Dalyan to Çeşme – 25th April

I was up and out by 7.30am on Friday 25th April, having had a Yorkshire tea, a slice of buttered toast and a travel sickness tablet.
I was the first to arrive at Sezgin and Nur’s house, ready to meet Debbie and Mike for a weekend road trip. We had arranged for the 5 of us, driven by Sezgin, to have a trip around the İzmir area of Turkey. Captain Caveman would meet us in Çeşme, at the Kerman hotel after picking up a hire car from İzmir airport upon landing, later tonight.
We left around 8am with me sitting in the middle of the back seat to start with. After a couple of hours on the road, we stopped next to a reservoir/picnic stop so that Sezgin and Nur to eat whatever breakfast we had brought. I avoided any gluten or stodge by having a banana for my snack while the others shared their food. Sezgin pointed out places of interest along the way and we stopped for comfort breaks, our next one being in a lovely fishing village called Urla. Sezgin and Nur had previously lived in İzmir so it was good to get first-hand local knowledge about the surrounding areas and see where they had lived before Dalyan. Sezgin told us a funny story about him, his friend and a famous singer in the Dokuz Pub, as we walked past it. There were all types of fish available, which could be browsed in the stalls outside.

I took a turn in the front passenger seat in the afternoon as I’d been fighting the affects of the travel sickness pill which I realised was one of the stronger drowsy ones. We visited a beach and I ate quite a few sweets, trying to stay awake. We stopped at the Altın Yunus (Golden Dolphin) hotel, where everyone had took the mickey out of me for not realising a joke about the wind turbines being there to cool us down when it got too warm. Debbie and I had a Turkish tea while enjoying the lovely sunshine and views of the marina below us.

The last leg of the journey took us on a detour to a very unusual house which had live fish and octopi, plus a random eel, in the walls of the garden. It didn’t look like the creatures had a great existence, although I was assured the owner loved and cared for them! It was definitely one of the weirdest houses I had ever seen. From that point we could see our hotel across the bay.

It was just 3.20pm, when we checked in to our sea view rooms at the Kerman Hotel in Çeşme. Sezgin had negotiated some discount so we paid 3,500 lira (£68.36) for a 2 night stay in a double room, for 2 of us including breakfast. We had originally looked at staying at the The Ilıca hotel which was a bit more swish but to keep the costs down I think everyone was happy to choose the cheaper alternative. I was happy with the Kerman as the rooms were clean, comfortable and basic with a small balcony and an amazing sea view which was definitely worth paying the extra for that room type.
Captain Caveman’s flight wasn’t due to land until 8.10pm so we took a walk around the town of Çeşme. I really liked it and had a chuckle to myself on how the Cheap Chasers in Dalyan would react to the prices of alcoholic beverages at some of the bars. We didn’t even drink in our own hotel because they kept changing their minds about the cost of beers in the bar downstairs. It was empty, yet they raised the price to almost 300 lira (£5.86) for an Efes stating that it was to pay for the live music which was on later. The cheapest I saw advertised on a board, was 175 lira (£3.42) for an Efes. The town was a mix of old and new and it felt very calm, I didn’t notice any English people and most of the bars along the water front were empty.

We came across an eatery which had the perfect name; Friendly Corner Steak House. It was ran by a friendly Turkish guy who had lived in the UK for a while and the restaurant was located on a sunny corner. They also sold steak but we had beers first then some delicious hot chips. I’m always a bit boring and go for the steady option to placate my iffy stomach and to ensure the restaurant is unlikely to serve me a rubbish meal. I plumped for a chicken shish which was served with rice, chips and a fair amount of salad. Sezgin ordered the chicken schnitzel and Nur the chicken strips – I tried the schnitzel and it was very good. Debbie took me by surprise a little by ordering sardines which Sezgin checked if they were fresh with the staff, they were frozen but Debbie was fine with that. There was about 8 sardines and some salad. Mike ordered a pizza which wasn’t great but he managed about half of it. To give an idea of costs, I paid 1,000 lira (£19.53) for my share of the meal and drinks (including discount and tip). I thoroughly enjoyed my dinner and was actually thinking I should have been a bit more adventurous with my choice.

We had a post dinner stroll while watching a lovely sunset over the harbour. We got as far as a mermaid sculpture when Captain Caveman’s plane landed. I didn’t expect he would call or text me so we had been tracking the flight, which landed just 10 minutes late. Captain Caveman had booked a hire car from İzmir airport and we worked out he would be due to the hotel by 10pm. Our hotel now had a rather loud, and not that great, live band on so we didn’t fancy the hotel bar. Many of the bars were telling us they didn’t sell Efes in the area, which we knew they did so we avoided them. We called at the shop where we bought some beer (Efes) and wine and took it to my room to wait for Captain Caveman’s arrival. He didn’t have a Turkish phone and his English phone probably wouldn’t work so I just had to hope he arrived. By 11pm we had all retired to bed having got no answer when I called any of his numbers. Sezgin went outside to walk about and keep a look out for him and I was a bit concerned he was this late. By midnight, Captain Caveman was still not in Çeşme and we had no word from him. I reassured myself that he’s extremely well travelled and would be fine. I would go to bed and hope he arrived or contacted one of us soon.

Gratitude List
1. A lovely drive to Çeşme, taking in some fantastic sights
2. Kerman Hotel sea view
3. A wonderful evening with friends at Friendly Corner.