Captain Caveman went to get bread from the bakery on Sunday 25th September. He chose wholemeal bread which I’m not a fan of but he did bring me back a simit, similar to a bagel with sesame seeds on. I had that for breakfast with olives, cheese, kaymak (Turkish clotted cream) and honey.
That evening there was an event on in Dalyan, live music at the top of bar street, which we decided to go to. There had been 2 previous similar events that we had missed while in Vietnam so we were looking forward to seeing what all the fuss was about. Kate had booked a table for a few of us at the White House for dinner so Captain Caveman and I decided to go for an early bar on our way to meet up. We had a couple of glasses of wine at Aşkın’s bar which was rather nice and we got nice complimentary snacks.
At the White House we were given the best upstairs table where the other attendees were; Mark, Kate, Daisy, Adam & Kath, Julie & Issy, John & Andrea.
We ordered wine and decided against starters as there was complimentary lavaş (balloon bread). I had meatballs with cheese, Daisy had steak, Kate had popeye chicken, Mark & Captain Caveman both had beef wellington. The food was great even though it did take a while to come out with it being so busy, but we didn’t mind and the staff were very professional. The beef wellington was easily the best meal of the night and I wish I’d ordered it. I sampled that and Kate’s popeye chicken which was also very tasty. The music was ok but after we had eaten such a lovely meal we were not really up for dancing about. Captain Caveman and I left between 10.30pm and 11pm and had a walk back home to bed. It was probably for the best as tomorrow we had another fun day out planned.

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