Chiang Mai to Danang – 30th May

Tuesday 30th May was jam-packed with activity and a bit of drama!
We left the Deluxe Boutique Hotel by pre-booked taxi, just as the sun was rising. Our flight with Air Asia was at 7.25am from Chiang Mai to Danang, we were off back to Vietnam with my 30 day visa.
At the airport we didn’t get any breakfast or a drink but instead we spent 970 of the 1,000 Thai Baht hotel deposit on Duty Free. I chose a bottle a bottle of Prosecco and a bottle of Hardy’s red wine which came to £21.55.
Our luggage allowance on the flight was only 7kg so Captain Caveman had taken most of the fresh laundry in his bag as I think mine weighed heavier because of my lap top.
We landed in Danang around 10am and went to the official taxi queue where the man with the lanyard walked us over to a car and driver. The car was not an My Linh or a Vina Sun taxi, it didn’t have a yellow plate and there was something odd about the chubby taxi driver with foreign arm tattoos. We got to the opticians where I had an appointment at 11am but we were early, when we asked how much to the driver. He tried to more than double the fare and wouldn’t let us out. Captain Caveman told him the money was in the bag in the boot so he let him out while I was winding the window down to try to let myself out but it was locked. Captain Caveman gave the driver half of what he asked for but then he got aggressive, telling him to get back in the car. I took photos so that we could (yet again) report it to the airport authorities and Captain Caveman told him to F off. Once in the opticians we were a bit wound up and this was not the first time for it to happen to me. It was concerning as this could be a reason tourists would not return to Vietnam. Captain Caveman said he would report it and I sent him the photo evidence, which I luckily got.
I had my eye test appointment and decided on transitional lenses in my new glasses to save swapping normal glasses to sunglasses all the time.
I had all the protective/glare stuff on and finally picked some lightweight transitional specs to the total tune of 3,660,000vnd (£117.12) – so much cheaper than in the UK.

Our next stop was a taxi ride to Hoi An for us to check in at the Silkian Hotel, we used Grab to be safer. Captain Caveman had picked it because it was new, had a good price and was close to Caroline’s cafe. Unfortunately, Caroline had took off on an impromptu trip to Cambodia so we didn’t know if we would get to see her this trip. The hotel was nice, the staff friendly and our room was lovely. We dumped our stuff and popped to 9 Grains (Caroline’s cafe) for our lunch because we’d had no breakfast. We both had juices, hot drinks and bacon sandwiches all of which were great and I spotted, and bought, the last bar of ‘my’ particular soap which is made from coconut and helps my eczema.
I worked from 1.30-6.30pm with super whizzy free internet at the hotel room, while Captain Caveman entertained himself and booked a table for dinner.

The Slimming World diet had not been going well of late but I really did push the boat out at Le Cabanon, one of my favourite restaurants in Hoi An. We ate baked camembert with rosemary and honey, a Cochonne pizza to share, drank 2 bottles of Viognier wine and thoroughly enjoyed it.

Our bill was as follows:
Camembert 360,000
Pizza 170,000
2 bottles of wine 1,360,000
Total spent 1,890,000vnd (£60.48)

There was an offer on for wine and pizza so our actual bill was less than this in the end. It was so hot in there and the waiter was absolutely fantastic as it was very busy so Captain Caveman did leave a tip.

We decided to have a little walk to find a bar Captain Caveman had been recommended, called Mescal.
I was so impressed when we walked in as the building is amazing and it’s hard to find. Captain Caveman had an Old Fashioned while I went completely mad and ordered a trio of tequilas with a watermelon sangria. For 240,000vnd (£7.68) it was definitely up there with the most memorable drink choice I’ve ever had the pleasure of. It took me ages to drink it so Captain Caveman had a second Old Fashioned which were 250,000vnd (£8) each. I don’t recall getting back to the hotel that night!

Lardos & Lindos – 9th May

I had another day off work on Tuesday 9th May while Steve and Michelle had started their working day early. I had Yorkshire tea (yes, I had taken some with me) and toast for breakfast. I managed 2 minutes of squats but only 1 minute of planking. For lunch we all had banana, strawberries, greek yoghurt and honey which tasted lovely. While Steve went over to Louise’s to continue with some painting in the afternoon, Michelle had a bit of excitement planned for the two of us. We went to Lindos where we saw British holiday makers walking round in bikinis then we had a couple of drinks in a rooftop bar. It was good to spend time in Lindos just catching up and for me to sample the local beer. When I’d been before, my leg was still not fully functioning so Captain Caveman and I had got a taxi back out of Lindos. This time, my leg was pretty good as we walked up Cardiac Hill, passing a strawberry seller and walking to the top without being out of breath! We sat at the Ice bar and had another light refreshment while waiting on our takeaway food order next door. I was about to have my first pork gyros this year and was looking forward to it.
While we were living it up in Lindos, Ma & Pa were on a boat trip in Dalyan with Mark, Kate, Rob, Tracy, Pamela, Daisy and Tom which I hoped they were enjoying. Once we got to Louise’s with the takeaway it was quickly devoured and I loved my pork gyros.
Back at Steve and Michelle’s, the cats were fed, we watched Gypsy on TV and had some of Kate’s lemon drizzle cake which I’d brought with me from Dalyan.
I was aware that tomorrow would usually be Fat Club day and I wouldn’t be there to get weighed, instead I would use Steve and Michelle’s scales for my weigh-in. Having consumed 459 syns this week, of which 268 were alcohol, I knew I had put weight on.

Dalyan to Lardos – 7th May

I woke up at 5.30am on Sunday 7th May instantly regretting not drinking less last night and not going to bed earlier. I made sure the apartment was secure, a bit tidier and the power turned off. My mom didn’t come to get the beers and stuff I left her because of the rain yesterday so she would pop round in the week to sort that out.
Fikri was on time and we left at 6.30am for the taxi drive to Fethiye port. My ferry was at 8.30am but I had to be there at 7.30am to pick up my ticket and pay the nice lady which had been arranged by Steve and Michelle.
The ferry ride was a little tough going as I’d taken no seasickness pills and I was pretty hungover. The weather was a bit windy so it was choppy but nowhere near as bad as the time I went to Dublin for Little Jo’s birthday.
I arrived at the ferry port in Rhodes and was the first off and through. I waited outside at the bus stop where Michelle and her friend, Louise, came to pick me up.

It was just under 50km to where my friends-boss-work colleagues, Steve and Michelle, live, in Lardos. I’d been before with Captain Caveman and it’s a lovely small village which I was looking forward to seeing more of. Initially, the plan was for me to be house and pet sitting for Steve and Michelle for the next 5 days while they had a holiday. Sadly, they had cancelled their holiday at short notice because Steve’s brother had died. Instead, they had insisted that I still come over for a holiday and to catch up with work stuff before my, already arranged, flights to Vietnam from Athens. We stopped for the girls to get an iced coffee on the way, then to drop my bag off at Steve and Michelle’s house, before heading over to Louise’s house. I wasn’t quite expecting that the first time I’d meet Steve as my new boss that he’d be on his knees, sweating and holding a paint brush but it definitely set the tone for what was about to be a fantastic week in Rhodes!
I got introduced to Milokleftis, a lovely Greek cider, and, while Steve painted Louise’s patio floor and Louise sorted out an urgent work emergency, Michelle and I got through a few ciders. After some work had been done and some Milokleftis had been necked, Steve went for some takeaway pizzas. He was a bit disgruntled that they cost €45 (£38.52) for 2 big ones and a garlic bread but they did taste good!
That night, I slept so well in the spare bed which was super comfy. I thought I’d be working tomorrow but Steve had already said I could take the day off – what a boss!

Dalyan – 5th May

By this time of year Dalyan is usually pretty warm and sunny so it was disappointing that my parents weren’t getting good weather. However, Friday 5th May was a very good day. A while ago I had arranged for 11 of us to go on Captain Boris’ cheese and wine boat trip today. I’d been in touch (a lot) with Rebecca and Boris because we were in danger of having to postpone due to rain/storms. As well as myself, there were a few people who could only do this date so it was all or nothing and I’d took a risk by telling Rebecca to buy all the food. If we couldn’t go on the boat we’d find somewhere to have the cheese and wine, I’m sure.
On account of me having a Sunday dinner for breakfast, I didn’t have a second one when I got up, just a cup of Yorkshire tea and lots of water. I got a message from my boss to say he was paying for my ferry to Rhodes on Sunday and he would transfer the money – this was unexpected and very much appreciated. I booked Fikri and his taxi to take me to the Fethiye ferry port at 6.30am on Sunday which meant tonight had better be my last late night!
I had a nice treat booked in at 11am for some reflexology at BC Spa. My friends from back in England (Claire, Clare and Kelly) wanted to treat me (a belated birthday treat) and had arranged for me to book in for a treatment. It was one of the luxuries I’d given up to save money so I was super excited to be able to go. When I arrived I was shown to the massage room and my Swedish masseuse was excellent – I almost fell asleep. Although prices had gone up considerably I could see no difference in the quality of the massage or the room I had it done in so I was pleased. Back home, I made a cup of herbal tea and put my feet up, as advised, while making a packing and to do list for my forthcoming trip.
The Captain Boris boat trip was going ahead regardless of weather, and we were taking clothes for all eventualities. I had everything from swimmers to one of my favourite bobble hats and was keeping everything crossed it would turn out ok.

The Captain Boris boat trips are of the best I’ve been on so I was really looking forward to the cheese and wine themed one. We met at the boat outside the Tezcan hotel at 1.30pm, on-board were the following people;
Jo (me), Anne (my Mom), Stuart (my Dad), Ann, Jacqueline, Lee, Linda, Trish, Steve, Jo and Steve. So with 2 Jo’s, 2 Steve’s and 2 Ann/e’s it was going to be fun!
The boat cost £400 in total for the private trip, which included all the food but not the booze. When we set off it wasn’t raining but it was a bit cold however Rebecca kept telling us to keep the faith that it would be ok. Captain Boris had rejigged the route so that we would go down river to Little Dalyan first and then over to Çandır lake so that we could make the best of the weather. Only my mom had brought the suncream as we all thought it wouldn’t be necessary but by the time we were sipping our first Moldovan wine, the sun had come out. A few of us moved to the front of the boat and Mom shared the sun cream around the fairer skinned or bald guests as it became quite nice.

When the platters of cheese, meats, fruits, nuts, olives, crackers, dips, conserves and breads came out, it was certainly luxuriously impressive! It’s hard to believe that such wonderful presentation can be achieved in a small boat kitchen too. The sun stayed out but it wasn’t hot enough for me to swim. Lee did get in the sea for a little paddle and we all were just glad the storms had passed. At one point it started to rain but Boris was on it with his human windscreen wiper and a quick diversion to avoid the rain clouds. The boat trip was amazing and definitely one of the best ones I’ve been on in Dalyan – it’s certainly worth the money for the quality and attention to detail. Rebecca and Boris definitely know how to look after their guests and make sure everyone is looked after. I was also pleased to see the prices of wine were on a par, or cheaper, than some of the bars I drink in. The wine was so good, in fact, that my parents and I decided to order a box each of the white, red and rosé to see us through the summer.
Following the fantastic trip, most of us attempted to go to Sofra bar for a drink, I said I’d catch up as I stayed to finish wine, thank Rebecca and Boris for a lovely day and ask them to join us for a drink. When I got to Sofra, Jac and Lee were sat with a drink and the bar was very busy so my parents, Jo and Steve had gone to sit at Dalyan Lounge opposite and had also ordered a drink. I ended up at Dalyan Lounge too, followed by Rebecca and Boris.
After all the wine (I’d had 2 rosé and 2 red) I decided a soft drink would be better as we were off to Lukka Bingo with Mark & Kate shortly.
We had a good time at Lukka bingo but I did have to limit my drinks to just 1 wine and a soda water as prices were higher there at 95 lira (£3.88) for a glass of wine. Pamela and Glynn hadn’t made it out, Daisy and Tom didn’t stay out long either but the 5 of us enjoyed my last night together. Kate very kindly bought me a Healthy Eating Notebook so I could keep track of my food and drink while I was away.
I was meant to go for my leaving drinks with the girls at Rodrigo’s but it was late by the time we left Lukka and I had lots to do tomorrow before my trip to Rhodes and Vietnam. I said my goodbyes, Mark and Kate said they would see me tomorrow before I went but I didn’t think I’d be out.

Photo credit – Captain Boris

Dalyan – 13th & 14th April

The lira was 24.22 to the pound on Thursday 13th April, the highest I’ve known it so far! In 1 month there would be the elections in Turkey and the predictions said that the rate could continue to increase, which was not good for the Turkish population. I had tea and buttered toast for breakfast while arranging boat trips for next month. It was sunny today and the predicted storms had disappeared. I had beef stew with extra vegetables for lunch and had a call with Vanessa. We’d not spoken for a while so it was nice to catch up. I had fish fingers and Slimming World chips for dinner, which I absolutely loved. There was also an invite to everyone in Dalyan to the celebration of Dutch King’s day, with the Dutch community in Dalyan, which I popped it in my diary.
I stayed in and started watching a series on Netflix, called Obsession. If you don’t mind a bit of Percy Filth and weirdness, it’s quite good. I also agreed to join Jamie and his goddaughter for Lukka music bingo tomorrow night.

I had something a bit different for breakfast on Friday 14th April; some of the beef stew without the sauce which I stir fried with bulgur wheat and more broccoli. It was very tasty and filling which was good as I was off out drinking later. I didn’t bother with lunch and went to Turkish class at 2pm. After Turkish, I messaged my boss and Captain Caveman as we were getting prepared to book my flights from Athens to Saigon with Scoot, as they had a sale on and were working out rather cheap. Later I walked to Rehab bar to pick up the 6 bottles of wine I’d ordered from Tay. At 146 lira (£6) per bottle, for very nice wine, it was worth it and I also paid my bar bill of 480 lira (£20) from the other night.
I called the bank again but got nowhere and they said they were going to call me back but they didn’t.

I met Jamie and his goddaughter, Alicia, at Lukka bar at 7pm, having already decided I would try to eat the healthiest thing on the menu but with wine. Jamie ordered a bottle of white wine, I ordered a bottle of red wine which was now 345 lira (£14) and Alicia commented that it was still cheaper than you’d pay in most bars back in England. Katrina joined us for Lukka music bingo which is always a good laugh with great music. Alicia had the Yum Yum chicken, Katrina had the satay chicken, Jamie had the risotto cheesy balls and I went for a spaghetti bolognese with cheesy garlic bread. I thought the garlic bread was a bit overpriced for what it was at 85 lira (£3.51) as it was just sliced Turkish bread with melted cheese and a bit of garlic on. The spaghetti bolognese at 240 lira (£9.91) was good and came with 2 bread sticks, a random bit of lettuce and parmesan cheese – beef is expensive here now. Katrina said they didn’t make it with oil or butter which is nice. After Lukka bar, we decided to go on to Sofra bar for another cheeky beverage, as you do! While we were there some friends and relatives of Pamela’s came in and rocked the karaoke! It was another late and fun night and I managed to not fall in to the building materials in the middle of the road, on the way home.

Dalyan – 2nd April

I was up early on Sunday 2nd April because I had organised my first boat trip of the year. It was later than last year but this year didn’t seem to be as hot yet.
Ivona, the Captain’s wife, was sick and couldn’t make it. The weather was dull and quite cold but we weren’t going to let that put us off. Captain İsmail had decided we would go to Little Dalyan, a sheltered spot behind Iztuzu beach, then the lake at Köyceğiz instead of the sea due to the threat of storms and choppy seas.
The Princess of Ekincik boat was leaving from outside River Terrace at 10am, it was costing £30 each (drinks extra) but included food for the day.
On board Princess of Ekincik with Captain Ismail and his team of 2 young Turkish lads, were Jamie, David, Christine, Nanny Kay, Viv, Paul, Anna, Amanda, Greg and me – 10 of us in total. There was only Anna who I didn’t know previously. Tea and coffee was served with fresh pastries and Ivona’s home-made cookies. We had to be quick with the cookies before Nanny Kay snaffled them as she’d had them before and was rather partial. I indulged and they have got to be the best cookies I’ve ever had. The pastries weren’t too shabby either and I had 1 each of the 3 flavours. My healthy eating was definitely on the back burner for today, although I had already decided that I would curb my wine intake in an effort to limit the damage. Our first stop of the day was at Little Dalyan so that those who wanted to, could go for a walk along the beach or even chance a swim in the sea. It was too cold and blustery for me to chance it and most were content to just be there and have a leisurely walk along the beach. Amanda and I collected shells, Jamie collected glass and it was all rather pleasant. I had a bit of a shocker as I found out that Captain Caveman had lead Anna to believe I was disabled. She seemed rather impressed that I could walk on a beach and asked if I was managing ok. When I asked more, it turned out that Captain Caveman had said I ‘didn’t’ walk because of the leg injury in April 2020, which she’d interpreted as ‘couldn’t’ walk!!

We were back on the boat just before noon and I decided to take one for the team with Jamie and sample the beverages. It was the first trip of the season so we needed to check the beer was cold and the wine was up to scratch – it was. Jamie had Drew on the phone and I tried to get a photo with him on the screen. The sun was out and it had turned out quite pleasant as Ismail was getting ready to prepare our BBQ lunch.
The food was incredibly good and there was certainly plenty of it for us all to have a good plateful.

After lunch we sailed up the river to the mud baths where Greg was the only one brave enough to sport his swimmers and get in the dome. Every one of the guests was lovely and it was so nice to just have a laugh with old and new friends. The boat is one of my favourites and I find the owners really respectful and humble too, which is nice. On the way back a few of us had another drink and we had a bit of music for ambience while İsmail served up an array of afternoon treats. There was some delicious homemade cake from Ivona and lots of fresh fruit. I stuck to my 3 red wines and was pleased with that. We all said our goodbyes after a lovely day and I walked back with the Aussies, where they invited me in for a gin and bitter lemon. We’d all had a great day on a lovely boat trip and, as none of us are sun worshipping types, it didn’t matter that it had not really been the best weather. Amanda and Greg had decided to stay a bit longer in Dalyan and would be here until Wednesday. After that, they would head up the West coast towards Bursa, then İstanbul.

Photo credit – Princess of Ekincik, Greg, Jamie.

Dalyan – 1st April

Last month had been a tough one but I’d managed to get by and I was glad to see April. This would be my last full month in Dalyan as I was planning to go back to Vietnam to see Captain Caveman next month. On Saturday 1st April, Mark rang me to see if I wanted to meet him at Tez bar at noon. I agreed and went round the corner a few minutes before. I ordered a cheese toasty and a cup of tea for my brunch which was 80 lira (£3.37). It came with chips so that was rather naughty of me – so much for being good this month! When Tez brought my tea he put a carnation on the table for me, which was nice. Mark arrived and ordered a coffee before going to meet the pool group at Rehab bar. I finished off my food and drink before getting a lift with Tez to the weekly market. It was busier than usual, lots more tourists were here now and there were more stalls open.

Here’s what I bought at the market this week, I didn’t get the individual prices just the total. Prices were going up but it was still fairly affordable compared to the UK.

6 bananas
1 punnet of strawberries
1 bunch fresh mint
4 big potatoes
8 small potatoes
3 sweet potatoes
3 leeks
1 bunch spring onions
3 onions
1 lettuce
6 carrots
5 green peppers
2 bulbs of garlic
1 bag of pumpkin
Mushrooms

Total cost 273 lira (£11.50)

I even got a free snail on my bunch of spring onions and had to take him downstairs in to the garden. I chopped some of the veggies and the strawberries, putting them in to glass jars to keep fresher for longer.
I met Jamie for a dog walk and quick soft drink in Waterfall around 5.30pm. On my way back from Waterfall I happened to see Kaan on his building site and he showed me the villa he is building. It’s very nice and I had the full tour.
My next stop was at the supermarket and here’s what I bought;

Migros Supermarket
Soup 12.50
1 Bounty 13.95
Noodles 15.90
Turkey slices 19.25
Lentils 25.90
Chickpeas 34.90
Mozzarella Cheese balls 49.90
Wholemeal wraps 57.50
Fish fingers 61.90
Total spent 291.70 lira (£12.28)

For dinner I made a veggie pizza on a wholemeal wrap and it tasted very nice. I resisted the urge to go out to meet Mark, who had gone from Rehab bar to Rodrigo’s then to Mustang. Instead, I had a no alcohol and a no meat day, for the second time this week. I organised a cheese and wine boat trip for when my parents were here and then I had an early night because it was Amanda and Greg’s last day in Dalyan and we had a big day planned tomorrow.

Dalyan – 26th to 28th February

Jamie picked me up at 11am on Sunday 26th February and we took Norman and Edna for a walk on Iztuzu beach. It was nice weather and we had a lovely walk and a chat while trying to find some sticks for Edna to fetch, they were a bit sparse today though. I left my phone in my bag in the car so I didn’t take any photos, instead I focused on the positive aspects of my Sunday; getting 90 minutes of good exercise at the beach, having day 4 of no alcohol and day 2 of no meat for this week. Back in town, I called at Migros to buy more pasta and Gluten Free wraps which came to a total of 50.40 lira (£2.14) then went home for brunch. I made a makeshift pizza with the rest of the fresh bread from yesterday, then had strawberries with quark and crushed ginger biscuit.
I found more positivity in the Fat Club group chat where I borrowed a Slimming World Mac n Cheese recipe to cook for dinner. Carol suggested adding extra spring onions in, which I did, and it was very tasty. I sliced up some radishes and had a couple as a snack later on.

On Monday 27th February I decided to set up a new bank account, as the one I had in the UK had been left unused for over a year and had been taking a monthly fee out of £13 per month which I hadn’t realised. I decided to put in a complaint to the bank, surely they should only be charging the fee when I’m using the account! I had cornflakes for breakfast with strawberries and a cup of Yorkshire tea. I decided I would try out another slow cooker recipe today of fried rice and it would be my first time cooking it this way. My Decluttering Bootcamp had come in handy and my towels, utility and linen cupboards were looking smashing.
For lunch I had the left over healthy Mac n Cheese, then some extra cheese and membrillo. Although it was my 5th day of no alcohol this week, I didn’t manage to do any exercise and the experimental slow cooker fried rice was not as good as doing it in a frying pan. Still, I’d made loads so I ate some and froze the rest.

I was up early on Tuesday 28th February and was aware that the internet was due to expire at any time today. I had the usual cup of tea and a bowl of cornflakes for breakfast but I had only just realised that cornflakes were not allowed as part of the Slimming World plan as a Healthy B option, and that I should have been using syns for these. If only I’d bought bran flakes or Special K instead, they would have been allowed. Now I had a massive bag of cornflakes and I wasn’t about to waste them. I took a walk to Captainnet and paid 400 lira (£16.92) for 2 months of internet. The lady in the shop said I could pay in advance to secure the rest of the year at the same price but I still wasn’t sure which months I wouldn’t be here for. Already, in Dalyan, there were more price increases and if I wanted to eat or drink out I was going to have to budget very wisely. A lot of venues would be reopening in March and April and were putting out their new price lists ready for the start of tourist season.
For lunch I had a gluten free wrap pizza with green peppers, mushrooms, sweetcorn and cheddar cheese sprinkled on. I had strawberries and quark for afters and I was feeling optimistic for weigh day tomorrow at Fat Club. I had also managed 6 days this week without alcohol, 6 days of exercise and 2 days of no meat.
In the afternoon I had another walk and called at the pharmacy to pick up 3 more months worth of contraceptive pills. It came to 470 lira (£19.88) but confused me because the total wasn’t even divisible by 3. I bought a small wholemeal sliced loaf at Bim supermarket (11.50 lira which is less than 50p) as it’s better for me, and I didn’t even look for any chocolate treats. On the way past the butcher’s I could not resist and bought a whole cooked chicken for 100 lira (£4.23). I bought fresh bread at 5 lira (21p) and called in to the corner shop for another filtered water which is 30 lira (£1.27) for 19 litres. You can drink the tap water safely here but I prefer to use the filtered water cooler because my stomach isn’t used to the high mineral content and I prefer to have less scum on top of my hot drinks.
I had the most tastiest dinner of the freshly cooked chicken, red and green peppers, carrots, spring onion, radishes and bread with Becel spread on.
At 8.30pm I had an overdue video call with Vanessa, she’d been having a busy week in England and we hadn’t even caught up on our Turkish homework. We had a good chat for a while with lots of news to tell each other about. When I came off the phone I realised I’d eaten a small jar of radishes, which I’d absentmindedly been shoving in my mouth.

Dalyan – 15th February

Fat Club on Wednesday 15th February was cancelled because the venue was busy having taken in earthquake survivors. I got weighed at home to find I was the same as last week so that wasn’t ideal but not too bad. My measurements were as follows;
Bust -2cm,
Waist -3cm,
Hips -2cm,
Right Thigh no change
Left Thigh -1cm,
Right Calf -1cm,
Left Calf -0.5cm.
These were good results and I had Slimming World friendly soup for lunch.
At 3pm I had a wander to the tea gardens near BC Spa to meet Janice and Tina from Fat Club. I enjoy seeing the ladies from this group and we talk about how good or bad a week we’ve had on our diets and share some ideas and recipes so we don’t get too bored. The sun was out, it was warm and even the street dog behind us had to move in to the shade after a while. After an hour I walked along the river and up to Rehab bar where I just had soda water with ice and lemon. I didn’t stay long, just enough to say hello to some of the Pool group and to see Matt was in high spirits round the pool table.
Back home I had left over chicken şakşuka and rice, followed by quark for dinner. At 7pm I went to Lukka bar to meet Jamie and the Beverley Sisters where we played pool. Jamie and I stuck to water as we were trying to be healthy and we had a good laugh. The Beverley Sisters are really good fun and one of them was as bad as me at pool. I left before 10pm and then had a small red wine and some cheese with cream crackers before bed.

Dalyan – 3rd & 4th January

Before I’d walked Charlie on Tuesday 3rd January, I’d already had some photos from Captain Caveman in Phong Nha. He had been out and about meeting friends at familiar haunts and because of the 4 hour time difference had already had lunch. Ganesh, the Indian restaurant, was now open and he was looking forward to trying it in the next few days. I walked Charlie and completed some editing, which Charlie wasn’t impressed about. For lunch I tried to salvage the ruined mushroom risotto by making risotto balls and they weren’t too bad. I also started looking at flights to the UK, hoping to pop back for a week or so. The prices to get to the UK were very cheap but to return to Turkey were not. The temperature felt cold here at 19°C at 5.30pm so I knew I’d struggle with the cold weather in England. My parents and Captain Caveman had left Dalyan a week ago now but it did seem like a lot longer.
While Captain Caveman had been to Bamboo cafe and then was out with Tatas, I moved in to Jamie’s for another pet sitting stint. At 6.30pm I arrived, with Charlie, at Jamie’s villa and we had a glass of wine before he jetted off on his holidays. Dale, who handles residency applications, amongst other things, popped round and he joined us with a tonic water. I would be staying for 16 days to look after Jamie’s dogs, Norman and Edna, but Charlie seemed a little apprehensive of his new sofa buddies. When it came to bedtime he came with me, Norman and Edna slept on the sofa downstairs.

I couldn’t reach the toaster at Jamie’s and I was struggling to open some of the new handle-less kitchen cupboards. On Wednesday 4th January I had to have cereals for breakfast because of this and they’d gone a bit soggy by the time I’d found and got in to the cutlery drawer for a spoon. It was sunny out, although I noticed Jamie had not expected nice weather in Dalyan as all the garden furniture had now been put away. There was washing hung out next door so I wondered if we were expecting neighbours but I think it was just the cleaner popping round to do a spruce up. Charlie was still unsure why he was staying at Jamie’s with Norman and Edna, so he had assumed the guard dog position. He barked at the Cleaner as we had a chat and she said she knew me from Facebook. I managed to get some editing completed on my laptop but working at the breakfast bar on a high stool made my legs a bit numb.
At lunch time I popped back to Charlie’s home to pick up more of his stuff, including his blanket, and he snuck in a cheeky sunbathe on the roof terrace. While I was there, I saw Jamie’s plumber who was on the roof, and it confused both of us at the same time. I was still walking the 3 dogs in 2 separate walks as I couldn’t manage all of them at once, yet.
Fat Club was exciting as Ghislaine had gifts from Atyom, the Russian, for the 5 of us from her birthday bash. We each had a lovely bracelet in a box and gift bag to say thanks – how nice was that!?
It was no surprise that the results of my weigh-in weren’t good and I had put on 0.8kg this week. I’d only left the dogs for 1 hour to pop to Fat Club, when I got back they had all been well behaved but acted like I’d been gone for a week.
I didn’t eat lunch until 5pm but I had a jacket potato with cheese (no butter) then I fed the dogs. I made sure to feed them in separate sections of the kitchen as Charlie was used to having his food bowl full at all times so he could eat when he wanted. The King Charles Cavaliers will snaffle anything so I couldn’t leave Charlie’s food out and he took his time eating while the other 2 waited for any spare, which never happened.
I spoke to my parents on video call and they were doing well, getting used to the cold back home in Sheffield.
Later in the evening I had some pasta then settled down for dog snuggles. Captain Caveman was settling in to Phong Nha well, he’d been to meet friends in Dong Hoi, had drank wine with Tatas and finished his evening with a Porter party, where all his work friends and colleagues were.

Photos from Captain Caveman in Vietnam

Photo credit – Captain Caveman and Tatas

Dalyan – 30th December

Charlie was loving having a bit of a lay in on Friday 30th December and even slept after I had got up, got ready, had my cup of tea and done some housework. He didn’t want to venture outside, even though it was nice weather. I took him for a walk, then back home before I went to meet Josh at the bus station in town. We had decided to go to the turtle hospital and the beach, but without Charlie this time. The bus left Dalyan at noon and the return fare was 36 lira (£1.58) per person. We were given a card for the return ticket and reminded that it was necessary to book a return ticket these days so that the driver knew he was required to come to collect us at 4.30pm, as per the winter bus schedule.
Josh and I went to the turtle hospital first and saw lots of good work and knowledgeable staff trying their best to ensure rescue, safety and recovery of the turtles. We tried to get some photos but the area where the tanks are is kept in low light and for obvious reasons, flashes are not allowed. Iztuzu Beach was very quiet today as Josh and I wandered from the bus end towards the boat end and back. We even had a paddle and the sea was not that cold, although I wouldn’t have swam right out.

We had lunch at the beach café and then decided to go off exploring up the side of the cliffs. It was beautiful scenery and we could see a German Shepherd dog was playing with his family. When he saw us he came running up the mountain side and I think he was just checking we were ok as he went back down when called.
We got the bus back just as it was starting to get a bit cooler and I still got off at the bus station and walked back to Charlie’s. Josh went back to our home and I was starting to miss being in our apartment. It was a month since I’d moved in to look after Charlie and he was so pleased to see me when I got ‘home’. We played catch Slothy, his toy, for a bit before walkies and then cuddles on the sofa.
That night was Josh’s last night in Dalyan so I’d planned to make the most of it!

I arrived at China Town, a few minutes late where Josh, Mark & Kate already had a beer. I joined them and we perused the extensive Chinese menu for ages, uncertain on whether to have a set meal or order dishes separately. I went for a set meal and had chicken and sweetcorn soup for starters followed by sweet and sour chicken with fried rice. It was very good and I completely forgot to take photos beyond those of the starters. After a couple of Efes beers and our Chinese we went to join friends for Lukka music bingo night.

Most of the time it was evident that Josh was too young to have heard of a lot of the songs but it didn’t matter and we had a good old laugh. We didn’t win but we didn’t care and I think Appo, the waiter, had to ask us to leave at gone 1am! Tomorrow was New Year’s Eve and Josh would be heading back to the UK to celebrate it, so I had no particular plans.

Dalyan – 29th December

I’d set my alarm for 8am on Thursday 29th December but woke up before it. Charlie and I were at Jamie’s with Norman and Edna while Jamie was on a quick trip away. I let his dogs out for a wee but Charlie was still asleep on ‘my’ bed. I made a cup of tea and took it back to bed only to find Charlie had taken my spot and got right in the bed!
Captain Caveman was in Saigon already where the weather was nice but it was pretty cold and fresh in Dalyan. Captain Caveman had news that a Ganesh Indian restaurant was opening in Phong Nha so he was excited.
Josh came over after I’d took the dogs for a walk then we sat outside in the very hot sun at the patio table and chairs. We were waiting for the plumber to come and I had been informed by the maintenance company that it would be mid to late morning. Nanny Kay popped over to drop off some ‘spare’ wine and a slow cooker from Christmas Day. Her hands were full when she opened the gate so Norman and Edna got out in to the complex. Luckily Edna returned as soon as I shouted her however Norman, who’s a tad deaf, had legged it to check out what was going off in the far corner, but Josh was able to find him. The plumber came and blamed holiday makers in another villa putting toilet paper down the toilet, then had to get a machine to suck out the blockage. Even though the problem was from another villa, they used Jamie’s downstairs toilet to do the procedure and the smell made me heave. Luckily, they were finished fairly quickly and I’d cleaned the floor and had a cheese sandwich before the next dog walk.
In the afternoon Josh went back to our place and I stayed at Jamie’s with the pooches. Cath (wife of Keith) messaged to say she had tested positive for Covid after feeling like she had a cold yesterday. This meant she needed me to tell all of the attendees of Monday’s boat trip to Köyceğiz, which I did. Everyone was kind and wished her well and some went to get test kits from the chemist as they had ran out.
After another short dog walk, first with Charlie and then with Norman and Edna, I went over to meet my new drinking buddy. Josh and I decided we would go for a drink in Lukka bar where a glass of white wine was 85 lira (£3.75) so I had a couple, Josh had beer and we watched the sun set over the river. Next we decided to go to Jiks bar where they would have a fire on, as we were feeling the cold at Lukka. We ended up have 2 pizzas each, I took one home, and they were really tasty for around only 80 or 90 lira each (less than £4). The price of drinks had gone up now to 80 lira (£3.53) and was more expensive than in Lukka for an Efes beer. We both went home early that night but with plans for an early start tomorrow and a night out for Josh’s last night in Dalyan.

Dalyan – 27th December

The day that my parents and Captain Caveman had to leave Dalyan was Tuesday 27th December. My parents flight back to Manchester was the first, while Captain Caveman’s to Istanbul wasn’t until much later in the day. We’d arranged to all go out for a Goodbye breakfast but it proved trickier than we thought. We’d said to meet at Lukka bar but my parents and Josh had got there first, to be told they weren’t doing breakfasts today. I suggested Ela’s Kitchen which was still closed, Heybe’s and Jiks were both open restaurants but had not opened for the day yet. Then we remembered that Kordon does a breakfast and off we went there but we couldn’t sit inside because we had Charlie, the dog. At Kordon my parents were concerned that they were not going to have enough time to eat breakfast and get back home before Fikri came to pick them up in the taxi. They were already going very early so they had a bit of room to manoeuvre but Dad didn’t want to ask the driver to come later. My mom made me laugh when we suggested it, by saying they may as well be sat in the airport bored, than here!
After breakfast Captain Caveman and Josh said bye to my parents in the street and headed back to our apartment. Captain Caveman still had to finalise some packing and have a spruce up of his belongings before he left later. Josh just needed to limber up for any shenanigans he was to encounter on the rest of his holiday.
I walked with Charlie and my parents to their’s and Altın, a street dog, followed us. My Mom had some leftover food to give me so I was going to pop over to pick that up and see them off. When we arrived, Fikri was already waiting and so my parents hurried to get their hand luggage, pass me the bag of food and say farewell. I wasn’t sure when I would see them again but I hoped I’d be able to get a cheap flight to England at some point. Charlie and I walked with Altın following us, a couple of street dogs came to check Charlie out and she saw them off. Back at home I let Charlie in while I put my parents stuff in the cupboards and he went straight upstairs to see what Captain Caveman was up to. We left after a few minutes and Josh joined me while Captain Caveman carried on packing. We went over to Jamie’s to pick up a key for my next bit of dog and house sitting. While we were there we had a beer and Jamie updated me on the knife drawer on account of Captain Caveman complaining people don’t have sharp knives. Our next stop was Waterfall bar, Captain Caveman came back and joined us and then we went back to Lukka bar for a drink and early dinner. The fellas had burgers and I had the sweet and sour chicken, which I love. After Lukka, we went for one in Tez bar, joined by Jamie, with less than an hour before Captain Caveman’s taxi was coming. For some strange reason, my other half could not take the hint that I might want to see him in private to say bye and was about to go to look over our Aussie friend’s properties instead of saying bye. The farewell was brief and he went outside to wait for Fikri early. He then messaged to say he was still outside so I went to wait with him. Things were ok between us again but now he was leaving for Vietnam with neither of us knowing when I would be able to join him.
I went back to Tez bar where Josh, Jamie and I had a really good laugh and I wasn’t feeling too sad.
When I got back to Charlie’s at 10.30pm, he was sad that Captain Caveman wasn’t with me. I had Christmas cake and cheese for supper then went to bed. Tomorrow I had to face the post Christmas Fat Club weigh-in!

Dalyan – 26th December

As it was my parents’ and Captain Caveman’s last full day in Dalyan on Monday 26th December, I had organised a last outing. After the copious amount of booze yesterday I was somewhat woolly headed as we walked Charlie and told him he would get to have a day at home. We were off on a boat trip to Köyceğiz and there was 28 of us on Ali Özalp’s boat. To make it simple we had organised it via Kaan, who’s boat was out of the water, to leave from near Kaunos Tea Gardens at 10.30am. We would take our own drinks, have a mooch round Köyceğiz market, have a bite to eat and then return before it got too cold. Josh had agreed last night that he would bring a rucksack full of Efes and we would meet him at the tea gardens. We called for croissants and Sprite at Migros then when we met Josh, he had also bought Sprite and we were all begging for mercy, after last night’s boozy shenanigans.
On board the boat were some of the usual reprobates as well as a few new people; my parents, Captain Caveman & me, Josh, Kaan, Tayfur, Vanessa & Matt, Janet & Kev, Adam & Kath, Mark & Kate, Linda, Julio, Julius & Toni, Peter, Bianca, Sue, Ron & Sarah, Cath & Keith, 007 and Gay Gaz. Of course Gay Gaz had turned up already tiddly and hadn’t got the memo that it was bring your own booze, as he stepped on the boat and asked for a vodka and coke. Kaan and Tay sorted out a quick trip to the shops to get Gaz his required fix and then we were off on the pleasant journey to Köyceğiz. I did my best to be sociable with everyone but I was feeling quite tired and delicate, and it wasn’t my last day in Dalyan, afterall. When we got to Köyceğiz I was keen to go to the fruit and veg market on account of not going on Saturday in Dalyan. There had been some talk of us all meeting up in Tuana restaurant and, if not, back on the boat at 3pm. My parents, Josh, Captain Caveman and I went off in search of fresh produce and left the others to decide what they were doing. After purchasing a rather heavy bag load of groceries I was looking forward to having a sit down and a cold drink. We didn’t get as far as Tuana before I needed to put the bag down and nip to the loo at Avant Garde restaurant. A lovely little place on the waterfront which also had good veggie options on the menu. I got a bit over ambitious and ordered a chicken burger, mom had a seafood pasta dish and the men had various quesadillas/wraps. Only Dad and Captain Caveman could manage a beer, while I hoped I’d make it home in tact.

By 3pm we were all mostly back on the boat but just waiting for a stray or two. It would be have been easy for any onlooker to think we were in the throws of a murder mystery afternoon but it turned out Kev was feeling rather more delicate than I was and had gone for a lay down on the front of the boat. Sailing back was pleasant and sunny but it was rather fresh as the sun dipped. Gay Gaz was on one of his ‘drunken and don’t care’ missions by leaning on the anchor chain while being precariously close to the switch. A few of us tried to talk him in to moving due to it not being safe and that he could end up decapitated, but it fell on deaf ears. What made him move in the end was that he might get his bright yellow coat dirty.

When we got off the boat most people went home for a good rest while only the foolhardy and inebriated soldiered on for a last drink at Rehab bar. Captain Caveman and I decided we would go get Charlie and walk him back to Rehab. By the time we got there, Kate was doing a superb job of trying to get Gay Gaz in to a taxi where neither them nor the driver knew Gaz’s address. Luckily, I had it marked on my phone and could tell the driver as Kate shouted ‘Get in to the choppa, Gary!’
In Rehab bar, Julius and Peter got their decks out and gave us a few tunes while they waited for their taxi back to Fethiye. Charlie didn’t really care for the music but he certainly was up for meeting more people and chasing a stray dog if he got the chance.
That night we didn’t even all go out as I think we had overdone it. Captain Caveman and I stayed in and he insisted on having some quiet time with Charlie to say goodbye – I think they would miss each other. My parents still went out as they had nothing in for dinner and Josh went out, but separately. Tomorrow we would all meet for breakfast and to say farewell.

Dalyan – 7th December

It was still dark at 7am on Wednesday 7th December when I fed 5 out of 6 cats at Mark and Kate’s house. It was very cold outside so I took a cup of tea back to bed with me. Kylie didn’t turn up until 8.30am but did stay indoors after her breakfast.
Captain Caveman had decided to go on a big walk over the other side of the river and had chosen to take Charlie with him. He even sent me a photo from the top of a mountain and I hoped Charlie’s little legs were ok.
By noon I had my lunch break spoiled by Bebek, the youngest cat, bringing me a gift. It was a mouse, or a rat, and I had to get Kylie to take it away, which she impressively did. My diet had really gone a bit off track because I hadn’t brought much of my food over from any of the other houses. I ended up having half a chicken and mushroom pie from the fridge, before setting off to walk to Fat Club. Unsurprisingly, I had put on 0.3kg this week, which is less than 1lb, so I wasn’t unduly worried. After the group, I walked to Tez bar to see my parents, Captain Caveman and Charlie. The walkers had not yet gone home but it looked like they had really bonded. Charlie had been very well behaved and had been on a rowing boat, a ferry and walked quite a long trek without any issues. I had planned to go back to Charlie’s with Captain Caveman for dinner but it was getting dark so I left everyone there and walked back to feed the cats. As my dinner plans had once again fell through I had more pide, courtesy of Mark and Kate, then went to bed fairly early.