nice glass of white wine. Edna was funny as the glass table top confused her when she could see my wine but couldn’t get to it. It was nice to sit out and it was actually quite warm. The Aussies, Greg had to meet a friend but Amanda joined us. Basrı also joined us and then after it got a bit cool we all said our goodbyes, apart from Amanda who was waiting for Greg with the keys and the money. It was at this point that we wanted to get in touch with Greg to find out where he was, when the whole Facebook and Social Media crashed. We walked to their villa but no one was there, Amanda managed to call Greg who was in the barbers. Amanda invited herself over to mine to wait for him there, on account of not having her keys. We waited a while at mine and then the rain came just as Greg was walking to my place. We chatted a bit then they decided they needed some food, I only had my Slimming World friendly meals in as I was leaving in a few days. Greg decided he fancied Hatay kebabs, Amanda did too but I said I really wanted to avoid temptation. Hatay kebabs are one of my favourites but I had Fat Club weigh-in tomorrow and I had been quite good all week – the last kebab I ate gave me a bad stomach. Greg got up and left the apartment just as the rain absolutely trounced it down. He arrived back at the bottom of the stairs with 2 kebabs, chips, cokes and a massive cramp from running in the storm. Amanda had to help him as he couldn’t get up the stairs and I got him a towel out as he looked like he’d had a shower while fully dressed. It was hard watching them eat their food, but I was determined to lose weight this week. The rain got worse as I listened to their travel plans for the next month, until they arrived in Vietnam in April. It was 11.15pm when they left having invited me to join them for a Turkish breakfast tomorrow morning. I explained I was eating healthily and had Fat Club tomorrow afternoon so didn’t want to eat a big breakfast beforehand. They said they would call round first thing in the morning to say final goodbyes and pick up the paint I had borrowed as they were leaving Dalyan for a few weeks. I ate some reheated leftover Slimming World friendly lasagne then went to bed. This week I had consumed 241 syns, of which 79 were alcohol so I was really hoping I’d done enough to get a loss this week. I wasn’t confident I’d have reached my next milestone of one and a half stone loss though.

I’d got up early on Wednesday 6th March to apply another coat of paint on the bedroom wall beneath the AC unit. The Aussies were planning on going for breakfast at Kefal tea gardens and said they would call round to pick up the paint they loaned me. I got on the scales at home and the result was good but I wanted to wait and see what Carol’s scales said this afternoon before I got too excited. My measurements were really good as I’d lost 2cm each off my bust, waist and hips this week and I was now quite a bit under the measurement targets I had set. After strawberries and 2 bananas for breakfast I did a bit of packing and tidying up, while waiting for the Aussies. Bonnie popped round at 10am and we had a little chat. The Aussies turned up while Bonnie was there having not had their breakfast yet. I gave them the paint and gave them hugs goodbye. They would land in Vietnam in 6 weeks and were heading to Phong Nha. I helped Bonnie downstairs with a charity bag and then popped to the bank and stationers to finish off my errands. I went to have my last catch up with Adele at the Kefal tea gardens where I had several Turkish teas and some peanuts before going straight to Fat Club. Unfortunately, it meant that I had forgotten to take some of the food I was clearing out before I left for Vietnam.
This was the last Fat Club before my trip so I was so glad when I had lost 1.7kg (3.7lbs) on Carol’s scales this week. I was so happy that I’d now lost a total of 10.5kg (22.7lbs) which meant that I had finally got my 1.5 stone loss sticker! I was just under my original target weight but I’d adjusted it more recently so that I still had 0.7kg (1.5lb) to lose to hit target. From now on, the group would have to be known as the Not So Fat Club, especially as lots of others were all doing well and losing weight. I’d been so grateful to have managed to lose so much and Carol had been a massive help.
To celebrate I went to Ozzy’s for a bit of wine with Jamie, Ghislaine and Christine. We bumped in to Kate, Pamela, Andrea and John and I had a few celebration last drinks.
That evening I joined Jamie, Barney and Nanny Kay at Mahir’s again. This time I ate the batter off the fish and thoroughly enjoyed my treat night. After dinner we had one more in Ozzy’s and I gave Kate the dress I’d been wearing as she liked it.
I said goodbye to Mark and Kate who were going home on their mobility scooter. Tomorrow was my last day in Dalyan and so I planned for an uneventful, but productive, day.

Dalyan – 12th to 14th January

I spent the morning of Friday 12th January chatting to friends over messenger and having a quiet morning.
For lunch I met Nanny Kay at Lukka bar, where I had a rather tasty Spaghetti Bolognese and she had a steak sandwich. The portions were large and I took half of mine home. It tasted really good and it was nice and warm in there.
For dinner I had a Slimming World Hunter’s Chicken with rice which I also enjoyed. I’d took to doing batch cooking which worked out great for avoiding any waste and kept costs right down – I was getting very good at it too.

I spent the morning of Saturday 13th January packing my bags, for another dog sitting stint at Jamie’s. Nanny Kay picked me up as I had bags and she was taking Jamie to the airport so it made sense. She was super helpful in taking me to the market on the way so I could pick up some provisions, rather than having to come back and carry it. I didn’t go mad but I bought bananas, peppers, broccoli and chestnuts for a total of 160 lira (£4.17) and we drove to Jamie’s. Norman and Edna were so excited to see me and little Norman seemed to be doing better than he was last time. Edna was just happy that we might get to go to the Waterfall to see Skippy. After saying bye to the humans, I played with Norman and Edna for a while then I ate my leftover Spaghetti Bolognese from yesterday. Vanessa popped round for a cup of tea and a natter. Edna was pleased as she had worked out that the probability of a pub visit had increased.
At the Waterfall, Vanessa and I had a couple of white wine and sodas before going to our respective homes for dinner. I had a beef stew for mine with 2 Yorkshire puddings (out of the freezer) and it was so tasty.
At 8.30pm I got to speak to Captain Caveman. It was 12.30am already there so he was tired – we didn’t speak for long. He’d got a day off tomorrow but then was working on Monday evening, back in the cave on Tuesday.
My cough had still not gone and I required 4 pillows to sleep with, I had a nice shower, got my pyjamas on and was in bed for 10.40pm on a Saturday night.

It was my first full day with Norman and Edna on Sunday 14th January. I was awake at 5.50am but I stayed in bed until 7.30am. I let the dogs out and made myself a cup of tea, I had my overnight oats for breakfast. Norman’s back legs were still a bit weak so it was necessary to make sure he got help eating, drinking and going to the toilet. For lunch I had vegetable egg fried rice which was tasty and Slimming World friendly. I got peckish in the afternoon though so, instead of something snacky, I made myself a SW veggie pizza and synned the wrap. For dinner I used the rest of the SW Hunters Chicken turned in to a pasta bake and had a small portion of that. I resisted any wine, despite the health benefits, and was lucky enough to have another video call with Captain Caveman. It’s very rare we speak 2 days in a row, but it was lovely to see that he was enjoying being back at work and in Phong Nha. The passport photos I had sent to Captain Caveman were useless as, apparently, you need to see my ears. I had to do them again so that he could apply for my visa for me. We decided I would go in a couple of month’s time and stay for the 90 days.

Dalyan – 11th January

I was taking out my fruitcake at 00.15am on Thursday 11th January, which was my birthday. I cut off the crispy edges and ate a piece as I stayed up until 1am looking at flights and did find some reasonable ones.
Good news came from my boss, he had picked up his replacement bank card and my overdue pay would go in to my account after the weekend. From next week I was asked to work a full day on Fridays which fitted well with me.
After a sleep, I woke up to a chilly 6 degrees and got myself a cup of Yorkshire tea to bring back to bed. Captain Caveman called me before 9am and wished me a happy birthday, which was nice. I stayed in bed until 10am reading my birthday messages. I felt really happy and loved, I’m so glad Facebook reminds everyone! I had a card from my parents and they’d put me some lira in for a present – how lovely.
For lunch, Vanessa and I had arranged to meet up, I’d suggested Ela’s Kitchen for a breakfast/lunch. I went over to their apartment, taking Matt’s laptop to give back to him and a fruit cake as a thank you. We said bye to Matt, who was off to watch football shortly, and Vanessa had decided she was taking me for a birthday treat. At Asaf Bey, Vanessa insisted that I order the waffle (highly recommended), which came smothered in chocolate, bananas, strawberries and crushed pistachios – I was very surprised at the size of it! Vanessa had her’s with just chocolate and ice-cream. We both drank tea and had a good chat.
Later in the afternoon I made a bacon sandwich with mushrooms from the Ela’s Kitchen leftovers which I had with potatoes for a late lunch. I also managed to make a slow cooker beef stew for dinner and clean the house, as Jamie and Drew were popping over later. I’d actually relished the thought of staying at home alone for my birthday. I had an unfinished biography which I’d been really looking forward to reading but Jamie said I couldn’t not celebrate my birthday at all – he was having none of it! He, Drew, Nanny Kay, Ann, Bill and Jaxx were coming to mine for a birthday drink. No fuss, no food, just a drink or two – did I even have enough chairs!?
Before the guests arrived I just had time for a birthday video call with my parents, which was really good and such a shame that they had gone home before my birthday. I even got a photo with my Dad looking at the camera! Unfortunately, they had spent 87 days out of their 90 days in Turkey but the flight they could get was before my birthday and they couldn’t go any later.
I could only just fit all my guests in and I was shocked to find that everyone brought me a birthday gift. Jamie and Drew went first as Jamie was so excited to give me something that he thought was ‘so me’. It was a framed print which said ‘Too Drunk to Cook’ in bright colours. It would turn out to be very appropriate as a message for one the guests later tonight. Ann had brought me a bottle of red wine and a box of baklava which showed she knew me well! Nanny Kay gave me a Maisie Moo ‘Shade of Nar’ candle which I really loved the smell of. I was so surprised to receive a very expensive face cream from Jaxx (& Bill) who made us all laugh when she said she’d been using it herself and she was actually 85 years old! Drew also brought a big chunk of his Christmas cake (with icing and marzipan) which was amazing. We had lots of wine and I fished out the cake I’d made once we’d finished Drew’s and the baklava. Jaxx said she hadn’t got the memo about not getting any dinner tonight but by that time Jamie’s present was already coming in handy! Drew fell asleep, and I was getting quite tired when Jamie decided the two of them and Nanny Kay were off. Ann, Bill and Jaxx didn’t leave until very late, I’d tried to get a taxi for them at 12.20am but couldn’t get a reply. Bill eventually got a taxi and they all said their rather merry farewells.
My impromptu, and not very well planned, birthday drinks had been rather lively but I’d rather enjoyed having more cake than wine!
Sadly, I didn’t take any photos of people as I was too busy being the host with the least!

Dalyan – 2nd January

Tuesday 2nd January was far from sunshine and rainbows for me, but I didn’t expect it would be. It was the day Captain Caveman left to go back to work in Vietnam for his 8 months stint. Edna had recovered, Norman was improving and they were happy to go back to bobos while I had my cup of tea, Strepsils, ibuprofen, a hot lemon and a pancake using up yesterday’s batter. I had one of the busiest days ahead of me and I felt like death, having had less than 2 hours sleep. The dogs could tell I was out of sorts and were super sweet, I was going to miss them.
Captain Caveman had booked Fikri, the taxi man, for 8.30pm from his apartment where all his luggage would be. I’d told a few friends and my parents, who we’d not seen for over a week, that he would be in Waterfall at 3pm for a farewell beer. I’d also told Captain Caveman this so that he could make sure he was packed in good time to meet everyone. The 2 of us could then get some food together before his long journey ahead (about 24hrs) and say goodbye. We’d decided we’d have a romantic meal for 2 before his taxi came, somewhere like YOLO, where we had both still not got round to trying.
With this in mind, I got on with my jobs; feeding and walking the dogs, packing all my stuff up, stripping and remaking the bed, getting all the bedding and towels washed and dried, emptying all the bins, sweeping, hoovering, mopping – cleaning the bedrooms, bathrooms, the kitchen and living room before moving my stuff back home so that it could be left there, or taken to Bill and Jaxx’s.
At 9am I got a message from Greg, the Aussie, to say he and Amanda were going to head over after 10am to see Captain Caveman, as they hadn’t had chance to see him yet. He was going home after walking the dogs to pack all his things for Vietnam and move all his personal affects in to storage cupboards for when we rented out the apartment! He’d walked Big Boy and Lucy for the last time and cycled home to make a start on dismantling the bicycle to store away. I decided to put my phone on silent and get cracking.
At 12.45pm I had a cup of tea and a sit down, after letting the dogs out for a toilet break. I saw some bad news on Facebook that Foreigners with Turkish residency had to put a minimum of 25,503 lira (£680.08) in to their Turkish bank account every month. This was going to affect me, if I wanted to keep my residency here.
Jamie was on his way and the flight was on time so I had no time to lollygag, this villa wasn’t going to finish itself. I also needed to go home to cart my stuff back, shower and change to get back to meet Captain Caveman but it was already 3pm. I shoved more medication down my throat, told Norman and Edna that Little Daddy, Step Daddy Drew and Aunty Julia were on their way and I left.

It was 3.20pm as I got my key out to open the door to the apartment, the drugs were starting to kick in but the heavy bag I’d carried over had done me in. I’d already had a message from Nanny Kay to say Captain Caveman hadn’t arrived yet and she was sat nursing a coke. On opening the door, I saw why! The Aussies and Captain Caveman were sat in the living room having a chat. I was not happy with Captain Caveman and I let it be known that he had people waiting for him in Waterfall. I had minutes to get ready so I went upstairs to shower while shouting orders to Captain Caveman of what to bring me to wear and a towel. I hurried and came downstairs to get my shoes on, Amanda pointed out they had brought us gifts of collapsible Tupperware and Factor 50 suncream, which was amazing. It took longer than I’d have liked for us to get to Waterfall where, luckily, only a couple of people were waiting. I was away with the fairies after 1 wine and the flu medication so I don’t really remember much. Ma & Pa arrived and they were still not 100% better but doing ok. Jamie and Drew arrived straight off the plane, just to say bye, but they didn’t stay long as they were knackered. Of course, we never got to go for the meal and I had to get back for the dogs dinner time. I was so hungry too because I’d not had time to eat since breakfast. Captain Caveman must’ve been hungry and he wasn’t flying until 11pm so he needed to eat. At 7.30pm, Captain Caveman said his reluctant goodbyes and we walked to get a kebab from Hatay’s. I asked for mine without chillies and they insisted they don’t put any form of chilli in them. We took them back home with just enough time to eat some of it before the taxi. We got in the taxi together and I got dropped off at Villa Infinity where Big Boy and Lucy were desperate for their dinner! I don’t even think we had a goodbye snog as Captain Caveman was in a rush to get to the airport. I hoped to see him in a couple of months or so but we weren’t certain.
Once he’d gone and the dogs had eaten their food, I popped the heater on and we sat on the sofa. I finished off my half of kebab and was convinced it had chillies in. By 9.15pm I was in the bathroom and I was not well!

Dalyan – 22nd November

Wednesday 22nd November turned out to be quite a good day, despite the rain. As I wasn’t at home, I couldn’t have a cheeky weigh so I just did my measurements; no change to my bust and 1cm off both waist and hips. I’d had 265 syns this week so it was a bit of a 50/50 chance as to whether that would show a loss on Carol’s scales at Fat Club. Most of the day was spent with Norman, Edna and Captain Caveman (who was playing Bridge on his phone). The selfie taking with the dogs was proving a challenge as Norman didn’t want to but Edna was taking it too far now. I made lentil soup in the slow cooker using Carol’s trusty recipe but without the chilli. It turned out quite thick but using Jamie’s stick blender was great. I definitely needed to get myself one as it makes such a difference to the soups. Fat Club went well with a loss of 0.4kg (0.9lb) so I was pleased about that.

In the evening we went to meet our next lot of Australians, who had come from Vietnam to visit Turkey during the winter season. Veronika, Ben, Bich and the 2 boys were in Dalyan for a short stay and had been in Capadoccia. Caroline had made it there but they unfortunately didn’t get to meet as, on day one, Caroline had a knee injury and had to fly back to Vietnam.
The Le Mitchell family, who we know from Phong Nha Farmstay and Victory Road Villas back in Phong Nha, were checked in to the Smyrna hotel and met us at the restaurant opposite, M-Eyhane, for dinner at 7pm. My parents also joined us as they hadn’t seen our friends for quite some time. We all ordered a mixture of starters and mains and, as is usual with a group of 9, Dad ordered the wrong thing and didn’t enjoy his main course. It didn’t help that there was a power cut and we had to eat by our phone torches but Dad has trouble seeing his food anyway. The white wine was very good and went down well as it was only 100 lira (£2.82) for a decent measure! It was great to see everyone and hear about how much they had been enjoying Turkey so far. After saying goodnight, my parents, Captain Caveman and I had a quick drink in Cafe Ivy. We had to get back for the dogs so I wasn’t up for a late one, however, my parents got talking to an English couple and didn’t leave until way past midnight. It had been 5 weeks since we had all arrived back in Dalyan and it was good to see my parents making the most of their holiday.

Dalyan – 29th to 31st October

We had a nice relaxing day on Sunday 29th October. Captain Caveman got his bicycle wheel fixed for 135 lira (£3.96) which he was pleased about. We shared a sausage roll and a cheese & onion roll each for breakfast and both agreed they were lovely. For lunch I had cheese spread and bread but I decided to make a vegetable curry in the slow cooker for dinner. While I was chopping the veg, Captain Caveman got a call from our friend Caroline. We know her from Phong Nha, in Vietnam, she lives in Hoi An now and is Australian but had been in Greece for the last month. Caroline had made loose plans to see us in Rhodes but they never materialised so she would like to come and visit us in Dalyan…. tomorrow! Her flight would land in Dalaman airport at 3pm so it was all systems go to make up the spare bed and get the house clean for our friend’s arrival.
We had the veggie curry with steamed rice which was delicious and, of course, we had some spare. We had a few grapes after and wondered how long a visit to Dalyan Caroline was planning.

I worked from 8am until 5pm on Monday 30th October and this would be my last week of working 16 hours. I’d already done some extra from last week so it meant I’d definitely be finished by Tuesday. I had Yorkshire tea and buttered wholemeal toast for breakfast. Captain Caveman went dogging, he likes to walk the dogs at the dog shelter so sometimes he goes up there to help out. He was back for lunch so we had leftover cauliflower mac and cheese.
As we knew Caroline was arriving this afternoon, we asked the taxi to take her to Lukka bar, where Captain Caveman would go to meet her. I would finish working and then join them.
As I was getting changed to go meet Caroline and Captain Caveman, I saw a post on Facebook reporting a dog that had turned up at someone’s house in Dalyan. It looked similar to Debbie (Darling)’s Brinny but had a different collar on. I messaged Debbie (Darling) who said it was Brinny’s sister, owned by a Turkish man.
I also had a message from Kelly, back in the UK, the girls were hoping to be able to book their holiday to Rhodes for next September and had a few questions. It was a long way off but I hoped I’d be able to join them for a holiday.
I met Caroline and Captain Caveman at Lukka bar, she looked well and was dressed for winter despite the warm weather in Dalyan. We had a beer together and she told us a bit about her trip to Greece and Sweden. We couldn’t sit about as we had a night out to get to so it was back home for curry before heading out to Sofra bar. The Bengisu Boys were playing a gig and they are great musicians so it turned in to a good night. By 10pm both Captain Caveman and I were on the Sofra ‘dancefloor’ giving it what-for! Caroline was too cool for dancing with the ‘olds’ but was testing out the drink menu and being acquainted with our friends.
VLS arrived and I did a karaoke song with her. It was awful and I could see that Şükrü would never let me put in another request! By 11.30pm Brinny’s sister, the escaped dog, had found us and was keeping us company. The walk home, at just gone midnight, involved several stray dogs escorting us home and Caroline tried not to get attached, as she loves dogs.

On Tuesday 31st October Captain Caveman went off to Bridge so that I could work in peace, leaving Caroline with me. I had plans at lunch time to go over to Jamie’s as I was looking after his cute little dogs, Norman and Edna, for a few days. It turned out I’d got confused about the amount of hours I needed to work this week as my boss only wanted me to do 8 per week with immediate affect as from last week, so I’d already worked them. It was going to be incredibly tight for money for the next couple of months so it’s a good job we don’t do Christmas presents or celebrate Christmas out here, in Turkey.
I left Caroline to her own devices following a discussion about the use of psilocybin mushrooms for trauma. I packed a bag and headed over to Jamie’s, taking my lunch with me.
Around 1.15pm I was just getting a nice feta cheese salad ready to eat when Captain Caveman arrived at Jamie’s. He was meant to have been going back home to see Caroline for lunch but shared my salad. I sent him over to look after our guest with instructions to keep in touch while I looked after Norman and Edna. I didn’t see or hear from Captain Caveman or Caroline again that evening so I had a lovely quiet one with a leftover chicken and veggie curry. I obviously stayed over at Jamie’s and the pooches wanted to come upstairs to bed with me. I told them they had to sleep in their own bed downstairs and gave them a kiss. I didn’t have any alcohol, it was Fat Club tomorrow and I was only on 273 syns for the week. The Fat Club meeting tomorrow had a taster session that we all had to take something for so I’d brought over my ingredients to make something in the morning.

Dalyan – 27th August

I was awake on Sunday 27th August before Captain Caveman landed in Dalaman, on time, at 7.55am. I checked the weather forecast and it looked to be a bit cooler than what he’s used to in Vietnam but still quite warm and dry. He was only going to be here for a week and then he had a Europe and UK trip planned, so he hoped to make the most of being back in Dalyan just for a short time. The most important thing was for me to sort out all the necessary paperwork so that I would be able renew my residency. Hopefully, I would have everything he needed to sign, completed before we left for another trip to Rhodes.
Captain Caveman arrived but, as he gets paid in Vietnamese Dong, he had no Turkish money. I went out to pay Fikri, the taxi fare of 850 lira (£25) while he brought in all his luggage. I was excited to see him but by 10am I was even happier – he’d managed to get me some Yorkshire teabags! His friend, Damo, had purchased a box from Cornwall, took it to Saigon to handover to Captain Caveman and then he’d brought it over to Dalyan! Unfortunately, there had still been no 2024 diaries anywhere on his journey so I would have to wait until he went back to England.
I’d waited to have my breakfast with Captain Caveman but he’d eaten already so I had fresh figs, banana, strawberries and quark with a nice cup of Yorkshire tea. I drank quite a bit of cucumber infused water in the hope of my eczema clearing up but it still looked quite bad.

By 2pm I was sending a copy of Captain Caveman’s tapu (deeds) and his tax code to Sonuç for my residency renewal file. At 3pm we decided to head over for a cheeky snifter at Tez bar before we went to meet Clare and Kelly at Lukka bar. Tez wasn’t there but his wife, Rabia, was feeding Bailey the new kitten so we had to get a photo. Of course, with Captain Caveman having been in Vietnam for 9 months I’d decided to book us in for a traditional meal as his first one.

All 4 of us were booked in for a Sunday lunch at Lukka where they do amazing Yorkshire puddings. We had pre-ordered the meat choices; Captain Caveman was having lamb and the 3 of us were having beef. The lamb dinner was 495 lira (£14.77), 400 lira (£11.94) for the beef dinner and that included apple pie and ice-cream. Captain Caveman had a couple of Efes beers which were 85 lira (£2.54) each. My glass of rosé wine was 98 lira (£2.98) but I didn’t order a second one as I wasn’t keen on the Buzbağ rosé. We shared a large bottle of water which was 45 lira (£1.34) as we needed to keep hydrated.
The food and service were good and I really enjoyed what I managed to eat, a little less than half of my meal went in to Tupperware for another day as it was huge. I even took my apple pie home as I was trying to be good. It’s not the cheapest place in town, we’d paid 1,248 lira (£37.25) for Captain Caveman and my Sunday lunch with drinks, but we had full tummies and enjoyed it. Clare and Kelly both said it would have cost more than that where they live in England so it was a nice treat, for a bit of a change.

Just after eating our meal, I got sad news that a friend, John, had died. He was the guy I met when I volunteered to push him round the Dalyan 5k Race in a wheelchair. He was quite a character and a lovely fella so I was rather sad. We decided to pop to Bistro Blue for a bit of a drink and I was in a bit of a daze for Clare’s farewell drinks. I managed a pint of draft Efes, Captain Caveman had another Efes Malt, Clare a gin & tonic and Kelly an English Garden cocktail.
On the second round I just had half and everyone else had the same as before. Here’s what we paid for the drinks:

1 litre of water 75.00
330ml draft Efes 75.00
500ml draft Efes 90.00
500ml Efes Malt 90.00
Gin & Tonic 130.00
English Garden cocktail 330.00

Our total bill for 4 of us came to 1,415 lira (£42.24) but the cocktails are probably the same as you’d pay in the UK. Back home, I was back on the cucumber water, while Captain Caveman had a gin and tonic and I made him a mini pizza wrap in the airfryer. While I was happy that Captain Caveman was back, I was sad that Clare and Kelly were leaving tomorrow.

Saigon to Doha – 29th June

My 30 day Vietnamese visa expired on Thursday 29th June so I was leaving and going back to Turkey via Rhodes. By 6am I was in the car to Saigon airport, which Captain Caveman had paid 400,000vnd (£13.20) for. By 6.24am I was in the check-in queue for my first flight, to Doha, Qatar. I’d previously had a bad experience at Doha airport and had not been since but now the price of the ticket had swung it. Qatar Airways is one of the best airlines to fly with too so it was time to try Doha again. I hoped it would be ok as I had a 12 hour 20 minute lay over there, which was going to hurt!
Saigon airport was easy but pricey as I paid 178,000vnd (£5.87) for a very nice ham and cheese baguette and by 9.10am I was sat in my pre-booked seat, of 34C, ready for take off. I’d been given the opportunity to upgrade to business class for about $1,000 but I didn’t take it. I actually found the economy seats on Qatar Airlines so much comfier than on the Scoot Airlines flight I had taken out here. I’d definitely done the right thing selecting a Gluten Free meal as it was pretty bland but suited me well; prawn salad to start, a chicken stew with veg, two lots of corn bread and jelly with fruit for afters. Free drinks were a godsend too as it meant I didn’t have to worry about getting enough water, which was lovely. When I landed, I knew I had to occupy myself in Doha airport until I could board my next flight at just after midnight. I have a lounge pass but was determined to not use it straight away, so I waited until I’d been there a couple of hours. I did everything leisurely and walked for miles checking out the airport – there were a lot of expensive designer shops. Doha airport has definitely cleaned itself up since I was last there and I was impressed with the garden area and the fact that you can get drinking water very easily for free.
At 3.15pm I was in the lounge and had some nice food and quite a lot of wine for the next 4 hours. It was big, but busy, and had a few too many naughty children in it to feel relaxed, despite one of the manager’s attempts to control their behaviour. I spent the last 3 hours of the day just wandering about the very empty and quite chilly airport, willing the time on for me to get on my second flight, to Frankfurt in Germany.

Saigon – 28th June

Wednesday 28th June was a sad day as it meant saying goodbye to Captain Caveman.
As it was a Wednesday and the hotel had no scales, I took my measurements. I found that there was no change to my bust or waist but I’d put 1cm on my hips – that wasn’t as bad as I’d thought it would be!
We started the day with breakfast at a coffee shop of Captain Caveman’s choosing. The Workshop was up some stairs, the service wasn’t great and the croissants we ordered automatically came warmed up and with condiments. Captain Caveman had 2 Espressos with his and I had an earl grey tea. I was sad that Captain Caveman was flying back to Dong Hoi this afternoon but I was grateful he’d been able to come to Saigon. He was back to work with his Oxalis briefing this evening and in the cave tomorrow. After a leisurely breakfast, we paid the bill and headed back to the hotel, here’s what we paid in Dong.

The Workshop
2 Croissants with butter and jam 110,000
2 double espressos 150,000
1 earl grey tea 45,000
Total spent 305,000vnd (£10.07)

While Captain Caveman got packed, booked and paid for my taxi to the airport tomorrow morning and generally got ready to leave Saigon, I edited some blog posts.

We still had one last outing to do before Captain Caveman left and that was lunch at Bandino’s with Andrea. It’s a Tequila and Taco place down an alley near our hotel, and we’ve both been a couple of times before (but not at the same time). We all shared a jug of margarita and various tacos, plus I ordered mushrooms with cheese and there was tortillas with guacamole and chillies for Andrea and Captain Caveman. The food was lovely but I was a bit sad that Captain Caveman was going as soon as we left Bandino’s.
Here’s the bill for the Mexican;
1 jug margarita 560,000
1 guacamole 120,000
1 mushrooms with cheese 150,000
1 plate of mixed tacos 695,000
5% service charge 76,250
10% VAT 160,125
Total paid 1,761,375vnd (£58.13).
It wasn’t the cheapest lunch at just under £20 each but it was very nice. Andrea and I arranged to meet for a drink at 4pm but I did tell her I wouldn’t be going out out as my car for the airport was picking me up at 5.30am tomorrow and I didn’t want to risk missing my flight (like on the way here).
Captain Caveman and I went back to the hotel, just having time to grab his bag and say farewell. I walked with him to the taxi and I didn’t cry as he would be arriving in Dalyan in 8 weeks and 3 days.
As luck would have it, after doing my packing and walking round to Malt pub to meet Andrea, it started to rain. This meant that there was no chance of staying out as Andrea had to get a taxi to her next appointment, after catching up over just the one drink, we said our goodbyes. The rain was horrendous so my plans to go out for dinner, didn’t happen and I grabbed some snacks from the nearby Circle K for 88,000vnd (£2.90) including a croissant, some chocolate, crisps and sweets for my journey tomorrow. I had a bath, set my alarm and went to bed early – after 6 weeks and 3 days it was time to go back to Rhodes!

Saigon – 27th June

Tuesday 27th June was the last day that Captain Caveman and I would spend together until the end of August! To say we gave the ball a right old kick might be considered a slight understatement to some. We didn’t bother with breakfast, on account that we were still full from yesterday’s gastronomic delights. Instead, we checked out of the Common Inn before noon and got a Grab taxi over to our next hotel, La Paix Boutique Hotel, in District 1 where Captain Caveman would stay tonight and I would stay for 2 nights, before our respective flights. After dropping our bags off, we went for an early lunch at a place Captain Caveman had suggested and knew I would love! Gyoza No Chikara is a small Japanese restaurant which was probably the best food I’d had all holiday – Japanese food is one of my all time favourites. We had lots of different gyoza (dumplings), beer and edamame beans and it was all fantastic. Captain Caveman paid via his bank on his phone so I didn’t see the bill but each dish was between 80,000vnd and 138,000vnd (£2.64 and £4.55) each.

Our next stop was to another shopping centre where we went to the Lock & Lock shop. I wanted an air fryer but they didn’t have the one I wanted in stock, I also was very impressed by the heated lunch boxes but could see no reason I would need one as a grown adult. Captain Caveman eyed up a very fandangled clothes rack and he bought a shower holster gadget for 138,000vnd (£4.55), for me to take to Turkey.
While we had been in the shopping centre a rain spell had been on it’s way so, as we tried to walk back to the hotel, we had to take shelter. We managed to brave the rain and break the journey up by getting as far as Malt pub, which was closed but did have a small sheltered area outside. It opened at 3pm and we went in for a quick pint before making our way round the corner to the hotel to get ready for tonight’s last night out together. Captain Caveman was not impressed that I had my shitty flipflops on which were next to useless in wet weather but we made it back without any injuries.

Captain Caveman wore one of his new shirts to go out on the town so I wore one of Fat Club Carol’s dresses, still lucky to fit in it! The Racha Room had happy hour and offers on dumplings from 5pm until 8pm so we managed a couple of hours in there. We had quite a few cocktails and loads of the dumplings, bao buns and gyoza which were delicious. Again, Captain Caveman paid so I didn’t see the bill but everything we had was 50% off, so a bargain.

Captain Caveman had been given another recommendation to try so we went to Layla’s Eatery & Bar next. It was situated on Dong Du, up some rather unsafe and very worn looking stairs – if I’d been alone, I’d have not bothered going. At the top of the stairs was a massive, and rather popular with the locals, cool establishment with a great cocktail menu. For the first drink I ordered a pornstar martini, Captain Caveman had a Salted Caramel Espresso martini – they were both excellent! My next cocktail was a Pina Colada which came served in a coconut and was super strong, while Captain Caveman played it safe with a classic whisky sour. We also ordered a cheese platter and we were very impressed – it was probably the best I’d had in Vietnam. The cocktails were only 99,000vnd each (£3.27) and the cheese platter 295,000vnd (£9.74) so we were even more impressed when we got the bill. We loved Layla’s and that Pina Colada took me almost an hour to drink! I don’t remember getting back to the hotel that night but apparently we were back before 9.30pm!